Sushi Station in Dunedin Menu

TERIYAKI DISHES TERIYAKI DISHES
  • Teriyaki vege $11.00
  • Teriyaki chicken $12.00
  • Teriyaki beef $12.00
  • Teriyaki salmon $17.00
KATSU DISHES KATSU DISHES
  • Chicken katsu $12.00
  • Ton(pork) katsu $12.00
  • Karaage $13.00
DONBURI DONBURI
  • Chicken katsu don $13.00
  • Ton katsu (pork) don $13.00
  • Qyoko (chicken) Don $13.00
  • Gyu(beef) Don $13.00
  • Kimchi Don $13.00
  • Fresh Salmon Don $17.00
JAPANESE CURRY JAPANESE CURRY
  • VegeCurry $11.00
  • Chicken Curry $12.50
  • Beef Curry $12.50
  • Pork Curry $12.50
  • Teriyaki Chicken $13.50
    • w/curry
  • Teriyaki Beef $13.50
    • w/curry
  • Chicken Katsu $13.50
    • w/curry
  • Ton Katsu $13.50
    • w /curry
  • Koroage $13.50
    • w/curry
SPICY SIZZLING PLATE SPICY SIZZLING PLATE
  • Spicy chicken $15.00
  • Spicy Pork $15.00
  • Spicy squid $15.00
  • Spicy seafood $15.00
UDON(SOUP) UDON(SOUP)
  • Plain udon $9.00
  • Vege Udon $10.00
  • Chicken Udon $11.00
  • Seafood Udon $11.00
  • Miso Udon $11.00
  • Curry Udon $11.00
YAKI UDON(STIR - FRIED) YAKI UDON(STIR - FRIED)
  • Vege Yoki Udon $10.00
  • Chicken Yoki Udon $12.00
  • Beef Yaki Udon $12.00
  • Pork Yoki Udon $12.00
  • Seafood Yoki Udon $12.00
FRIED RICE FRIED RICE
  • Vege Fried Rice $11.50
  • Chicken Fried Rice $12.50
  • Beef Fried Rice $12.50
  • Kimchi Fried Rice $13.00
    • (pork or vege)
JAPANESE RAMEN $13.50 JAPANESE RAMEN $13.50
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
  • Served with hard boiled egg, seaweed and spring onion

Nearby Sample Menus

  • Kumara Fries $11.50
    • with sweet chilli sauce and sour cream
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Chicken & bacon salad $18.50
  • - Grilled tomato $3.00
  • Starfish Stack (Dunedin famous) $15.50
    • grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Antipasto for two - large selection $25.00
  • Muesli $8.50
    • with natural yoghurt and honey
  • - Bacon $4.00
  • Coconut & Chia Porridge $13.90
    • with spiced apples & runny cream or coconut miLk
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Trotters Gorge $23.90
    • Bacon, slow roast tomato, basiL & mozzarella on a tomato base
  • Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Smoked salmon, cream cheese, capers, lemon & greens $13.90
  • Bacon $5.00
  • Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Peanut Sauce Stir Fry $18.00
    • Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Noodle Soup $16.50
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Vietnamese Laksa $18.50 / $19.50 / $20.00
    • (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Karaage Chicken Strips $6.50
    • 4 pcs. crispy, deep fried chicken served with sauce
  • Garden Salad $3.00
    • fresh green salad served with the chef's sauce.
  • Ika Rings $6.00
    • 5 deep fried breadcrumbed squid rings served with sauce
  • Yakisoba Seafood $18.00
    • stir fried egg noodle with assorted seafood
  • Tofu Vegetable Udon $10.00
  • Sukiyaki Vegetables $12.00
    • stir fried udon with vegetables and sukiyaki sauce
  • Yakiniku Pork Don $12.00
    • grilled and marinated pork onion
  • -3 Pieces $8.50
  • Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
  • All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Bubble and squeak $7.50
  • House smoked Brie and/or smoked $18.50 per person
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
  • Tomato, cucumber and feta salad $7.50
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Queens Margherita L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomatoes and more mozarella
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • BBQ Chicken and Bacon N/A
    • Mozzarella, roasted chicken, bacon, red onions and bbq sauce
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Hoki bites with fat chips, tartare and lemon $10.00
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Additional scone trap $1.00
  • with bacon and cheese $12.00
  • Specialty breads $4.6-$6.5
  • Sole fillet and fries( with salad) $13.80
  • Hot savoury food
    • In pie warmer as displayed
  • Deli food
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Cheese cakes $5.80
  • Tarts, flans, etc $5.80
  • -1/2 meal $10.80
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 4 pc: $13.50
  • Cucumber Pickles $2.50
  • 4 pc: $15.00
  • Battered Chicken Breast $15.50
    • Golden fried Marinated chicken breast in special batter with chips and sweet chilli
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Spring Rolls
    • Golden fried vegetable spring rolls with chips and sweet chilli
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
  • Sticky Date Pudding $10.00
    • Served hot, smothered in rich toffee sauce with vanilla ice cream
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • served till 5pm
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Pork Belly & Crackle $28.50
    • Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Slow Roasted Lamb Shank
    • Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
  • Terrace Big Breakfast $21.00
    • Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Butter & Anathoth raspberyy jam
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Percik Chicken $14
    • toasted coconut
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Chinese Mushroom Spring Rolls $9
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Hainanese Chicken and Rice $26
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Beetroot, Goats Cheese and Spinach Salad $15.00
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
  • French Toast $16
    • Served With Maple Syrup, Mascarpone & Mixed Berry Compote
  • Antipasto Platter $22
    • A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Funghi Fume $22
    • A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Sushi Station

Sushi Station

location

Address

70 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775777

email

Email

None

clock

Opened hours

Mon - Fri 9am - 8pm Sat & Sun 9am - 4pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
70 Albany Street, North Dunedin, Dunedin, Otago, 9016, New Zealand