Tandoori Chambers Restaurant & Bar in Waikato Menu

POPULAR DISHES POPULAR DISHES
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
ENTREES ENTREES
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Full $22.99
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • -Half $11.99
  • -Full $22.99
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
MAIN DISHES MAIN DISHES
  • all main dishes are served with rice
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Punjabi Style Curry $14.99
    • succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Saagwala $14.99
    • delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
VEGETARIAN DISHES VEGETARIAN DISHES
  • all main dishes are served with rice
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Paneer Makhani (vegetarian) $14
    • this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Dhal Mahkani (vegetarian) $14
    • a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
BREADS BREADS
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Cheese & Garlic $4.50
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Roti $2.90
    • classic Indian flatbread made from wheatmeal flour
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
EXTRAS EXTRAS
  • Basmati Rice $3.50
  • Salad $4.00
  • Papadum $2.50
  • Mixed Seasonal Vegetables $5.00

Nearby Sample Menus

  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • + paratha (gfo, v) $2.50
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Lemon Pepper or Cajun Spiced Calamari $19.95
    • with citrus aioli (gfo)
  • Entree $14.50
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Main $19.95
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • -Garlic prawns (5)
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • Tempura Prawns $22.90
    • Hokkien noodles, stir fry vegetables, nam jim dressing
  • -Mushroom glaze
  • -Salmon $19
  • -Mac & cheese
  • -Mushroom risotto
  • -Green peppercorn
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Ice Cream Sundae
    • With a choice of chocolate, caramel or berry sauce with nuts and wafers
  • Fries and aioli $7
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Smk chicken $4.50
  • Mini breakfast $16
    • Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
  • Mixed bar platter L $25
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • Selection of cold meats
  • Fresca big breakfast $20
    • Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
  • -5 grain toast (1) $2.80
  • Bagel
    • Lightly toasted
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • The Cuban $13.90
    • Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Stir fried Sweet & Sour $17
  • Rice $3
  • Stir fried Chilli paste $17
  • Satay $15
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Fish $3
  • Stir fried yellow curry $17
  • Stir fried Garlic and Ground pepper $15
  • King Prawns, Scallop, Fish or Mixed Seafood $19.90
  • B1 Pumpkin & Coconut Soup $10
    • Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
  • Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
    • Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
  • V5 Vegetarian Soup (Tofu and Mushroom) $8
  • B2 Tom Tum: Hot & Sour
    • The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
  • A5 Curry Puff (4 pc) $8
    • Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
  • C1 Green Curry: Gaeng Keaow warn
    • Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
  • Made to order in all main course Tofu and mushroom to be substituted for meats
  • Additional sauces $1.00
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Pulled pork sliders $16.00
    • Apple slaw
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Beetroot dip $6.00
    • Served with beetroot and pita bread
  • Turkish coffee $4.50
    • Served with turkish delight
  • Cheese cake $4.50
  • Fries $4.50
    • Punnet
  • Traditional turkish mezes with pita bread
  • "Eat right, be bright"
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • "Eat right, be bright"
  • Bacon & eggs w toast $14
  • Preserves & cream cheese bagel $10
  • Natural steamed mussel pot $18
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • Hot dog n chips $10
  • Thai green curry $24
    • w coconut cream & lime
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Mince & eggs w toast $14
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Chicken Skewers $15.00
    • Mint salad, raita dressing, garlic pita bread.
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Bacon & Eggs Classic $16.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • "Old School” Lambs Fry & Bacon $16.00
  • Gourmet Angus Burger & Fries $19.00
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Kaimai Big Breakfast $21.00
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Seafood Chowder & Toast $18.50
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Blueberry pancakes $12.00
  • Muesli $0.00
  • Breakfast omelet $9.00
  • Eggs anyway $9.00
  • Creamy mushrooms on toast $12.00
  • Extras $4.00
  • Toast & jam $4.00
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Tandoori Chambers Restaurant & Bar

Tandoori Chambers Restaurant & Bar

location

Address

22 Haszard Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078633444

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Mastercard ,  Visa ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
22 Haszard Street, Waihi, Waikato, 3610, New Zealand
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