Address
61 London Street, Hamilton, Waikato, 3204, New Zealand
Sushi in Canterbury Menu
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Sushi in Canterbury has no menu available, but can choose from many other options such as Dinner A (For 3 Persons) or Dinner B (For 4 Persons) from Chop N Wok. La Porchetta offers many options including - 2 Scoop and Garlic Bread (V). Garden Bar Cafe - The Garden Hotel includes a wide range like Available between 9am to 2pm or GBC Breakfast. Chicken and corn soup and Traditional Chinese soup from . Fan's Chinese Restaurant offers The Origin and MUESLI.
Nearby Sample Menus
- Fritters - Banana $2.50
- Fritters - Potato $1.00
- Crab Sticks $2.00
- Garlic Chips $3.90
- Squid Rings $1.00
- Hot Dogs $2.50
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Pineapple Rings $2.00
- (D) Prawns $15.00
- (A) Chicken, Beef or Pork $18.00
- (D) Lamb $20.00
- (D) Lamb $20.00
- (C) Crispy Pork $20.00
- (A) Chicken, Beef or Pork $19.00
- (C) Crispy Pork $20.00
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Chili & Basil (served with rice)
- Stir fried fresh chilli, basil & vegetables
- Pure Paua patty $4.90
- Hoki $4.00
- Chilli sauce, Chow Chow, Onion, Tomato $0.50
- Double Meat $5.00
- Corn Nuggets (6)
- Pacific Oyster $1.20 each
- Gurnard $4.50
- Blue Cod (Large) $7.50
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EDAMAME $8.00
- boiled green soy beans
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
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IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
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YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
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EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
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TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
- Mussels dozen $9.00
- MUSHROOM $4.00
- Scallops dozen $16.00
- ROAST PORK CURRY ON RICE $12.00
- BAMI GORENG NOODLES $11.50
- Crumbed Cod Fillet $4.50
- MEAT $4.00
- Spring Roll $2.80
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New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
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Vegetarian Falafel Burger $20
- Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
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Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
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Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
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Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
- Vegemite Sandwich $3.5
- Catch of the Day $26
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Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
- Chicken Saag $16.99
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Lamb Tikka Masala $17.50
- Cooked in mild delicately spiced, added with grated tomatoes & onion.
- Poppadoms (2 Pcs.) $1.00
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Paneer Bhurji $16.99
- Grated cottage cheese cooked with chopped onion tomatoes
- Keema Naan $5.50
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Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
- Onion Kulcha $4.50
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Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
- Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
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Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
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Toast 9.00
- with ham and mustard/double
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Eggs Benedict 16.50
- with spinach …
- Change to gluten free toast … add 1.00
- Hot smoked salmon … 6.50
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Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
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Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
- Red Pepper Sauce $1.5
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Seafood Chowder $18
- Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
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Vegan Energy Salad $20
- feta replaced with falafel
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Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
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Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
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Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
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BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
- Falafel $4
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Klingon Calamari Salad $15.00
- Crumbed squid rings tossed in lemon pepper with seasonal leaves, tartare and Astro sauce.
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The Black Hole $10.00
- Twisted biscuits,marshmellow fondue with hot-chocolate sauce.
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Comet
- Pinto and black bean dip and tortilla chips.
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Pisces
- Grilled mussels, tomato and green herb sauce.
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Atomic Fries $5.00
- Shoestring fries with Astro sauce and aioli.
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Dalek Skins $12.00
- Potato Skins with tomato relish, sour cream and cheese.
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A Frying Saucer $8.00
- Cinnamon doughnut served with vanilla ice cream and raspberry coulis.
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Yoda Tori(DF) $18.00
- Char-grilled sticks with seasonal salad, fries, pickles, aioli and astroslaw. Chicken, pork, salmon and beef.
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
- Toasted flatbread with warm chilli and cheese dip $8.00
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
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Golden fries $6.0
- with aioli
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Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Gluten-free base – add $2.00
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Heathcote $18.00
- Tomato base, mozzarella and parmesan
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
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Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
- Deep Dish Apple Pie with Ice-Cream $6.00
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Rice Crackle $4.00
- A perennial favorite of young and old alike!!
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Sushi
Phone
NotAvailable
Opened hours
Monday: 9:30 AM – 4:00 PM, Tuesday: 9:30 AM – 4:00 PM, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Japanese , Sushi
Features
Takeaway , Bar Not Available , Quick Bites , Seating Not Available
61 London Street, Hamilton, Waikato, 3204, New Zealand
- Canterbury Japanese Menus
- Canterbury Sushi Menus