Sushi in Canterbury Menu

Sushi in Canterbury has no menu available, but can choose from many other options such as Dinner A (For 3 Persons) or Dinner B (For 4 Persons) from Chop N Wok. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Garden Bar Cafe - The Garden Hotel includes a wide range like Available between 9am to 2pm or GBC Breakfast. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers The Origin and MUESLI.

Nearby Sample Menus

  • Cajun Curly Fries $9.00
    • with aioli
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Flat Breads $16.00
    • w dips, olives
  • Calamari $15.00
    • with chilli & ginger jam
  • Olives $8.00
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Groper $6.00
  • Chilli sauce, Chow Chow, Onion, Tomato $0.50
  • Plain $4.20
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
  • Donuts
  • Hawaiian Chicken $6.00
  • Hoki $4.00
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • 300gm ribeye steak $25.00
    • Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $22.00
  • Combination Seafood $20.00
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Steamed Vegetables with ginger sauce $9.00
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Vegetarian Thai Wontons (6) $9.00
    • Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
  • Black Tiger Prawns (7) $21.00
  • -With Salmon $17.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon and Eggs (till 11.30am) $15.00
    • Free Range Bacon & Free Range Eggs on toasted ciabatta
  • Roast of the Day $34.50
    • With organic potatoes of the day, seasonal vegetables and gravy
  • Mountaineers' Soup of the Day $13.50
    • With toasted bread
  • Please order and pay at the counter during the day. Surcharge: 15% on Public Holidays
  • Ice Cream $10.50
    • With Chocolate or Butterscotch sauce
  • Meat Lover's Pizza $25.90
    • A selection of meats with, red onion, mushroom and mozzarella
  • Aoraki Salmon Pizza $28.00
    • Diced local salmon fillet, capers and fresh dill, topped with lemon zest
  • Mountaineers' Breakfast (till 11.30am) $22.00
    • Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
  • 10 Ginger Chicken $18.00
  • 7 Thai Green Curry
  • Shrimp Coctail $8.00
  • Chicken $8.50
    • Chicken pattie, pineapple & apricot sauce
  • Blue Cod
  • Smoked salmon salad $20.00
    • With ciabatta bread
  • -Chicken, Beef, Pork $16.00
  • Salmon Pizza
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Extras
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • CHEESE TOASTED SANDWICH $4.00
  • JAM RAP $3.90
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • Sura Noodles & Vege tempuras $18.00
    • Today's Chef's choice special japanese noodle soup & vege tempuras
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Lamb Rack (5 Pcs) $38.00
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Pad Mee Rolly $12.00 / $14.00
    • Stir fried yellow egg noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
  • Kaeng Phed Ped Yang $12.00 / $14.00
    • Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Keaw Whan $12.00 / $14.00
    • Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Pad Gra-Teum Prik Thai $12.00 / $14.00
    • Stir fried pepper with garlic (Pork or Beef) - Beef, Chicken or Pork / Prawn
  • Tim Kah Gai $12.00 / $14.00
    • Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • The Anti Vego $26.00
    • Pumpkin and spinach tagliatelle with bacon and tomato ragout
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Cheese & MP's Crackers N/A
    • Choose from the following:
  • Soup of the day $18.00
    • 600ml with a savory fried scone
  • Chocolate Fondant $12.00
    • Manuka honey caramel, ice cream & cream
  • Steamed Fruit Pudding $12.00
    • Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
  • Mulled Spiced Pears $12.00
    • Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
  • The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
    • Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
  • Akaroa Sea Run Salmon $28.00
    • Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
  • MP's Taste of the High Country - Spiced Lamb Rump $32.00
    • A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
  • Seekh kebab (6 psc) $9.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Avaiable as mild, medium or hot and served with basmati rice.
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Lamb $16.50
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • Sagwala chicken/lamb/beef/prawn
    • Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
  • Chilly chicken $15.50
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
Sushi

Sushi

location

Address

61 London Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
61 London Street, Hamilton, Waikato, 3204, New Zealand
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