Address
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand
Tai Tapu Hotel Restaurant & Bars in Canterbury Menu
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ALL DAY MENU- Wedges & Sour Cream $12.00
- Carlic Bread $6.00
- Cheesy Garlic Bread $7.00
- Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
- Fries with Tomato Sauce $6.00
- Fries with Garlic Butter $8.00
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The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
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Bar Basket $12.00
- Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
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Seafood Basket $15.50
- Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
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Nachos $16.00
- Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
- Italian Thin Base Pizza $19.50
- xxx Eat here Or Takeaway xxx
- Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
- Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
- Platters to Share. . . or NOT
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Seafood Platter $50.00
- Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
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Ploughmans Platter $50.00
- Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS- Fresh Baked Garlic Loaf $8.50
- Bread Selection $13.50
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
- Seasonal Soup with bread gf avail $12.50
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Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
- chilli mayonnaise & salad gf avail Main $21.00
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Crab Cakes $14.50
- Homemade crab cakes coated in Cajun spices served with creamy garlic acid
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Fried Camembert $13.50
- Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
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Crispy Cajun Chicken $14.50
- Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS- Tai Caesar Salad $19.50
- With Warm Chicken $23.50
- Warm Lamb Salad $23.50
- Venision Rib Salad $23.50
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Vegetarian Lasagne $18.50
- served with fries or salad
- Pork Spare Ribs $22.50
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Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
- Cod & Fries $26.50
- Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
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Chicken Mozzarella gf $26.50
- Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
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Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
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Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
- Pasta of the Day POA
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Mr. Crackle n Pork $26.50
- Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
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Divine Duck $28.50
- Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
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The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
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Grilled Ribeye Steak gf $30.50
- 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES- Kumara & Pumpkin puree $6
- Steamed Vegetables $6
- Garden Salad $6
- Prawn Risotto $6
- Battered Onion Rings $6
LITTLE PEOPLE $12-
Fish & Fries
- Golden Battered Hoki Fish served with Fries
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Cheese Burger
- Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
- Kids Ice Cream Sundae $5.00
- Vanilla Ice Cream
- choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS-
Mud Cake $12.00
- Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
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Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
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Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
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Ice Cream Sundae $12.00
- Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
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Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
- Coffee Liquer & Brandy Snap $11.00
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Traditional Italian Affogato $14.00
- Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
- Favourite Frangelico
- Coffee Liquer $9.00
- Single $12.00
- Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream
Nearby Sample Menus
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Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
- Caesar Salad $15.90
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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2 Eggs $10.90
- any style with toast
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
- Lasagna Topper $3.20
- Paua Patty (battered) $5.80
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Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
- One Scoop Chips $2.70
- Half Scoop Chips $2.00
- Scallops (x3) (crumbed) $6.00
- Pineapple Ring (battered) $2.20
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MURG BIRYANI $10.50
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
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VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
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CHICKEN BHUNA $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
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CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
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LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
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NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
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KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
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CHICKEN POSHT $10.50
- Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
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Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
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Kumara Fries side $5.00
- Kumara Fries side
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Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
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Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
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Schnitzel Style Chicken $16.90
- Crumbed with our own seasonings flash fried and flash baked to be topped with spiced plum, apricot, house gravy or creamy mushroom sauce.Served with house salad and fries.
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
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Salads side $5.00
- Salads side
- Large chips $9.50
- - Add Streaky Bacon/ Mushroom/Spinach. $16.80
- Cold smoked salmon $6.00
- - With Free Range Chicken $22.80
- Avocado (seasonal) $2.30
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Joe's caesar $17.00
- Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
- Bratwurst $3.50
- Pikelets ( vo)
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31 Aloo Gobhi $14.00
- Potatoes and Cauliflower cooked with spices
- Butter Naan $3.50
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5 Tandoori Chicken $16.00
- Chicken marinated in authentic Tandoori paste (prepared by our Chef) and grilled in Tandoor for that special aroma and tandoori taste
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9 Chicken Tikka $10.00
- Chicken pieces marinated in tikka masala and tender baked in tandoor
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3 Onion Bhaji $6.00
- Chopped onions mixed with our Chef’s special spices, coated with Besan (special flour from India) and deep fried in healthy vegetable oil
- Aloo Kulcha $4.50
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32 Vegetable Jaipuri $14.50
- Strips of vegetables cooked in herbs and spices
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18 Korma $15.00
- Meat dishes prepared in a gravy rich in cream, masala and cashew nut paste
- Potato cake, Bread $2.50
- x3 $17.50
- Side Salad $7.50 or Whole Salad $12
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
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Omelette 3 $15.50
- eggs served with your choice of fillings
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
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BLT & Fries $10.00
- a classic NZ favourite
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Kids Roast $12.00
- beef, chicken, lamb or pork
- Vegetables $8.00
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Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
- extra filling $2.00
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Fish Of The Day POD
- see daily specials board
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Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
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Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
- DONUTS $1.50
- PACIFIC OYSTERS 6 FOR $9.00
- SPRING ROLLS $2.80
- BLUFF OYSTERS EACH $2.50
- SCALLOPS 6 FOR $9.00
- SCALLOPS EACH $1.50
- LARGE HOTDOG $2.10
- CURRY ROLLS $2.80
- Potato Nuggets Large $5.90
- -2 Pieces of Chicken
- -Regular Drink
- -4 Large Chips
- -Regular Chips
- Chicken Nuggets 6 Piece $4.40
- -Regular Drink
- Regular Drink
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The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
- Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
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MP's Marinated Feta $24.00
- Beetroot chutney, Tomato, Olives, Pomegranate pate
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Pavlova & Fresh Fruit $12.00
- Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
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Akaroa Sea Run Salmon $28.00
- Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
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Bread & Dips $18.00
- 3 House dips & fresh baked bread
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Wild Venison Carpaccio $20.00
- Basecamps cold smoked wild venison, beetroot chutney, feta & horseradish cream, garlic crotons
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Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison hot smoked pastrami
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Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
- Beer Buttered
- Garlic Focaccia Bread
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Our Soup $ 12.50
- Fresh local bread and butter
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Spanish skewers $ 34.00
- A selection of meats and seafood
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Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- Hot Butter Cuttle Fish
- Gourmet Fries
- Beer Battered Fries
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
- -1. Bacon, Cheese and Tomato
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Toast $6.00
- With Jam & Butter
- -2. Mushroom $20.00
- -Scramble
- Eggs Anyway on Focaccia $12.50
- -3 Seafood & Saffron $21.00
- VG= Vegetarian
- Fresh Garden Salad $5.50
- Beef Skewers w Salad $13.50
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
- Duck Wontons w Citrus Salad $13.50
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Chips $5.50
- served with Tomato Sauce
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Bacon, honey and truffle flavoured popcorn $7.00
- Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
- White chocolate and raspberry truffle $2.50
Tai Tapu Hotel Restaurant & Bars
Phone
033296819
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Bar , European , Gluten Free , Italian , New Zealand , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Television , Groups , Beer Garden , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar