Sushi Pac in 209 Queen Street Menu

NORMAL ROLLS NORMAL ROLLS
  • Crispy chicken roll
  • Teriyaki chicken avocado roll
  • Teriyaki beef roll
  • Ton katsu roll (pork cutlet)
  • Teriyaki prawn roll
  • Tempura prawn roll
  • Fresh salmon avocado roll
  • Fresh salmon cream cheese roll
  • Teriyaki Salmon kumara roll
  • Raw tuna roll
  • tuna avocado roll
  • Seafood & pickle roll
  • Crayfish roll
  • Cheese roll
  • Beetroot veg roll
  • Kumara roll
  • Seaweed salad roll
  • create your own rolls
$1.50 SELECTIONS $1.50 SELECTIONS
  • Sesame seed fresh salmon
  • Sesame seed tempura prawn
  • Sesame seed teriyaki chicken
  • Sesame seed crispy chicken
  • Beetroot salmon avocado roll
  • Inari nigiri
  • Egg nigiri
  • Tempura prawn nigiri
  • Smoked eel nigiri
  • Prawn nigiri
  • Fresh salmon nigiri
$2.00 SELECTIONS $2.00 SELECTIONS
  • BBQ salmon nigiri
  • BBQ scallop nigiri
  • BBQ cheese prawn nigiri
  • BBQ tuna nigiri
  • BBQ snapper nigiri
  • BBQ squid nigiri
  • Spicy crispy chicken roll
  • Spicy crayfish inari
  • Soy Bean (edamame)
  • Seaweed salad pack

Nearby Sample Menus

  • Lamb Khorma $13.00
  • Veg Fried Rice $10.00
  • Palak Chicken (Spinach) $12.00
  • Golden Kebab (Chicken Nibbles) $12.00
  • Tandoori Roti (Plain / Butter) $2.00
  • Mix Vegee Tandoori Platter $15.00
  • Chilli Prawn Masala $15.00
  • Plain Rice (Basmati) $2.00
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side Dauphinoise potato 7.50
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Kids Chicken Nuggets and Chips $8.50
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
  • Add Bacon $3.50
  • Kransky Sausage $3.50
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Freshly cooked dumplings (10 for) $10.90
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Pan fried dumplings $1.10 ea
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Bao
  • -BBQ pork $3.50 ea
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • -a dozen $30.00
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • -with bacon $13.50
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • DHAL TARKA $11.90
    • lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • RAAN SKINDRI $59.90
    • Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • Combination Meats Fried Rice $12.50
  • -Chicken & Beef $12.50
  • -with Black Bean Sauce $12.50
  • -Choice 2 Meats $12.50
  • Choice 3 BBQ Meats with Rice $18.50
  • -Choice 1 Meats $12.50
  • -Beef, Chicken or BBQ Pork $12.50
  • Shredded Meat Fried Rice Vermicelli
    • Roast Duck or BBQ Pork
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Fried, aioli and ketchup $6.00
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • w/creamy cheese & jam $4.50
  • Chicken & pineapple
  • Bacon & egg burger( no patty ) $6.50
  • Ham & tomato
  • Toasted bagel :
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Cheese burger
  • Extra filling $0.70
  • Garlic chips $2.80
  • Curry roll $2.00
  • Pork patty $3.00
  • Lamb $6.00
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • Kumara $0.70
  • Chicken $6.50
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Steak and mushroom $3.20
  • Steak pie $3.20
  • Potato top pie $3.80
  • Sausage roll $1.60
  • Mince and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Quinche $3.50
  • Sausage Roll $1.00
  • -aioli $0.50
  • BBQ bull $10.50
    • Chargrilled beef pattie with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • -bacon $1.50
  • ●hot chips
  • -jalapeno $5.00
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
Sushi Pac

Sushi Pac

location

Address

209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093620435

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand