Takaro Takeaways in Palmerston North Menu

CHIPS CHIPS
  • 1 Scoop Chips $2.80
  • 1/2 Scoop Chips $1.60
  • Churry Chips $5.00
    • Cheese & Curry Sauce
  • Chavy Chips $5.00
    • Cheese & Gravy Sauce
  • Seasoning Wedges $4.80
  • Kumara Chips $2.80
  • Potato Fritter $1.00
  • Sweet Corn Fritter $3.00
SEAFOOD SEAFOOD
  • Fish Battered $2.80
  • Fish Crumbed $3.50
  • Crabstick $1.70
  • Squid Rings $0.80
  • Scallop $2.00
  • Mussel $1.30
  • Pava Fritter $5.80
    • (100 % Pava)
  • Seafood Fritter $4.00
  • Mussel Fritter $4.00
FRESH FISH FRESH FISH
  • Tarakihi N/A
    • (Battered / Crumbed )
  • Gurnard N/A
    • (Battered / Crumbed )
DEEP FRIED DEEP FRIED
  • Hot Dog $2.50
  • Meat Pattie $2.50
  • Large Meat Pattie $3.80
  • Sausage $2.50
  • Chicken Nugget $0.80
  • Dozen Nuggets $8.00
  • Chicken Fillet $3.80
  • Pineapple Friiter $1.50
  • Bacon Fritter $2.50
  • Onion Ring $0.80
  • Lasagna Square $4.00
  • Chicken Cordon Blu $4.00
  • Donut $1.50
  • 6 Donuts $8.00
  • Chocolate Explosion $3.20
    • Jam Rap & Chocolate Bar
  • Fish Bite $1.00
  • Wonton $0.80
ROLLS ROLLS
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Steak Roll $2.70
  • Vege Roll $2.50
SALTS SALTS
  • Plain Free N/A
  • Chicken Free N/A
  • Garlic Free N/A
  • Lemon Pepper Free N/A
  • Vinegar Salt Free N/A
TOASTED SAMMIES TOASTED SAMMIES
  • Cheese, Onion $3.50
  • Ham, Cheese, Pineapple $4.00
  • Ham, Cheese, Tomato $4.00
  • Cheese, Tomato $3.80
  • Bacon, Tomato, Cheese $4.50
  • Steak, Egg, Onion $5.50
SWEET SOUR DISHES SWEET SOUR DISHES
  • Pork S $6.00 / L $10.00
  • Chicken S $6.50 / L $ 11.50
  • Wontons S $ 6.00 / L $ 10.00
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
EXTRA FILLINGS EXTRA FILLINGS
  • Egg $1.00
  • Cheese $1.00
  • Tomato $1.00
  • Mushroom $1.00
  • Pineapple $1.00
  • Onion $1.00
  • Bacon $2.00
  • Meat pattie $2.00
SIDES SIDES
  • Coleslaw $3.00
  • Garlic Butter $1.00
  • Tomato Sauce $1.00
  • Tartare Sauce $1.50
  • Vinegar Free
LEMON SAUCE LEMON SAUCE
  • Chicken S $6.50 / L $ 11.50
SPECIALIST TOPPING SPECIALIST TOPPING
  • All Sauce $2.00
    • Toma & Tar & Garlic
  • Ying yang $2.00
    • BBq & Mayo
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Hot Spot $2.00
    • Sweet Chilli & Mayo
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Cheese Tart $2.00
    • Tartare & Cheeses
MEALS MEALS
  • 1 Fish, 1 Sausage & Chips $5.50
  • 1 Fish, 1 Hotdog & Chips $5.50
  • 1 HotDog, 1 Sausage & Chips $5.50
  • 1 Lasagna Square & Chips $5.50
  • 1 Chicken Cordon Blu & Chips $5.50
  • 1 Seafood Friiter & Chips $5.50
  • 1 Fish ,1 Sping Roll & Chips $5.50
  • Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
  • 1 Meat Patty, 1 Hotdog & Chips $5.50
  • 10 Hamburger & Chips $5.50
  • 1 Fish, 2 Potato Fritters& Chips $5.50
KIDS MEALS KIDS MEALS
  • 3 Nuggets & Chips $4.00
  • 3 Fish Bites & Chips $4.00
  • 1 Hotdog & Chips $4.00
  • 1 Sausage & Chips $4.00
MEALS & FAMILY PACK MEALS & FAMILY PACK
  • 1 Fish, 1 Sausage & Chips $5.50
  • 2 Fish & Chips $7.50
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • 3fish, 1 Hotdog, 1 Sausage & Chips $15.00
  • 3 Fish, 2 Hotdogs, 2 Sausages & Chips $20.00
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Wedges, Sour, Cream $8.00
  • Seafood basket $15.50
  • Chicken Cordon Blu, Chips & Coleslaw $12.50
  • Sausages, Eggs & Chips $8.00
  • Mixed Grill & Chips $11.50
  • Steak,Eggs & Chips $15.50
  • Bacon, Eggs & Chips $7.80
DELUXE BURGERS DELUXE BURGERS
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Lamb & Mint $6.50
  • Farmhouse $8.50
  • Palmy Pounder $20.00
  • Ham Deluxe $7.30
  • Cheese & Bacon $7.80
  • Chicken & Sweet Chilli $7.80
  • Hawaiian Deluxe $8.30
  • Seafood Deluxe $8.00
  • Meat Lover $9.50
  • Magnum Chicken $14.50
  • Supa Fish $11.00
  • Vega Deluxe $7.30
  • Supa Works $10.00
  • Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
BURGERS BURGERS
  • Willy $3.50
  • Ham $4.80
  • Vege $4.80
  • Egg $5.30
  • Cheese $5.30
  • Chicken $5.30
  • Hawaiian $5.80
  • Fish $5.50
  • Bacon & Egg $6.80
  • Steak or Bacon $6.30
  • Steak & Mushroom $6.80
  • Burgers come with onion, tomato, beetroot, lettuce, tomato & mayo sauce will make to order N/A

