Sushi Station in Dunedin Menu

Are you the owner? Manage this listing for free.

Teriyaki vege $11.00
Teriyaki chicken $12.00
Teriyaki beef $12.00
Teriyaki salmon $17.00

Chicken katsu $12.00
Ton(pork) katsu $12.00
Karaage $13.00

Chicken katsu don $13.00
Ton katsu (pork) don $13.00
Qyoko (chicken) Don $13.00
Gyu(beef) Don $13.00
Kimchi Don $13.00
Fresh Salmon Don $17.00

VegeCurry $11.00
Chicken Curry $12.50
Beef Curry $12.50
Pork Curry $12.50
Teriyaki Chicken $13.50
- w/curry
Teriyaki Beef $13.50
- w/curry
Chicken Katsu $13.50
- w/curry
Ton Katsu $13.50
- w /curry
Koroage $13.50
- w/curry

Spicy chicken $15.00
Spicy Pork $15.00
Spicy squid $15.00
Spicy seafood $15.00

Plain udon $9.00
Vege Udon $10.00
Chicken Udon $11.00
Seafood Udon $11.00
Miso Udon $11.00
Curry Udon $11.00

Vege Yoki Udon $10.00
Chicken Yoki Udon $12.00
Beef Yaki Udon $12.00
Pork Yoki Udon $12.00
Seafood Yoki Udon $12.00

Vege Fried Rice $11.50
Chicken Fried Rice $12.50
Beef Fried Rice $12.50
Kimchi Fried Rice $13.00
- (pork or vege)

Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Topping
- chicken/char siu pork/seafood/vege and tofu
Served with hard boiled egg, seaweed and spring onion

Nearby Sample Menus

Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Regular $4.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
- Perinaise $2.50
- Regular $4.50

Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.

Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Vault Sliders $15.50
Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Steamed rice $5.50
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam

Additional Sauce $3.00
Grilled Chicken Breast* $27.80
- Tender grilled chicken breast
-S $10.90
3 scoops $8.50
Children under 12 years old
Vino Bianco
Steak* Grilled to your liking
- Grilled Chicken Breast Strips

Antipasto for two - large selection $25.00
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
Scrambled eggs on toast $6.00
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00
Tempura battered prawns $13.00
- with an Asian style dipping sauce
Wedges with sweet chilli and sour cream $9.50
- Salmon $4.50
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato

Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Gf = gluten free
Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Roti And Peanut Sauce $7.00
Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
* = can be made gluten free

Deep Fried Pork Spring Rolls
Sesame Balls
Mustard Vegetables with Pork Tero Tero
Pork and Prawn Dumpling
Steamed Beef Tripe
Steamed Chicken Feet
Sweet and Sour Wontons
Egg Tarts

THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
NORMA (1 person) $12.00
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
GAMBERETTO
- Chilli prawn, mango and coriander
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta

Vegetable Pickle $3.00
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Lamb Rogan Josh $15.00
- a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Aloo Paratha $4.00
- unleavened wholemeal flour bread stuffed with spiced potatoes, baked in tandoor

●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
- Thailand’s most popular soup. Fresh lemon juice with meat or prawn and a smooth chicken stock combined with galangal, lemongrass, and Thai spices.
A4 Curry Puffs (s) $7.00
- Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
(S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
* Prawns $18.90
* Vegetables and Tofu $14.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Lasagne (beef or pumpkin) $19.90
SOUP & TOAST $5.90
Chicken thigh (boneless) $19.90
FISH WITH SALAD AND FRIES $10.90
Pork Ribs $8.90
- with barbeque sauce
Vegetables $5.00
Nelson Scallops $13.90
- poached with bacon and lemon sauce

Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Child portion $16.50
- fish & chips with ketchup
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Duck liver pate, crostini, fig & balsamic relish $12.20
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing

Pineapple with Ice Cream $3.50
Sweet and Sour Pork $15 Large / $11 Small
Seafood Fried Noodle $15 Large / $11 Small
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Seafood Special $16 Large / $12 Small
Sweet and Sour Won Ton $12 Large / $9 Small
Steamed Pork and Salted Mustard or Taro $15 Large
Beef Belly Bok Choi on Rice $12 Large / $10 Small

- Bananas - caramel drizzle
- Almonds - choc drizzle
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Straight Cut Fries $6.00
Curly Fries $7.00
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Hummus $7.00
- Served with crostini
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Marinated Kalamata Olives $6.00
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto