Tai Tapu Hotel Restaurant & Bars in Canterbury Menu

ALL DAY MENU ALL DAY MENU
  • Wedges & Sour Cream $12.00
  • Carlic Bread $6.00
  • Cheesy Garlic Bread $7.00
  • Thin Base Pizza Bread with basil Pesto, Bacon & Cheese $13.00
  • Fries with Tomato Sauce $6.00
  • Fries with Garlic Butter $8.00
  • The Works Wedges $13.50
    • Bacon n Melted Cheese, Mexican Salsa & Sour Cream
  • Bar Basket $12.00
    • Samosas Spring Rolls, Onion Rings, Chicken Wontons, Pork Wontons, Crumbed Mushrooms & Fries
  • Seafood Basket $15.50
    • Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
  • Nachos $16.00
    • Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
  • Italian Thin Base Pizza $19.50
  • xxx Eat here Or Takeaway xxx
  • Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
  • Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
  • Platters to Share. . . or NOT
  • Seafood Platter $50.00
    • Freshly prepared seafood : Mussels, Prawns, Scallops, Smoked Salmon, Calamari, Caramelized Onion, Roasted Vegetable Chutney, served with Tortilla bread
  • Ploughmans Platter $50.00
    • Chorizo, Salami, Chicken liver Pate, Sundried Tomatoes, Olives, Cherkins, Smoked Chicken, Feta Cheese, Caramelized Onion, Roasted Vegetable Chutney served with Crackers & Bread
STARTERS STARTERS
  • Fresh Baked Garlic Loaf $8.50
  • Bread Selection $13.50
  • Seafood Chowder gf avail Med $14.00/$24.00 Large
  • Winter Classic Homemade Creamy Chowder with Blue Cod Calamari, Smoked Salmon, Prawns, Onion Leek, Potato & Carrot
  • Seasonal Soup with bread gf avail $12.50
  • Crispy Calamari $15.00
    • Calamari coated in tanny lemon pepper served with sweet
  • chilli mayonnaise & salad gf avail Main $21.00
  • Crab Cakes $14.50
    • Homemade crab cakes coated in Cajun spices served with creamy garlic acid
  • Fried Camembert $13.50
    • Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
  • Crispy Cajun Chicken $14.50
    • Tender Chicken coated in Cajun Spices served with Cream Garlic Aioli
MAINS MAINS
  • Tai Caesar Salad $19.50
  • With Warm Chicken $23.50
  • Warm Lamb Salad $23.50
  • Venision Rib Salad $23.50
  • Vegetarian Lasagne $18.50
    • served with fries or salad
  • Pork Spare Ribs $22.50
  • Tap Burger $21.50
    • Homemade Beef Burger or Crispy Coated Chicked
  • Cod & Fries $26.50
  • Let's Get Lipp - 1 kg NZ Fresh Mussels $24.50
  • Chicken Mozzarella gf $26.50
    • Fresh Chicken Breast on Cournmet Potatoes with Creamy Sundried Tomato & Basil Pesto & Mozzarella Sauce
  • Akaroa Salmon Fillet gf $32.50
    • Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
  • Double Lamb Shanks
    • Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
  • Pasta of the Day POA
  • Mr. Crackle n Pork $26.50
    • Braised slow cooked Pork Belly, served with gourmet potatoes, red wine jus, Apple puree & crispy crackle
  • Divine Duck $28.50
    • Roasted Duck on Kumara & Pumpkin Puree with steamed Veg & Red Wine Jus
  • The "MAN STEAK" $29.50
    • 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
  • Grilled Ribeye Steak gf $30.50
    • 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
SIDES SIDES
  • Kumara & Pumpkin puree $6
  • Steamed Vegetables $6
  • Garden Salad $6
  • Prawn Risotto $6
  • Battered Onion Rings $6
LITTLE PEOPLE $12 LITTLE PEOPLE $12
  • Fish & Fries
    • Golden Battered Hoki Fish served with Fries
  • Cheese Burger
    • Fresh Burger Bun, Homemade Beef Pattie with Cheese, Small Salad & Fries
  • Kids Ice Cream Sundae $5.00
  • Vanilla Ice Cream
  • choice of : Caramel or Chocolate or Raspberry Topping
DESSERTS DESSERTS
  • Mud Cake $12.00
    • Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
  • Cheesecake $12.00
    • Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
  • Pineapple Tart $12.00
    • served warm with Caramel Sauce & topped with Coconut
  • Apple Strudel $12.00
    • served warm with Vanilla Ice Cream & Whipped Cream
  • Ice Cream Sundae $12.00
    • Choice of Kapiti Ice Cream ask about selection topped with Caramelized Mixed Nuts Choice of toppings: Raspberry or Choco or Caramel
  • Coffee & Brandy Snap $7.00
    • Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
  • Coffee Liquer & Brandy Snap $11.00
  • Traditional Italian Affogato $14.00
    • Decadent & Soul-warning, Vanilla Ice Cream, cup of Freshly Brewed Strong Espresso Coffee & Chefs own Biscotti, With your choice of liquer - Old
  • Favourite Frangelico
  • Coffee Liquer $9.00
  • Single $12.00
  • Double Shot Espresso Coffee with your choice of liquer topped with Whipped Cream