Nearby Sample Menus

The Cobb Hotel (sample menu)
  • Crispy Chicken Salad $18.50
  • Premium Bangers and Mash $16.00
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Cream Burlee $9.50
  • Stuffed Chicken Breast $21.00
  • Sticky Pork Ribs $9.50
  • Salt & Pepper Squid $8.50
  • Special Platter $16.50 large $21.50
Speight's Ale House (sample menu)
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Ale House Gravy $2.50
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Mushroom Sauce $2.50
  • Mushrooms $6.00
Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Beef $6.90
    • Mediterranean Style
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Any Extra Sauce 50c
  • Taboulli $1.00
  • Beef $7.00 / $9.00
    • Mini / Large
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Vegetarian $6.90
    • Mediterranean Style
Golden Takeaways (sample menu)
  • Onion $2
  • Fish $2.50
  • Pack No. 4
    • 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
  • Or Super Chicken Jumbo Burger
  • Cheese
  • Any two $11
    • Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
  • Garlic Chips $5
  • Chicken Fried Rice $5.5
Saigon Corner (sample menu)
  • Stir-Fried Beef $11.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Chicken and Mint $8.00
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Vietnamese Pork Bun $4.50
  • Tofu and Coriander $7.50
Table 188 (sample menu)
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Smoked garlic mash $8.90
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Southern style onion rings with smokey BBQ sauce $9.00
Moxies Cafe (sample menu)
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
  • Toast and Preserves $6.50
  • Moxie Fry (Small Breakfast) $16.50
    • Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
  • Toasted Bagel $6.50
    • Basil pesto & cream cheese
Indian Indulgence (sample menu)
  • -Beef Jalfrezi $14.50
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
  • -Lamb Saagwala $15.00
    • Cubed lamb cooked in a spice laced spinach sauce
  • Seekh Kebab $14.50
    • Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • -Mattar Paneer $13.90
    • Fresh cottage cheese and peas cooked with onion and whole coriander seeds
  • Coconut Rice $4.00
  • -Lamb Rajasthani $15.00
    • Lamb dish cooked in special chef's sauce
Flavour Bistro (sample menu)
  • Steak Sandwich on Toasted Gluten Free Bread N/A
  • Bacon & Eggs $10.00
    • streaky bacon with scrambled eggs and toast
  • Tandoori Chicken with Rice $27.00
  • Thai Style Fried Rice Shrimp $24.00
  • Poached, Scrambled or Fried Eggs on Toast $7.00
  • Thai Shrimp Cakes $14.00
  • Smoked Chicken Mushroom Risotto $14.00/$23.00
  • Chicken Teriyaki Burger $14.00
Crave Restaurant (sample menu)
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Garlic Bread f/2 $10 f/4 $16
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Market Fresh Garden Salad $5
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Chocolate Liqueur Truffle $4.9
  • Macaroon $3
The African Restaurant & Bar (sample menu)
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
Bubbles champagne bar (sample menu)
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Beet Salad $13
    • roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • extra-large $24
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
The Gallery Restaurant (sample menu)
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Marbecks Cafe at The Plaza (sample menu)
  • Eggs on Toast $4.00
    • Add Bacon
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Wedges $13.90
    • Bacon & Cheese
  • Eggs Benedict on Agria Hash $14.90
    • Bacon
  • Hot Cakes $10.00
    • W/ Banana & Maple Syrup
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Takaro Takeaways

Takaro Takeaways

location

Address

129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

063558399

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
129 Botanical Road, Takaro, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Cafe Brie

Table 188

Saigon Corner

Fishtown Takeaways

Cafe Eminem Pizza Kebab Plaza

Monsoon Asian Kitchen

Burger House Takeaways

Midway Fastfood