Takeaway Churton in Wellington Menu

FISH FISH
  • Battered $3.90
  • Crumbed $4.40
  • Grilled $4.40
  • Gluten Free $4.40
  • Fish of the Day - See Board
FROM THE SEA FROM THE SEA
  • Scallop $2.50
  • Gluten Free $2.70
  • Prawn Cutlet $1.80
  • Gluten Free $2.00
  • Muscle $1.00
  • Gluten Free $1.20
  • Crab Stick $1.20
  • Gluten Free $1.40
  • Fish Cake $3.00
  • Calamari Rings $1.10
  • Paua Fritter $8.50
DEEP FRIED DEEP FRIED
  • Spring Roll $3.00
  • Chicken Nugget $0.90
  • Chicken Schnitzel $3.50
  • Gluten Free $3.70
  • Sausage $3.00
  • Gluten Free $3.20
  • Battered Sausage $3.20
  • Gluten Free $3.40
  • Hot Dog on Stick $3.00
  • Battered Sav $3.00
  • Gluten Free $3.20
  • Curry Roll $3.00
  • Veggie Roll $3.00
  • Meat Patty $3.50
  • Gluten Free $3.70
  • Vegetarian Patty $3.00
  • Gluten Free $3.00
FRIES FRIES
  • Straights $3.50
  • Homemade Chunkies $3.80
  • Wedges $4.80
  • Criss-cut fries $5.00
  • Sweet Potato Wedge $6.20
  • Potato Fritter $1.20
  • Gluten Free $1.40
PACKS PACKS
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Kids Pack $5.90
    • Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
  • Gluten Free $6.20
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Gluten Free $11.20
  • Chicken / Beef Schnitzel Meal $9.50
    • with coleslaw / salad, chips & sauce
SWEET STUFF SWEET STUFF
  • Donut $2.00
  • Gluten Free $3.00
  • Pineapple Fritter $2.50
  • Gluten Free $2.70
  • Moro Bar Delight $3.00
  • Gluten Free $3.20
  • Banana Fritter $2.80
  • Gluten Free $3.00
BURGER MENU BURGER MENU
  • Cheesy Chicken $9.80
  • Fish Burger $8.50
  • Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
  • Beef Burger $8.80
  • Beef & Egg Burger $9.80
  • Beef & Cheese Burger $9.80
  • Beef Cheese & Chili $9.80
  • Beef Bacon & Egg Burger $10.80
  • Chicken Fillet Burger $8.80
  • Vegetarian Burger $8.50
  • Beef Schnitzel Burger $9.50
GOURMET GOURMET
  • Rib Eye Fillet $11.80
  • Fillet of the Day $10.80
  • Chicken Bacon & Avocado $10.80
  • Chicken Apricot & Cream Cheese & Chili Sauce $10.80
  • Beef & Camembert $9.80
  • Beef & Blue Cheese $9.80
  • Beef, Bacon & Avocado $10.80
  • JUNIOR BURGER - Beef, Chicken, Fish $5.80
  • Make your own burger. Add egg/cheese/ avocado $1.00
  • bacon add $1.50
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
WRAPS WRAPS
  • with salad & humus
  • Grilled chicken & bacon $8.80
  • Chicken Schnitzel $8.80
  • Beef Schnitzel $8.80

Nearby Sample Menus

Pizzeria Napoli (sample menu)
  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • QUATTRO FORMAGGI $25.00
    • White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
Capitol (sample menu)
  • Midday to 3pm
  • Vanilla cheesecake with seasonal berries $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Grilled ciabatta with local olive oil $4.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Risotto vignole $21.50
  • Rocket & Grana Padano $9.50
Restaurant 88 (sample menu)
  • Side Fries $5.5
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Chicken Nuggets & Chips $12
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Salad $5.5
  • Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
    • Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
  • Hot Dogs $ Chips $12
Regal Chinese Restaurant (sample menu)
  • Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Pork stir-fried with Cashew Nuts & Vegetables in Basket $25.00
  • Steamed Eggplant with Garlic $20.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Diced Prawns & Chinese Sausage wrapped with Tofu in Crispy Rice Paper $23.00
  • Beef stir-fried with Seasonal Vegetables & Mushrooms $25.00
  • Deep Fried Chicken Wings $10.00
Corfu Seafoods (sample menu)
  • Onion Rings (6) $3.20
  • 9 Chicken Piece Pack $23.50
  • Crab Stick $2.00
  • Vege Roll $2.70
  • Fish $3.20
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Egg 120gm meat patty $7.00
Korean Country House (sample menu)
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
Marine Parade Eatery (sample menu)
  • Caprese salad on fried polenta $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Seasonal Rissotto $14.00
  • Manuka smoked fish cakes $11.00
  • Chilli salt prawns $13.00
Sir Breadwins (sample menu)
  • Chocolate Cup Cakes $3.60
  • Banana & Bran $3.20
  • Chocolate Brownie $3.20
  • Triple Berry $3.20
  • Rasberry Slice $3.20
  • Ginger Crunch $3.20
  • Gluten Free Macaroons $4.00
  • Caramel Slice $3.20
The Balti House (sample menu)
  • Aloo Saag $13.50
    • Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Chicken Tandoori $16.00
    • Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Plain Naan or Roti $2.50
  • Balti Prawn Masala $19.00
    • Succulent prawns prepared with capsicum in a hot and spicy Balti gravy flavoured with herbs.
  • Chicken Naan $4.50
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 55. KASHMIRI PULAO $8.90
    • Fluffy Saffron rice nuts and fruits.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • 20. CHICKEN TIKKA MASALA $14.50
    • A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
Tote Bar Complex (sample menu)
  • -Large $19.00
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • -Medium $13.00
Shed 5 Bar & Restaurant (sample menu)
  • Iceberg wedge 6
    • vine tomatoes / cucumber / egg / buttermilk / ranch dressing
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Duck fat potatoes w melted Raclette cheese 12
  • Bowl of fries 8
    • Ketchup & aioli
Edison's Superette (sample menu)
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • ●Pizza
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Lady Luck Caravan (sample menu)
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Sammie $5.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Steak & Creamy Mushroom
Toast It (sample menu)
  • Ham
  • Caramelised Onion
  • Chicken, Bacon, Red Onion, Aioli
  • Basil Pesto
  • Gluten free +$2.00
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Hollandaise
  • Jalapenos
Takeaway Churton

Takeaway Churton

location

Address

101 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand

phone

Phone

044998785

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Dinner ,  Cash only

Location
101 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
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