Address
109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Swiss Cafe in Christchurch Menu
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DAYTIME-
French Croissant/ Swiss Bread $8.50
- with butter and jam
- Swiss bread and Swiss Cheese $14.80
- Swiss Bircher Muesli $12.50
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Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
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Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
-
Seafood Chowder $18.80
- (Ch-Ch's best)
- Soup of the Day $9.80
-
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
- Steak Sandwich (Sirloin) $19.80
-
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
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European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
- Prosciutto crudo and bread $24.80
- Buendnerfleisch and bread $22.80
-
Pasta $22.80
- with smoked chicken in a cream and wine sauce
-
Pasta $18.80
- with tomato basil pesto sauce
-
Beef Ravioli $20.80
- in tomato sauce
- Sirloin steak and salad $26.80
-
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
- Swiss Roesti and Speck $19.50
DINNER-
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
-
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
-
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
- Christ church's Best Seafood Chowder $18.80
-
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
- The original beef canelloni $23.80
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Ravioli $23.80
- in a pesto cream sauce
-
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
-
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
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Filet de Boeuf $33.80
- with a green peppercorn sauce
-
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
-
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
- Creme caramel $10.80
- Gateau du Jour $10.80
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
- Fresh Fruit Salad $10.80
- Chocolate Fondue $14.80
Nearby Sample Menus
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Braised beef rib barbacoa, slaw $26
-
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
- Crispy fried potato skins, jalapeno queso fundido $11
- Cumin battered market fish, salsa mojito, coriander $8
- Spiced cashews & peanuts $5
-
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
-
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
-
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
-
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
JALAPEÑO CHEESE DIP $18.00
- crusty bread
-
ORANGE CREME BRULEE $12.00
- biscotti
-
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-
Prato do Dia
- Chef`s choice dish of the day
-
Queijo Frito
- Cheese Sticks
-
-Barriga de Porco
- Pork belly
-
Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Molho de BBQ
- Homemade BBQ sauce
-
-Alcatra
- Rump Steak
- ●Beef
- Wonton soup (small/medium/large) $7.00/$18.00/$28.00
- Deep fried mushroom balls $6.00
- Seafood, spinach & tofu soup soup (small/medium/large) $8.00/$22.00/$36.00
- Palace's braised pork belly $20.00
- Mixed mushroom hotpot $18.00
- Squid with vegetables $22.00
- Deep fried squid $8.00
- Chicken & fish maw soup (small/medium/large) $8.00/$22.00/$36.00
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Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
-
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
- Available from 11am daily
-
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
-
Maple glazed pork belly $32.00
- Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
-
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
-
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
-
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
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Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
-
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
-
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
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Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
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Tom-Yum Goong (Prawn Tom-Yum) $12.00
- Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
-
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
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Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
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Red Curry $18.50
- Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
-
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- Chicken Fried Rice $9.00
- Chicken Fried Noodle $9.00
- Chicken Fried Noodles $9.00
- Vegetarian Soup Noodle $8.50
- Shrimps Pan Fried Egg on Rice $10.00
- Chicken Fried Rice $9.00
- Extra Vegetables $1.50
- Hot & Spicy Beef Brisket Soup Noodle $9.00
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
-
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Ham & Cheese
- Toasted Sandwiches $4.00
-
Basket of Chips $6.50
- Served with tomato sauce
-
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
-
Basket of Wedges $8.00
- Served with sour cream
- - Ham, Cheese & Tomato
- - Cheese & Onion
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Homemade bread, extra serve $7.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
-
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
-
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Pancakes $14.90
- served with banana, bacon and maple syrup
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
-
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
- (A) OR berry compote with cream or yogurt $12.50
- Banana, Blueberries & Ice Cream $12.00
-
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
- Bacon & Apple $12.00
- Free Range Egg $0.50
-
Cheeky Cheerios $6.50
- With bread & tomato sauce
- Croissants
- Apple, Cinnamon & Cream $12.00
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The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
- Chicken Satay $4.80
- Steak & Cheese $4.80
- Steak & Mushroom $4.80
- Savouries $2.50
- Mince & Cheese $4.80
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
Swiss Cafe
Phone
033655566
Opened hours
Sunday
9:00 - 20:00
Monday
9:00 - 20:00
Tuesday
9:00 - 20:00
Thursday
9:00 - 20:00
Friday
9:00 - 20:00
Saturday
9:00 - 20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Swiss
Features
Wheelchair accessible , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Outdoor Seating
109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch European Menus
- Christchurch Swiss Menus
- Canterbury European Menus
- Canterbury Swiss Menus