Sushi in Canterbury Menu

Sushi in Canterbury has no menu available, but can choose from many other options such as Dinner A (For 3 Persons) or Dinner B (For 4 Persons) from Chop N Wok. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Garden Bar Cafe - The Garden Hotel includes a wide range like Available between 9am to 2pm or GBC Breakfast. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers The Origin and MUESLI.

Nearby Sample Menus

  • Prawn with Black Bean Sauce $12.00
  • Chicken Fried Rice $10.00
  • Honey Chicken Fried Noodles $11.00
  • BBQ Pork $11.00
  • Combination Fried Rice $11.00
  • Steak Fried Rice $7.50
  • Sweet 'N' Sour Pork $11.50
  • Roast Pork Tomatoes on Rice $10.50
  • Gourmet Veggie Burger (V) $18.50
    • fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • GF= GLUTEN FREE
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Fish and Chips (GF AVAILABLE ON REQUEST) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Spinach $3.00
  • ●Salads
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Chicken Fried Rice N/A
  • Squid Tentacle $0.80 Ea Or $9.00 Doz
  • Chocolate Donuts / Jam Raps $2.20
  • Bacon & Cheese $3.00
  • Sweet & Sour Wontons N/A
  • Sweet & Sour Chicken On Rice N/A
  • Curry Pork & Vegtables On Rice N/A
  • Meat Patties $2.00
  • Corn Fritters $17
    • with an asian style caramel sauce
  • Mushrooms on Toast $16.50
    • creamy mushroom medley on toasted focaccia
  • Ploughmans Platter $19
    • cheese, relish, breads & meats
  • Vegetarian Breakfast $19
    • nosh's own rosti. mushroom, avocado, tomato, poached eggs, toast & relish
  • Pasta of the Day $19.90
    • please ask our wait staff
  • Breakfast Croissant $19.50
    • with smoked salmon, poached egg, guacamole & hollandaise
  • Mussel Chowder $18
    • a creamy blend of mussels & vegetables & rye toast
  • add bacon $3
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • upgrade to large coffee $1
  • poached egg $1.50
  • Fries $6
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Vegetable foo yung $13.80
  • Wonton soup (S/L) $5.00/$10.00
  • Satay sauce on rice or noodles $6.50
    • choice of steamed rice or noodle topped with peanut sauce
  • Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
  • Combination wonton noodle soup $14.80
    • egg noodles cooked with wontons, bean sprouts, pork, beef and chicken
  • Sweet and sour satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
  • Garlic squid on rice $13.80
  • Roast pork fried rice or chow mein $15.00
  • Kadai Paneer $18
    • Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
  • Radda: Lamb/Beef/Chicken $22
    • yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
  • Prawn Kasmiri Masala $21
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Chicken Corn Masala $19
    • Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
  • Garlic Prawns $16
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Chicken / Lamb Pasanda $19.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Cheese Naan $5
    • Naan bread stuffed with grated cheese.
  • Dhal Makhani $17
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
  • Butter Paneer $18.00
    • Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
  • Lamb Nawabi $19.00
    • Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Chicken Tikka $18.00
    • Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Aloo Matar $15.00
    • Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
  • Lamb Posht $19.00
    • Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Light Bites $12
    • Cheese & crackers
  • Light Bites $3
    • Peanuts
  • Light Bites $7
    • Olives
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Coconut cream, coriander, chilli and ginger $22.50 / $16.50
    • 1 kilo / 500g
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Green-lipped mussel chowder $16.50
    • served with bread
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Extras $3.50
    • Mushrooms
  • Duck Liver Parfait $18.00
    • served with pear and fig chutney, toasted French baguette and cornichons
  • Scrambled Eggs, Tomato and Toasts $19.00
    • Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
  • Extras $5.00
    • Bacon
  • Sides $9.00
    • Salad Greens
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Pescado $27.00
    • Estrella beer battered fresh fish, salad, fries and tartare sauce
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Fish & Chips $15.00
    • Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
  • Pork Belly Roast $15.00
    • Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Sushi

Sushi

location

Address

61 London Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
61 London Street, Hamilton, Waikato, 3204, New Zealand
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