Takaro Takeaways in Palmerston North Menu

CHIPS CHIPS
  • 1 Scoop Chips $2.80
  • 1/2 Scoop Chips $1.60
  • Churry Chips $5.00
    • Cheese & Curry Sauce
  • Chavy Chips $5.00
    • Cheese & Gravy Sauce
  • Seasoning Wedges $4.80
  • Kumara Chips $2.80
  • Potato Fritter $1.00
  • Sweet Corn Fritter $3.00
SEAFOOD SEAFOOD
  • Fish Battered $2.80
  • Fish Crumbed $3.50
  • Crabstick $1.70
  • Squid Rings $0.80
  • Scallop $2.00
  • Mussel $1.30
  • Pava Fritter $5.80
    • (100 % Pava)
  • Seafood Fritter $4.00
  • Mussel Fritter $4.00
FRESH FISH FRESH FISH
  • Tarakihi N/A
    • (Battered / Crumbed )
  • Gurnard N/A
    • (Battered / Crumbed )
DEEP FRIED DEEP FRIED
  • Hot Dog $2.50
  • Meat Pattie $2.50
  • Large Meat Pattie $3.80
  • Sausage $2.50
  • Chicken Nugget $0.80
  • Dozen Nuggets $8.00
  • Chicken Fillet $3.80
  • Pineapple Friiter $1.50
  • Bacon Fritter $2.50
  • Onion Ring $0.80
  • Lasagna Square $4.00
  • Chicken Cordon Blu $4.00
  • Donut $1.50
  • 6 Donuts $8.00
  • Chocolate Explosion $3.20
    • Jam Rap & Chocolate Bar
  • Fish Bite $1.00
  • Wonton $0.80
ROLLS ROLLS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak Roll $2.70
  • Vege Roll $2.50
SALTS SALTS
  • Plain Free N/A
  • Chicken Free N/A
  • Garlic Free N/A
  • Lemon Pepper Free N/A
  • Vinegar Salt Free N/A
TOASTED SAMMIES TOASTED SAMMIES
  • Cheese, Onion $3.50
  • Ham, Cheese, Pineapple $4.00
  • Ham, Cheese, Tomato $4.00
  • Cheese, Tomato $3.80
  • Bacon, Tomato, Cheese $4.50
  • Steak, Egg, Onion $5.50
SWEET SOUR DISHES SWEET SOUR DISHES
  • Pork S $6.00 / L $10.00
  • Chicken S $6.50 / L $ 11.50
  • Wontons S $ 6.00 / L $ 10.00
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
EXTRA FILLINGS EXTRA FILLINGS
  • Egg $1.00
  • Cheese $1.00
  • Tomato $1.00
  • Mushroom $1.00
  • Pineapple $1.00
  • Onion $1.00
  • Bacon $2.00
  • Meat pattie $2.00
SIDES SIDES
  • Coleslaw $3.00
  • Garlic Butter $1.00
  • Tomato Sauce $1.00
  • Tartare Sauce $1.50
  • Vinegar Free
LEMON SAUCE LEMON SAUCE
  • Chicken S $6.50 / L $ 11.50
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
MEALS MEALS
  • 1 Fish, 1 Sausage & Chips $5.50
  • 1 Fish, 1 Hotdog & Chips $5.50
  • 1 HotDog, 1 Sausage & Chips $5.50
  • 1 Lasagna Square & Chips $5.50
  • 1 Chicken Cordon Blu & Chips $5.50
  • 1 Seafood Friiter & Chips $5.50
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
  • 1 Meat Patty, 1 Hotdog & Chips $5.50
  • 10 Hamburger & Chips $5.50
  • 1 Fish, 2 Potato Fritters& Chips $5.50
KIDS MEALS KIDS MEALS
  • 3 Nuggets & Chips $4.00
  • 3 Fish Bites & Chips $4.00
  • 1 Hotdog & Chips $4.00
  • 1 Sausage & Chips $4.00
MEALS & FAMILY PACK MEALS & FAMILY PACK
  • 1 Fish, 1 Sausage & Chips $5.50
  • 2 Fish & Chips $7.50
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • 3fish, 1 Hotdog, 1 Sausage & Chips $15.00
  • 3 Fish, 2 Hotdogs, 2 Sausages & Chips $20.00
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Wedges, Sour, Cream $8.00
  • Seafood basket $15.50
  • Chicken Cordon Blu, Chips & Coleslaw $12.50
  • Sausages, Eggs & Chips $8.00
  • Mixed Grill & Chips $11.50
  • Steak,Eggs & Chips $15.50
  • Bacon, Eggs & Chips $7.80
DELUXE BURGERS DELUXE BURGERS
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Lamb & Mint $6.50
  • Farmhouse $8.50
  • Palmy Pounder $20.00
  • Ham Deluxe $7.30
  • Cheese & Bacon $7.80
  • Chicken & Sweet Chilli $7.80
  • Hawaiian Deluxe $8.30
  • Seafood Deluxe $8.00
  • Meat Lover $9.50
  • Magnum Chicken $14.50
  • Supa Fish $11.00
  • Vega Deluxe $7.30
  • Supa Works $10.00
  • Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
BURGERS BURGERS
  • Willy $3.50
  • Ham $4.80
  • Vege $4.80
  • Egg $5.30
  • Cheese $5.30
  • Chicken $5.30
  • Hawaiian $5.80
  • Fish $5.50
  • Bacon & Egg $6.80
  • Steak or Bacon $6.30
  • Steak & Mushroom $6.80
  • Burgers come with onion, tomato, beetroot, lettuce, tomato & mayo sauce will make to order N/A

