Takaro Takeaways in Palmerston North Menu

CHIPS CHIPS
  • 1 Scoop Chips $2.80
  • 1/2 Scoop Chips $1.60
  • Churry Chips $5.00
    • Cheese & Curry Sauce
  • Chavy Chips $5.00
    • Cheese & Gravy Sauce
  • Seasoning Wedges $4.80
  • Kumara Chips $2.80
  • Potato Fritter $1.00
  • Sweet Corn Fritter $3.00
SEAFOOD SEAFOOD
  • Fish Battered $2.80
  • Fish Crumbed $3.50
  • Crabstick $1.70
  • Squid Rings $0.80
  • Scallop $2.00
  • Mussel $1.30
  • Pava Fritter $5.80
    • (100 % Pava)
  • Seafood Fritter $4.00
  • Mussel Fritter $4.00
FRESH FISH FRESH FISH
  • Tarakihi N/A
    • (Battered / Crumbed )
  • Gurnard N/A
    • (Battered / Crumbed )
DEEP FRIED DEEP FRIED
  • Hot Dog $2.50
  • Meat Pattie $2.50
  • Large Meat Pattie $3.80
  • Sausage $2.50
  • Chicken Nugget $0.80
  • Dozen Nuggets $8.00
  • Chicken Fillet $3.80
  • Pineapple Friiter $1.50
  • Bacon Fritter $2.50
  • Onion Ring $0.80
  • Lasagna Square $4.00
  • Chicken Cordon Blu $4.00
  • Donut $1.50
  • 6 Donuts $8.00
  • Chocolate Explosion $3.20
    • Jam Rap & Chocolate Bar
  • Fish Bite $1.00
  • Wonton $0.80
ROLLS ROLLS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak Roll $2.70
  • Vege Roll $2.50
SALTS SALTS
  • Plain Free N/A
  • Chicken Free N/A
  • Garlic Free N/A
  • Lemon Pepper Free N/A
  • Vinegar Salt Free N/A
TOASTED SAMMIES TOASTED SAMMIES
  • Cheese, Onion $3.50
  • Ham, Cheese, Pineapple $4.00
  • Ham, Cheese, Tomato $4.00
  • Cheese, Tomato $3.80
  • Bacon, Tomato, Cheese $4.50
  • Steak, Egg, Onion $5.50
SWEET SOUR DISHES SWEET SOUR DISHES
  • Pork S $6.00 / L $10.00
  • Chicken S $6.50 / L $ 11.50
  • Wontons S $ 6.00 / L $ 10.00
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
EXTRA FILLINGS EXTRA FILLINGS
  • Egg $1.00
  • Cheese $1.00
  • Tomato $1.00
  • Mushroom $1.00
  • Pineapple $1.00
  • Onion $1.00
  • Bacon $2.00
  • Meat pattie $2.00
SIDES SIDES
  • Coleslaw $3.00
  • Garlic Butter $1.00
  • Tomato Sauce $1.00
  • Tartare Sauce $1.50
  • Vinegar Free
LEMON SAUCE LEMON SAUCE
  • Chicken S $6.50 / L $ 11.50
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
MEALS MEALS
  • 1 Fish, 1 Sausage & Chips $5.50
  • 1 Fish, 1 Hotdog & Chips $5.50
  • 1 HotDog, 1 Sausage & Chips $5.50
  • 1 Lasagna Square & Chips $5.50
  • 1 Chicken Cordon Blu & Chips $5.50
  • 1 Seafood Friiter & Chips $5.50
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
  • 1 Meat Patty, 1 Hotdog & Chips $5.50
  • 10 Hamburger & Chips $5.50
  • 1 Fish, 2 Potato Fritters& Chips $5.50
KIDS MEALS KIDS MEALS
  • 3 Nuggets & Chips $4.00
  • 3 Fish Bites & Chips $4.00
  • 1 Hotdog & Chips $4.00
  • 1 Sausage & Chips $4.00
MEALS & FAMILY PACK MEALS & FAMILY PACK
  • 1 Fish, 1 Sausage & Chips $5.50
  • 2 Fish & Chips $7.50
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • 3fish, 1 Hotdog, 1 Sausage & Chips $15.00
  • 3 Fish, 2 Hotdogs, 2 Sausages & Chips $20.00
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Wedges, Sour, Cream $8.00
  • Seafood basket $15.50
  • Chicken Cordon Blu, Chips & Coleslaw $12.50
  • Sausages, Eggs & Chips $8.00
  • Mixed Grill & Chips $11.50
  • Steak,Eggs & Chips $15.50
  • Bacon, Eggs & Chips $7.80
DELUXE BURGERS DELUXE BURGERS
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Lamb & Mint $6.50
  • Farmhouse $8.50
  • Palmy Pounder $20.00
  • Ham Deluxe $7.30
  • Cheese & Bacon $7.80
  • Chicken & Sweet Chilli $7.80
  • Hawaiian Deluxe $8.30
  • Seafood Deluxe $8.00
  • Meat Lover $9.50
  • Magnum Chicken $14.50
  • Supa Fish $11.00
  • Vega Deluxe $7.30
  • Supa Works $10.00
  • Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
BURGERS BURGERS
  • Willy $3.50
  • Ham $4.80
  • Vege $4.80
  • Egg $5.30
  • Cheese $5.30
  • Chicken $5.30
  • Hawaiian $5.80
  • Fish $5.50
  • Bacon & Egg $6.80
  • Steak or Bacon $6.30
  • Steak & Mushroom $6.80
  • Burgers come with onion, tomato, beetroot, lettuce, tomato & mayo sauce will make to order N/A

