Address
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Bars in Canterbury Menu
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ALL DAY MENU- Wedges & Sour Cream $12.00
- Carlic Bread $6.00
- Cheesy Garlic Bread $7.00
- Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
- Fries with Tomato Sauce $6.00
- Fries with Garlic Butter $8.00
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The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
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Bar Basket $12.00
- Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
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Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
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Nachos $16.00
- Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
- Italian Thin Base Pizza $19.50
- xxx Eat here Or Takeaway xxx
- Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
- Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
- Platters to Share. . . or NOT
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Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
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Ploughmans Platter $50.00
- Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS- Fresh Baked Garlic Loaf $8.50
- Bread Selection $13.50
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
- Seasonal Soup with bread gf avail $12.50
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Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
- chilli mayonnaise & salad gf avail Main $21.00
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Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
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Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
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Crispy Cajun Chicken $14.50
- Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS- Tai Caesar Salad $19.50
- With Warm Chicken $23.50
- Warm Lamb Salad $23.50
- Venision Rib Salad $23.50
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Vegetarian Lasagne $18.50
- served with fries or salad
- Pork Spare Ribs $22.50
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Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
- Cod & Fries $26.50
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
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Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
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Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
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Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
- Pasta of the Day POA
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Mr. Crackle n Pork $26.50
- Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
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Divine Duck $28.50
- Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
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The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
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Grilled Ribeye Steak gf $30.50
- 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES- Kumara & Pumpkin puree $6
- Steamed Vegetables $6
- Garden Salad $6
- Prawn Risotto $6
- Battered Onion Rings $6
LITTLE PEOPLE $12-
Fish & Fries
- Golden Battered Hoki Fish served with Fries
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Cheese Burger
- Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
- Kids Ice Cream Sundae $5.00
- Vanilla Ice Cream
- choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS-
Mud Cake $12.00
- Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
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Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
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Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
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Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
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Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
- Coffee Liquer & Brandy Snap $11.00
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Traditional Italian Affogato $14.00
- Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
- Favourite Frangelico
- Coffee Liquer $9.00
- Single $12.00
- Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream
Nearby Sample Menus
- Steak & Bacon $17.00
- Sweet Chilli & sour cream $2.00
- Thai Green Curry
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Prawn Wontons $14.00
- marinated with sesame & coriander served with a Thai dipping sauce
- Bowl of kumara fries $8.00
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Salt and Pepper Squid $14.00
- served with garlic aioli
- Chicken $12.00
- Fish $16.00
- 2 Hot Dogs
- Mushroom $4.00
- 2 Fish
- Kumera Chips $3.50
- Beetroot $4.00
- Egg $4.00
- Fish Bites $2.30
- Garlic Chips $3.80
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Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
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Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
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Roti $2.50
- (Naan bread made of wheat flour)
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Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds
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Butter Chicken $12.00
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
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Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
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Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
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Ginger and Chilli Fish $16.00
- Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
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Sushi $15.00
- Your choice of chicken or salmon sushi served with wasabi, soy and ginger
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Summer Chicken Salad $14.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
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Ebi Furai $17.00
- Panko crumbed whole prawns served with sweet chilli sauce
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Edamame $6.00
- Boiled soy beans served with sea salt
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Miso Butter Ebi $17.00
- Whole prawns in miso butter on stir fried vegetables
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Yaki Udon $16.00
- Your choice of seafood or vegetarian Teppan fried udon noodles
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Samurai Feast (serves 6-8) $175.00
- Crispy Rice Balls, Tempura Fries, Gyokai Tempura, Gyouza, Yaki Soba, Sushi Combo, Miso Butter Ebi, Wafu Steak and your choice of rice and salad or edamame
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
- bacon $6.00
- - Without pint $20.00
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Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
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Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
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Merrin St Chicken $29.50
- Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
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Flintstone Ribeye $37.90
- Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
- tomato $5.00
- Chicken, Pork, Beef pattie
- Vegetarian Falafel
- Double $12.50
- Single $11.00
- Double $12.50
- Childrens Souvlaki
- Single $10.20
- Chicken, Pork, Beef pattie
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- Chicken nuggets & chips $9
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
- poached egg $1.50
- Toasted ham & cheese sandwich with chips $9
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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
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Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
- Salad of the Day $10
- CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
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MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
- BATTERED SCALLOPS 1/2 DOZ $9.00
- CORN & BACON $2.20
- MANDU (Korean WONTONS) 10 for $4.00
- CRUMBED MUSSELS 1/2 DOZ $4.80
- CHICKEN NUGGETS 6 FOR $4.80
- PAUA PATT1E $3.20
- Hash-Browns $ 1.50
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Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
- Extra Sides
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
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Fries $8.00
- Basket o f fries served with tomato sauce.
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
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Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
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Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
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Toasted Sandwiches $ 5.00
- Bacon & Egg
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Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
- Bowl of Fries with Sauce $5.00
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
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Creamy Mushrooms $12.80
- served on ciabatta
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
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Savoury Mince $13.50
- served on toasted bread topped with a poached egg
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
- Chicken and Cheese Nachos (also available with mince topping) $10.50
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Mt Grey $25
- Pear, Blue Vein & Walnut
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Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
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Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
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Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
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Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
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Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
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Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
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Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
- Oven Roasted Chicken N/A
- White Chip Macadamia N/A
- Lettuce N/A
- Aioli N/A
- Thinly Cut Ready Salted N/A
- Bacon, Egg and Cheese N/A
- Subway Melt N/A
- Turkey N/A
- Pavlova
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Flaming Flintstone 400g $ 30.00
- Ribeye Steak, bone in with smashed potato, sautéed vegetables & topped with our Chefs peppercorn or mushroom sauce
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Seared beef, grilled pepper & caper berry
- Skewers of beef, grilled peppers & capers drizzled with dressing
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Spanish tortilla
- Tomato, potato, garlic & onion
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
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Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
Tai Tapu Hotel Restaurant & Bars
Phone
033296819
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , European , Gluten Free , Italian , New Zealand , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Beer Garden , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar