Sweet Station Cafe in Dunedin Menu

Sirloin Steak $12.60
Ebi prawn $3.50
Seafood $11.00
Vegetable $7.00
- with avocado capsicum carrot and cucumber
(sizzling meals served on hot plates, your choice of main served with seasoned vegetables rice and miso soup)
Chicken Katsu crumbed chicken with BBQ sauce $11.00
Yakitori $7.50
- grilled chicken kebabs
Kushi Katsu $7.00
- crumbed chicken kebabs

Caramelised Onions $1.50
- Regular $4.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun

Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.

Sweet Mango Chutney (Each) $2.00
Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
Chilly Chicken $14.99
- Indo Chinese cooking style
Naan $2.50
- Indian bread baked in tandoor
Tomato and Onion Kachumber (Each) $2.00

-Add egg $2.00 (each)
Pastrami Beef & Caramelised Onion
Mediterranean vegetable & salsa (v)
Served with side salad. Add fries or wedges for just $3.00
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Lemon Sole Fillet in a Crispy Crumb $14.00
-large $19.00
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce

●P5 Oyster Sauce (s)
- Stir fried vegetables in oyster sauce with your choice of *
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●P4 Cashew Nut (f)
- Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
* Prawns $18.90
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
* Chicken, pork or beef $15.90
* Prawns $18.90

Salty Caramel $7.90
Peanut Chocolate Caramel $7.90
Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
Old fashioned Chocolate $7.90
Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese
Spaghetti Monster $7.90
- Mozzerella, spaghetti with tomato sauce
Collins Monster $7.90
- Almond Chocolate Sauce
Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each

Sausages $4.50
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Smoked salmon $16.50
- capers, cream cheese, spinach
Gluten free toast $4.00
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette

- Mixed berry compote
Wok-Tossed Mixed Vegetables (DF)(V) $16.00
- Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
-Crispy bacon or sausages $4.00
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
All-Day
11 pm Onwards
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup

double stacker $18.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
with bacon & cheese $11.50
all day breakfast $17.00
-pan fried $18.00
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
crispy tender burger $18.00
-add onion or mushrooms for $2.00

The Angus Burger with Cheese $ 7.50
- Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
Onion Rings $4.00
- with Aioli
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli

Shredded Chicken Salad
C2 Beef Cheek Panang Curry (GF) $28.00
- beef cheek slow braised in panang curry with kathr lime garnish
E9 Caramelised Pork Spare Ribs (GF) $15.00
- steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
Som Tom $15.00
- spicy grated carrot salad with peanut
Deep Fried Squid
E3 Buddha’s Tempura Vegetables (V) $10.00
- lightly battered seasonal vegetables, with wasabi mayo dipping sauce
C6 Prawn And Coconut Laksa Bowl (GF) $28.00
- Buddha stix’s prawn laksa with sambal chilli paste, coconut cream, tofu, bean sprout and rice stick noodle
E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce

Nearby Sample Menus