Swiss Cafe in Christchurch Menu

MARKET FISH pd
- served with seasonal spring produce
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula

Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Onion Kulcha $4.50
Plain Naan $2.50
Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.

The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Add bacon and a brulee banana for just $4.00
Add sloppy Jose beef mince for $2.50
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo

Free Range Egg $2.5
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
Bowl of Fries with Aioli $7.5
Mediterranean Chicken Salad $22
- Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Avocado (seasonal) $2.5

Fish Maw Soup $8.00
Mouth Watering Hot and Sour Chicken Salad $6.00
Stir Fried Beef with Beans $16.00
Crayfish in Broth POA
Honey BBQ Pork $8.00
Spicy Beef Sparerib on Sizzling Plate $16.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Si Chun Style Pickled Vegetables $6.00

Corn Patties $2.50
Chicken Patties (Crumbed) $2.30
Mussels (Dozen) $10.00
Chips $2.60
Scallops (Dozen Crumbed) $14.00
Sole Fillets (Crumbed) $5.70
Potato Fritters $0.90
Fish $2.60

TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
MALIBU PANNA COTTA $9.50
- With berry sorbet
B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
TOASTED CIABATTA $9.00
- With parmesan and balsamic

PORK RIBS $12.00
- pork ribs served with thick cut fries
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream

Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
Chicken Chow Mein $15.00
Butter Prawns $15.50
Roti $2.50
Plain Naan $3.00
Lamb $9.50

Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun

Chinese Mushroom Spring Rolls (v) $9
Wok Fired Asian Vegetables $12
- Braised peanuts (v)
Pork & Prawn Sui Mai (4 pieces) $10
Turmeric Chicken (gf) $14
Woo Chilli Sauce $3
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Or Beef $29
Chicken $26

Gyoza DF $10.00
- Pork, Chive dumpling
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Miso Soup DF $3.00

ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
FRIED CHICKEN 3.50
SOUP OF THE DAY $6.50
- with bread roll
Large $16.50
HOT DOG AND CHIPS $5.00
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
LASAGNE $13.50
- with chips or salad
SALAD $6.50

With Hot Smoked Akaroa Salmon $10.00
Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
Cheese Burger $21.70
- Prime beef mince patty, double gruyere cheese, sliced gherkin, red onion, Bully’s special burger sauce, salad in a grilled brioche bun
Eggs Benedict $18.50
- Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
Italian Chipolata[2] $5.80
Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce

Swiss Cafe in Christchurch Menu

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Swiss Cafe

Canterbury > Christchurch > Swiss Cafe

Address

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109 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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