Sushi Train in Auckland Menu

NIGIRI NIGIRI
  • Salmon $4.00
  • Mango Raw Tuna $4.50
  • Ebi Prawn $4.50
  • Hamachi $4.00
  • Shimesaba $4.00
  • Unagi Eel $5.50
  • Beef $4.00
  • Geso Squid Leg $3.50
  • Ika Squid $4.00
  • Ika Sugata Baby squid $4.00
  • Tako Octopus $3.50
  • Kanikama $4.50
  • Salmon & Avocado $4.50
  • Aji $4.00
  • Tai Snapper $4.00
  • Hotate Scallop $5.50
  • Tsubugai Baby Clam $4.00
  • Meganebiraki Frilled Scallop $4.00
  • Akanishigai Veined Rapa Whelk $4.50
  • Scampi $4.50
  • Aka Ebi Red Prawn $4.00
  • Tamago Sweet Omelette $3.00
  • Spicy Crunchy Salmon $4.50
  • Mini Ebi Fry Prawn $4.00
  • Mini Ebi Tempura Prawn $4.00
  • Kanikama Tempura $4.50
  • Ika Tempura Squid $4.00
ROLL ROLL
  • Salmon Roll $3.50
  • Tekka Roll Raw Tuna $3.50
  • Tuna Salad Roll $3.50
  • Cucumber Roll $3.00
  • Avocado Roll $3.50
  • Asparagus Roll $4.00
  • Asparagus & Avocado Roll $4.00
  • Salmon & Avocado Roll $4.00
  • Tuna Salad & Avocado Roll $4.00
  • Teriyaki Chicken & Avocado Roll $4.00
  • Teriyaki Chicken Roll $3.50
  • Baby Teriyaki Chicken Roll $3.50
  • Chicken & Avocado Roll $4.00
  • Baby Chicken Roll $3.50
  • Teriyaki Salmon Roll $4.50
  • Hot Hot Chicken Roll $4.50
  • Salmon & Cream Cheese Roll $4.00
  • Sushi Train Roll $4.00
  • Sesame Roll $3.00
  • Fish Stick Roll $4.00
  • California Roll $4.00
  • Spicy Tuna & Avocado Roll $4.50
  • Ebi Katsu Roll Prawn $5.50
  • Salmon Sushi Cake $4.00
  • S.A.O Roll $4.00
  • Dragon Roll $4.00
  • Ebi Fry Roll Prawn $5.50
  • Spicy Crunchy Roll $4.50
  • Crunchyroll $4.50
  • Cooly Roll $4.00
  • Sunset Roll $4.50
  • Spider Roll $4.50
  • Palm Roll $4.0
  • Tiger Roll $5.50
  • Hand Rolls $4.00
    • any combination hand roll available upon request
SHIP SHIP
  • Inari $3.00
  • Tuna Salad Ship #$3.00
  • Egg Salad Ship $3.00
  • Corn Salad Ship $3.00
  • Kanikama Salad Ship $3.50
  • Scallop Skirt Ship $3.50
  • Seaweed Ship $3.50
  • Tobiko Ship Flying Fish Roe $4.00
  • Takowasa Ship Octopus With Wasabi $4.00
  • Teriyaki Salmon $4.50
  • Ikura Ship Salmon Caviar $5.50
  • Uni Ship Sea Urchin $5.50
  • Lobster Salad Ship $5.50
  • Spicy Crayfish Salad Ship $5.50
  • Salmon & Tobiko Ship $5.50
  • Salmon & Ikura Ship $7.50
HOT DISHES HOT DISHES
  • Gyoza Pork Dumpling $5.50
  • Yasai Gyoza Vegetable Dumpling $5.50
  • Takoyaki Octopus Puffs $4.00
  • Karaage deep Fried Chicken $4.50
  • Harumaki Spring $4.50
  • Calamari Ring $4.50
  • Creamy Croquette $4.00
  • Soft Shell Crab $5.50
  • Edamame Boiled Soybeans $4.00
  • Agedashi Tofu $5.50
  • Renkon Chips $4.00
    • deep fried lotus root
DONBURI DONBURI
  • Teriyaki Chicken Rice Bowl $9.50
  • Karaage Rice Bowl $9.50
  • Unagi Eel Rice Bowl $13.50
  • Teriyaki Salmon Rice Bowl $13.50
  • Teriyaki Tofu Rice Bowl $9.50
SASHIMI SASHIMI
  • Salmon (5Pcs) $7.50
  • Kingfish (5Pcs) $7.50
  • Tuna (5Pcs) $7.50
  • Market Fish (5Pcs) $7.50
UDON UDON
  • Udon $8.00
  • Kakiage Udon $8.00
  • Ebi Tempura Udon $9.50
  • Karaage Udon $9.50
  • Teriyaki Chicken Udon $9.50
MINI MINI
  • All $5.50
  • Mini Kakiage Udon
  • Mini Karaage Udon
  • Mini Ebi Tempura Udon
ABURI ABURI
  • Grilled Squid Leg $4.00
  • Grilled Salmon $4.50
  • Grilled Prawn $4.50
  • Grilled Scallop $5.50
  • Volcano Roll $5.50
    • kanikama, scallop, cream cheese
  • Spicy Grilled Salmon $4.50
  • Spicy Grilled Scallop $5.50
  • Grilled Beef $4.50
SERVES 3-4 SERVES 3-4
  • Mini Roll Platter (Mini Roll) $40
  • Happy Platter (Nigiri/Roll) $37
  • Mix Platter (Nigiri/Roll/Ship) $58
  • Ocean Platter (Nigiri/Roll/Ship) $69
  • Viaduct Platter (Hot Foods) $40

