Sushi Ball House in Christchurch Menu

Sushi Ball House in Christchurch has no menu available, but can choose from many other options such as -Salmon or Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo from Sushi Ya. Indian Minar offers many options including LAMB SAMOSAS and VEGETABLE SAMOSAS. Lobster Inn Motor Lodge includes a wide range like Double bacon, sausages & eggs or Mac n' cheese. Eggs Benedict and - With spinach, bacon from . Cafe Jireh offers Wairakei Chinese Takeaway and Roast Pork Chow Mein.

Nearby Sample Menus

  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
  • Curry of the Day
    • Served with steamed rice
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Brownie and Ice Cream $5.00
  • 1 doz $24.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Tomato, mozzarella and basil $8.90
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • All kids meals come with a complimentary soft drink or juice.
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • Ribs $14.00
    • Juicy, tender, sticky.
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Fish and Chips $12.00
  • Chocolate $14.00
    • Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
  • -seafood or tofu $21.00
  • -prawn $22.50
  • Vietnamese yellow curry
    • This curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts ALL $4.00
  • Coconut cream soup
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh coriander.
  • Panang curry
    • A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang
  • Noodle soup (s)
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
  • -chicken, beef, pork or vegetarian $19.50
  • Teriyaki Chicken & Fresh Salmon
  • Dragon Roll
  • Deluxe Teriyaki Chicken
  • From $3.20
  • - 8 pieces Jumbo Fresh Salmon
  • Jumbo Sushi Selection $25.90
  • Vegetarian Sushi
  • - 4 pieces Regular Teriyaki Chicken
  • - Teriyaki sauce
  • Tempura Vegetables & Udon Noodles $9.50
  • Large $13.40
  • Teriyaki Chicken & Udon Noodles $9.90
  • Regular $9.80
  • Crumbed Prawn (2pcs) $3.00
  • Large $13.40
  • Regular $11.90
  • Grilled Wedges $4.90
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Mix $10.00 per head
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Seafood chowder $14.50
    • honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Beef bestado $24.50
    • slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • V= vegetarian option GF= gluten free option
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Chips-small or large $3.00/ $5.50
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Our Dessert Board offers todays selection of sweet indulgence
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • - With spinach, bacon $16.00
  • - Add grilled cheese and bacon $12.00
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Mayo $0.50
  • Prawn Katsu Curry $13.50
  • Yaki - Meshi $9.50
  • Teriyaki Chicken Don $12.50
  • Meat $4.00
  • Inari 2P $4.00 1P $2.50
  • Gluten free Mayo $1.00
  • Chicken Katsu Don $13.50
  • ALOO MUTTER $7.00
  • Beef Vindaloo $10.00
  • LAMB MADRAS $10.00
  • Seek Kebab Wrap $6.00
  • Veg Cutlet $1.50
  • BUTTER CHICKEN $10.00
  • Mango Chicken $10.00
  • Samosa $2.00
  • Large - serves 4 $59.00
  • Carrot & walnut cake with cream cheese icing $12.50
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Calamari with chipotle mayonnaise $15.50
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • LINWOOD $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Cheesecake of the Day $12.50
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • French fries with garlic aioli $6.00
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Soup of the day with toasted ciabatta $8.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Sushi Ball  House

Sushi Ball House

location

Address

73 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033863557

email

Email

None

clock

Opened hours

10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
73 Briggs Road, Shirley, Christchurch, Canterbury, 8052, New Zealand
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