Swiss Cafe in Christchurch Menu

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French Croissant/ Swiss Bread $8.50
- with butter and jam
Swiss bread and Swiss Cheese $14.80
Swiss Bircher Muesli $12.50
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Seafood Chowder $18.80
- (Ch-Ch's best)
Soup of the Day $9.80
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Steak Sandwich (Sirloin) $19.80
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Prosciutto crudo and bread $24.80
Buendnerfleisch and bread $22.80
Pasta $22.80
- with smoked chicken in a cream and wine sauce
Pasta $18.80
- with tomato basil pesto sauce
Beef Ravioli $20.80
- in tomato sauce
Sirloin steak and salad $26.80
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Swiss Roesti and Speck $19.50

Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Christ church's Best Seafood Chowder $18.80
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
The original beef canelloni $23.80
Ravioli $23.80
- in a pesto cream sauce
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Filet de Boeuf $33.80
- with a green peppercorn sauce
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Creme caramel $10.80
Gateau du Jour $10.80
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
Fresh Fruit Salad $10.80
Chocolate Fondue $14.80

Nearby Sample Menus

-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
-Cordeiro
- Lamb leg, marinated
-Molho de BBQ
- Homemade BBQ sauce
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
Sobremesa do Dia $ 12.00
- Dessert of the Day
●Beef
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Medalhão de Porco
- Medallion wrapped with streaky bacon

Spider Roll (soft shell crab) $20
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Vegetable Tempura (10pcs) with Dipping Sauce $16
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Deep Fried Fish Wing $6
Salmon Caviar $9

CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
MANGO CHUTNEY $4.00
NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
CORIANDER PLATTER $12.00
- Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.

LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
LAMB ACHARI $23.00
- A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut

Rogan Josh (Goat) $14.00
Garlic Naan $3.50
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Chicken Chow Mein $15.00
Decadent Chocolate Cake $10.50
Kashmiri Pulao $8.50
Rass Malai $8.50

Red (Akaroa) Cod $4.60
Bacon and Egg $5.00
Cheese $4.00
Steak Burguer $5.50
Real Calamari Rings $0.70
Kids Burguer $3.20
Chicken $8.95
Double Lamb $11.95

Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Sautéed Button Mushrooms $7.00
Market Fresh Vegetables $7.00
- Add chicken $8.00
French Fries $7.00
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
- or individually - moeraki blue $5.00
- or individually - totara aged cheddar $5.00

Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
Crispy skinned pork belly $33.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Caramelized onion, beet and goat feta tart. V. $28.00
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00

Chips $2.90
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Cheesecake $2.50
Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
Sandwiches - Pork $6.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

• King Salmon
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
California Roll $ 15.00
- Crab meat, cucumber, avocado
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
and choose TWO of below:
• Teriyaki Chicken
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup

Large $11.00
Large $12.00
Wonton BBQ Pork Noodle Soup $8.50
Large $13.00
Chili Beef
Small $8.50
Large $12.00
Large $12.00

Hot chips $5.00
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Toasted sandwich $5.00
- two stands filling from
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Kids Toasted Bagel $6.00
- with cream cheese & jam
Toasted Bagel $10.50
- with salmon & cream cheese

Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Fried Egg $1.25
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7

Gluten free roll (Extra) $1.30
Extra bacon for $1.00
Garlic & herb $5.40
Bacon, egg with cheese and relish $4.30
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Low fat sundried tomato $5.40
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Quiche $12
- In house made quiche with side salad
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Pasta $12
- Pasta of the Day
Lasagne $12
- In house made lasagne with a side salad
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips