Swiss Cafe in Christchurch Menu

Nearby Sample Menus

-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
Queijo Frito
- Cheese Sticks
Mandioca Frita (DF/GF/V)
- Cassava Chips
-Picanha
- Brazilian traditional rump cap cut
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Mousse de Maracujá $ 9.50
- Passionfruit mousse
●Lamb

Coco Loco
- Coconut Vanilla
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
Shoestring or hand cut fries with aioli $7.50
- Add haloumi $7.00
Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Lemon Meringue Pie
Hot Lips
- Chilli Spices
Perigord
- Walnut Praline Crunch

Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Beef ribeye – 300 gm $33
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
- or double serve available for $30
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Fish bites $12.50
- Served with fries.
Traditional shrimp cocktail $13

-Sweet chilli and parmesan
Side salad $6.00
Two fried eggs $5.00
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Breads and dips $15.50
- Selection of locally made breads and dips
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
Side of seasonal vegetables $6.00

Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Double meat $2.50
-Kid quesadilla $5.50
Vegetarian
- grilled veges with fresh Guacamole
Nachos
(Coriander lime rice white or brown)
Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
●Corn chips

Sports Pack
- 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
-21+ $6.20 pp
Large Platter $54
- 32 pieces
Large Platter $39.50
Large Club Sandwich Platter $35.50
- 32 pieces
Large Quiche Bite platter $38.50
- 32 pieces
-31 $6.70 pp
French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins

Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Burger n Fries $12.00
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.

Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Homemade bread, extra serve $7.50

Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Japanese World Famous Fried Chicken $10.00
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00

Mushrooms $5.00
Hollandaise $2.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Egg $3.00
Fries $8.50
- Steak or waffle fries served with aioli
Tomatoes $5.00
Smoked Salmon $7.50

Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion
Toasted Sandwich $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Add fries for an extra $3.00

TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF

Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
House-made bread $9.50
- with dip, Lusatori and balsamic
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers