Sushi in Canterbury Menu

Sushi in Canterbury has no menu available, but can choose from many other options such as Dinner A (For 3 Persons) or Dinner B (For 4 Persons) from Chop N Wok. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Garden Bar Cafe - The Garden Hotel includes a wide range like Available between 9am to 2pm or GBC Breakfast. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers The Origin and MUESLI.

Nearby Sample Menus

  • Pork Spare Ribs $6.00
  • Pad Thai Noodle $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Red Curry & Rice $8.50
  • Blackberry Custard Crumble
  • Very Berry
    • Berries Cointreau
  • Perigord
    • Walnut Praline Crunch
  • - For one $10.50
  • Passion
    • Passionfruit
  • Chocolate Lava Cake
  • Sticky Date Pudding
  • She
    • Raspberry Rosewater
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Dal $9.95/$13.95
    • blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Blue cod $5.80
  • Groper $5.80
  • Red Snapper $4.80
  • Spring Roll $2.70
  • Brill or flounder $5.30
  • Corn pattie $2.00
  • Sausage (plain/battered/onion) $2.20
  • Chicken $4.80
  • Monster (The Works)
  • Chicken Pattie
  • Chocolate Donut
  • Seafood Fritter
  • Chicken Cordon Bleu
  • Potato Fritter
  • Lasagne Pattie
  • Bacon & Cheese
  • Local activated walnuts & hazelnuts $8
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • House marinated olives $8
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
  • Local & wild organic leafy greens $9
  • EYE FILLET 1s $33.50 2 s $39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus
  • VEGETABLE PLATTER $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • B. L. T. - An oldie but a goodie $19.50
    • Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
  • FRUIT TOAST $9.00
    • Served with butter and cinnamon sugar
  • THE VEGO 1S $19.50 2S $22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce
  • SPAG TOAST $8.00
    • Topped with fried egg (Add bacon Extra $4.50)( Add sausage Extra $4.50)
  • IZONE CHOWDER $14.00
    • Smaller in size, big in flavour
  • KIWI STONE 1s$30.00 2s $35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb,served with hollandaise sauce
  • DUCK $17.00
    • duck liver parfait, red onion jam, bread crisps + pickled carrot
  • CHICKEN SALAD $27.00
    • mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
  • GINGERBREAD $14.50
    • warm gingerbread, date pate, rum caramel, spice biscuit, pears + cream cheese ice cream
  • EGGS BENEDICT $17.50
    • two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce
  • BERRY SOUP $14.50
    • berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
  • FALAFELS $15.00
    • chickpea fritters, green herb hummus + gazpacho salsa
  • hand cut agria chips, tomato ketchup + caesar dip $7.50
  • PORK BELLY $16.00
    • bbq pork belly, sticky chilli caramel + pineapple salad
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Suprema de pescado gratinado - gratin fish in alli oli $37.00
    • Fish fillet grilled gratin in alli oli on house made tomato sauce
  • Trio vegetal de texturas - vegetable trio $39.00
    • Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Extras: bread $2.00
  • Curator’s pate $23.00
    • Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
  • Curator's fries $9.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • PSDB Wonton $6.50
    • 3 pc
  • POT STICKER BURGERS $16.00
    • Open Faced Bao Bun 2 for
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Chicken + Coriander Dumpling $10.00 / $18.00
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Super Vege (3 Fillings) $4.00
  • - 8 Pack $7.90
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Steamed greens with toasted almonds $5.5
  • Chips $5.50
    • served with Tomato Sauce
  • Onion Rings $3.50
  • Bangers and Mash $12.00
    • Sausages with mashed potato and onion gravy.
  • Two Fried Eggs $4.00
  • Venison Tenderloin $36.00
    • Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
  • Roast of the Day $20.00
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Pasta of the Day $20.00
    • Please ask your wait staff for today's creation.
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • (+) Add prawns (+) $ 4.50
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Sushi

Sushi

location

Address

61 London Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
61 London Street, Hamilton, Waikato, 3204, New Zealand
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