Sushi Express in 5/20 Marshland Road Menu

IT'S LUNCH TIME IT'S LUNCH TIME
  • Exec Lunch Box $12.00
    • Create some serious lunch every with this super selection of sushi to nigiri and even a little chicken on rice
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you won't want to share with a fine selection of sushi and nigiri, seafood and salad. Show your colleagues who's really in charge of the "executive" lunch room
IT'S PARTY TIME IT'S PARTY TIME
  • Premier Platter $35.00
    • A selection of 25 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Supa Dupa Platter $45.00
    • A selection of 40 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. ( Price includes all the extras like ginger, soy, wasabi, and chopsticks. Delivery free may apply
  • Salmon Lovers Platter $40.00
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (price includes all the extras like ginger, soy, wasabi and chopsticks). Delivery free may apply
IT'S SUSHI TIME (FLAVOURS) IT'S SUSHI TIME (FLAVOURS)
  • L= Large (8 pieces) / S=Small (4 pieces)
  • Teriyaki Chicken L $8.00 / S $4.00
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Fresh Salmon (GF) L $8.00 / S $4.00
    • New Zeland's finest King Salmon from the Mariborough Sounds is rolled up with avocado yo give a real omega 3 hit.
  • Tuna (GF) L $8.00 / S $4.00
    • Flaked tuna is mixed with spring onion mayo and is topped off with avocado
  • Combination L $8.00 / S $4.00
    • Variety is the spice of life and so is this little winner. Teriyaki Chicken, Salmon, Tuna and Vegetarian are all thrown into this mixer
  • Chicken Supreme L $8.00 / S $4.00
    • Mayo and katsu sauce is drizzle over teriyaki chicken yo create this saucy number
  • Vegetarian (GF) L $8.00 / S $4.00
    • A vegetarian and vegan delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Spring Onion Mayo L $8.00 / S $4.00
    • Love mayo? Then this is for you. Biobs of spring onion mayo are placed on teriyaki chicken
  • Sweet Chilli Chicken L $8.00 / S $4.00
    • Our teriyaki chicken is apiced with a little sweet chilli sauce on top
  • Double Avocado Chicken L $8.00 / S $4.00
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Brown Rice Teriyaki Chicken L $8.00 / S $4.00
    • Brown rice is health plus. One of it major benefits is that it is rich in fiber. It offers a great alternative to white rice so go on give a try
  • Half Salmon and Half Chicken L $8.00 / S $4.00
    • The best of both worlds. Teriyaki Chicken and Fresh Salmon are put together
  • Five Piece Nigiri (GF) L $8.00 / S $4.00
    • A real sushi commissars dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Chicken on Rice L $8.00 / S $4.00
    • Our tasty teriyaki chicken is placed on sushi rice. To sauce it up mayo and Katsu sauce is applied.
  • Chicken Combo L $8.00 / S $4.00
    • A real sushi Express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces.
  • Rice Balls $4.00 each
    • Eat it like an apple. Your choice of teriyaki chicken, tuna or vegetarian in engulfed by rice and sprinkled with sesame seeds.
  • -Add all the trimmings such as avocado, red pepper and mayo $1.00
  • Includes all the essential sushi condiments: Ginger, Soya Sauce and Wasabi.
  • Brown Rice is an option for all sushi. Please note our prices for the mobile delivery service differ from that of the shops.

Nearby Sample Menus

  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Spinach $3.5
  • Hollandaise $3
  • Seasonal fruit $3.5
  • Toast + Spreads $7
  • Eggs $4
  • Roasted potato $5
  • Steamed Whole Fish At Market Price
  • Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
  • Coffee / English Tea $3.00
  • Prawn Fried Rice $11.00/ $17.00
  • Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Chicken with Chilli Pepper (Spicy) (reg/ med) $15.00/ $21.00
  • Prawns with Cashew Nuts ( Reg/ Med ) $21.00/ $27.00
  • Mini Spring Roll x 8 (Vegetarian) $5.00
  • FISH $5.20
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • FISH BITES 3 FOR $2.50
  • BACON & CORN PATTY $2.70
  • HOKI FILLET CRUMBED $5.20
  • PINEAPPLE $4.30
  • LASAGNA TOPPER $2.90
  • EGG $4.30
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Bread & Butter Pudding $8.00
    • With a hint of cinnamon & sultanas served with ice cream & cream
  • Fish N Chips $5.50
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Fries with tomato sauce & aioli $7.50
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Sausages $5.00
  • Criss cross potatoes with a chipotle sauce $8.50
  • Pasta of the Day POA
    • Please see our blackboard special
  • -King prawns / mixed seafood $20.00
  • Gai Med Ma Muang(chicken with cashew nuts) $20.00
    • Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
  • -King prawns / mixed seafood $20.00
  • -King prawns / mixed seafood $20.00
  • -King prawns $20.00
  • -Pork / chicken / beef. $18.00
  • Stir fried mixed green seasonal vegetables $16.00
  • -Pork / chicken / beef. $18.00
  • Any Dish Is Completely Gluten Free
  • Steamed Seasonal Asian Greens $9.00
    • With Roasted Sesame Seed Dressing
  • Larb Kai/ Minced Chicken Salad $14.50
    • Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • -Chicken, Pork Or Beef $16.00
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • -Vegetable And Tofu $12.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Chillingworth Slaw w Peanuts $9.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Extra Meat $5.00
  • Steak with Satay Sauce $12.00
  • Cashew Nuts $5.00
  • Roast Pork & Season Veges $12.00
  • Tray of fried rice $7.00
  • Sweet and Sour Sauce $1.50
  • Sliced Chicken & Season veges $12.00
  • 1/2 Dozen Wontons
  • Crema catalana $17.00
    • Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Sauteed seasonal vegetables $9.00
  • Pescado entero al horno – whole oven baked fish $39.00
    • Whole fish of the day oven baked & served with santurce salsa
  • Extras: croqueta $3.00
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • -Add fries $2.50
  • -Large Fries $8.00
  • -Add cheese & bacon $12.00
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • -Add house smoked salmon $5.00
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • Tomatoes
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Roast Pork Fried Rice
  • Fresh Seasoned Vegetable
  • Black Bean Steak (with Garlic)
  • Curried Steak on Rice
  • Steak Foo Young
  • Chicken Fried Rice
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • 1/2 CHICKEN + FRIES $10.90
  • 1 CHICKEN + 2x FRIES $19.50
  • QUARTER CHICKEN $4.80
  • CHICKEN BREAST FILLET $4.90
  • BBQ CHICKEN $6.80
  • BASIC CHICKEN $5.80
  • AMERICAN HOT DOG $3.00
  • LARGE $9.50
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Fries $5.50
    • Served with our own Aioli & Tomato Sauce
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Sushi Express

Sushi Express

location

Address

5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033860666

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
5/20 Marshland Road, Christchurch, Canterbury, 8061, New Zealand
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