sushi corner in Waikato Menu

sushi corner in Waikato has no menu available, but can choose from many other options such as Bread & Dips or Hummus from Paasha. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. The Pub n Grub includes a wide range like Big Brekky or All Day Pub Brekky. Full breakfast and Pancakes from . Long Black Cafe offers The Cumin and Samosa (2 pcs).

Nearby Sample Menus

  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Breads for two $14.5
    • artisan bread served w house dips
  • Eggs benedict / salmon $9.90
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Eggs benedict / salmon $18.90
  • Eggs benedict / bacon $17.00
  • Chicken tenders & curly fries w/ sauce $12.00
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Bacon & eggs $8.90
  • Al brown bacon / egg / avocado $13.50
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Ice Cream $13
    • Trio of ice cream served in a chocolate nest with roasted macadamia praline
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Vegetarian Ratatouille $26
    • Tossed in rich Napoli sauce with falafels and pesto sauce
  • Spinach $3.00
  • -mckenzie toast (1) $2.80
  • Gluten free options available as we can substitute G/Free Panini’s or Gluten Free Bread for an extra $1
  • Pasta or cous cous of the day
  • 5 grain toast (1) $2.80
  • Frosca kids lunch box - (white mckenzie bread as stnd)
    • Fresh or toasted half sandwich
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Satay chicken strips & rice $17
    • Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
  • Fresh roll/buns
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Soup of the day $11.50
    • with garlic bread
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Garlic and herb bread $6.50
  • Side salad $5.50
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Fish & chips $18.00
    • Deep fried dory in tempura batter, steak fries & salad
  • Nuggets & Chips $7.50
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Lamb Shank 1-$26.00 2-$32.50
    • Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Add Tomato or Hashbrown $3.00
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Fish $33
    • Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Garden Fresh Salad & Fries
  • $10.00 Specials
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Pan — Fried Fish of the Day
  • $20.00 Specials
  • * Chicken & Mushroom Fettuccini
  • *Breakfast Bacon Eggs & Chips
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Onion Bhaji $6.00
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Mulayam Raan $17.00
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • Prawn Shahi Korma $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • -(F) $20.00
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Chicken Saagwala $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Gulab Jamun $5.00
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Tomato & basil $24
    • w chorizo
  • Garlic bread $6
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Vegetarian lasagne w a green salad $17
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Pancakes $10.00
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Red pepper spinach & olives $13.00
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Or just ask us for a smaller something else. N/A
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Extra Dip $1.00
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Happy Ham $5.00
  • Brownie $2.50
  • Lachha Parantha $4.00
  • Roti $2.50
  • Masala (Scallops/Fish/Prawn)
    • Scallops Cooked in creamy onion flavoured sauce
  • Onion Bhaji $5.00
    • Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Goat $17
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Vegetables Pulao $10.00
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • BACON AND EGG OR BLT
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Homemade tartare, aioli or mayo $1
  • Bacon N Eggs on toast with roasted tomato or avocado $15
  • Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Scoop of chips $5
    • with tomato sauce
sushi corner

sushi corner

location

Address

120 Sloane Street, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078704040

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 7:00 PM, Tuesday: 12:00 AM – 10:00 PM, Wednesday: 12:00 AM – 7:00 PM, Thursday: 12:00 AM – 11:00 PM, Friday: 12:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 12:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Cash ,  Quick Bites

Location
120 Sloane Street, Te Awamutu, Waikato, 3800, New Zealand
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