Address
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Sushi Pac in 209 Queen Street Menu
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NORMAL ROLLS- Crispy chicken roll
- Teriyaki chicken avocado roll
- Teriyaki beef roll
- Ton katsu roll (pork cutlet)
- Teriyaki prawn roll
- Tempura prawn roll
- Fresh salmon avocado roll
- Fresh salmon cream cheese roll
- Teriyaki Salmon kumara roll
- Raw tuna roll
- tuna avocado roll
- Seafood & pickle roll
- Crayfish roll
- Cheese roll
- Beetroot veg roll
- Kumara roll
- Seaweed salad roll
- create your own rolls
$1.50 SELECTIONS- Sesame seed fresh salmon
- Sesame seed tempura prawn
- Sesame seed teriyaki chicken
- Sesame seed crispy chicken
- Beetroot salmon avocado roll
- Inari nigiri
- Egg nigiri
- Tempura prawn nigiri
- Smoked eel nigiri
- Prawn nigiri
- Fresh salmon nigiri
$2.00 SELECTIONS- BBQ salmon nigiri
- BBQ scallop nigiri
- BBQ cheese prawn nigiri
- BBQ tuna nigiri
- BBQ snapper nigiri
- BBQ squid nigiri
- Spicy crispy chicken roll
- Spicy crayfish inari
- Soy Bean (edamame)
- Seaweed salad pack
Nearby Sample Menus
-
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
-
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
-
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
- Swap Standard Fries With For Kumara Or Beer Batter Fries $2
-
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
-
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
-
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
-
CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
- Mushroom $2.50
- Combination meat $10.50
- Crispy Chicken $14.00
-
A $18.90
- Pork chow mein, egg fried rice, 6 wontons
- Potato Fritter $0.50
-
special $10.90
- with prawn, chicken, steak, roast pork, cashew nuts
- Combination Seafood $12.90
- Prawn $10.90
- Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
-
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
-
Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
- Vegetarian Dinner $22.00
- - 3 Choice $27.00
- Entrée Sushi $10.50
-
Pork Cutlet $23.00
- With side salad
-
Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
-
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
-
New York $20
- Classic New York style slice made of salami and mozzarella.
-
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
-
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
-
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
-
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
-
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
-
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
- Garlic Bread and Hmmus Dip $8.00
- Combo Upgrade $4.00
- Meat $3.00
-
Cajun Chicken Kebab $11.00
- ( Cooked with cajun Seasoning)
- Chips $4.00
- Samosa (Chicken / Lamb/ Vegetarian) $4.50
- Kumara Chips $5.00
- Sauce $1.00
- Lamb $9.00
- Lamb $9.00
- Prawn $14.00
- Prawn $14.00
- Combination $12.00
- Vegetable $6.00
- Duck curry $12.00
- Chicken $9.00
-
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
-
Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
-
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
-
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
-
Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
- T- bone $37.90
-
Classic caesar salad $16.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
-
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
- Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
- Beef fried rice / Chicken fried rice $11.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Black rice porridge $3.00
- Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
- Squid body / Whole eggplant $4.50
-
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
- Roast poatoes with garlic and thymes $9
- Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
- Asian duck spring rolls with a thai sweet chilli sauce $12
-
Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
-
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
- Fresh fish goujons with citrus aioli $11
-
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
- Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
-
Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
- Gluten free odd $2
-
Italian prosciutto and French goat cheese $23
- with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
-
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
-
Thick cut fries $10
- with aioli and herbed sea salt
-
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
-
Tempura prawns $22
- with Sweet Chili Dip
- -Standard R $9.80 / L $13.90
- Vegetable Kakiage Udon $9.50
- ·Tempura Prawn Bowl
- -Double your ramen noodles $2.00
- -Standard R $11.90
- -Combo R $15.10
- -Double your udon noodles $3.00 extra
- -Combo R $11.50 / L $15.60
- Wings $1.20
- Chicken Kebab $2.70
- American Hot Dog $3.00
- Siumai $2.70
- Steak & Cheese $2.80
- Chips $2.50
- Smoked Fish Pie $3.50
- Drums $2.20
- Salmon Steak $8.50
-
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
-
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
-
Soya Trotters $10
- Soya braised pig trotters served with seasonal vegetables and rice.
- Soft-Shell Crab $9/$15.5
- Crispy Chicken Leg $6.50
- Fried Fermented Tofu $7.50
- Spicy Beancurd $7.50
- BLT SANDWICH $11.00
- TOASTED CROISSANTS & ETC $6.00
- TOAST & JAM OR MARM $6.00
- CHICKEN SALAD $10.00
- TOASTED MUESLI & YOGHURT $7.50
- SOUP OF THE DAY $9.50
- BAGEL & C/CHEESE & JAM $6.00
- SALMON SALAD $12.00
-
EGGS ON TOAST $12.50
- With hash browns & grilled tomato on toasted Turkish pide
- TOMATO (1) $4.50
-
CORN EGGS BENEDICT
- Poached eggs, corn fritters, avocado, hollandaise & rocket
- SUJUK SAUSAGE $6.50
-
CHEESE BURGER
- CHEESE BURGER, FRIES AND KETCHUP
-
ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
- add salmon or sujuk sausage $20.90
-
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
Sushi Pac
Phone
093620435
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Fast Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
209 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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