Taj Indian Restaurant in Waikato Menu

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Onion Bhaji $4.50
- Onion mixed in a chick pea batter & mild spices
Veg Samosa (2 pieces) $5.00
- Mild, spiced veges in pastry
Dhal Soup $4.00
- Lentil broth prepared with authentic spices
Chicken Tikka $13.00
- Chicken marinated in a yoghurt, aromatic spices & cooked in tandoor
Garlic Chicken Tikka $14.00
- Chef's special recipe
Sheekh Kebab $13.00
- Spicy lamb mince, aromatic spices, cooked in tandoor
Tandoori Prawns $15.00
- Marinated prawns cooked in a tandoori oven
Tandoori Chicken
- Chicken marinated in yoghurt & spices & cooked
- Half Serve $10.00
- Full Serve $19.00
Platter for Two $17.00
- 2 pieces of Samosa, 4 Onion Bhaji, 2 Sheekh Kebab, 2 Chicken Tikka & mint sauce

Butter Chicken $17.00
- Tandoori chicken cubes cooked in a mild tomato & cream sauce
Chilli Chicken $17.00
- Chef's special recipe
Chicken Korma $17.00
- Delicately cooked in korma sauce & served with crushed cashews & almonds
Chicken Tikka Masala $17.00
- Tandoori chicken cubes cooked in tomato & capsicum in mild/hot sauce
Chicken Madras $16.50
- Age old recipe from northern India. Boneless chicken cooked in coconut & coconut cream
Chicken Vindaloo $16.50
- Boneless chicken cooked in a hot sauce
Kadai Chicken $16.50
Balti Chicken $16.50
- Chef's special recipe
Chicken Saagwala $16.50
- Boneless chicken cooked with spinach & ginger
Mango Chicken $16.50
- Boneless chicken cooked with mango pulp
Chicken Curry $16.50
- Boneless chicken cooked in traditional Indian style
Chicken Punjabi $17.00
- Chef's special recipe
Chicken Tikka Zal-Frezi $17.00
- Chef's special recipe

Beef Curry $16.00
- Diced beef cooked in a special blend of herbs & spices & served with a delicious thick sauce
Beef Vindaloo $16.00
- Beef cooked in a traditional hot sauce
Beef Korma $16.50
- Beef prepared in mild/med tomato & cream sauce with crushed cashews & almonds
Beef Madras $16.50
- Beef cooked in traditional madras sauce
Beef Zal-Frezi $17.00
- Chef's special recipe

Lamb Nawabi $17.00
- Lamb cooked in onion, garlic, ginger & special herbs with creamy sauce
Lamb Rogan Josh $17.00
- Lamb cooked in traditional mongol style
Lamb Vindaloo $17.00
- Lamb cooked in hot sauce
Lamb Madras $17.00
- Lamb cooked in traditional madras sauce
Lamb Korma $17.50
- Deliciously cooked in korma sauce & served with crushed cashews & almonds
Bhuna Gosht $17.50
- Chef's special recipe
Lamb Saagwala $17.00
- Lamb cooked with spinach and ginger
Lamb Hydera Kadi $17.00
- Chef's special recipe

Butter Prawns $17.50
- Prawns cooked in a mild tomato & cream sauce
Fish Curry $17.50
- Fish fillet prepared in med/hot sauce
Prawn Curry $17.50
- Prawns prepared in med/hot sauce
Prawn Korma $17.50
- Deliciously cooked prawns served with crushed cashews & almonds
Prawn Vindaloo $17.00
- Prawns cooked in a hot sauce
Prawn Masala $17.50
- Chef's special recipe
Fish Vindaloo $17.00
- Fish cooked in a hot sauce
Fish Masala $17.50
- Chef's special recipe
Kids Menu $9.00
- Fish & Chips or Nuggets & Fries

Raita $4.00
- Crushed cucumber in yoghurt & mild spices
Kuchumber $4.50
- Chopped onion, tomato, cucumber, herbs & lemon juice
Mango Chutney $3.00
Mixed Pickle $3.00
Pappadams $2.50
- 4 per serve

