Address
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Sushi Pac in 209 Queen Street Menu
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NORMAL ROLLS- Crispy chicken roll
- Teriyaki chicken avocado roll
- Teriyaki beef roll
- Ton katsu roll (pork cutlet)
- Teriyaki prawn roll
- Tempura prawn roll
- Fresh salmon avocado roll
- Fresh salmon cream cheese roll
- Teriyaki Salmon kumara roll
- Raw tuna roll
- tuna avocado roll
- Seafood & pickle roll
- Crayfish roll
- Cheese roll
- Beetroot veg roll
- Kumara roll
- Seaweed salad roll
- create your own rolls
$1.50 SELECTIONS- Sesame seed fresh salmon
- Sesame seed tempura prawn
- Sesame seed teriyaki chicken
- Sesame seed crispy chicken
- Beetroot salmon avocado roll
- Inari nigiri
- Egg nigiri
- Tempura prawn nigiri
- Smoked eel nigiri
- Prawn nigiri
- Fresh salmon nigiri
$2.00 SELECTIONS- BBQ salmon nigiri
- BBQ scallop nigiri
- BBQ cheese prawn nigiri
- BBQ tuna nigiri
- BBQ snapper nigiri
- BBQ squid nigiri
- Spicy crispy chicken roll
- Spicy crayfish inari
- Soy Bean (edamame)
- Seaweed salad pack
Nearby Sample Menus
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Papa Salada $5.00
- Salted baby potatoes
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Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
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Chuleta Valluna $22.00
- 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
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Guacamole N/A
- Avocado, onion and tomato
- Arepa with Cheese $5.00
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Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
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Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
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Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
- Potato $1.00
- Dried Tofu $1.50
- Corn $3.00
- Chicken Bone $2.00
- Pork & Chives Dumplings $8.00/20 pc
- Chicken Feet in Chilli Sauce $8.00
- Intestines $5.00
- Lamb Chop $2.50
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Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
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Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
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Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
- Beet Cured Salmon $5
- Creamy Potato Mash $7.5
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Prawn and Pea Risotto $26.5
- garlic chips / serrano ham crackling pea feathers /avocado oil
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Charlotte’s Pizzas see below
- Please see Pizza Menu
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Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
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Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
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Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
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Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
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Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
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Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
- Garlic Focaccia Bread (V) $3.5
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Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
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Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
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It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
- Roast pork $11.00
- Ham & Cheese $3.50
- Chicken nuggets(6 pcs) $4.00
- Chips $2.50
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For 5-7 persons $55.00
- roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons
- Prawn & cashew nuts $16.50
- Squid rings(6 pcs) $4.00
- Ham & Egg $3.50
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
- Hash brown (2) $4
- Bratwurst (1) $2.50
- Baked Beans/Mushrooms $4
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
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Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
- Smoked Salmon $5.50
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
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Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
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Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
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Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
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French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
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Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
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Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
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Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
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Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
- -Half Avocado $4.50
- Avocado / Free-Range Bacon / Pattie - Protein $4.00
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Beetroot $12.50
- Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
- -With Vegetarian Nut Mince $18.50
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Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen
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Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
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Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
- -Freen Range Aztec Chicken $4.50
- BARBECUED PORK SPARE RIBS $21.50
- SHARK'S FIN SOUP WITH CRABMEAT $16.50
- SPECIAL SPRING ROLL (2 pieces) $7.00
- BEEF BALL -
- MIXED FRUITS JELLY -
- DUCKLING SWEET & SOUR $33.50
- CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
- BEAN CURD SKIN ROLL -
- Sapporo miso ramen $11.50
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Katsu curry rice $12.00
- croquette & prawn cutlet
- Teriyaki salmon don $10.50
- Oyako don (chicken or egg) $10.00
- Teriyaki chicken udon or soba $10.00
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Plain salad $4.50/$ 6.50
- Small/Large
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Katsu curry rice $12.00
- chicken or pork
- Fresh egg $.50
- Duck curry $11.00
- Vegetables S$8/M$10
- Combination $11.00
- -Combination
- Chicken $10.00
- Fish $4.00
- Chicken drums $2.50
- Sausage $2.00
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steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
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Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
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vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
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veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
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MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
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satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
- soup of the day, toast 13
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crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
- With bacon $11.90
- Bacon & egg burger( no patty ) $6.50
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Big breakfast $14.90
- bacon, tomato, creamy mushroom,sausage, eggs
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Eggs benedict
- spinach, poached eggs & hollandaise sauce
- Egg burger $6.50
- Ham & tomato
- Eggs on toast $7.50
- Chicken & pineapple
- 28. Berry Pancake $8.00
- 21. Wedges with sour cream $6.80
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13. Ham and Mozzarella Omelette $14.50
- served with toast
- 29. French Toast $8.00
- 20. Hot Chips $4.50
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12. Big Breakfast $17.50
- w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
- 1. Toast with Preserves $3.90
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10. Eggs any Style $8.90
- w/ toast & basil herb pesto
Sushi Pac
Phone
093620435
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Fast Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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