Taj Indian Restaurant in Waikato Menu

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Onion Bhaji $4.50
- Onion mixed in a chick pea batter & mild spices
Veg Samosa (2 pieces) $5.00
- Mild, spiced veges in pastry
Dhal Soup $4.00
- Lentil broth prepared with authentic spices
Chicken Tikka $13.00
- Chicken marinated in a yoghurt, aromatic spices & cooked in tandoor
Garlic Chicken Tikka $14.00
- Chef's special recipe
Sheekh Kebab $13.00
- Spicy lamb mince, aromatic spices, cooked in tandoor
Tandoori Prawns $15.00
- Marinated prawns cooked in a tandoori oven
Tandoori Chicken
- Chicken marinated in yoghurt & spices & cooked
- Half Serve $10.00
- Full Serve $19.00
Platter for Two $17.00
- 2 pieces of Samosa, 4 Onion Bhaji, 2 Sheekh Kebab, 2 Chicken Tikka & mint sauce

Butter Chicken $17.00
- Tandoori chicken cubes cooked in a mild tomato & cream sauce
Chilli Chicken $17.00
- Chef's special recipe
Chicken Korma $17.00
- Delicately cooked in korma sauce & served with crushed cashews & almonds
Chicken Tikka Masala $17.00
- Tandoori chicken cubes cooked in tomato & capsicum in mild/hot sauce
Chicken Madras $16.50
- Age old recipe from northern India. Boneless chicken cooked in coconut & coconut cream
Chicken Vindaloo $16.50
- Boneless chicken cooked in a hot sauce
Kadai Chicken $16.50
Balti Chicken $16.50
- Chef's special recipe
Chicken Saagwala $16.50
- Boneless chicken cooked with spinach & ginger
Mango Chicken $16.50
- Boneless chicken cooked with mango pulp
Chicken Curry $16.50
- Boneless chicken cooked in traditional Indian style
Chicken Punjabi $17.00
- Chef's special recipe
Chicken Tikka Zal-Frezi $17.00
- Chef's special recipe

Beef Curry $16.00
- Diced beef cooked in a special blend of herbs & spices & served with a delicious thick sauce
Beef Vindaloo $16.00
- Beef cooked in a traditional hot sauce
Beef Korma $16.50
- Beef prepared in mild/med tomato & cream sauce with crushed cashews & almonds
Beef Madras $16.50
- Beef cooked in traditional madras sauce
Beef Zal-Frezi $17.00
- Chef's special recipe

Lamb Nawabi $17.00
- Lamb cooked in onion, garlic, ginger & special herbs with creamy sauce
Lamb Rogan Josh $17.00
- Lamb cooked in traditional mongol style
Lamb Vindaloo $17.00
- Lamb cooked in hot sauce
Lamb Madras $17.00
- Lamb cooked in traditional madras sauce
Lamb Korma $17.50
- Deliciously cooked in korma sauce & served with crushed cashews & almonds
Bhuna Gosht $17.50
- Chef's special recipe
Lamb Saagwala $17.00
- Lamb cooked with spinach and ginger
Lamb Hydera Kadi $17.00
- Chef's special recipe

Butter Prawns $17.50
- Prawns cooked in a mild tomato & cream sauce
Fish Curry $17.50
- Fish fillet prepared in med/hot sauce
Prawn Curry $17.50
- Prawns prepared in med/hot sauce
Prawn Korma $17.50
- Deliciously cooked prawns served with crushed cashews & almonds
Prawn Vindaloo $17.00
- Prawns cooked in a hot sauce
Prawn Masala $17.50
- Chef's special recipe
Fish Vindaloo $17.00
- Fish cooked in a hot sauce
Fish Masala $17.50
- Chef's special recipe
Kids Menu $9.00
- Fish & Chips or Nuggets & Fries

Raita $4.00
- Crushed cucumber in yoghurt & mild spices
Kuchumber $4.50
- Chopped onion, tomato, cucumber, herbs & lemon juice
Mango Chutney $3.00
Mixed Pickle $3.00
Pappadams $2.50
- 4 per serve

