Sushi Express in 5/20 Marshland Road Menu

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Exec Lunch Box $12.00
- Create some serious lunch every with this super selection of sushi to nigiri and even a little chicken on rice
Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you won't want to share with a fine selection of sushi and nigiri, seafood and salad. Show your colleagues who's really in charge of the "executive" lunch room

Premier Platter $35.00
- A selection of 25 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
Supa Dupa Platter $45.00
- A selection of 40 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
Salmon Lovers Platter $40.00
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (price includes all the extras like ginger, soy, wasabi and chopsticks). Delivery free may apply

L= Large (8 pieces) / S=Small (4 pieces)
Teriyaki Chicken L $8.00 / S $4.00
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Fresh Salmon (GF) L $8.00 / S $4.00
- New Zeland's finest King Salmon from the Mariborough Sounds is rolled up with avocado yo give a real omega 3 hit.
Tuna (GF) L $8.00 / S $4.00
- Flaked tuna is mixed with spring onion mayo and is topped off with avocado
Combination L $8.00 / S $4.00
- Variety is the spice of life and so is this little winner. Teriyaki Chicken, Salmon, Tuna and Vegetarian are all thrown into this mixer
Chicken Supreme L $8.00 / S $4.00
- Mayo and katsu sauce is drizzle over teriyaki chicken yo create this saucy number
Vegetarian (GF) L $8.00 / S $4.00
- A vegetarian and vegan delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Nigiri (GF) L $8.00 / S $4.00
- A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
Spring Onion Mayo L $8.00 / S $4.00
- Love mayo? Then this is for you. Biobs of spring onion mayo are placed on teriyaki chicken
Sweet Chilli Chicken L $8.00 / S $4.00
- Our teriyaki chicken is apiced with a little sweet chilli sauce on top
Double Avocado Chicken L $8.00 / S $4.00
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Brown Rice Teriyaki Chicken L $8.00 / S $4.00
- Brown rice is health plus. One of it major benefits is that it is rich in fiber. It offers a great alternative to white rice so go on give a try
Half Salmon and Half Chicken L $8.00 / S $4.00
- The best of both worlds. Teriyaki Chicken and Fresh Salmon are put together
Five Piece Nigiri (GF) L $8.00 / S $4.00
- A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
Chicken on Rice L $8.00 / S $4.00
- Our tasty teriyaki chicken is placed on sushi rice. To sauce it up mayo and Katsu sauce is applied.
Chicken Combo L $8.00 / S $4.00
- A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces.
Rice Balls $4.00 each
- Eat it like an apple. Your choice of teriyaki chicken, tuna or vegetarian in engulfed by rice and sprinkled with sesame seeds.
-Add all the trimmings such as avocado, red pepper and mayo $1.00
Includes all the essential sushi condiments: Ginger, Soya Sauce and Wasabi.
Brown Rice is an option for all sushi. Please note our prices for the mobile delivery service differ from that of the shops.

Nearby Sample Menus

Chow $4.50
Mushroom $4.90
Chips 1 scoop
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Vegetarian $5.20
Giant $7.00
Meat Patty, Bacon $1.00
Mussel patty $3.00

Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
Cooked twice pork spicy $17.00
Squid with chili sauce spicy $15.00
Pork strips with sweet chili sauce spicy $15.00
Kung pao chicken on rice(spicy) $10.00
Baby octopus with chili sauce (spicy) $15.00
Sauces beef shank $12.00
Deep fried crispy chicken with chili spicy $17.00

Pork Fried Rice $ 12.00
Prawn Curry on Rice $13.50
Roast Pork Fried rice $12.00
Seafood Foo young $14.00
Tomatoes $3.00
Crispy Chicken whole $20.00
Steak Foo young $12.00
Mushrooms $3.00

Pancake $9
- served maple syrup, ice cream or cream
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
The Classic $9
- Eggs on toast with grilled tomato
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Chicken nuggets & chips $9
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Toasted ham & cheese sandwich with chips $9
Fries $6

The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Bread Fingers $10.00
- served with 3 winnie's dips
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Fresh Garlic Bread $8.50

Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Large halfsies $23.00
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Chef’s Special POA
- check out our blackboard for today’s creation
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander

Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
House Made Breads & flat bread $9.5
- with selection of dips
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Fish of the Day $27
Banana Split N/A
- with ice cream and chocolate sauce
Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau

Veggie Delite N/A
Egg and Cheese N/A
Pizza Sub with Cheese N/A
Carrot N/A
Chicken & Bacon Ranch Melt N/A
Tomato N/A
Onion N/A
Steak and Cheese N/A

All Steak Pies $5.00
Pastie $5.00
Croquettes $3.20
Mince $4.50
Chicken Vege $5.00
Cottage $5.00
Gourmet & Sausage Roll $5.00
Bacon and egg $4.00

TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)

Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Spanish skewers $ 34.00
- A selection of meats and seafood
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Beer Battered Fries
Spring Rolls
Garlic Focaccia Bread

Spiced corned egg $2.50
Salad of the Day $6.50
Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Add ice cream $2.00
Gangnam style Kimchi rice croquette $5.50
- so cheesy

Sausage Roll $3.10
Chicken & Cranberry $4.80
Steak & Mushroom $4.80
Steak $4.60
Mince & Cheese $4.80
Traditional Kiwi Mince $4.50
Savouries $2.50
Steak & Cheese $4.80

Fries $5.50
- Served with our own Aioli & Tomato Sauce
Pasta of the Day $15.00
- Winter only
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Homemade Muesli $8.50
- Served with natural Yoghurt
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish

-Wilted Spinach $16.00
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Belgian-style waffles with Pear & Rhubarb $17.50
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta