Sweet Station Cafe in Dunedin Menu

Brewers Braised Steak $16.00
- Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
Big 'Uns $8.00
- Big chips with tomato sauce
Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Musterer's Burgers N/A
- served with fries
Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
Wedges served with sour cream $1.00
- Plus extra sour cream
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes

Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
* = can be made gluten free
Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Gf = gluten free
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00

Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
- vegetarian
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
-Small $15.00
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
-Large $20.00

Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
Burah Kebab (5 lamb pcs) $15.00
- Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
Gulab Jamun (3 pcs) $7.00
- Milk dumplings served in sugar and syrup.
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.

Zucchini fritters $11.00
Chicken Wrap $11.00
Combination $17.00
Adana Shish $16.00
Chicken Shish $16.00
(served with mixed salad, hummus and your choice of sauces)
Iskender Falafel $14.50
SWEET CHILI SAUCE

Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Soup of the Day $16.00
- Ask the friendly staff for today's special.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
GARLIC BREAD $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.

Vegan Noodle Soup $ 9.80
RICE OR NOODLE DISHES
ORGANIC SALAD DISHES
Organic Salad $ 11.80
- with garlic bread or gluten free bread
Or four dumpling (GF) $ 15.80
A bowl of rice $ 3.00
Beef/Chicken/Pork Roll $ 11.80
Prawn Special Dish(GF) $ 17.80

Ham and cheese $5.00
- Ham topped with mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Cheese stuffed crust $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Hash bites $3.50

Chicken Burrito $17.5
- With Straight cut chips & aioli
Chef's Special N/A
- Check menu board or ask our staff
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Straight cut chips $7
- Served with Garlic Aioli
BLT $16.5
- With Straight cut chips and aioli

Beer Battered Onion Rings $6.00
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Beer Battered Fries for one add Onion Gravy $2.50 $6.00

Child portion $16.50
- fish & chips with ketchup
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad

Breakfast $10.50
- Bacon, eggs, tomato and toast
Sandwiches $2.7-$4
- As displayed
Toasted rolls, cheese, corn, savoury mince $2.50
Large cakes $5.80
Specialty breads $4.6-$6.5
Corn and bacon chowder $9.00
all available as takeaways
Tarts, flans, etc $5.80

Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Broccoli and Blue Cheese(Small/Medium/Large) $12 /$17.5/$29.5
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Italian Flat Bread $13.5
- Fresh pizza bread with kalamata olives,herbs and parmesan cheese
Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
Chicken and Bacon Carbonara $20.5
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.

Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Cheese naan $4.00
- Naan stuffed with cheese & coriander.
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.

Available until 10pm
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Mini spring rolls $8.00
- With sweet chilli sauce
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Platter (10) $49.90
Shoestring fries $8.00
- With garlic aioli
Pork & chive dumplings $8.00
- With dipping sauces

Sweet Station Cafe in Dunedin Menu

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Sweet Station Cafe

Otago > Dunedin > Sweet Station Cafe

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20 Anzac Avenue, Railway Station, Dunedin 9023, New Zealand

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