Sunday Roast in Palmerston North Menu

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Sunday Roast in Palmerston North has no menu available, but can choose from many other options such as Cobb Loaf or Add the two Dips from Cobb and Co. Restaurant. Salt & Pepper Cafe offers many options including Fish of the day and Prawn, Scallop and Bacon Risotto. Mint Cafe & Bar includes a wide range like Wedges or Eggs Benedict on a Bagel. 1. Palak Shorba and 2. Tomato Shorba from . Rangoli Indian Restaurant offers Essence Cafe and Bar and 9am – 3pm.

Nearby Sample Menus

Ice Cream Sundae $9.50
Classic Roast $12.90
Salt & Pepper Squid $8.50
Steak Sandwich $17.50
Premium Bangers and Mash $16.00
Burger & Fries $17.50
Sticky Pork Ribs $9.50
Wedges $9.50 to share $18.50

Fallafel $7.00 / $8.90
- Mini / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Chicken $7.50 / $9.90
- Mini / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Chicken $7.50
- Mediterranean Style
Beef $7.00 / $9.00
- Mini / Large
Beef $6.90
- Mediterranean Style

JR. CHICKEN BURGER $3.00/$5.00
- One chicken patty with lettuce and mayonnaise
CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.

Hotdogs $2.50
Selection from Cabinet $6.00
Flounder $16.90 / kg
Chicken Fillet $6.50
Hoki $18.90 / kg
Snapper $39.90 / kg
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Groper Steaks $31.90 / kg

Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pasta of the Day $18
- See the staff for today's flavour
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce

Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
Cheese & Garlic Naan $5.99
- Refined flour bread stuffed with cheese and garlic
Garlic Naan $3.50
- Refined flour bread with garlic
-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
Fish Tikka $16.50
- Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
Butter Naan $3.50
- Refined flour bread with butter
-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
F=Full / H=Half

·Malai Kofta
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
·Tandoori Chicken (GF)
- Chicken marinated with special ground spices and roasted in tandoori oven
·Nawabi Chicken/ Lamb/ Beef (GF)
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Balti Garlic Chicken/ Lamb/ Beef (GF) $15.00
- Boneless chicken with balti sauce flavoured with garlic and herbs
-Full $12.50
Tandoori Prawn (GF) $9.00
- Jumbo prawn marinated with yogurt, mustard oil and lightly spiced then cooked in clay oven
·Bhuna Chicken/ Lamb/ Beef (GF) (DF)
- Slow pan roasted meat, sauted with finely chopped onions and garlic, finished with skillfully blended spices
-Full $13.50

●Appetizers
●Main
Deep Fried Spring Roll
●Soup
Chicken Sweet Corn Soup
●Main
Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
●Main

-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Thai Grilled Steak (G) $22.00
- Steak marinated with Thai herbs on seasonal vegetables

Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
Aloo Mutter $11.90
- vegetables and peas cooked Kashmiri style
Goat Bhona $14.49
Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices
Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices

Cheesy Garlic Bread $6.00
Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
Chicken Sandwich $14.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
Chicken Hawaiian $19.90
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Monster Burger $17.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.

1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
25. Fried $5.00

Prawn Tikka Masala $17.00
- King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
Chicken Kadai $15.00
- Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
Chicken Jalfrezi $15.00
- Boneless Chicken Cooked With Julieness Of Onion, Tomato, Capsicum, Carrot And Onion Sauce
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream
Vegetable Korma $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
Chips $4.50
Chicken Vindallo $15.00
- This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa

SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums