Address
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Bars in Canterbury Menu
Are you the owner? Manage this listing for free.
ALL DAY MENU- Wedges & Sour Cream $12.00
- Carlic Bread $6.00
- Cheesy Garlic Bread $7.00
- Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
- Fries with Tomato Sauce $6.00
- Fries with Garlic Butter $8.00
-
The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
-
Bar Basket $12.00
- Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
-
Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
-
Nachos $16.00
- Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
- Italian Thin Base Pizza $19.50
- xxx Eat here Or Takeaway xxx
- Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
- Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
- Platters to Share. . . or NOT
-
Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
-
Ploughmans Platter $50.00
- Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS- Fresh Baked Garlic Loaf $8.50
- Bread Selection $13.50
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
- Seasonal Soup with bread gf avail $12.50
-
Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
- chilli mayonnaise & salad gf avail Main $21.00
-
Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
-
Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
-
Crispy Cajun Chicken $14.50
- Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS- Tai Caesar Salad $19.50
- With Warm Chicken $23.50
- Warm Lamb Salad $23.50
- Venision Rib Salad $23.50
-
Vegetarian Lasagne $18.50
- served with fries or salad
- Pork Spare Ribs $22.50
-
Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
- Cod & Fries $26.50
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
-
Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
-
Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
-
Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
- Pasta of the Day POA
-
Mr. Crackle n Pork $26.50
- Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
-
Divine Duck $28.50
- Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
-
The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
-
Grilled Ribeye Steak gf $30.50
- 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES- Kumara & Pumpkin puree $6
- Steamed Vegetables $6
- Garden Salad $6
- Prawn Risotto $6
- Battered Onion Rings $6
LITTLE PEOPLE $12-
Fish & Fries
- Golden Battered Hoki Fish served with Fries
-
Cheese Burger
- Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
- Kids Ice Cream Sundae $5.00
- Vanilla Ice Cream
- choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS-
Mud Cake $12.00
- Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
-
Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
-
Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
-
Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
-
Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
-
Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
- Coffee Liquer & Brandy Snap $11.00
-
Traditional Italian Affogato $14.00
- Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
- Favourite Frangelico
- Coffee Liquer $9.00
- Single $12.00
- Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream
Nearby Sample Menus
-
Open Beef Burger and Chips $16.90
- w/ Red onion relish
-
Caesar Salad $18.90
- w/ chicken
-
Chips $6.00
- w/ Aioli or tomato sauce
-
Blue Cod and Chips $16.90
- w/ salad
-
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
-
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
-
2 Eggs $10.90
- any style with toast
- Caesar Salad $15.90
-
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
- Lemon Prawns Noodles/Rice $12.80
-
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
-
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
- Vegetarian Fried Rice $9.00
-
Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
- Vegetarian Soy Noodles $9.00
-
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- Entree, Seafood $13.50
- Chicken, Beef or Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Seafood $21.50
- Seafood $22.00
- Main, Seafood $20.50
-
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Chicken nuggets $8.00 /dozen
- Chicken with curry sauce $12.00
- Crab stick $1.50
- Prawn fried rice / Prawn fried noodle $12.00
- Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
- Giant (biggest) $7.00
- Plain $3.50
- Sliced Pork with Black Bean Sauce $15.00
- Tom Yam Prawn Soup $8.00
- Chicken with Seasonal Vegetables $15.00
- Mini Spring roll (x8) (Vegetarian) $5.00
- Green / Red Curry Vegetables $17.00
- Chicken with Black Bean Sauce $15.00
- Honey Roast Pork $15.00
- Crispy Chicken & Cashew Nuts $19.00
-
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
-
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
- Chicken biryani $17.00
-
Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
-
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
- Vegetable biryani $14.00
- Prawn biryani $19.00
-
Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
- Hot Dog $3.00
- Basket of Fries $4.80
-
Toasted sandwiches $4.90
- ham or bacon with one filling
-
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
-
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
-
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Freshly Baked Quiche $4.00
- Basket of wedges $6.20
- Gluten free fish bites $1.50
- Bacon $6.80
- Crumbed mushrooms (6) $2.50
-
Hawaiian $10.00
- with a hamsteak
- Donut (cinnamon) $2.80
- Cheese $6.80
- Crabstick $2.00
- battered groper $7.50
- 4. Stir-fried Seasonal Vegetables
- 38. Prawn with Cashew Nuts $21.00
- 37. Cathays Spicy Prawn $19.00
- 66. Nasi Goreng (Curry) $11.00
-
84. Korean Spicy Chicken $19.00
- Grilled chicken and vegetables in Korean spicy sauce
- 11. Chicken with Ginger and Spring Onion $13.00
- 78. Korean Sweet and Sour Pork $19.00
- 69. Vegetable Fried Noodles $11.00
- Laksa
- Fried Rice
- Chicken, Beef or Pork $13.00
- Mayonnaise $2.50
- Chinese Oyster & Soy Sauce
- Separate Rice add $2.00
- Oyster & Soy
- Prawn, Seafood or Combination $16.00
- CHEESE TOASTED SANDWICH $4.00
-
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
- FISH BITES 1 DOZ $11.90
-
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
-
CHICKEN $20.00
- Delicious cooked chicken whole
- BACON & EGG TOASTED SANDWICH $5.00
-
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
-
FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
- Chicken Teriyaki Don $11.50
- Spicy Pork Don $11.50
- Pork Katsu Curry Don $12.50
- Chicken Karaage Curry Don $12.50
- Chicken Katsu Don $11.50
- Spicy Chicken Don $11.50
- Salmon Sashimi $8
- Udon $10.00
-
Sweet and Sour Chicken $10
- Stir-Fry with Pineapple and other Goodies!
-
Ginger Chicken $19
- Stir-Fry with Fresh Seasonal Vegetables + Finely Sliced Fresh Ginger + Mushrooms + Soya Sauce
-
Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
-
Sweet and Sour Chicken or Fish $19
- Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
-
Stir Fry Pad Thai Noodles C $18 P $20
- Served With Prawn or Chicken + Egg + Crushed Peanuts + Lemon + Tangy Chilli Flakes
-
Chef’S Thai Beef Salad $19
- Tossed With Fresh Herbs + Tomatoes + Cucumber + Red Onion + Lemon + Fish Sauce + Special Thai Spices
-
Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
-
Death By Chilli C B $18 F L $22
- Our Chef’S Secret Recipe Homemade Green Curry Paste + Tangy Thai Green Chilli + Spicy Thai Red Chilli + Coconut Milk + Fresh Seasonal Salad
- Mince & Cheese
- Steak & Tomato
- Lamb & Mushroom Pie
- Steak & Pepper
- Bacon Egg & Cheese
- Chicken Pie
- Steak, Onion & Tomato
- Steak & Mushroom
- Small: $8.00
- Large: $15.00
- Falafel (vegetarian) on rice:
-
Burger $6.00
- Herbed meat patties with salads in a warmed bun
- Combination with Mushroom: $1.50 extra
- Large: $16.00
- Large: $17.00
- Combination with Mushroom: $1.50 extra
Tai Tapu Hotel Restaurant & Bars
Phone
033296819
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , European , Gluten Free , Italian , New Zealand , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Beer Garden , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar