sushi corner in Waikato Menu

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sushi corner in Waikato has no menu available, but can choose from many other options such as Bread & Dips or Hummus from Paasha. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. The Pub n Grub includes a wide range like Big Brekky or All Day Pub Brekky. Full breakfast and Pancakes from . Long Black Cafe offers The Cumin and Samosa (2 pcs).

Nearby Sample Menus

toast and butter $2
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
bacon and eggs (g) $10
fish and chips $11
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin

GRAVY $2.50
HOKI + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
NUGGETS + FRIES $7.00
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
3 OR 4 THIGHS PER BASKET $13.00
- plain

Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00

Selection of handcrafted breads $12.00
Broccolini, almond brown butter, garlic and lemon $88.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Provincial seafood pot au feu $21.00
- Served with rouille
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Selection of hand crafted breads $12.00
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Rustic fries with salt and pepper spice, aioli $8.00

Lamb $12.50
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
Chicken $12.50
Chicken Small $11.00 Lrg $13.00
All in One $15.00
All in One Lrg $15.00
Falafel $12.00

Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Fish $3
Vegetable $2
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried Cashew nuts $17
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Satay $15
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17

Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Caprese Bread $14
- w basil, tomato, mozzarella
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta

Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Polenta chips, roasted garlic, parmesan mayo $11
Please ask your server for the available cheese selection
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50

-Full $13.00
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
-Half $8.00
-Seaweed Salad $10.00
●Side Menu
●Hosomaki
-Half $9.50
- Half $9.50

Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Add Tomato or Hashbrown $3.00
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa

Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite

Granola $10.90
- House made granola, greek yoghurt, berry compote
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Lunch Menu - Available all day
-without salmon $16.50
Gluten Free available on request. Please ask when placing your order.

NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Subject to fresh fish availability of the day
Cheese $1.00
Onions $0.50c
NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
Takeaway times 11am to 8pm
Bacon $6.00
NO.4 $6.00
- 1 Potato fritters, 1 crabstick, 1 sausage, regular chips

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
HOT KUMARA “YUMMO”

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Scoop of chips $5
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Smoked salmon bagel with capers, cream cheese and fresh tomato $18

sushi corner

Waikato Region > Waikato > sushi corner

Address

120 Sloane Street, Te Awamutu, Waikato, 3800, New Zealand

Phone

078704040

Email

None

Opened hours

Monday: 12:00 AM – 7:00 PM, Tuesday: 12:00 AM – 10:00 PM, Wednesday: 12:00 AM – 7:00 PM, Thursday: 12:00 AM – 11:00 PM, Friday: 12:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 12:00 AM – 7:00 PM