Sushi Express in 5/20 Marshland Road Menu

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Exec Lunch Box $12.00
- Create some serious lunch every with this super selection of sushi to nigiri and even a little chicken on rice
Exec Lunch Box 2 $12.00
- Packed full of delicious sushi you won't want to share with a fine selection of sushi and nigiri, seafood and salad. Show your colleagues who's really in charge of the "executive" lunch room

Premier Platter $35.00
- A selection of 25 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
Supa Dupa Platter $45.00
- A selection of 40 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
Salmon Lovers Platter $40.00
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (price includes all the extras like ginger, soy, wasabi and chopsticks). Delivery free may apply

L= Large (8 pieces) / S=Small (4 pieces)
Teriyaki Chicken L $8.00 / S $4.00
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
Fresh Salmon (GF) L $8.00 / S $4.00
- New Zeland's finest King Salmon from the Mariborough Sounds is rolled up with avocado yo give a real omega 3 hit.
Tuna (GF) L $8.00 / S $4.00
- Flaked tuna is mixed with spring onion mayo and is topped off with avocado
Combination L $8.00 / S $4.00
- Variety is the spice of life and so is this little winner. Teriyaki Chicken, Salmon, Tuna and Vegetarian are all thrown into this mixer
Chicken Supreme L $8.00 / S $4.00
- Mayo and katsu sauce is drizzle over teriyaki chicken yo create this saucy number
Vegetarian (GF) L $8.00 / S $4.00
- A vegetarian and vegan delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Nigiri (GF) L $8.00 / S $4.00
- A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
Spring Onion Mayo L $8.00 / S $4.00
- Love mayo? Then this is for you. Biobs of spring onion mayo are placed on teriyaki chicken
Sweet Chilli Chicken L $8.00 / S $4.00
- Our teriyaki chicken is apiced with a little sweet chilli sauce on top
Double Avocado Chicken L $8.00 / S $4.00
- Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
Brown Rice Teriyaki Chicken L $8.00 / S $4.00
- Brown rice is health plus. One of it major benefits is that it is rich in fiber. It offers a great alternative to white rice so go on give a try
Half Salmon and Half Chicken L $8.00 / S $4.00
- The best of both worlds. Teriyaki Chicken and Fresh Salmon are put together
Five Piece Nigiri (GF) L $8.00 / S $4.00
- A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
Chicken on Rice L $8.00 / S $4.00
- Our tasty teriyaki chicken is placed on sushi rice. To sauce it up mayo and Katsu sauce is applied.
Chicken Combo L $8.00 / S $4.00
- A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces.
Rice Balls $4.00 each
- Eat it like an apple. Your choice of teriyaki chicken, tuna or vegetarian in engulfed by rice and sprinkled with sesame seeds.
-Add all the trimmings such as avocado, red pepper and mayo $1.00
Includes all the essential sushi condiments: Ginger, Soya Sauce and Wasabi.
Brown Rice is an option for all sushi. Please note our prices for the mobile delivery service differ from that of the shops.

Nearby Sample Menus

Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Florentine $17.50
- with spinach
Potato Layer Cake $5.00
Two Eggs $4.00
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
Smashed Avocado $3.50
Sausages $4.00
Spinach $3.50

Octopus Sausages & Chips $5.50
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Vegetables $3.50
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream

PRAWN CHOW MEIN $12.00
Curry Rice Roll $2.80
ROAST PORK CURRY ON RICE $12.00
BAMI GORENG NOODLES $11.50
Steak Pattie $2.40
Chicken Pattie $2.40
PRAWN CURRY ON RICE $12.00
ROAST MUSHROOM ON RICE $12.00

The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Add avocado $5.50

-seafood or tofu $21.00
-seafood or tofu $21.00
-chicken, pork or vegetarian all $18.00
-honey chicken $20.90
-seafood or tofu $21.00
-seafood or tofu $21.00
(served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-seafood or tofu $21.00

Red bean and condensed milk shaved ice $6.00
Pan fried salmon fillet $16.00
Thick cut toast w/ coconut & condensed milk $4.80
Braised beancurd $4.00
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
Deep fried black blood puddings $5.00
Braised chicken gizzards $4.00

Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Half Chicken $18.00
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.

Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Add Dukkha $5.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Artichokes $5.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas

Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg

Panko crumbed prawns (5) with garlic aioli (DF)
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
Oven warmed olives with mint (V)(GF)(DF)
TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00

Kimchi Tofu Salad(V) $ 11
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi Bokkeumbap $16
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15

Breakfast Wrap $7.90
Muffin Sweet or Savoury $4.70
Breakfast Croissant $7.30
Soup $4.70
Scones $4.40
Gourmet Pies $7.20
Salads $6.30
Breakfast Pie $7.30

Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Streaky bacon, smoked cumberland sausage $6
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Available 7:30am to 2:30pm
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Aioli $2.5
Belgium Chocolate Brownie $4.5
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Any style egg $2
Chocolate Tan Slice $4.2