Address
20 Anzac Avenue, Railway Station, Dunedin 9023, New Zealand
Sweet Station Cafe in Dunedin Menu
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Sweet Station Cafe in Dunedin has no menu available, but can choose from many other options such as Lunch Menu 11.30-3pm or Grilled Garlic Bread from Gaslight Restaurant & Wine Bar. Topiary Cafe offers many options including Topiary Soup of the Day and Dukkah Crusted Poached Eggs. Wanaka Gourmet Kitchen includes a wide range like Brushetta or Chicken Liver Parfait. The Fergburger and Fergburger w/ cheese from . Fergbaker offers Hillary's Restaurant and Smoky bacon and egg pie.
Nearby Sample Menus
- Bruschetta $14.00
- Pasta Pomodoro $13.00
- Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
- Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
- Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- Hand-cut chips, aioli $7.90
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- - Add venison salami available $3.50
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Margherita $21.00
- mozzarella, tomato, basil oil
- Pizza, garlic, rosemary $12.00
- Cannoli, ice-cream $8.00
- Pork and beef meatballs, tomato sauce $12.00
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Napoletana $23.00
- tomato, mozzarella, anchovy, caper
- Dark chocolate torta, mascarpone, cherries $8.00
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Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
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Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
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Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
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Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
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Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
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Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
- Pickle (Hot & Sour) $4.00
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Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
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Seafood chowder $18
- W toasted ciabatta bread
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
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Salt & pepper squid $15.50
- W fresh salad & chilli mayo
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Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
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Pancakes $16.5
- berry compote & natural Greek yoghurt
- Corn & peppers $14.00
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Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole
- Yucatan fish $28.00
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BBQ achiote prawns(GF) $13.00
- with red rice, chimichurri
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Black angus beef $18.00
- with chorizo & chimichurri
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Chorizo chilli dog $12.00
- with smokey onions and chipotle
- SNACKS & STARTERS
- Ancho chilli pork $23.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Lamb Shish $16.00
- Lamb Iskender $14.50
- Combination $17.00
- BARBEQUE SAUCE
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ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- Zucchini fritters $11.00
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Chicken Wrap $11.00
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NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
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BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
- Bacon $3.00
- Salmon $3.00
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SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
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MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
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PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
- Fried Potatoes $2.00
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Warm Chocolate Brownie $9.00
- Served with yoghurt boysenberries and cream.
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Soup of the Day $12.00
- Served with bread.
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Pinky Delight $25.00 Med / $15.00 Sm
- Caramel sauce, strawberries, white chocolate and Pinky bar.
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Queens Seafood
- Hoki, mussels, shrimps and ranch mayo.
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Coney Island
- Smoked chicken, mushrooms, capsicums, blue cheese, sundried tomatoes, garlic, pesto, Kalamata olives.
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Pasta Carbonara $19.50
- Bacon, mushroom garlic and onions in a creamy sauce.
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Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
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Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
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Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
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-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
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Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
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-Pat Prik Thai Dum Prawn, Fish $19.50
- Stir fried prawn or fish with garlic and black pepper sauce
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Vegetables with Oyster Sauce or Tofu $17.50
- Stir-fried mix vegetables with Oyster sauce
- Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
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-Tom Kha (Chicken, Prawns) $18.50 / $19.50
- Coconut cream soup with coriander, lemongrass and galangal
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KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
- Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
- Beer battered blue cod with fat chips and salad $25.00
- Additional scone trap $1.00
- Available All Day
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Kumara fries with BBQ sauce and aioli $10.00
- -Add Bacon $4.00
- -Additional Toppings each $10.00
- -Kids Size $9.00
- Served 9am to 2pm
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Salmon $16.50
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Toasted Bagel
- Served with
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Energy Drinks $5
- Cheese $2
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Pineapple, Mango or Beetroot $1
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
- Bottled Water $4
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
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Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
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Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
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Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
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Assorted Breads $8,5
- Tapenade's & Pestos
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Fresh fish sourced daily from p.o.a
- our local Mongers
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Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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Shoestring fries $8.00
- With garlic aioli
- -add extra slider $5.50
- Available All Day
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- Available until 10pm
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Local fish
- Crumbed with greens,tomato,tartare
Sweet Station Cafe
Phone
04740154
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
20 Anzac Avenue, Railway Station, Dunedin 9023, New Zealand
- Dunedin New Zealand Menus
- Otago New Zealand Menus