Nearby Sample Menus

Noodles & Dumplings (sample menu)
  • Cold Noodle Soup $9.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Vegetarian Fried Noodles $11.90
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Spring Onion Pancake $5.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Braised Eggplant and Potato on Rice $11.90
Table 188 (sample menu)
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • House fries $8.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Arranged Marriage (sample menu)
  • Coconut Rice $5.50
  • Plain Rice $3.00
  • South Indian Butter Chicken $16.50
    • Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
  • Ghee Dosa $9.00
    • A plain dosa flavoured with clarified butter
  • Thattudosa $5.50
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Cheera Parippu Curry $14.00
    • Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Indian Indulgence (sample menu)
  • Tandoori Prawn $18.00
    • King prawns marinated spices and herbs then roasted in tandoor oven
  • Bread Basket $14.50
    • Selection bread (naan, roti, keema naan, onion kulcha)
  • -Chicken Mushroom Masala $14.99
    • Tender pieces of chicken cooked with fresh mushroom, garlic, tomato and onion sauce
  • -Lamb Balti Garlic $16.00
    • Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
  • Vegetable Platter for Two $14.50
    • Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
  • Seekh Kebab $8.50
    • Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven
  • -Beef Korma $14.50
    • Tender meat pieces cooked in rich cashew nut gravy
  • Jeera Rice $3.50
Rose And Crown Olde English Pub (sample menu)
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • B.L.T Sandwich $12.00
  • Chunkies SM $6.70 LG $13.70
  • Hot Beef Madras Curry $18.60
  • Fish & Chips With Salad $21.40
  • Ham Steak Salad & Chips $17.20
  • Garlic Bread $4.40
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
Flavour Bistro (sample menu)
  • Bacon & Egg Burger $12.00
  • Crispy Fish Fillet $27.00
    • in roasted chilli & garlic sauce on spaghetti
  • Satay Chicken with peanut sauce N/A
  • Beer Battered Fish Burger $14.00
  • Pan Fried Fish $23.00
  • Beef Burger $12.00
  • Bacon & Eggs on Toast $11.00
  • Creamy Mushroom on Toast $10.00
    • add poached eggs $4.00
Spice Kitchen (sample menu)
  • Paneer & Egg Roll (Kebab) $11.00
  • Palak Paneer $9.00 / $12.00
    • Half / Full
  • Mango Lassi $4.00
  • Pickle $2.50
  • Keema Naan $4.00
  • Vegetable Korma $11.50
  • Chicken Tikka Masala $13.50
  • Plain Rice $3.00
O'Briens Sandwich Cafe (sample menu)
  • Cheese & Tomato Toastie N/A
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Bacon & Brie Melt Toastie N/A
    • Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
  • Bacon & Egg Turkish Bun N/A
    • With bacon, egg & BBQ sauce
  • 2 Slices of Thick Toast with choice of spread N/A
Peacock Indian Takeaway (sample menu)
  • Pesha Wari Naan $4.00
    • naan bread stuffed with dried fruits & nuts and coconut
  • Aloo Palak $11.90
    • potatoes cooked with spinach spices and herbs
  • Cheese & Garlic Naan $4.50
    • naan bread stuffed with cheese and garlic
  • Mix Platter $14.50
    • combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
  • Chicken Tikka(6 Pieces) $8.50
    • boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
  • Fish Masala $15.00
    • pieces of fish cooked in fine onion tomato gravy with capsicum & spices
  • Lamb Masala $14.50
    • diced lamb cooked in onion tomato gravy
  • Keema Naan $4.50
    • naan bread stuffed with lamb mince
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Fresh Steamed Market Vegetables $5
  • 4 Cheese $35
  • 2 Cheese $21
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • 3 Cheese $27
Cauliflower (sample menu)
  • Chicken Saag $15.00
    • Boneless Chicken Pieces Cooked In Creamy Spinach
  • Kadai Paneer $13.90
    • Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
  • Bombay Allo $12.90
    • Fresh Potato Cooked With Cumin Seeds And Herbs
  • Chicken Curry(Indian Style , Bone) $15.00
    • A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
  • Vegeatable Kadai $12.90
    • Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
  • Chicken Tikka H $8.00 / F $16.00
    • Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
  • Chicken Madras $15.00
    • Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
  • Lamb Bhuna $16
    • Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
Masonic Hotel Restaurant (sample menu)
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
The African Restaurant & Bar (sample menu)
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
Bubbles champagne bar (sample menu)
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Tiger Tiger
    • Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Vegetarian Lasagne $25
    • roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
The Grand Beer & Wine Cafe (sample menu)
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • Grilled Tomatoes $3.00
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
Takaro Takeaways

Takaro Takeaways

location

Address

129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063558399

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
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