Sushi Express in 5/20 Marshland Road Menu

IT'S LUNCH TIME IT'S LUNCH TIME
  • Exec Lunch Box $12.00
    • Create some serious lunch every with this super selection of sushi to nigiri and even a little chicken on rice
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you won't want to share with a fine selection of sushi and nigiri, seafood and salad. Show your colleagues who's really in charge of the "executive" lunch room
IT'S PARTY TIME IT'S PARTY TIME
  • Premier Platter $35.00
    • A selection of 25 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Supa Dupa Platter $45.00
    • A selection of 40 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Salmon Lovers Platter $40.00
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (price includes all the extras like ginger, soy, wasabi and chopsticks). Delivery free may apply
IT'S SUSHI TIME (FLAVOURS) IT'S SUSHI TIME (FLAVOURS)
  • L= Large (8 pieces) / S=Small (4 pieces)
  • Teriyaki Chicken L $8.00 / S $4.00
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Fresh Salmon (GF) L $8.00 / S $4.00
    • New Zeland's finest King Salmon from the Mariborough Sounds is rolled up with avocado yo give a real omega 3 hit.
  • Tuna (GF) L $8.00 / S $4.00
    • Flaked tuna is mixed with spring onion mayo and is topped off with avocado
  • Combination L $8.00 / S $4.00
    • Variety is the spice of life and so is this little winner. Teriyaki Chicken, Salmon, Tuna and Vegetarian are all thrown into this mixer
  • Chicken Supreme L $8.00 / S $4.00
    • Mayo and katsu sauce is drizzle over teriyaki chicken yo create this saucy number
  • Vegetarian (GF) L $8.00 / S $4.00
    • A vegetarian and vegan delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Spring Onion Mayo L $8.00 / S $4.00
    • Love mayo? Then this is for you. Biobs of spring onion mayo are placed on teriyaki chicken
  • Sweet Chilli Chicken L $8.00 / S $4.00
    • Our teriyaki chicken is apiced with a little sweet chilli sauce on top
  • Double Avocado Chicken L $8.00 / S $4.00
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Brown Rice Teriyaki Chicken L $8.00 / S $4.00
    • Brown rice is health plus. One of it major benefits is that it is rich in fiber. It offers a great alternative to white rice so go on give a try
  • Half Salmon and Half Chicken L $8.00 / S $4.00
    • The best of both worlds. Teriyaki Chicken and Fresh Salmon are put together
  • Five Piece Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Chicken on Rice L $8.00 / S $4.00
    • Our tasty teriyaki chicken is placed on sushi rice. To sauce it up mayo and Katsu sauce is applied.
  • Chicken Combo L $8.00 / S $4.00
    • A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces.
  • Rice Balls $4.00 each
    • Eat it like an apple. Your choice of teriyaki chicken, tuna or vegetarian in engulfed by rice and sprinkled with sesame seeds.
  • -Add all the trimmings such as avocado, red pepper and mayo $1.00
  • Includes all the essential sushi condiments: Ginger, Soya Sauce and Wasabi.
  • Brown Rice is an option for all sushi. Please note our prices for the mobile delivery service differ from that of the shops.

Nearby Sample Menus

  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Seafood Platter $14.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Calamari, Chips and a Garden Salad $9.50
  • Battered Hoki, Chips and a Salad $10
  • Crispy Chicken and Bacon Salad $16.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • AFFOGATO $16.00
    • espresso shot, ice cream and your choice of shot
  • Fresh Crumbed Chicken with Fries n/a
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • FRENCH MARTINI $18.50
    • vodka, chambord and pineapple juice
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Rice $2.00
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • ●Entrees
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Pad se-eew sen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
  • Additional of $2.00 for all seafood meals
  • Chicken Teriyaki $10.00
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Vegetable $10.00
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Eggs on toast $10.00
  • Toast w selection of jams $5.80
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs Benedict $16.50
  • Soup of the day $15.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Caesar salad - add chicken $4.00 $10.00
  • Kashmiri Naan $5.00
  • Chicken Korma (Mild) $13.90
  • Dahl Makhani (Med) $13.90
  • Shahi Vegetable Samosa $2.50
  • Kheema Naan $5.00
  • Kadhai lamb (Hot) $13.90
  • Raita $2.90
  • Chicken Jaffrani Briyani (Med) $13.90
  • Flat Bread $9.00
    • Rosemary, garlic & parmesan baked flat bread
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Azuki Bean and Beetroot Salad $25.00
    • Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
  • Affogato $14.00
    • Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Greek Bread $3.70
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Green Salad $ 4.00
  • Deep Fried Platters $15.00 / $20.00
    • A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Burger n Fries $12.00
  • Egg $ 1.00
  • Cajun Chicken Wrap $19.50
    • Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
  • Wedges with sour cream $5.00
  • Garden salad $5.00
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Homemade Vol-au-vonts $2.20 / $26.4
    • An assortment of fillings
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Per item/ Per dozen
  • Mini Chicken Kebabs $2 / $24
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Mini Biscuits $1.8 / $21.6
  • Sushi $1.20 / $14.4
  • Mini Rice Balls $1.20 / $14.4
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Coconut cream, coriander, chilli and ginger $22.50 / $16.50
    • 1 kilo / 500g
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Mussel fritter (x3) $18.00
    • with lemon aioli and lettuce
  • Home-made onion rings with garlic aioli $7.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Hoegaarden Kippenlever Pate $19.80
    • Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Vegetarische Pannekoek - Vegetarian Pancake $24.80
    • Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
  • oil and sliced green onions
  • Poulet Panefilet Salade $24.70
    • Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
  • Additions
  • Sides
  • Sweet & Sour Market Fish $26
    • in Thai Street Style w/ Cashews
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Wakanui Beef Red Curry $19
    • w/ Thai baby eggplant, green beans, fresh basil
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Sweet & Sour Crispy Wontons $17
    • w/ BBQ Pork & Thai Crispy Pork
Sushi Express

Sushi Express

location

Address

5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033860666

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand
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