Address
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Sushi Pac in 209 Queen Street Menu
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NORMAL ROLLS- Crispy chicken roll
- Teriyaki chicken avocado roll
- Teriyaki beef roll
- Ton katsu roll (pork cutlet)
- Teriyaki prawn roll
- Tempura prawn roll
- Fresh salmon avocado roll
- Fresh salmon cream cheese roll
- Teriyaki Salmon kumara roll
- Raw tuna roll
- tuna avocado roll
- Seafood & pickle roll
- Crayfish roll
- Cheese roll
- Beetroot veg roll
- Kumara roll
- Seaweed salad roll
- create your own rolls
$1.50 SELECTIONS- Sesame seed fresh salmon
- Sesame seed tempura prawn
- Sesame seed teriyaki chicken
- Sesame seed crispy chicken
- Beetroot salmon avocado roll
- Inari nigiri
- Egg nigiri
- Tempura prawn nigiri
- Smoked eel nigiri
- Prawn nigiri
- Fresh salmon nigiri
$2.00 SELECTIONS- BBQ salmon nigiri
- BBQ scallop nigiri
- BBQ cheese prawn nigiri
- BBQ tuna nigiri
- BBQ snapper nigiri
- BBQ squid nigiri
- Spicy crispy chicken roll
- Spicy crayfish inari
- Soy Bean (edamame)
- Seaweed salad pack
Nearby Sample Menus
-
Lamb rogan josh $15.00
- Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
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Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
-
Mehfil special curry $18.00
- Chicken/lamb/beef, thick spicy curry cooked with capsicum, coriander herbs and spices
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Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
- Indian roti $2.50
-
Prawn pakora $12.00
- King prawns dipped in chickpea batter and deep fried
- Fish nuggets & chips $5.50
- -Full $19.50
-
Granola (V) $9.50
- Served with yoghurt & berries
-
Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
-
Seared jamaican chicken salad (GF) $18.50
- Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
- -Bagel or gluten free bread $1.00
-
Humbug grill $21.00
- Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
- -Smoked pork sausage & onion jam $14.50
-
Moroccan scramble (GFA)(V) $17.50
- Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
- Eggs benedict on english muffins (GFA)
- chicken burger $7.50
- chicken $11.50
- falafe $10.50
-
-combo $15.50
- combo served with chips and 420ml drink
- extra jalapenos $1.00
- fish and chips $9.00
-
hummus $6.50
- hummus and pita bread
- mix works $11.50
-
ume kyu $6.90
- cucumber and pickled plum
-
hamachi $9.30
- kingfish
-
sake $7.60
- ora king salmon
-
gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
-
miso shiru $8.90
- with cloudy bay clams
-
gohan $4.90
- steamed rice with MASU seasoning
-
satsumaimo $7.60
- kumara, teriyaki glaze, sesame seeds
-
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
- Homemade chicken spring roll $2.00
- Chips Reg $2.60 / L $3.80
- Upsize drumstick to thigh $1.20
- Sausage $1.20
- Maxi Burger $8.90
- Fish $2.00
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9 Piece Pack $24.80
- 5 piece of chicken thighs, 4 piece of drum sticks and large chips
- Nibble $0.60
- -3 courses $49.00
- Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
- -2 courses $39.00
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- Banana tapioca pudding $17.00
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
- Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
-
Garlic Pizza Bread $10
- Served With Garlic Aioli
- Bowl Of Cashew Nuts $15
- Bowl Of Sicilian Green Olives $7.5
-
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
-
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
-
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
-
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
- Secret recipe chicken wings $3.50
- Chicken heart $5.00/$6.00
- Chicken knee bone $2.50
- Chicken gizzard $5.00/$6.00
- Ultimate spicy chicken wings $3.50
- Chicken skin $1.50
- Secret recipe bbq quail $12.00
- Orlean style chicken wings $3.50
- Fried Noodle with Shredded Duck and Vegetable $16.00
- Chicken and Cashew Nuts on Rice $16.00
- Combination Stir Fried Rice Noodle $18.00
- Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
- Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
- Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
- Kung Pao Chicken on Rice $16.00
- Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
- ●Squid
- -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
- Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
- Stew duck with dried mushroom sauce $38.00
- Bluff Oyster Natural M $25 / L $50
- ●Stir fried vermicelli (crispy or with sauce)
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
- Malaysian style seafood laksa noodle soup $19.00
-
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
-
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
-
Soup of the Day $14.00
- Chef's special, warm bread
-
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
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Fish of the Day $37.00
- Chef's special
-
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
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Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
- AVAILABLE TILL 3PM
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Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
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Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
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-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
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Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
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Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
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Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
- Naturaly Served with Chardonay Shallots Vinegar
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Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
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Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
-
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
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Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
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Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
-
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
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Selection of thai dessert $8.50
- Your waiting staff will inform you
-
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
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Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
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Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
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Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
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Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
- Bacon / Mushroom $4.00
-
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
- Smoked salmon $4.50
-
Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
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Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
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Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
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Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
Sushi Pac
Phone
093620435
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Fast Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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