Nearby Sample Menus

  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Chocolate Sundae $6.00
    • with all the goodies
  • Vegetable Terrine $23.00
    • with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Fish Bites $13.50
    • Served with fries and tartare
  • Hot Smoked Akaroa Salmon $5.00
  • -Add beans $2.00
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • -Add edam cheese, bacon and avocado $13.40
  • Egg / Mushroom / Avocado $1.50
  • Chips
  • Wedges
  • -Add edam cheese $9.90
  • -Large $5.00
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • Add Pate $6.50
  • Add Dukkha $5.50
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Add Salami $6.50
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • - Ham & Cheese
  • - Cheese & Onion
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • - Ham, Cheese & Onion
  • Basket of Chips $6.50
    • Served with tomato sauce
  • Basket of Wedges $8.00
    • Served with sour cream
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • - Ham, Cheese & Tomato
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Pad Gra Prow $12.00 / $14.00
    • Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
  • Kaeng Phed Ped Yang $12.00 / $14.00
    • Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Kaeng Pa Nang $12.00 / $14.00
    • A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad King $12.00 / $14.00
    • Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad Thai Gai $12.00 / $14.00
    • Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
  • Yum Wun Sen $12.00 / $14.00
    • Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Miso Soup $2.00
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Chicken wings (fried) $14.00
    • Fried chicken wings tossed in homemade hot sauce
  • Canterburry lamb rump GF $30.00
    • Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Pork dumpling soup $16.00
  • Sweet & sour fish fillet $23.00
  • Slow braised beef brisket noodle soup $19.00
  • Singaporean fried rice noodles $18.00
  • Sweet & sour pork $18.00
  • Pan fried noodles with shredded pork topping $18.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Small bowl of steamed rice $2.00
  • Dhal Makhini $9.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Beef Vindaloo $11.00
  • Butter Chicken (Mild) $11.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Chicken Tikka Masala (Medium) $11.00
  • Cheese and Garlic Naan $3.00
  • Chicken Tikka
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Buttermilk Chocolate Hotcakes $18
    • Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • -Akaroa hot smoked salmon
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Combination Lamb & Chicken L $14
  • Combination Lamb & Falafel L $14
  • Piroshkies
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Lamb/Chicken $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination $17
Tai Tapu Hotel Restaurant & Bars

Tai Tapu Hotel Restaurant & Bars

location

Address

780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand

phone

Phone

033296819

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , European , Gluten Free , Italian , New Zealand , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Beer Garden ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
780 Old Tai Tapu Road, Tai Tapu, Canterbury, 7672, New Zealand