Supreme Supreme in Christchurch Menu

Supreme Supreme in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Blax Espresso Bar offers many options including Goldilocks and Blax Muesli. Tasty Thai includes a wide range like Served between 11:30AM and 2:30PM. or tom kha soup. Ice Cream and Chicken and Corn Soup from . Benson Chinese Restaurant offers The Dragon Express and All Chinese meals are traditionally served with plain boiled rice.

Nearby Sample Menus

  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Spicy Rice (Regular) $4.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Old-style chips (Jumbo) $9.50
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Tempura udon noodle $16
  • Vegetable 6p $13
  • Salmon(10 pieces) $18
  • Japanese curry $15
  • Vegetalian $15
  • Assorted sashimi small (10 pieces ) $20
  • Udon noodle with soft boiled egg $10
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Mud Cake** $14.00
    • Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
  • Seafood Chowder $16.50
    • Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
  • Onion Rings $9.00
  • Garlic Butter** N/A
  • Crispy Chicken Nibbles $15.50
    • Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
  • Bealey's Breads and Dips $14.50
    • A selection of freshly baked breads and three dips.
  • Ale House Loaf $9.50
    • Freshly baked bread with plain & garlic butter.
  • Ale House Gravy N/A
  • Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Eggplant in Hot Sweet Sauce $18.00/$28.00
  • Roast Duck $22.00/$42.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Deep Fried Hot Chicken (Spicy) $18.00/$34.00
  • Lychee Ice Cream $5.00
  • Mince Savouries
  • Chicken (no mayo)
  • Ham Salad
  • Sausage Roll
  • Chicken Satay
  • Egg & Chives
  • Chicken, Apricot & Cream Cheese
  • Chicken Satay
  • TOMATO $4.50
  • CHICKEN $4.50
  • BACON $3.00
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • PLAIN $3.50
  • PINEAPPLE $4.50
  • CHOWCHOW $4.50
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Frozen chocolate mousse parfait $14.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • SP "Fat Prawn & Pork Wontons" $12.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Lassi $5.40
    • (Sweet or salted yoghurt drink)
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Borhani $5.40
    • (Aromatic salted mint flavoured drink made with yoghurt)
  • Combo deal (Premium) $16.40 / each
    • Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Nobanno Vegie Platter (for 2) $24.90
    • A combination of vegetable entrees served with salad, tamarind chutney sauce
  • Bhuna Khichury $25.90
    • Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
  • Chicken Tikka $12.90
    • Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
  • Wedges S $2.40 / L $4.00
  • Sausage Roll $2.00
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Toasted Sandwich $4.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Fish $3.10
  • Kransky Roll $2.20
  • Mince Savouries $1.80
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Naan Rolls (Chicken/Lamb) N/A
    • ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
  • Jeera and Peas Pulao $4.00
    • Basmati rice with roasted cumin, peas, onion and spices.
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Chicken / Lamb / Beef Biryani $16.50
    • A traditional Indian way of cooking boneless meat with flavoured basmati rice, spices, fragrant with saffron and garnished with cashews and raisins.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Mango Sweet Chutney $1.00
  • Chicken Korma (Mild) $11.00
  • Plain Naan $2.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Chicken Tandoori (1/4) $4.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Vegetarian Korma (Mild) $7.50
  • Mango Chicken (Mild) $11.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Mixed salad leaves, herbs, French dressing $7.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • Served with mustard relish, jus
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Flatbread N/A
  • Oven Roasted Chicken N/A
  • Meatball N/A
  • Subway Seafood Sensation N/A
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pizza Sub with Cheese N/A
Supreme Supreme

Supreme Supreme

location

Address

31 Waring Taylor Street, Mt Cook, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0800472518

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Coffee and Tea , Diner

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
31 Waring Taylor Street, Mt Cook, Wellington, Wellington, Wellington, 6011, New Zealand