Gulab Jamun $5.00
- Popular Indian flavor
Mango Lassi $4.50

Dhal Makhani $14.00
- Speciality of Punjab selection of black cooked with ginger & coriander & cooked & served with a touch of cream
Navrattan Korma $14.50
- Mixed veges prepared on thick creamy sauce served with crushed cashews & almonds
Paneer Masala $14.50
- Homemade cheese cooked in capsicum tomato
Paneer Makhani $14.50
- Homemade cheese deep fried & mildly cooked in thick tomato & cream sauce
Saag Paneer $14.00
- Spinach & homemade cheese cooked with spices & herbs
Aloo Mutter $14.00
- Potatoes & peas prepared with onion & tomato sauce
Mutter Paneer $14.00
- Peas & homemade cheese cooked in mild cream sauce
Bombay Potatoes $14.00
- Chef's special recipe
Kashmiri Kofta $14.50
- Chef's special recipe
Mushroom Masala $14.00
- Mildly spiced, cooked with tomatoes, capsicums & onion sauce
Aloo Gobhi $14.00
- Cauliflower & potatoes prepared with spices
Chana Masala $14.00
- Chef's special recipe

Saffron Rice $4.00
- Plain basmati rice flavoured with saffron
Plain Pulao $5.00
- Basmati rice cooked in mild spices & herbs
Vegetable Biryani $16.50
- Basmati rice cooked with mixed veges & flavoured with cardamon
Chicken or Lamb or Prawn Biryani $17.50
- Rice cooked with chicken or lamb or prawn pieces, mild spices & yoghurt sauce
Kashmiri Pulao $8.00
- Rice cooked with mixed fruits & nuts

Garlic Naan $3.50
Parantha $4.00
- Wholemeal/Flakey
Cheese Naan $4.50
Cheese & Garlic Naan $5.00
Masala Kulcha $4.00
- Bread stuffed with potatoes, peas, fresh herbs
Onion Kulcha $4.00
- Bread stuffed with chopped onion & mild spices
Paneer Kulcha $4.00
- Bread stuffed with homemade cheese, fresh herbs & spices
Keema Naan $5.00
- Bread stuffed with lamb mince, mild spices & fresh herbs
Kashmiri Naan $4.00
- Bread stuffed with dried fruits & nuts
Spinach & Cheese Naan $4.50
Chicken Cheese & Garlic Naan $5.50

Nearby Sample Menus

Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg

Old-style chips (Regular) $4.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Spicy Rice (Large) $6.50
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Caramelised Onion $1.50
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Pineapple $1.50
Creamy Chip Dip $2.50

Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Pork $3
Beef $3
Stir fried fresh vegetable $17
- with toast garlic
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts
Stir fried Cashew nuts $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Prawns $3

Hawaiian $21
- pineapple, mozzarella, ham
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Caprese Bread $14
- w basil, tomato, mozzarella

Profiteroles $13.00
- With a coffe liqueuor cream
Prawn twists $10.00
- Served with garlic aioli
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Mozzarella balls $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream

Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce

*Breakfast Bacon Eggs & Chips
* Or
$10.00 Specials
* Rib-Eye Steak (plain or garlic)
* All Meals served with Hot Vegetables & Roast Potatoes
* The Big Apple Beef Burger & Fries
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Fisherman's Basket Selection

Kumara fries $8.50
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Char sui pulled pork tacon $13.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Al Brown's Best Ugly Bagels $8.00
- Chocolate hazelnut spread
Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00

Hamburger $ 6.00
Wedges Works $ 3.00
Prawns $ 2.00
Steak Burger $ 7.50
Scallops $ 2.00
Spring Curry $ 3.00
Paua Fritters $ 2.00
Chicken Chippies $ 4.00

Mango Kulfi $5.00
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry
Butter Chicken $16.00
- Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
Gulab Jamun $5.00
Fish Masala $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs

- Add smoked salmon $20.00
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Cheese and bacon pizza with chips $12.50
Small $13.50
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
Fish & chips $12.50

Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
Chicken Wings $15.00
- with homemade ranch sauce
Burger or Wrap Meals - served with fries
Sirloin Steak $32.00
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce

Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
Salmon on toasted ciabatta or hashbrown $17.50/$19.50

Steak, egg & chips $20
- w 300g Rump steak(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)

Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Scoop of chips $5
- with tomato sauce
Pepper squid salad with zesty dill dressing and fresh tomatoes $16

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

Phone

78848491

Email

candtmorris@xtra.co.nz

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Indian , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly

Taj Indian Restaurant in Waikato Menu

Nearby Sample Menus

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

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