Sushi Express in 5/20 Marshland Road Menu

IT'S LUNCH TIME IT'S LUNCH TIME
  • Exec Lunch Box $12.00
    • Create some serious lunch every with this super selection of sushi to nigiri and even a little chicken on rice
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you won't want to share with a fine selection of sushi and nigiri, seafood and salad. Show your colleagues who's really in charge of the "executive" lunch room
IT'S PARTY TIME IT'S PARTY TIME
  • Premier Platter $35.00
    • A selection of 25 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Supa Dupa Platter $45.00
    • A selection of 40 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Salmon Lovers Platter $40.00
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (price includes all the extras like ginger, soy, wasabi and chopsticks). Delivery free may apply
IT'S SUSHI TIME (FLAVOURS) IT'S SUSHI TIME (FLAVOURS)
  • L= Large (8 pieces) / S=Small (4 pieces)
  • Teriyaki Chicken L $8.00 / S $4.00
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Fresh Salmon (GF) L $8.00 / S $4.00
    • New Zeland's finest King Salmon from the Mariborough Sounds is rolled up with avocado yo give a real omega 3 hit.
  • Tuna (GF) L $8.00 / S $4.00
    • Flaked tuna is mixed with spring onion mayo and is topped off with avocado
  • Combination L $8.00 / S $4.00
    • Variety is the spice of life and so is this little winner. Teriyaki Chicken, Salmon, Tuna and Vegetarian are all thrown into this mixer
  • Chicken Supreme L $8.00 / S $4.00
    • Mayo and katsu sauce is drizzle over teriyaki chicken yo create this saucy number
  • Vegetarian (GF) L $8.00 / S $4.00
    • A vegetarian and vegan delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Spring Onion Mayo L $8.00 / S $4.00
    • Love mayo? Then this is for you. Biobs of spring onion mayo are placed on teriyaki chicken
  • Sweet Chilli Chicken L $8.00 / S $4.00
    • Our teriyaki chicken is apiced with a little sweet chilli sauce on top
  • Double Avocado Chicken L $8.00 / S $4.00
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Brown Rice Teriyaki Chicken L $8.00 / S $4.00
    • Brown rice is health plus. One of it major benefits is that it is rich in fiber. It offers a great alternative to white rice so go on give a try
  • Half Salmon and Half Chicken L $8.00 / S $4.00
    • The best of both worlds. Teriyaki Chicken and Fresh Salmon are put together
  • Five Piece Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Chicken on Rice L $8.00 / S $4.00
    • Our tasty teriyaki chicken is placed on sushi rice. To sauce it up mayo and Katsu sauce is applied.
  • Chicken Combo L $8.00 / S $4.00
    • A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces.
  • Rice Balls $4.00 each
    • Eat it like an apple. Your choice of teriyaki chicken, tuna or vegetarian in engulfed by rice and sprinkled with sesame seeds.
  • -Add all the trimmings such as avocado, red pepper and mayo $1.00
  • Includes all the essential sushi condiments: Ginger, Soya Sauce and Wasabi.
  • Brown Rice is an option for all sushi. Please note our prices for the mobile delivery service differ from that of the shops.

Nearby Sample Menus

  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Olives $8.00
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Pork Crackling $10.00
    • with apple sauce
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Caesar Salad $18.90
    • w/ chicken
  • Caesar Salad $15.90
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • ●Vegetarian
  • Tuesday to Sunday Dinner from 5:00pm
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • ●Chicken
  • -Costela de Boi
    • Beef Spare ribs
  • -Molho de BBQ
    • Homemade BBQ sauce
  • -Linguiça
    • Homemade sausage
  • Pita bread $2.50
  • Rice $5.00
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Garlic pita bread $4.50
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Olives $2.00
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Seasonal Fruit Crumble with Cream
  • Bacon $3.00
  • Ice Cream Sundae
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Mixed Platters $24.00
    • A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
  • Popaddoms (5pcs) $2.00
  • (Ling Fish) Fried Fish $22.00
    • Ling fish coated with spices and deep fried in oil.
  • Mango Chutney $2.00
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Burger n Fries $12.00
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Mushrooms $ 1.50
  • Extra Sides
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Chicken or Lamb Korma $17.50
    • Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Chicken Achari $17.50
    • Chicken with mouth watering pickled spices
  • Kashmiri Pulao $7.00
    • Basmati rice cooked with almond, cashew nuts and sultanas
  • Chicken or Lamb Biryani - Chef Special $15.00
    • Chicken/lamb with special mirch masala
  • -Small Fries $5.00
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add cheese & bacon $12.00
  • -Add fried egg $2.00
  • -side salad $3.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • -Add house smoked salmon $5.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • Bacon $5.20
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Pesto $2.10
  • Long Black $3.50
  • Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
  • Mayo $2.10
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
  • Vegetarian Lasagne $10.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Soup of the day with fresh bread & butter $15.50
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Half & half – add $2.00
  • Malai Kofta $18.00
    • Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
  • Keema Naan $5.50
    • Naan stuffed with lamb mince (pre-cooked with spices).
  • Lamb Makhani $19.50
    • Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Lamb Biryani $19.00
    • Rice cooked with lamb in masala and various flavoursome spices
  • Tandoori Chicken $ 18.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
  • Fish Amritsari $ 12.00
    • Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
  • Chicken Tikka $ 11.00
    • Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
  • Beef Biryani $18.50
    • Rice cooked with Beef in masala and various flavoursome spices
  • BASIC CHICKEN $5.80
  • 1/2 CHICKEN + FRIES $10.90
  • HALF CHICKEN $8.50
  • CHICKEN SATAY $6.30
  • QUARTER CHICKEN $4.80
  • AMERICAN HOT DOG $3.00
  • 1 CHICKEN + 2x FRIES $19.50
  • CHICKEN BREAST FILLET $4.90
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $13.50
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • -Hot smoked Salmon $22.00
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Sushi Express

Sushi Express

location

Address

5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033860666

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand
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