Tai Tapu Hotel Restaurant & Bars in Canterbury Menu

ALL DAY MENU ALL DAY MENU
  • Wedges & Sour Cream $12.00
  • Carlic Bread $6.00
  • Cheesy Garlic Bread $7.00
  • Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
  • Fries with Tomato Sauce $6.00
  • Fries with Garlic Butter $8.00
  • The Works Wedges $13.50
    • Bacon n Melted Cheese, Mexican Salsa & Sour Cream
  • Bar Basket $12.00
    • Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
  • Seafood Basket $15.50
    • Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
  • Nachos $16.00
    • Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
  • Italian Thin Base Pizza $19.50
  • xxx Eat here Or Takeaway xxx
  • Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
  • Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
  • Platters to Share. . . or NOT
  • Seafood Platter $50.00
    • Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
  • Ploughmans Platter $50.00
    • Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS STARTERS
  • Fresh Baked Garlic Loaf $8.50
  • Bread Selection $13.50
  • Seafood Chowder gf avail Med $14.00/$24.00 Large
  • Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
  • Seasonal Soup with bread gf avail $12.50
  • Crispy Calamari $15.00
    • Calamari coated in tanny lemon pepper served with sweet
  • chilli mayonnaise & salad gf avail Main $21.00
  • Crab Cakes $14.50
    • Homemade crab cakes coated in Cajun spices served with creamy garlic acid
  • Fried Camembert $13.50
    • Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
  • Crispy Cajun Chicken $14.50
    • Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS MAINS
  • Tai Caesar Salad $19.50
  • With Warm Chicken $23.50
  • Warm Lamb Salad $23.50
  • Venision Rib Salad $23.50
  • Vegetarian Lasagne $18.50
    • served with fries or salad
  • Pork Spare Ribs $22.50
  • Tap Burger $21.50
    • Homemade Beef Burger or Crispy Coated Chicked
  • Cod & Fries $26.50
  • Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
  • Chicken Mozzarella gf $26.50
    • Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
  • Akaroa Salmon Fillet gf $32.50
    • Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
  • Double Lamb Shanks
    • Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
  • Pasta of the Day POA
  • Mr. Crackle n Pork $26.50
    • Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
  • Divine Duck $28.50
    • Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
  • The "MAN STEAK" $29.50
    • 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
  • Grilled Ribeye Steak gf $30.50
    • 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES SIDES
  • Kumara & Pumpkin puree $6
  • Steamed Vegetables $6
  • Garden Salad $6
  • Prawn Risotto $6
  • Battered Onion Rings $6
LITTLE PEOPLE $12 LITTLE PEOPLE $12
  • Fish & Fries
    • Golden Battered Hoki Fish served with Fries
  • Cheese Burger
    • Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
  • Kids Ice Cream Sundae $5.00
  • Vanilla Ice Cream
  • choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS DESSERTS
  • Mud Cake $12.00
    • Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
  • Cheesecake $12.00
    • Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
  • Pineapple Tart $12.00
    • served warm with Caramel Sauce & topped with Coconut
  • Apple Strudel $12.00
    • served warm with Vanilla Ice Cream & Whipped Cream
  • Ice Cream Sundae $12.00
    • Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
  • Coffee & Brandy Snap $7.00
    • Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
  • Coffee Liquer & Brandy Snap $11.00
  • Traditional Italian Affogato $14.00
    • Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
  • Favourite Frangelico
  • Coffee Liquer $9.00
  • Single $12.00
  • Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream

Nearby Sample Menus

  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Sticky beef rib, peking wong bok $30
  • Fresh salad with palm sugar vinaigrette v $12
  • Add 4 fresh oysters (recommended) $18
  • Prawn dumplings (3) supreme broth $14
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Anathoth's Strawberry Jam $7.00
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • Extra Cheese $2.00
  • 3e Complete $9.50
    • Ham, cheese & free-range egg
  • Caramelised Onions $2.00
  • Chicken/Bacon $3.00
  • Pic's Peanut Butter & Jam $9.00
  • 1/2 CHICKEN
  • TOMATO $3.00
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • CHEESE & PINEAPPLE $3.80
  • OYSTERS COOKED 1/2 DOZ $15.00
  • WHITEBAIT PATTIE
  • FRIED MUSHROOMS WITH SAUCE
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Risotto Pesce $26.50
    • Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
  • Nettuno $29.00
    • Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
  • Garlic Bread $3.50
  • Mayo options include Dom's famous regular Mayo or new Fiery Mayo
  • Additional Pizza Toppings
  • - Standard $20
    • 1 Large Standard PIzza, large fries, 2 cans of drink
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • 15 Piece Pack $34
    • 8 Large & 7 Small Chicken pieces with fries
  • Seafood L $18 / M $13 /S $8
    • Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Sour Cream $5
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Steak, Egg and Cheese N/A
  • BBQ N/A
  • Italian Herbs & Cheese N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Avocado Toasties N/A
  • Chicken & Bacon Ranch Melt N/A
  • Ham, Egg and Cheese N/A
  • Olive Tagliatelle pasta $ 27.50
    • Olive, tomato and spinach with a parmesan concasse.
  • Parmesan $3.00
  • Local lamb (two cuts) $38.50
    • Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
  • Bruschetta 16.00
    • Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
  • Potato bread /butter $5.00
  • Mesclun salad $6.00
  • Roasted vegetables of the day $6.00
  • Fish fettuccine pasta $29.00
    • Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • R=regular / L= Large
  • Plain Fried Rice $6.50
  • Samosa (vegetarian) $1.4 / $2.5
  • Mushroom $4.00
  • RodCod $4.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Fish $5.00
  • Double Meat $4.50
  • Tarakihi $4.00
  • Salmon $6.00
  • Steak and Cheese Pies
  • Mince and Curry
  • Chicken and Apricot
  • Chicken Pies
  • Chicken, Corn & Plum Sauce Quiche
  • Steak Pies
  • Butter Chicken
  • Mince Pies
  • Slow Cooked Merino Ribs ( *Estate Pinot Noir 2011) $28
    • Creamy Wet Polenta, Flashed Spicy Tomato Salsa, Pinot Noir Jus
  • Steamed Green Lip Mussels $20
    • Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
  • Dolmadas $18
    • Housemade Stuffed Vine Leaves, Kalamata Olives, Greek Yoghurt Raita
  • Gin O’Clock DF/GFO $10
    • Lemon Lime Sorbet, Frozen Gin, Biscotti
  • Free Range Pork Belly (*Sparkling Sauvignon Blanc) $38
    • Dauphinoise Potato, Pinot Noir Soaked Prunes, Red Cabbage Puree, Apple Wafer, Verjus
  • Brownie GF $4
  • Macaron GF $2.50
    • Chai Raspberry
  • Carrot Cake $10
    • Berry Compote, Whipped Cream
  • Fish Bites & fries $7.00
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Toasties $3.50
  • Seafood Basket $12.50
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FRIES $8.00
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
Tai Tapu Hotel Restaurant & Bars

Tai Tapu Hotel Restaurant & Bars

location

Address

780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand

phone

Phone

033296819

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , Italian , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Beer Garden ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand