Taj Indian Restaurant in Waikato Menu

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Onion Bhaji $4.50
- Onion mixed in a chick pea batter & mild spices
Veg Samosa (2 pieces) $5.00
- Mild, spiced veges in pastry
Dhal Soup $4.00
- Lentil broth prepared with authentic spices
Chicken Tikka $13.00
- Chicken marinated in a yoghurt, aromatic spices & cooked in tandoor
Garlic Chicken Tikka $14.00
- Chef's special recipe
Sheekh Kebab $13.00
- Spicy lamb mince, aromatic spices, cooked in tandoor
Tandoori Prawns $15.00
- Marinated prawns cooked in a tandoori oven
Tandoori Chicken
- Chicken marinated in yoghurt & spices & cooked
- Half Serve $10.00
- Full Serve $19.00
Platter for Two $17.00
- 2 pieces of Samosa, 4 Onion Bhaji, 2 Sheekh Kebab, 2 Chicken Tikka & mint sauce

Butter Chicken $17.00
- Tandoori chicken cubes cooked in a mild tomato & cream sauce
Chilli Chicken $17.00
- Chef's special recipe
Chicken Korma $17.00
- Delicately cooked in korma sauce & served with crushed cashews & almonds
Chicken Tikka Masala $17.00
- Tandoori chicken cubes cooked in tomato & capsicum in mild/hot sauce
Chicken Madras $16.50
- Age old recipe from northern India. Boneless chicken cooked in coconut & coconut cream
Chicken Vindaloo $16.50
- Boneless chicken cooked in a hot sauce
Kadai Chicken $16.50
Balti Chicken $16.50
- Chef's special recipe
Chicken Saagwala $16.50
- Boneless chicken cooked with spinach & ginger
Mango Chicken $16.50
- Boneless chicken cooked with mango pulp
Chicken Curry $16.50
- Boneless chicken cooked in traditional Indian style
Chicken Punjabi $17.00
- Chef's special recipe
Chicken Tikka Zal-Frezi $17.00
- Chef's special recipe

Beef Curry $16.00
- Diced beef cooked in a special blend of herbs & spices & served with a delicious thick sauce
Beef Vindaloo $16.00
- Beef cooked in a traditional hot sauce
Beef Korma $16.50
- Beef prepared in mild/med tomato & cream sauce with crushed cashews & almonds
Beef Madras $16.50
- Beef cooked in traditional madras sauce
Beef Zal-Frezi $17.00
- Chef's special recipe

Lamb Nawabi $17.00
- Lamb cooked in onion, garlic, ginger & special herbs with creamy sauce
Lamb Rogan Josh $17.00
- Lamb cooked in traditional mongol style
Lamb Vindaloo $17.00
- Lamb cooked in hot sauce
Lamb Madras $17.00
- Lamb cooked in traditional madras sauce
Lamb Korma $17.50
- Deliciously cooked in korma sauce & served with crushed cashews & almonds
Bhuna Gosht $17.50
- Chef's special recipe
Lamb Saagwala $17.00
- Lamb cooked with spinach and ginger
Lamb Hydera Kadi $17.00
- Chef's special recipe

Butter Prawns $17.50
- Prawns cooked in a mild tomato & cream sauce
Fish Curry $17.50
- Fish fillet prepared in med/hot sauce
Prawn Curry $17.50
- Prawns prepared in med/hot sauce
Prawn Korma $17.50
- Deliciously cooked prawns served with crushed cashews & almonds
Prawn Vindaloo $17.00
- Prawns cooked in a hot sauce
Prawn Masala $17.50
- Chef's special recipe
Fish Vindaloo $17.00
- Fish cooked in a hot sauce
Fish Masala $17.50
- Chef's special recipe
Kids Menu $9.00
- Fish & Chips or Nuggets & Fries

Raita $4.00
- Crushed cucumber in yoghurt & mild spices
Kuchumber $4.50
- Chopped onion, tomato, cucumber, herbs & lemon juice
Mango Chutney $3.00
Mixed Pickle $3.00
Pappadams $2.50
- 4 per serve