Nearby Sample Menus

  • Customise
    • See the extras menu below and add a little something
  • Onion Rings $5.90
  • Avocado $1.50
  • Upgrade
    • Choose a side + dip and add a drink
  • Tomato Ketchup $1.00
  • Blue Cheese Mayo $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Camembert $2.00
  • Free-range fried eggs $2.5
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Sweet & Sour (Pad Priew Waan) $15.90
    • With cucumber, market fresh vegetables, fresh pineapple & tomato
  • Tofu Satay (Satay Tohu) $8.00
    • Tofu served with home-made peanut sauce
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Plum Sauce $1.50
  • Spicy Mixed Seafood (Tom Yum Thalay) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Meat combination(small/large) $10.00/$ 12.00
  • Mushrooms $3.00
  • Chicken(small/large) $9.00/$ 11.00
  • Sweet corn $2.00
  • Hot dog $1.60
  • Mini samosas(6 pieces) $2.00
  • Chicken(small/large) $9.00/$ 11.00
  • 15 chicken nibbles, $4 chips $15.00
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Kids bacon and egg $7.90
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Beef Satay with Vermicelli $26.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Chicken Fried Rice $20.00
  • Prawn & Mushroom Soup $8.00
  • Chicken Fried Vermicelli $20.00
  • Vermicelli with Assorted Meat $28.00
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Blanched seasonal greens $4.9
  • Portabella mushrooms $6.9
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • French toast $18
    • S/W glazed banana, berry compote grilled bacon and maple sauce
  • Side house salad $4.9
  • Mix $9.5 / $11.5
  • Salad $4.00
  • Hot chips $3.50
  • Mix $11 / $13
  • Falafel $10 / $12
  • price: regular/large
  • Falafel $10 / $12
  • Chicken $10.5 / $12.5
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Homemade Chicken tenders & Chips N/A
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
  • Blarney Burger - 200g $21.00 / $2.00
    • Homemade meat patty or chicken breast with Murphys secret sauce , streaky bacon, tomato, red onion, beetroot and holoumi cheese all on salad greens in a fresh bun with fries / add a free range egg extra
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
  • mash, roast chicken gravy
  • brown butter popcorn, porcini, truffle salt $5.00
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • house made pork terrine, turkish crostini, fruit compote, pickles $13.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • herb butter roasted baby potatoes
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • Sweet potato gratin $4.50
  • Brioche Mozzarella Melt V $14.00
    • sundried tomatoes red onions, vine-ripened tomatoes, basil pesto olive oil and sprinkle with Thai basil
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Cheese Board $23.00
    • 4 types for one person
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Turkish Cigars V(4) $16.50
    • crispy filo parcels filled w ricotta, spinach, roasted walnuts, feta cheese
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Bbq sauce fresh chilli relish $2.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Garlic bread $9.00
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Crab Boat $2.20
  • Veggie Tempura $2.20
  • Crispy Prawn $2.20
  • Corn Soup $3.00
  • Salmon Teriyaki Don $17.00
  • Chicken Ramen $14.00
  • Seafood Ramen $14.00
  • Spicy Pork Don $14.00
Sushi Train

Sushi Train

location

Address

85/89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583434

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Japanese , Sushi

features

Features

Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
85/89 Customs Street West, Auckland, Auckland, Auckland, 1010, New Zealand