Swiss Cafe in Christchurch Menu

Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
Sticky Date Pudding $12.00
- Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
Fish and Chips
- Battered fish bites served with fries and tomato sauce
Chicken or Beef Schnitzel $20.00
- Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
Side Salad $6.00
Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries

Margerita M $15 L $19
- Basil
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
Marzo M $15 L $19
- Mushroom
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
Novembre M $16 L $21
- Mushroom, Capsicum & Onions
Spaghetti Bolognese $20
- Spaghetti topped with a meat sauce

Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Soup of The day $15.00
- optional whole grain or GF bread with salad
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce

Black or Pinto Beans
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Salsa (Mild, Hot, Mango, Corn)
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Jalapenos
Sour Cream
Coriander's Lime Rice(White or Brown)
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

1.5l soft drink
Steak Chow Mein $11.00
Combination Chow Mein $12.00
Tray of fried noodles $7.00
Prawn & Season Veggies $13.50
Chicken Mushroom Soup $6.50
1 Dozen Deep fried chicken wings
Nasi Goreng (Rice) $11.50

Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream
Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
Lamb Saag $15.50
- Lamb cooked with abundance of spinach, tomatoes
Aloo Kulcha $4.50
Butter Naan $3.50
Garlic Naan $3.50
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks

Meat $3.00
Wedges $4.50
Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
Snack Box $8.50
All Mains Served With Fried Rice Or Noodles N/A
Honey Chilly Cauliflower $11.99
- Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
Falafel (Veg) S $8.00/ L $11.00 / El $14
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions

Dessert of the Day $13.50
- wait staff will advise
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Chicken Liver Pate
- Served with pear & fig chutney & lightly toasted house baked bread & crackers $15.50
Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy

Green Salad $ 4.00
Sausages (2) $ 1.50
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Hash-Browns $ 1.50
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Mushrooms $ 1.50
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.

Small $5.50
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Whole $19.00
Chicken Schnitzel $3.50
Sandwiches - Lamb $6.90
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Roast Kumara $1.00

Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
A Selection of Bread and Dips $12.50
(B) Salmon $18.50
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
Breads and Dips $14.50
- a selection of bread with house-made dips
Two Eggs $8.50
- any style served on toasted bread
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Bowl of Fries $7.00
- served with aioli

Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Original Vegetarian (Sml / Med / Lge) $11 / $15 / $19.5
- Onion, mushrooms, fresh sliced tomato and capsicum.

Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Beef Baorrito $11.50
- A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
Kumara crisps, Cumin salt $6.50
Bao Tasting Plate $28.00
Fried Tofu $5.50
- Vietnamese tamarind sauce
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables

Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
(GF) gluten free (V) Vegeterian
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Toasted parmesan garlic bread (V) $14
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.

Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Please see counter staff to make your selection

Swiss Cafe in Christchurch Menu

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Swiss Cafe

Canterbury > Christchurch > Swiss Cafe

Address

Phone

Opened hours

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Type

Service

Cuisine

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109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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