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Haru Lunch Gozen $18.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
  • Premium Rice $3.00
  • Miso Glazed Eggplant (V) $14.00
    • Japanese style grilled eggplant with black miso sauce, salad & avocado
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • -Large moriawase (20 pcs) $45.00
  • Chicken / Prawn Katsu Curry $21.00
    • Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
  • Yuzu Creme Brulee $14.00
    • Green tea ice cream & chocolate almond pocky, yuzu tuile
il Capo Pasta & Pizzeria (sample menu)
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Siciliana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Vegetariana Classico Pizza 9" $14.00/12" $19.00
    • tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Spaghetti alla Bolognese $15.00
    • traditional meat sauce, parmesan cheese
Noodles & Dumplings (sample menu)
  • Vegetarian Noodle Soup $9.90
  • Sweet and Sour Pork on Rice $11.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • BBQ Pork on Rice $11.90
  • Shrimp Fried Noodles $11.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Chinese Pickle Dumplings (16 pcs) $9.50
Saigon Corner (sample menu)
  • Roast Pork Belly $11.50
  • Five Spice Chicken on Sticky Rice $9.50
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Fish Cake and Vietnamese Mint $8.00
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Bánh Mi + 440ml Coca-Cola drink $10.50
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
Aqaba (sample menu)
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Mediterranean Calamari Salad $19.50
    • Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
  • Seasonal vegetables $6.50
  • Scallop and Bacon Salad $26.00
    • Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Salad bowl $6.50
Table 188 (sample menu)
  • Smoked garlic mash $8.90
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Moxies Cafe (sample menu)
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Eggs on Toast $13.50
    • With bacon
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on Salad Greens with Cheery Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with Crispy Noodles
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
  • Fish & Chips $18.50
    • Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Indian Indulgence (sample menu)
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • -Beef Balti Garlic $14.99
    • Tender beef pieces cooked with garlic, herbs, spices and diced tomato
  • -Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
  • Cheese & Garlic Naan $5.99
    • Refined flour bread stuffed with cheese and garlic
  • -Vegetable Jalfrezi $12.90
    • Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
  • -Paneer Tikka Masala $13.90
    • Fresh cottage cheese cooked with onion, capsicum and tomato sauce
  • Garlic Naan $3.50
    • Refined flour bread with garlic
  • Fish Tikka $16.50
    • Tender pieces of fish marinated in spices and herbs then roasted in the charcoal oven
Cafe Royale (sample menu)
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • GF French toast $21.00
    • with bacon, banana, cherry compote & apple syrup
  • Risotto of the day $19.50
    • arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
  • Kumara fries $9.50
    • served with house aioli
  • Cafe Royale toast $8.50
    • with Urban Hippie Nelson miso paste with tahini
  • GF French toast $19.00
    • with cherry compote, yoghurt and apple syrup
  • Big vegan breakfast $20.50
    • Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
  • French toast $18.50
    • with bacon, banana, cherry compote and apple syrup
The Cooperage (sample menu)
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Beef Burger $12.00
    • With cheese and tomato sauce served with fries
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Rose and Crown (sample menu)
  • NACHOS $12.00
    • with beans
  • B.L.T SANDWICH $12.00
  • THAI BEEF ON RICE $18.20
  • GARLIC BREAD $4.40
  • ROSIE’S SEAFOOD BASKET $20.90
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
La Patio Cafe & Bar (sample menu)
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Crispy Chicken Stacked Burger $18.00
    • Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
  • French Toast $15.00
    • Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • Lamb Shank (Gluten Free) $18.00
    • Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
  • mushrooms, market greens and a red wine and white peppercorn jus $35.00
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
Masonic Hotel Restaurant (sample menu)
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Bubbles champagne bar (sample menu)
  • Say Cheese
    • camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Bubbles Salad $22
    • fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
The Grand Beer & Wine Cafe (sample menu)
  • Bearnaise Sauce $3.00
  • Grilled Tomatoes $3.00
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
Takaro Takeaways

Takaro Takeaways

location

Address

129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063558399

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
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