Tai Tapu Hotel Restaurant & Bars in Canterbury Menu

ALL DAY MENU ALL DAY MENU
  • Wedges & Sour Cream $12.00
  • Carlic Bread $6.00
  • Cheesy Garlic Bread $7.00
  • Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
  • Fries with Tomato Sauce $6.00
  • Fries with Garlic Butter $8.00
  • The Works Wedges $13.50
    • Bacon n Melted Cheese, Mexican Salsa & Sour Cream
  • Bar Basket $12.00
    • Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
  • Seafood Basket $15.50
    • Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
  • Nachos $16.00
    • Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
  • Italian Thin Base Pizza $19.50
  • xxx Eat here Or Takeaway xxx
  • Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
  • Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
  • Platters to Share. . . or NOT
  • Seafood Platter $50.00
    • Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
  • Ploughmans Platter $50.00
    • Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS STARTERS
  • Fresh Baked Garlic Loaf $8.50
  • Bread Selection $13.50
  • Seafood Chowder gf avail Med $14.00/$24.00 Large
  • Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
  • Seasonal Soup with bread gf avail $12.50
  • Crispy Calamari $15.00
    • Calamari coated in tanny lemon pepper served with sweet
  • chilli mayonnaise & salad gf avail Main $21.00
  • Crab Cakes $14.50
    • Homemade crab cakes coated in Cajun spices served with creamy garlic acid
  • Fried Camembert $13.50
    • Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
  • Crispy Cajun Chicken $14.50
    • Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS MAINS
  • Tai Caesar Salad $19.50
  • With Warm Chicken $23.50
  • Warm Lamb Salad $23.50
  • Venision Rib Salad $23.50
  • Vegetarian Lasagne $18.50
    • served with fries or salad
  • Pork Spare Ribs $22.50
  • Tap Burger $21.50
    • Homemade Beef Burger or Crispy Coated Chicked
  • Cod & Fries $26.50
  • Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
  • Chicken Mozzarella gf $26.50
    • Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
  • Akaroa Salmon Fillet gf $32.50
    • Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
  • Double Lamb Shanks
    • Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
  • Pasta of the Day POA
  • Mr. Crackle n Pork $26.50
    • Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
  • Divine Duck $28.50
    • Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
  • The "MAN STEAK" $29.50
    • 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
  • Grilled Ribeye Steak gf $30.50
    • 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES SIDES
  • Kumara & Pumpkin puree $6
  • Steamed Vegetables $6
  • Garden Salad $6
  • Prawn Risotto $6
  • Battered Onion Rings $6
LITTLE PEOPLE $12 LITTLE PEOPLE $12
  • Fish & Fries
    • Golden Battered Hoki Fish served with Fries
  • Cheese Burger
    • Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
  • Kids Ice Cream Sundae $5.00
  • Vanilla Ice Cream
  • choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS DESSERTS
  • Mud Cake $12.00
    • Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
  • Cheesecake $12.00
    • Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
  • Pineapple Tart $12.00
    • served warm with Caramel Sauce & topped with Coconut
  • Apple Strudel $12.00
    • served warm with Vanilla Ice Cream & Whipped Cream
  • Ice Cream Sundae $12.00
    • Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
  • Coffee & Brandy Snap $7.00
    • Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
  • Coffee Liquer & Brandy Snap $11.00
  • Traditional Italian Affogato $14.00
    • Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
  • Favourite Frangelico
  • Coffee Liquer $9.00
  • Single $12.00
  • Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream

