Sweet Station Cafe in Dunedin Menu

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Sweet Station Cafe in Dunedin has no menu available, but can choose from many other options such as Lunch Menu 11.30-3pm or Grilled Garlic Bread from Gaslight Restaurant & Wine Bar. Topiary Cafe offers many options including Topiary Soup of the Day and Dukkah Crusted Poached Eggs. Wanaka Gourmet Kitchen includes a wide range like Brushetta or Chicken Liver Parfait. The Fergburger and Fergburger w/ cheese from . Fergbaker offers Hillary's Restaurant and Smoky bacon and egg pie.

Nearby Sample Menus

Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Fresh warmed bread with dips $14.00
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Chicken & bacon salad $18.50
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce

Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Roti $3.50
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Seafood Salad $18.00 / $18.50 / $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu / Seafood / Prawn

Tandoori Mushroom $15.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Rice $4.50
- Plain white rice.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.

BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
Adana Shish $16.00
Zucchini fritters $11.00
(served with mixed salad, hummus and your choice of sauces)
Lamb Wrap $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious
Falafel Wrap $11.00
Combination $17.00

PASTA $24.99
- Chef's choice of fresh ingredients.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy

Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
WITH 2 POACHED EGGS $17.00
ADD EGG $ 2.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
ADD GLUTEN FREE BREAD $4.00
Avocado, tomato, basil with olive oil $9.00
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE

APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
ONE METRE (4-6 people) $62.00
AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
GRANDE (2 people) $25.00
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta

Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Battered Blue Cod $20.00
Lemon Sole Fillet in a Crispy Crumb $14.00
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta

Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
Served with Ice Creams $7.90
Oreo $7.90
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese

Fish Slices with Szechuan Peppers & Chillies $30.00
Sliced Lamb with Cumin $26.00
- Mongolian Style
Golden Wontons $6.00
Duck's Head & Preserved Veg Soup (Large) $18.00
Prawn $26.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Gong Bo Chicken $22.00
- on Sweet Buns with C/Nuts
Chinese / Assorted Veg in Season $16.00

for your little big mouth
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-bacon, tomato, hash browns & two eggs, served texas toast $20.50

Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Green Garden Salad $8.00
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Roast Seasonal Vegetables $8.00
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette

1/2 Doz: $7.50
Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
1/4: $13.90
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles
2 Eggs $2.50
1/2 Doz: $7.50
1/2 Doz: $4.90

served all day
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
-3 meats $26.00
served till 5pm
Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce

Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Soup Of The Day $13.00
- Served with house made sour dough
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Butter & Anathoth raspberyy jam
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam