Address
169 Maunganui Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Sushi Heaven in Tauranga Menu
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Sushi Heaven in Tauranga has no menu available, but can choose from many other options such as ●Choose From or -Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver from Istanbul Turkish Cafe and Take-Aways. Diego's Pizza offers many options including Regular/Large and Combo Spend. The Bakehouse Cafe includes a wide range like Big Breakfast or Vege Breakfast. Breads and Breads from . Babinka Restaurant and Bar offers The Pig and Whistle and Garlic Bread.
Nearby Sample Menus
- Raita $3.00
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Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
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Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
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Chicken tikka $10.00
- Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
- Tandoori chicken
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Lemon honey chicken $17.00
- Chicken cooked in grinded cashew nuts, tomatoes, onion creamy gravy, finished with honey and lemon flavour in kiwi style.
- Mint sauce $3.00
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
- Super foods, vegan, tapas and platter options – from 8am
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Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
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Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
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Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
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Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
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Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
- COMBINATION FRIED RICE
- WONTON 70¢
- HAM $2.60
- EXTRAS 0.80
- KUMARA FRITTER $1.50
- SQUID GINGER SAUCE $14.00
- SCALLOP GINGER SAUCE $14.00
- 6 X BATTERED MUSSELS $5.00
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Creamy mushrooms $18.50
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
- Tomatoes, Spinach, Mushrooms $4.00
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
- Petite Bacon & Eggs $9.50
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
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Wild mushroom risotto
- With shaved grana padano
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Sorbet selection $14.50
- With a nut crumble and berry sauce
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Salmon $36.00
- With a lime pepper crust
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The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
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Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Moroccan style chicken $28.00
- Marinated in a mild spices
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Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
- Catch of the day POA
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
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Ciabatta Rolls $ 9.50
- garlic butter
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
- Battered Fish & Chips $9.50
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
- Kitchen salad, honey mustard dressing $8.00
- Seafood Bouillabaisse, garlic toast $18.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Kitchen salad, honey mustard dressing $8.00
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
- Avocado N/A
- Chicken S $11.50 / L $12.50
- Sour Cream N/A
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Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Lamb S $12.00 / L $13.00
- Lamb S $12.00 / L $13.00
- Vegeterian S $11.00 / L $12.00
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
- Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- -Cheesy $8.90
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
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Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
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Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
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Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
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Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
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Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
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Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
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Fries / Patatas Fritas $7.50
- Fried potatoes with aioli & tomato ketch up
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Pasta of the Day
- See our Chef's special board
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Soup of the Day $12.50
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Toast & Bagel Selection
- Lemongrass and kumara hash (V)(GF)
- -Freedom farmed bacon
- -Free range eggs
- -Free range eggs
- Cinnamon waffles (V)(GF)(RSF)
- GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
- -Parsley pesto
- -Salmon
- Garlic and Cheese Baguette $10.00
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
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Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
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Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
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Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
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Granola $14.00
- Homemade granola, fresh fruits and Greek yoghurt
- Ham and Cheese $9.00
Sushi Heaven
Phone
075752246
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
169 Maunganui Road, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
- Tauranga Japanese Menus
- Tauranga Sushi Menus
- Bay of Plenty Japanese Menus
- Bay of Plenty Sushi Menus