Nearby Sample Menus

  • Pad C Yew $19
    • Stir-fried rice noodle with egg, carrot, broccoli, cauliflower and dark sauce. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Geang Kharer (Yellow Curry) $19.5
    • Thai yellow curry paste with onion, carrot and selected potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Bowl of Chips N/A
    • Deep fried chips served with tomato or ranch sauce
  • Kao-Pad Basil (Fried Rice Basil) $19
    • Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Pad Thai $19
    • Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Kids Size Pad Thai N/A
    • Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
  • Tom Kha (1 person / 3 people share) $11.5 / $28
    • Vegetables & Tofu. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Kao-Pad (Fried Rice) $19
    • Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Chicken $11
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Jalapeno
  • Vegetarian (Pick 6 options) $9
  • Salmon $12
  • Straight cut
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • N.Z Hoki $4
    • panko crumbed- per piece
  • Chicken Fried Rice $9.00
  • Combination Fried Rice $9.00
  • Combination Foo young $9.00
  • Ginger Chicken vegetable on Rice $9.00
  • Pork Foo Young $9.00
  • Ginger Beef Vegetable on Rice $9.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Shrimp Foo Young $10.00
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Double Meat $4.30
  • Deep Fried Mushroom (each) $0.80
  • Chicken & Cashewnuts $12.50
  • Jam Rap $2.00
  • Roast Pork Chow Mein $9.50
  • Chicken Pineapple on Rice $10.50
  • Chocolate Donut $2.00
  • Chicken Foo Young Egg $11.00
  • WE ARE COELIAC FRIENDLY
  • - HERBALISCIOUS GARDEN SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • KUMARA RIBBONS $6.00
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • - BEETROOT & FETA POWER SALAD
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • Kebabs $3.30
  • Pies $3.80
  • Lasagne square $3.20
  • Gourmet roll $5.50
  • Bacon egg slice $4.60
  • Muffins $3.60
  • Burger 3 fillings $5.90
  • Filled rolls $4.50
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Bao bun $2.50
  • ​French fries with aioli & ketchup $8.00
  • ​Asian slaw salad $8.00
  • ​Polenta fries with mayo $8.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Steamed rice $4.00
  • Sweet corn cheese roll $8
  • Roasted Duck leg $26
  • Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Chicken Chow Mein $16
  • Steam Rice each $2
  • Teriyaki chicken on rice $15
  • Curry chicken on rice $15
  • Mixed seafood and tofu $23
  • Miso roasted eggplant
    • with baby kale and sesame (V, VG, GF & DF) Wine match – Ant Moore Chardonnay
  • Summer berries
    • with rock melon carpaccio, crystallised white chocolate, creme fraiche and basil (V, GF, VG & DFavailable) Wine match: Forrest Botrytised Riesling
  • $99 per person
  • Wine match package available for $20 per person
  • or
  • or
  • or
  • Chef’s Amuse Bouche
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Toast & Spreads $6.50
    • With butter & jam
  • Ham, Cheese, Pineapple $7.80
  • Bagels $7.00
    • Cream cheese & jam
  • Mushrooms & Tomatoes $3.00
  • Apple, Cinnamon & Cream $12.00
  • Sausages, Bacon, Hashbrowns $1.00
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Sweet mango chutney (mild) or mix pickle $3.00
  • Shahi paneer $14.50
    • Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
  • Veg chowmein $11.00
  • Indian mixed salad $5.50
  • Madras chicken/lamb/fish/prawn
    • A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Seafood $17.99
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Side salad $6.00
    • fresh green side salad
  • -1 Pieces $12.50
  • The breakfast stack (V, GF, DF) $15.00
    • Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
  • -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
  • The veggie grill (V, GF, DF) $19.00
    • Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
  • Eggs benedict (GF, DF) $19.00
    • toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
  • Muesli (V, GF,DF) $9.50
    • Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Goan prawn $16.90
    • Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
  • Chicken afghani $15.80
    • Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Vegetables Fried Noodles $15.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Stirfried Garlic & Pepper Pork $18.00
  • Ginger Curry & Vegetables $16.00
  • Red or Green Fish Curry $16.00
  • Ginger Vegetables $15.00
  • Chilli Chicken & Vegetables $16.00
  • Pork Pad Thai (Spicy Noodles) $18.00
Tai Tapu Hotel Restaurant & Bars

Tai Tapu Hotel Restaurant & Bars

location

Address

780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand

phone

Phone

033296819

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , Italian , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Beer Garden ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand