Swiss Cafe in Christchurch Menu

Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Christ church's Best Seafood Chowder $18.80
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
The original beef canelloni $23.80
Ravioli $23.80
- in a pesto cream sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Filet de Boeuf $33.80
- with a green peppercorn sauce
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Creme caramel $10.80
Gateau du Jour $10.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Fresh Fruit Salad $10.80
Chocolate Fondue $14.80

Nearby Sample Menus

Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Lamb Wrap $12.90
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Chicken Wrap $12.00
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Raita $3.00
- Cucumber and yoghurt - cools and delights

Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
Muffins from $4.50
- Assorted Selection
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
Handcrafted chocolates from $2.30
- Assorted Selection

Mash and Gravy $5.50
Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
Prawn Cigars (2) $5.00
Ale House Gravy N/A
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Little Mexican** $12.00
- Corn chips, beef bean, cheese, guacamole and sour cream.
The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.

Chicken (Real) $6.00
Steak Patty $ 2.20
Crumbed Prawns (each/doz) $1.00 /$10.00
Pineapple Rings (2) $2.20
Chocolate Explosion Donut $3.00
Mini Donuts (6) $2.20
Bacon And Cheese Toppa $3.50
Steak $5.00

Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Marinated Olives (small) $3.50
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Olive Bread $5.50
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives

Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Kimchi Bokkeumbap $16
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu

SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS

BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Egg on toast $6
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Duck fat potatoes $5.5
Your choice of poison $13.5
- with black coffee & whipped cream

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Steak tartare $24.00
- Hens yolk, Baguette
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Crème Brûlée $15.00
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion

Chips $2.80
Cheese Onion Patties $2.80
Wontons 1/2 Dozen $6.00
- With sauce
Curry Roll $3.00
- Home made
Squid Rings 1/2 Dozen $6.00
Plain $4.30
Chow Chow $5.00
Mushroom $5.00

Deluxe Prawn Roll 8P $12.00
- Lettuce, Prawn-Mayo
Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
Kitsune Udon $11.00
Curry Udon $13.50
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Seaweed Salad $3.00
Fresh Vege $1.00
Curry Doughnut $3.50

(GF) gluten free (V) Vegeterian
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
-Avocado and tomato.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.

Salmon avocado, salmon & sweet omelette $8.90
Teriyaki chicken half roll $4.50
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Karaage chicken rice ball $5.40
Chirashizushi (mix seafood sashimi on rice) $11.90
Karaage chicken half roll $4.50
Saboro bento salmon (salmon rice box) $8.90
California ocean roll $11.90

Breads and Dips $13.00
- with pesto, hummus and olive tapenade
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50

Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
French fries with garlic aioli(V)(GF) $7.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds

Swiss Cafe