Swiss Cafe in Christchurch Menu

Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Christ church's Best Seafood Chowder $18.80
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
The original beef canelloni $23.80
Ravioli $23.80
- in a pesto cream sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Filet de Boeuf $33.80
- with a green peppercorn sauce
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Creme caramel $10.80
Gateau du Jour $10.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Fresh Fruit Salad $10.80
Chocolate Fondue $14.80

Nearby Sample Menus

Extra Egg $1.00
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
As above but with salmon $17.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Lemon & Sugar $7.00
Caramel & Banana $9.00
Homemade French Caramel $8.00
3e Complete $9.50
- Ham, cheese & free-range egg

Goan fish curry $18.50
- firm fish pieces cooked in coconut milk, chopped capsicum and spices
Lamb samosa $3.50/each
- deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
Mango chutney $2.50
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
Chilli gobi $15.00
- made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices

GARLIC, MOZZARELLA CHEESE BREAD $10.00
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
SOUP OF THE DAY $10.00
- served with toast
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
FETA AND ROSEMARY BREAD $10.00
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread

Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Onion Kulcha $3.50
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks

Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
Prime Canterbury Beef $43.5
- Ribeye 350g
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Prime Canterbury Beef $35
- Sirloin 250g
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Trending local vegetables $8
Risotto $25
- Truffle cauliflower, Parmesan, almonds

Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
Sirloin $39.50
- 400 gram marbled sirloin steak; or
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
Contadina $24.50 / $34.50
- Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone

fresh fruit salad with yogurt $10.50
- add fruit $13.50
- bacon, egg and tomato $9.50
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
small salad from our daily fresh selection $7.50
tomato and avocado on toasted wholegrain $9.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
1 corn fritter or potato rosti with avocado salsa and house relish $7.50

CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
MONGOLIAN BEEF $9.80
- thin rice noodles with beef and vegetables in special Mongolian sauce
LEMON PRAWNS NOODLES/RICE $12.80
VEGETARIAN MEE GORENG $9.00
GARLIC FRIED RICE $10.50
- fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
SWEET SOUR PRAWNS NOODLES/RICE $12.80
SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce

Swiss Cafe