Gulab Jamun $5.00
- Popular Indian flavor
Mango Lassi $4.50

Dhal Makhani $14.00
- Speciality of Punjab selection of black cooked with ginger & coriander & cooked & served with a touch of cream
Navrattan Korma $14.50
- Mixed veges prepared on thick creamy sauce served with crushed cashews & almonds
Paneer Masala $14.50
- Homemade cheese cooked in capsicum tomato
Paneer Makhani $14.50
- Homemade cheese deep fried & mildly cooked in thick tomato & cream sauce
Saag Paneer $14.00
- Spinach & homemade cheese cooked with spices & herbs
Aloo Mutter $14.00
- Potatoes & peas prepared with onion & tomato sauce
Mutter Paneer $14.00
- Peas & homemade cheese cooked in mild cream sauce
Bombay Potatoes $14.00
- Chef's special recipe
Kashmiri Kofta $14.50
- Chef's special recipe
Mushroom Masala $14.00
- Mildly spiced, cooked with tomatoes, capsicums & onion sauce
Aloo Gobhi $14.00
- Cauliflower & potatoes prepared with spices
Chana Masala $14.00
- Chef's special recipe

Saffron Rice $4.00
- Plain basmati rice flavoured with saffron
Plain Pulao $5.00
- Basmati rice cooked in mild spices & herbs
Vegetable Biryani $16.50
- Basmati rice cooked with mixed veges & flavoured with cardamon
Chicken or Lamb or Prawn Biryani $17.50
- Rice cooked with chicken or lamb or prawn pieces, mild spices & yoghurt sauce
Kashmiri Pulao $8.00
- Rice cooked with mixed fruits & nuts

Garlic Naan $3.50
Parantha $4.00
- Wholemeal/Flakey
Cheese Naan $4.50
Cheese & Garlic Naan $5.00
Masala Kulcha $4.00
- Bread stuffed with potatoes, peas, fresh herbs
Onion Kulcha $4.00
- Bread stuffed with chopped onion & mild spices
Paneer Kulcha $4.00
- Bread stuffed with homemade cheese, fresh herbs & spices
Keema Naan $5.00
- Bread stuffed with lamb mince, mild spices & fresh herbs
Kashmiri Naan $4.00
- Bread stuffed with dried fruits & nuts
Spinach & Cheese Naan $4.50
Chicken Cheese & Garlic Naan $5.50

Nearby Sample Menus

Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Fish of the Day Special n/a
- please ask staff
Mussel fritters & curry mayonnaise $11.00
Fries & aioli $6.00 / $9.00
- S / L
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Cheesy garlic bread $8.00
Steak & Ale Pie $19.00
- chips & salad

Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Over the moon triple cream brie w quince jelly
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet
Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Kapiti aged cheddar w fig and balsamic relish
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25

Papadum $2.50
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
Malai Wali Murghi $14.99
- boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices

Battered fish $12.00
Jus $2.00
Steak, eggs, chips $17.00
FREE sundae Choc, Caramel, Passion fruit
Seafood Chowder $12.00
Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Roast of the day
Sirloin Steak $12.00

M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
Lamb or Duck $17.90

-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
Tuna Salad Roll $1.6 each / $11 (8pcs)
- Tuna mix with mayo, crab stick & lettuce
Fresh Salmon Roll $18.00
-Half $10.50
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
-Karaage Don
- Marinated deep fried chicken with shichimi chilli
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
●Main

*Vegetarian Burger & Fries & Salsa Sauce
$20.00 Specials
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Or
* Garden Fresh Salad & Fries
$10.00 Specials
* Pan — Fried Fish of the Day
* Roast of the Day with Gravy

Special - 12 Oysters $15.00
Gourmet Paua Fritter $7.50 each
Wonton Soup $11.00
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
Tarakihi $3.80
Each $4.00
8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
Sweet & Sour Pork on Rice $12.00

Cold Pork Pie $6.00
Homemade Stew $10.00
Muffin $4.00
Fresh Baked Cookie $3.00
Beef and Ale Pie $6.00
Scone $3.50
Cheese Mouse trap $5.00
Soup of the day $8.00

Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs on Toast $8.90
- Made however you choose
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs Benedict With Bacon $14.90
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips

Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Shrimp Cocktail $11.80
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Three Scrambled Eggs with toast $10.30
Bacon& Eggs - any style $11.40
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Soup of the Day $9.90

Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Rosemary focaccia $10.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Marinara $15.00
- (tomato base, oregano, garlic)

Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

Cheese
Add Chorizo $3
Chicken Tenders $8
Pork & Thyme Meatballs with Spicy Sauce $7.5
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
H&C $10
Fries $4.5
Garlic

FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

Phone

78848491

Email

candtmorris@xtra.co.nz

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Indian , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Seating , Dinner , Child-friendly

Taj Indian Restaurant in Waikato Menu

Nearby Sample Menus

Taj Indian Restaurant

Waikato Region > Waikato > Taj Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

120 Whitaker Street, Te Aroha, Te Aroha, Waikato, 3320, New Zealand

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