Suma's Sushi in Queenstown Menu

Suma's Sushi in Queenstown has no menu available, but can choose from many other options such as VEGETABLE SPRING ROLL or EDAMAME from Yakitori Daruma Japanese Sake Bar. Pier 19 offers many options including House granola and Eggs benedict. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) and Lamb/Chili Lamb from . Snack Shack Turkish Kebabs offers The Black Dog Cafe and Bar and Finishes at 5PM.

Nearby Sample Menus

  • Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
  • Steamed jasmine rice $4.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Island Coleslaw $11.00
  • Red Curry of Lamb Shoulder with Water Chestnuts $33.00
  • Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
  • Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
  • Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
  • Bolognese $19.90
    • Rich meat sauce - a specialty
  • Seafood $23.90
    • Fish pieces, prawns, mussels in a white wine sauce
  • Di Pollo $21.90
    • Chicken, ham, mushrooms, chillies - hot & spicy
  • Homemade Bread with Garlic $8.50
  • Prosciutto (Small / Large) $19.90 / $28.90
    • Ham and tomato
  • Green Salad $7.50
    • With house dressing
  • Portofino (Small / Large) $21.90 / $30.90
    • Bacon, mushrooms, prawns
  • Napolatana $20.90
    • Half serves of spaghetti are available
  • BADGERS FAVOURITE GOURMET HOT WINGS
    • ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
  • CHICKEN BACON AND RANCH POUTINE L: $16.00
    • FRIES, MOZZARELLA, CHEESE CURDS, BACON, RANCH, CHICKEN GRAVY & PARSLEY
  • CHIPS & AIOLI M: $4.50 L: $8.00
  • GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
    • GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
  • CURLY FRIES & PARMESAN M: $4.50 L: $8.00
  • GARLIC FINGER BREAD L: $9.00
    • WITH PESTO DIP
  • PEPPERONI THE CLASSIC M: $18.00 L: $29.00
    • PREMIUM PEPPERONI AND NZ MOZZARELLA
  • HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
    • ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
  • SALT & PEPPER CALAMARI $10.5
    • flash fried w aioli dip
  • MEDITERRANEAN MED $23.95 LARGE $31.95
    • salami, feta, red onion, capsicum, green & black olives
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • PEPPERONI MED $23.95 LARGE $31.95
    • pepperoni, pepperoni & more pepperoni
  • PESTO PENNE $20
    • sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
  • VEGGIO MED $23.95 LARGE $31.95
    • capsicum, red onions, zucchini, roast garlic, spinach, feta
  • LOADED WEDGES $13.5
    • melted cheese & bacon, sweet chilli sauce & sour cream
  • HOUSE SALAD $9.5
    • lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
  • Extra Pattie $6
  • Chicken Burger $8
  • Pan-Fried $15
    • Fish, Gherkins, Salsa Verde
  • Cajun $15
    • Chicken, Hummus, Vege, Tahini Yoghurt
  • Bacon $2
  • Down Size Almost Any Burger $10
  • Satay $14
    • Chicken, Avocado, Peanut Coconut Sauce
  • Cajun $14
    • Chicken, Hummus, Tahini Yoghurt
  • BBQ N/A
  • Avocado Toasties N/A
  • Honey Mustard N/A
  • Pickles N/A
  • Sweet Chilli N/A
  • Oat & Raisin N/A
  • Subway Club N/A
  • Italian Dressing N/A
  • Soup: Cannelini, cabbage, confit garlic, grillled bread (v) $14
  • Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
  • Add warm marinated Sicilian olives $8
  • Aperol Spritz $11
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
  • Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Chicken tikka masala $15.90
    • Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
  • Keema naan $5.00
    • Stuffed with lightly spiced lamb and herbs
  • Chicken jalfrezi $15.90
    • Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
  • Vegetable navratan korma $15.90
    • Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
  • Chana masala $l5.90
    • Chickpeas cooked with tomatoes, ginger, garlic and garnished with onion rings
  • Tandoori roti $3.00
    • Traditional plain unleavened bread
  • Paneer paratha $5.00
    • Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
  • Lamb vindaloo $15.90
    • Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
  • Fresh catch of the day $29.00
    • Ask our staff for details
  • Venison $36.00
    • Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
  • Savannah beef fillet $38.00
    • Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
  • French Toast $12.50
    • Served with your choice of banana, bacon, berry compóte and maple syrup
  • Savannah rib eye 250g $35.00
    • Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
  • Chunky fries $8.50
  • Green side salad $8.50
  • Pan cakes $12.00
    • Served with your choice of banana, maple syrup, berry compote, bacon or cream
  • Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
  • Platter of Smoked Meats Pestos Olives & Breads $24
  • Garlic Bread $7
  • VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
  • Real Chocolate Ice Cream Sundae $12
  • Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Strawberry & Raspberry Sorbet with Meringues $10
  • Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Creamy mushrooms $14.50
    • on sourdough toast with shaved parmesan
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
  • Chunky Chips $5.50
  • Curry Sauce $2.50
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Fish Bites $1.00
    • A small piece of battered fish, a good snack or good for children. Available gluten-free
  • Dory $6.00
    • Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
  • Chips $4.00
    • Traditional New Zealand Chips
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Smoky bacon and egg pie $18
    • Homemade pie with tomato relish & salad
  • Chicken satay skewers $14
  • Chicken parmigiana burger $19
    • Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
  • Falafel wrap (V) $16
    • Served with salad, pickled vegetables & yoghurt dressing on roti bread
  • Salt and pepper squid $26
    • Served with aioli
  • Toasted pumpkin batard bread(V) $14
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Angus sirloin / Café de Paris butter (GF) $30
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Classic black bean beef $36.00
    • Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
  • Fresh New Zeland oyster SP
  • MARKET FISH MP
    • Steamed
  • Black pepper wild venison $32.00
    • Wok fried west coast wild venison with black pepper and onion
  • Chinese roast duck half $35.00/whole $65.00
  • Aromatic duck spring roll $15.00
  • MARKET FISH MP
    • New Zealand Live clam (Subject to availability)
  • West coast wild venison tataki with ponzu dipping $18.00
  • Mushroom, Fennel & Spinach Risotto (GF) $22
    • Topped with shaved parmesan
  • Moroccan Lamb $22
    • Chargrilled lamb rump on mixed leaves.
  • Chargrilled 1/2 Chicken (GF) $25
    • Marinated in lemon and thyme with fries & house slaw
  • Calamari $12
    • Calamari rines in a lemon pepper crust with a tomato, chilli and coriander dip.
  • Beef Or Chicken $20
    • With blue cheese and aioli
  • Steak Sandwich (GF) $16.50
    • Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
  • Baked Camembert $17
  • Chocolate Fudge Brownie $12
    • With salted caramel sauce and vanille bean ice cream
Suma's Sushi

Suma's Sushi

location

Address

2/12 Hylton Place, Queenstown, Otago, 9300, New Zealand

phone

Phone

272478744

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Waitstaff

Location
2/12 Hylton Place, Queenstown, Otago, 9300, New Zealand
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