Swiss Cafe in Christchurch Menu

DAYTIME DAYTIME
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Swiss bread and Swiss Cheese $14.80
  • Swiss Bircher Muesli $12.50
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Breakfast $18.80
    • Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
  • Seafood Chowder $18.80
    • (Ch-Ch's best)
  • Soup of the Day $9.80
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Steak Sandwich (Sirloin) $19.80
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Prosciutto crudo and bread $24.80
  • Buendnerfleisch and bread $22.80
  • Pasta $22.80
    • with smoked chicken in a cream and wine sauce
  • Pasta $18.80
    • with tomato basil pesto sauce
  • Beef Ravioli $20.80
    • in tomato sauce
  • Sirloin steak and salad $26.80
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Swiss Roesti and Speck $19.50
DINNER DINNER
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Christ church's Best Seafood Chowder $18.80
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • The original beef canelloni $23.80
  • Ravioli $23.80
    • in a pesto cream sauce
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
  • Filet de Boeuf $33.80
    • with a green peppercorn sauce
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • The original Swiss Fondue $36.00 P/P
    • (minimum 2 people)
  • Creme caramel $10.80
  • Gateau du Jour $10.80
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
  • Fresh Fruit Salad $10.80
  • Chocolate Fondue $14.80

Nearby Sample Menus

  • Vegetable Omelet $12 Med/$20 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Beef & Vege on Sizzling Hot Plate $17 Med
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Chicken with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Curry Samosa 1/2 Dozen (Vegetarian) $5.00
  • Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
  • Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Hokkien Fried Noodle (Dry) (Spicy) $10.00
  • Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
  • Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00
  • Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • BAGEL
  • 1 cheese $10.00
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • Served with cream and blueberry compote $15.00
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • Steak Cashew nuts on rice $13.50
  • BBQ Pork $18.00
  • Chinese Beef $18.00
  • Seafood on Noodles $ 12.50
  • Pork Chop Suey $12.00
  • Steak tomato on rice $12.00
  • Seafood Foo young $14.00
  • Steak Fried rice $12.00
  • Sushi Roll (GF) $3.70
  • Salmon Lover 31 PCS - $55.00
    • 8 pcs Salmon Nigiri 8 pcs Fresh Salmon Avocado California Roll 8 pcs Fresh Salmon Mini Sushi 6 pcs Smoked Salmon Rice Cake 1 pc Salmon Heart
  • Teriyaki chicken $10.90
  • -Small $4.80
  • Crispy Chicken (8PC)
  • Karaage fried chicken $10.90
  • Rice Ball (GF)
    • Teriyaki chicken, mayo, avocado.
  • Crispy chicken $10.90
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Seasonal Garden Salad $7.50
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Chocolate Sundae $6.00
    • with all the goodies
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Vegetarian $4.40
  • Whole Chicken $21.00
  • Tomato $3.40
  • Beetroot $3.40
  • Double Meat $4.00
  • Mushroom $3.40
  • Tomato $2.50
  • Onion $3.20
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Clams with hot chilli sauce (subject to availability) $18.00
  • Scallops with seasonal vegetables $26.30
  • Ma Po Tofu $14.00
  • Pig's kidney with ginger and spring onion $12.60
  • Deep fried combination Entrée $12.00
    • Any 2 of the above
  • Pig's tongues cooked in brine $7.00
  • Deep fried coconut custard $6.30 / $10.50 / $14.70
    • small / medium / large
  • Honey soy tofu $6.30
  • Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Chilli Pesto Bread $11.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Salmon Alfresco $18 Med / $21 Lge
    • Cold smoked salmon, fresh basil and thinly sliced potatoes.
  • Fresh Green Salad $9.00
  • Beetza Pizza $18 Med / $21 Lge
    • Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Thai Beef $18.50
    • Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
  • 1/2 &1/2 add $3.00
  • Hawaiian
    • Lashings of ham and pineapple done the Winnie's way.
  • Spicy Lamb
    • Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
  • Fresh baked scones and muffins $4.00
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Soup of the day (GF)(V) $9.50
  • Bacon and egg panini $8.50
  • Garlic and Herb Foccacia $10.00
    • Homemade garlic butter
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Lamb Kofta Skewers $18.00
    • Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
  • Sides $8.00
    • Pomme Frittes
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Banoffee Pie $13.00
    • Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
  • Pescado $27.00
    • Estrella beer battered fresh fish, salad, fries and tartare sauce
  • Sides $9.00
    • Seasoned Wedges
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Swiss Cafe

Swiss Cafe

location

Address

109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033655566

clock

Opened hours

Sunday 9:00 - 20:00 Monday 9:00 - 20:00 Tuesday 9:00 - 20:00 Thursday 9:00 - 20:00 Friday 9:00 - 20:00 Saturday 9:00 - 20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Swiss

features

Features

Wheelchair accessible ,  Waitstaff ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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