Address
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Bars in Canterbury Menu
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ALL DAY MENU- Wedges & Sour Cream $12.00
- Carlic Bread $6.00
- Cheesy Garlic Bread $7.00
- Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
- Fries with Tomato Sauce $6.00
- Fries with Garlic Butter $8.00
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The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
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Bar Basket $12.00
- Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
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Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
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Nachos $16.00
- Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
- Italian Thin Base Pizza $19.50
- xxx Eat here Or Takeaway xxx
- Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
- Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
- Platters to Share. . . or NOT
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Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
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Ploughmans Platter $50.00
- Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS- Fresh Baked Garlic Loaf $8.50
- Bread Selection $13.50
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
- Seasonal Soup with bread gf avail $12.50
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Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
- chilli mayonnaise & salad gf avail Main $21.00
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Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
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Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
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Crispy Cajun Chicken $14.50
- Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS- Tai Caesar Salad $19.50
- With Warm Chicken $23.50
- Warm Lamb Salad $23.50
- Venision Rib Salad $23.50
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Vegetarian Lasagne $18.50
- served with fries or salad
- Pork Spare Ribs $22.50
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Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
- Cod & Fries $26.50
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
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Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
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Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
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Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
- Pasta of the Day POA
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Mr. Crackle n Pork $26.50
- Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
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Divine Duck $28.50
- Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
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The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
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Grilled Ribeye Steak gf $30.50
- 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES- Kumara & Pumpkin puree $6
- Steamed Vegetables $6
- Garden Salad $6
- Prawn Risotto $6
- Battered Onion Rings $6
LITTLE PEOPLE $12-
Fish & Fries
- Golden Battered Hoki Fish served with Fries
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Cheese Burger
- Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
- Kids Ice Cream Sundae $5.00
- Vanilla Ice Cream
- choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS-
Mud Cake $12.00
- Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
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Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
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Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
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Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
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Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
- Coffee Liquer & Brandy Snap $11.00
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Traditional Italian Affogato $14.00
- Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
- Favourite Frangelico
- Coffee Liquer $9.00
- Single $12.00
- Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream
Nearby Sample Menus
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Flat Breads $16.00
- w dips, olives
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Arancini Balls $17.00
- mushroom, truffle and brie with our bacon jam
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Pana Cotta of Lemon Verbina $14.50
- with Chambord poached rhubarb & shaved dark chocolate
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
- Olives $8.00
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Handcut Chips $10.00
- with sour cream, tomato salsa
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Shoestring Fries $9.00
- with aioli
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
- Coleslaw (Regular) $4.50
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- PERi-naise Chip Dip $2.50
- Pineapple $1.50
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Half Chicken $12.90
- Nothing half hearted here.
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Potato Salad (Large) $6.50
- Chicken satay sauce on fried rice $12.00
- Chicken with cashew nuts $13.00
- Prawn egg foo young $14.00
- Beef with sweet and chili sauce $13.00
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- Potato fritter $0.70
- Sweet and chill roast pork $13.00
- Chips / Fish $2.40
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Kids Sundae $8.00
- Your choice of topping
- Kids Combo and Fries (2 Nuggets, 2 Fish Bites and 1 Mini Hot Dog) $8.50
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Roast of the day $18.50
- This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
- Kids Roast $8.50
- All meals served with Seasonal Vegetables, or Salad and Steak Fries
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Seafood Chowder $16.00
- A medley of fresh seafood in a creamy chowder that is full of flavor and will leave you wanting more. Served in our own Sour Dough cobb.
- Chicken Breast $8.00
- These are a highlight!!
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Pork Pineapple on Fried Rice $11.00
- Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
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Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
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Chicken Pineapple on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
- -1 doz (no sauce) $7.00
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Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
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Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice
- Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
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Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
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Seafood Basket $24.00
- Fish, squid, prawns, mussels, scallops and chips
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Kaikoura's famous crayfish poa
- with a garlic butter served with potatoes and your choice of vegetables or a salad
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Ardara Mussels $18.00
- served with bread. With a garlic, white wine, dill and cream sauce
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Killybegs fresh Kaikoura Fish $25.00
- beer-battered blue cod served with chips and salad
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Blue Cod $34.00
- Grilled with a lemon hollandaise
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Shrimp Cocktail $15.00
- Shrimps dressed with seafood sauce on a variety of salad
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Chicken Breast $30.00
- Stuffed with brie and topped with an apricot sauce
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Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
- Side salad $6.00
- Mushrooms $5.00
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
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Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
- -Basil and cashew pesto and cream cheese
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Shrimp Cocktail $12.00
- Made the olf Fashioned way
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
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Vegetarian $22.00
- Chefs choice of the day
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Garlic Bread $9.00
- A large loaf, enough to share
- Chicken, beef or pork fried rice $15.00
- Bowl of steamed rice (small/large/big bowl) $1.50/$2.00/$5.00
- Chicken, steak or roast pork foo yung $15.00
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Sampan house satay (beef or chicken) $13.50
- grilled marinated satay on a bed of steamed rice, served with salad
- Deep fried wontons (1/2 dozens) $5.50
- Chicken, beef or pork curry fried rice $15.00
- Squid with black bean sauce $17.00
- Fried vegetables with chicken or beef or pork $17.00
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Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
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No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
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Confit Duck $33
- Black rice, bok choy, shitake, mandarin
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
- Duck Fat Boulanger Potato $7
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
- Spiced wedges, sour cream, sweet chilli $10/$16
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Beetroot Hummus Flat Bread $12
- Feta, dukkah
- -Regular Chips
- -Regular Chips
- Sour Cream $1.10
- Potato Nuggets Large $5.90
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Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
- Regular Chips
- -Supreme Burger
- Large $4.30
- Calamari with chipotle mayonnaise $15.50
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Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Fries & aioli $10.00
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
- Add x 2 eggs $3.00
- Vegetarian Tom Yum $10.90
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KaoPad $12.90
- Fried rice with meat of your choice and vegetables
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
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Oyster sauce $12.90
- with meat and vegetables with rice
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
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Peanut sauce $12.90
- with meat and vegetables with rice
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Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
- Triple Chocolate Brownie
- Pavlova
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Salmon Loaf $10.50
- With a selection of dips
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
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Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
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Chicken & Bacon Salad $ 18.50
- Served with croutons & kumara chips
- Buttered spinach $4
- Any style egg $2
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Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
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Savoury Mince $17
- A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
- Housemade beans $4
- Ora king salmon $6
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Seafood Chowder $16.5
- Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
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Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Tai Tapu Hotel Restaurant & Bars
Phone
033296819
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , European , Gluten Free , Italian , New Zealand , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Beer Garden , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar