Takeaway Churton in Wellington Menu

FISH FISH
  • Battered $3.90
  • Crumbed $4.40
  • Grilled $4.40
  • Gluten Free $4.40
  • Fish of the Day - See Board
FROM THE SEA FROM THE SEA
  • Scallop $2.50
  • Gluten Free $2.70
  • Prawn Cutlet $1.80
  • Gluten Free $2.00
  • Muscle $1.00
  • Gluten Free $1.20
  • Crab Stick $1.20
  • Gluten Free $1.40
  • Fish Cake $3.00
  • Calamari Rings $1.10
  • Paua Fritter $8.50
DEEP FRIED DEEP FRIED
  • Spring Roll $3.00
  • Chicken Nugget $0.90
  • Chicken Schnitzel $3.50
  • Gluten Free $3.70
  • Sausage $3.00
  • Gluten Free $3.20
  • Battered Sausage $3.20
  • Gluten Free $3.40
  • Hot Dog on Stick $3.00
  • Battered Sav $3.00
  • Gluten Free $3.20
  • Curry Roll $3.00
  • Veggie Roll $3.00
  • Meat Patty $3.50
  • Gluten Free $3.70
  • Vegetarian Patty $3.00
  • Gluten Free $3.00
FRIES FRIES
  • Straights $3.50
  • Homemade Chunkies $3.80
  • Wedges $4.80
  • Criss-cut fries $5.00
  • Sweet Potato Wedge $6.20
  • Potato Fritter $1.20
  • Gluten Free $1.40
PACKS PACKS
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Kids Pack $5.90
    • Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
  • Gluten Free $6.20
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Gluten Free $11.20
  • Chicken / Beef Schnitzel Meal $9.50
    • with coleslaw / salad, chips & sauce
SWEET STUFF SWEET STUFF
  • Donut $2.00
  • Gluten Free $3.00
  • Pineapple Fritter $2.50
  • Gluten Free $2.70
  • Moro Bar Delight $3.00
  • Gluten Free $3.20
  • Banana Fritter $2.80
  • Gluten Free $3.00
BURGER MENU BURGER MENU
  • Cheesy Chicken $9.80
  • Fish Burger $8.50
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Beef Burger $8.80
  • Beef & Egg Burger $9.80
  • Beef & Cheese Burger $9.80
  • Beef Cheese & Chili $9.80
  • Beef Bacon & Egg Burger $10.80
  • Chicken Fillet Burger $8.80
  • Vegetarian Burger $8.50
  • Beef Schnitzel Burger $9.50
GOURMET GOURMET
  • Rib Eye Fillet $11.80
  • Fillet of the Day $10.80
  • Chicken Bacon & Avocado $10.80
  • Chicken Apricot & Cream Cheese & Chili Sauce $10.80
  • Beef & Camembert $9.80
  • Beef & Blue Cheese $9.80
  • Beef, Bacon & Avocado $10.80
  • JUNIOR BURGER - Beef, Chicken, Fish $5.80
  • Make your own burger. Add egg/cheese/ avocado $1.00
  • bacon add $1.50
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
WRAPS WRAPS
  • with salad & humus
  • Grilled chicken & bacon $8.80
  • Chicken Schnitzel $8.80
  • Beef Schnitzel $8.80

Nearby Sample Menus

  • Bowl of fries & aioli $8
  • Polenta chips & smoked tomato aioli $8.5
  • Eggs poached or scrambled on toast $11
  • “Cloudy Bay” tuatuas, white wine & flat leaf parsley, linguine $22 or $29
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
  • Hawkes bay cherries & dark chocolate pistachio brittle & glass of cointreau noir $18
  • A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Yeng Chow Fried Rice $13.80
  • Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
  • Combination Egg Fu Yong $14.80
  • Fish Fillet in Spicy Sauce $21.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Nasi Goreng (Rice) $13.80
  • Scallops with Ginger and Spring Onions $24.90
  • Chicken and Corn Soup small $5.50
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Hand-cut Fries $7.00
  • 2 cheeses $16.00
  • Smoked fish omelette, palm sugar, chilli caramel $17.00
  • Mix and match, price per oyster (each) $4.50
  • 3 cheeses $24.00
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • Mujiver $11.00
  • Lamb falafel $13.50
  • Large fries $4.00
  • Mujiver $14.00
  • Mujiver $15.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Vege $9.00
  • Chicken $9.00
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Scallop Sushi $5.00
  • Inari $4.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Temaki (Hand roll) $3.30
  • Oyster Sushi $5.00
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Laadissa $9.90
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • empanadas $12.00
    • beef or napolitana
  • green salad $7.00
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • Mango Chutney $3.50
  • -10 $105.90
  • -Prawn saag $21.90
  • ●Vegetable/Paneer/Chicken/ Prawn Fried Rice
    • rice sautéed with onion, garlic, capsicum Carrot, soy sauce and vinegar
  • Vegetable Stew Kerala style $ 16.90
    • Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
  • Veg Pakora $14.00
    • Assorted Vegetarian Onion, Potato, Cauliflower, Mushroom dipped in chick pea batter and deep fried
  • Saag Paneer $18.50
    • Our home-made cottage cheese cooked in fine mild puree of fresh spinach,herbs and spices
  • ●Set Menu Non-Vegetarian (Minimum 2 persons)
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Kids Fries $5.00
  • Kids Fish & Chips $8.00
  • Garlic Mushrooms $12.50
    • w toast
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Scrambled Eggs & Bacon on Toast N/A
  • Fries $8.50
    • w tomato sauce & aioli
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Fresh Green Salad $5.00
    • All the Essentials
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Takeaway Churton

Takeaway Churton

location

Address

101 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

phone

Phone

044998785

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner ,  Cash only

Location
101 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
Similar Restaurants based on Cuisines