Suma's Sushi in Queenstown Menu

Suma's Sushi in Queenstown has no menu available, but can choose from many other options such as VEGETABLE SPRING ROLL or EDAMAME from Yakitori Daruma Japanese Sake Bar. Pier 19 offers many options including House granola and Eggs benedict. True South Dining Room includes a wide range like Served natural w/ lime or Served natural w/ elderflower and horseradish. (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces) and Lamb/Chili Lamb from . Snack Shack Turkish Kebabs offers The Black Dog Cafe and Bar and Finishes at 5PM.

Nearby Sample Menus

The Grille by Eichardt’s (sample menu)
  • Roast wild thyme mushrooms V
  • Eichardt's Wagyu Burger $28.00
    • 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
  • HAVOC PORK SHOULDER & BLACK PUDDING $32.00
    • crackling puy lentils confit tomatoes
  • Roast Mushrooms
    • with wild thyme & garlic
  • Little Rabbit Hotpot $16.00
    • romesco crust, salsa verde
  • Crayfish Meatballs $32.00
    • pappardelle, tomato saffron bisque
  • West Coast Whitebait $18.00
    • preserved lemon, chili & sourdough
  • Wild Venison Shepherd's Pie $30.00
    • pickled walnut salad
Ivy & Lola's Kitchen and Bar (sample menu)
  • Smoked Fish Croguette $19.90
    • With tartare slaw, poached eggs and romesco sauce
  • Brioche French Toast $19.00
    • With strawberry compote, vanilla creme fraiche, and honey toasted almonds
  • Pancake Stack $18.50
    • With berry compote, vanilla yoghurt and cinnamon sugar
  • Tabouli and Chick Pea Salad $18.50
    • With roasted cauliflower, smoked almonds, and date labneh
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Roasted Tomato and Red Pepper Soup $14.50
    • Served with a cheese & onion toastie
  • Eggs Benedict on Toast $18.50
    • With streaky bacon and hollandaise sauce
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
Hikari Sushi Bar (sample menu)
  • Aburi salmon
  • Assorted tempura
    • 5 Pcs
  • Japanese style curry with vegetables
  • Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
  • Miso ramen
    • Miso soup based ramen
  • - + Tempura
  • Hikari green salad (V)
  • Yasai bento
    • Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
Halo (sample menu)
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • Huevos Rancheros, $20.00
    • Corn tortillas, spiced black beans, avocado, streaky bacon, 2 fried eggs, chili lime salsa
  • Halo Burger $20.00
    • 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
  • Hot Smoked Salmon $24.00
    • Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
  • Rustic Fries $9.00
  • Fruit Toast $11.00
    • Honeycomb & mascarpone
  • - Toast $4.00
  • Stuffed Portobello mushrooms / blue cheese $12.00
Thaitanium Restaurant (sample menu)
  • Coconut Prawns 4 $12.00
  • Stewed pork Shank on rice $20.00
  • Fried Chicken Wings $9.50
  • Sizzling Garlic & Black Pepper $22.00
    • bean sprouts mushroom celery carrot/chicken pork beef
  • Chicken Satay sticks 4 $8.00
  • Prawn on toast 4 $12.00
  • Fresh Roll w home roasted Duck 2 rolls $9.50
  • Basil & Chilli $17.00
    • chicken pork beef vegetable & tofu
Elements Restaurant (sample menu)
  • GRILLED CHICKEN $24.00
    • Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
  • Herbed Gourmet Potatoes $7.00
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Chocolate & Orange Tart $15.00
    • with vanilla mascarpone, candied orange & almond praline.
  • HALF GRILLED CHICKEN $32.00
    • Succulent half chicken grilled to perfection.
  • Rustic Fries $9.00
  • Caesar Salad $26.00
    • Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
  • ANGUS STRIP LOIN $36.00
    • Cut from the short loin, grass fed, NZ Reared. 300gm.
Public Kitchen & Bar (sample menu)
  • Extras
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Poached Eggs on Toast $12.00
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Wild Thyme Restaurant - SkyCity Queenstown Casino (sample menu)
  • Asian Style Chicken Stir Fry
    • Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
  • Warm Walnut Chocolate Brownie $10.00
    • Served with vanilla ice-cream
  • Chicken Kothu
    • Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
  • House Salad
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
  • Bob’s Curry
    • Chef’s own homemade curry served with steamed rice and a poppadom.
Fernhill Fish & Chips (sample menu)
  • 6 Onion Rings $3.50
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • Between 12Pm And 2Pm
  • Hoki-large L $7.50 / S $3.50
  • Scallops $3
  • 6 Onion Rings and Chips $5
  • Battered Sausage/Hot Dog-small $3
  • Bacon & Egg Roll $5
Me & Mee (sample menu)
  • BBQ pork with bok choy $25.00
  • Fruit salad with whipped cream $15.00
  • Beef & black bean sauce $26.00
  • Deep fried ice cream $15.00
  • Singapore noodles $24.00
  • Deep fried salt & pepper tofu (6) $9.00
  • Kung Po prawns $34.00
    • with cashew nuts
  • Prawn & cheese spring rolls (4) $12.00
Erik's Fish and Chips (sample menu)
  • Chips $4.00
    • Traditional New Zealand Chips
  • Chicken Tenders $5.00
    • 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
  • Gravy $2.50
  • $10 Meal Deal $10.00
    • 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
  • Tartare Sauce $1.50
    • One bottle of Tartar Sauce
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Mushy Peas $2.50
    • Traditionally made mushy peas
  • Curry Sauce $2.50
Hanoi (sample menu)
  • Dau Hu xot Nam Dong Co $16.00
    • Tofu wChinese mushroom
  • Heo Quay $18.50
    • Crispy Pork
  • Com Chien Thap cam $13.50
    • Meat combination fried rice
  • Ga roti $18.50
    • Five spices chicken
  • Ga Xao Hanh Gung $17.50
    • Spring onion & ginger chicken
  • Mi Xao Gion Thap Cam $15.00
    • Combination Crispy F/Noodle
  • Cai Thia Xao Nam Dong Co $16.00
    • Bok Choy with Chinese Mushroom
  • Muc Chien gion $9.00
    • Deep fried squid
Surreal Bar Restaurant (sample menu)
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Lunch Pasta - Your Server will advise $15
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Left Bank Cafe (sample menu)
  • Hand cut French fries(V) $9.00
    • Parmersan / truffle salt
  • Available with wine pairing
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Ossau Iraty (sheep, semi hard, region Basque)
  • 8 for $56.00
  • French Antipasto $12/person
    • Cheese (2) /pate / dry sausage / condiments
  • Moules mariniere (mussels cooked in white wine) $23.00
    • Bread / garlic / creme fraiche (GF bread on request)
  • 2 for $18.00
Gibbston Valley Winery Restaurant (sample menu)
  • Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
  • Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
  • Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
  • Dinky platter $13.00
    • havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
  • Mixed leaf salad $9.00
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Goats cheese palmiers $15.50
    • with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Suma's Sushi

Suma's Sushi

location

Address

2/12 Hylton Place, Queenstown, Otago, 9300, New Zealand

phone

Phone

272478744

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Waitstaff

Location
2/12 Hylton Place, Queenstown, Otago, 9300, New Zealand
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