Sushi Station in Dunedin Menu

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Teriyaki vege $11.00
Teriyaki chicken $12.00
Teriyaki beef $12.00
Teriyaki salmon $17.00

Chicken katsu $12.00
Ton(pork) katsu $12.00
Karaage $13.00

Chicken katsu don $13.00
Ton katsu (pork) don $13.00
Qyoko (chicken) Don $13.00
Gyu(beef) Don $13.00
Kimchi Don $13.00
Fresh Salmon Don $17.00

VegeCurry $11.00
Chicken Curry $12.50
Beef Curry $12.50
Pork Curry $12.50
Teriyaki Chicken $13.50
- w/curry
Teriyaki Beef $13.50
- w/curry
Chicken Katsu $13.50
- w/curry
Ton Katsu $13.50
- w /curry
Koroage $13.50
- w/curry

Spicy chicken $15.00
Spicy Pork $15.00
Spicy squid $15.00
Spicy seafood $15.00

Plain udon $9.00
Vege Udon $10.00
Chicken Udon $11.00
Seafood Udon $11.00
Miso Udon $11.00
Curry Udon $11.00

Vege Yoki Udon $10.00
Chicken Yoki Udon $12.00
Beef Yaki Udon $12.00
Pork Yoki Udon $12.00
Seafood Yoki Udon $12.00

Vege Fried Rice $11.50
Chicken Fried Rice $12.50
Beef Fried Rice $12.50
Kimchi Fried Rice $13.00
- (pork or vege)

Your choice of broth
- shayu ramen/ miso ramen/ tonkotsu ramen
Topping
- chicken/char siu pork/seafood/vege and tofu
Served with hard boiled egg, seaweed and spring onion

Nearby Sample Menus

- Creamy chip dip $2.50
Grilled Livers $6.90
- Large $6.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Chips
Add
Corn on the Cob
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Roti And Peanut Sauce $7.00
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.

Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
Smoked salmon, cream cheese, capers, lemon & greens $13.90
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
Hearth Ciabatta Toast $4.00
Hollandaise $1.50
Spicy pulled pork with seasonal coleslaw $13.90

-20" $45.00
-20" $45.00
Jalapeno poppers $12.00
Cholula hot sauce $2.50
Pepperoni
- Tomato base, cheese and pepperoni.
-20" $35.00
-12" $24.00
-Gluten free $28.00

Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-Half $5.00
Ham steak $18.00
- With pineapple, garden salad and fries
Onions/hash brown/bread roll/egg $1.00
-extra fillings per item $0.50
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato

Grilled Marinated Chicken with Frvs Spices $ 12.00
Grilled Pork Vermicelli $10.00
Pork Ball Noodle Soup
Grilled Shrimps Paste on Sugarcane $ 12.00
-M $8.00
-M $8.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
Crispy Prawn Rolls (5 Pcs) $ 6.00

Seaweed Pork Sew Mai
X.O Sauce with Fried Turnip Slices
Sesame Balls
XIao Long Bao
Beef Rice Rolls
Egg Tarts
Spare Ribs with Black Bean Sauce
Turnip Slices

Ham $7.9
- with mustard and organic salad
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Organic Vegetable Soup $13
- with artisan toasted
Made to order sandwiches
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.

Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
Falafels on Greek Salad $17.50
- freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread
Mix Pita (Lamb and Chicken) $14.00
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice

* Prawns $18.90
* Prawns $18.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
* Vegetables and Tofu $15.90
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.

Tofu $18.00
Prawn Crackers $6.00
Beef in Chinese / Assorted Veg $22.00
Assorted Veg in Black Bean / Black Pepper Sauce $18.00
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
Stir Fried Beans with Chillies $20.00
Deep Fried Tofu with Ginger & Spring Onions in Soy Sauce $18.00
Fish Balls on Lettuces $22.00

Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120

Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Native Kumara Chips $7.5
Wedges $8.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gluten Free Bun $2.5

Grated Cheese $2.00
Onion Rings X4 $2.00
Side Salad $5.90
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Hash Brown $2.00 each
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Garlic Bread $2.00
- Side of sweet chilli sauce
Onions $3.00

Lamb Shank Pie $27.00
Fiordland Venison (GF) $32.50
- Southern venison cooked medium rare and served with wilted spinach, white bean puree and a blackberry jus.
Sirloin Steak $29.50
Sole Paupiette $23.50
- Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
-With smoked salmon $19.50
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
Coast to Coast $28.50
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.