Taradale Club in Napier Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Gravy $1
Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Eggs $4
Chunky Fries * $10
- Homemade style twice cooked fries with sauces
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Chicken $19
- Honey and whole seeded mustard infused chicken breast with aioli, streaky bacon and pineapple with mixed mesclun inside a toasted burger bun served with french fries and tomato sauce

Cheesecake; $5.50
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
-Halloumi; $9.50/$11.50
-Hummus; $8.00/$10.00
-Falafel salad; $13.50
Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
Chips; $3.90
Chocolate cake; $5.00

Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Risotto $15.00
- Flavour Changes Weekly
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
French fries with tomato sauce $6.50
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90

Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate

Chicken and Cheese Naan $5.00
Corn Palak $14.50
- corn cooked with spinach and creamy sauce
Kadhai Paneer $14.50
- cottage cheese simmered in aromatic brown gravy
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Egg Fried Rice $9.00
Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
Butter Naan $3.50
Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce

Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.

Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
-Large $12.50
-Medium $10.50
Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
-poached eggs $6.50
-Large $12.50
- Small $6.50
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt

Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
Extra meat $2/ $3/ $4
Extra cheese $2/ $3/ $4
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
-9 $14.00
Potato wedges $4.00

EGGS BENEDICT $18.90
- Salmon + spinach
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
SALMON + LEMON $5.50
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>

Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Pancakes $16.00
- With banana, bacon & maple syrup
Menu available Monday – Sunday 8:30am~11:30
Pasta of the Day $18.50
- See our specials board for today’s pasta
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast

Margherita $8.00 - $14.00
Simply Proscuitto $18.00 - $28.00
Spicy Salami $12.00 - $19.00
Red, Green and White $12.00 - $16.00
Fruits of the Sea $16.00 - $27.00
Pork Belly Steamed Bun $5.00
Soba Noodle Salad $5.00
Dumpling 6 Pack $9.00

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Fish and chips $8
Bacon / egg / toast $8
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Mini American hot dogs / tomato sauce / mustard / fries $8
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Spiders - Coke, Sprite, Fanta $5

Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Spinach $4.50
Fish of the day $30.00
- Chef's creation changes daily
Satay chicken, roast cashews & provolone $19.00
Toast $4.50