Gulab Jamun $5.00
- Popular Indian flavor
Mango Lassi $4.50

Dhal Makhani $14.00
- Speciality of Punjab selection of black cooked with ginger & coriander & cooked & served with a touch of cream
Navrattan Korma $14.50
- Mixed veges prepared on thick creamy sauce served with crushed cashews & almonds
Paneer Masala $14.50
- Homemade cheese cooked in capsicum tomato
Paneer Makhani $14.50
- Homemade cheese deep fried & mildly cooked in thick tomato & cream sauce
Saag Paneer $14.00
- Spinach & homemade cheese cooked with spices & herbs
Aloo Mutter $14.00
- Potatoes & peas prepared with onion & tomato sauce
Mutter Paneer $14.00
- Peas & homemade cheese cooked in mild cream sauce
Bombay Potatoes $14.00
- Chef's special recipe
Kashmiri Kofta $14.50
- Chef's special recipe
Mushroom Masala $14.00
- Mildly spiced, cooked with tomatoes, capsicums & onion sauce
Aloo Gobhi $14.00
- Cauliflower & potatoes prepared with spices
Chana Masala $14.00
- Chef's special recipe

Saffron Rice $4.00
- Plain basmati rice flavoured with saffron
Plain Pulao $5.00
- Basmati rice cooked in mild spices & herbs
Vegetable Biryani $16.50
- Basmati rice cooked with mixed veges & flavoured with cardamon
Chicken or Lamb or Prawn Biryani $17.50
- Rice cooked with chicken or lamb or prawn pieces, mild spices & yoghurt sauce
Kashmiri Pulao $8.00
- Rice cooked with mixed fruits & nuts

Garlic Naan $3.50
Parantha $4.00
- Wholemeal/Flakey
Cheese Naan $4.50
Cheese & Garlic Naan $5.00
Masala Kulcha $4.00
- Bread stuffed with potatoes, peas, fresh herbs
Onion Kulcha $4.00
- Bread stuffed with chopped onion & mild spices
Paneer Kulcha $4.00
- Bread stuffed with homemade cheese, fresh herbs & spices
Keema Naan $5.00
- Bread stuffed with lamb mince, mild spices & fresh herbs
Kashmiri Naan $4.00
- Bread stuffed with dried fruits & nuts
Spinach & Cheese Naan $4.50
Chicken Cheese & Garlic Naan $5.50

Nearby Sample Menus

-Roast potatoes, garlic butter
Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Potato gratin
-Salmon $19
-Mushroom risotto
Sides $6.90

Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Fish & chips $14.00
Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Chips with tomato sauce $6.50
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce

Sweet Treats N/A
- please check our cabinet for daily specials
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème

Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Fish and Chips $11.50
- Half portion available
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Garlic and herb bread $6.50
Hotpots $10.50
- see our specials board for today's flavours
Chicken, mushroom and green pea fettuccine $17.50

Chicken thai $15 / $18
- Roast chicken, cashews, sweet thai sauce
Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Chocolate mousse $3
Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese

Parmesan Garlic Pizza Bread $12
- w aioli
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Margarita $21
- basil, tomato, basil pesto, mozzarella
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Hawaiian $21
- pineapple, mozzarella, ham
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta

Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Soup of the day served with toast (and again... ask our lovely staff!) $12
Fluffy pancakes with greek yoghurt and maple syrup $12
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
The classic B.L.T on foccacia bread with fries $14
Chef's Treat of the week $33
- please ask your waiting staff for details >>

Vege Steak Rolls $ 3.00
Pineapple Fritter $ 2.00
Chicken Chippies $ 4.00
Corn fritter $ 3.00
Kid’s Burger $ 4.50
Nuggets $ 0.80
Kumara $ 4.50
Chips $ 5.00
- cheese & mayo

BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Mushroom and Cheese Large $7.90
- Tomato sauce, mushroom, mozzarella
Soft Drinks 1.5 Ltr $4.00
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages

-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
●Beef
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices

Handmade Pappardelle Pasta
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso

Beef Burger $8
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Apple Shortcake $8
Chicken Schnitzel $12
Fish Burger $11
Dressed Wedges Bacon

Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
Mango Lassi $3.50
Vegetarian $14.50
Raita $3.00

Large 18" Pepperoni $ 30
- Real New York Pepperoni
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Mushroom, Capsicum, Tomato $ 4
Specialty or Chicken $ 6
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

Phone

78848491

Email

candtmorris@xtra.co.nz

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Indian , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly

Taj Indian Restaurant in Waikato Menu

Nearby Sample Menus

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

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