Taradale Club in Napier Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Gravy $1
Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Tempura Chicken Nibbles $7.90
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Camembert $2.00
Bacon $2.50
Cheddar $1.50
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Wisconsin Bbq $1.00
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo

Tempura fish, tartare sauce $14.00
Mixed Leaf Salad $5.50
Shoe String Fries $5.50
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Roast vegetables, kale hash, winter pesto $9.50

Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Mergers Daily Dumplings $3.00

Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Garlic pizza bread with parmesan $9.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90

Bistecca Fiorentina di manzo $38.00
- Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.

Lite Option $21.9
Grilled Beef & Brie Burger $18.90
- Grilled beef, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and horseradish aioli. Add bacon for 3.90
Horopito Chilli Prime Rib $36.90
- Prime Rib with spicy Horopito chilli sauce. Heat rating is 7/10!
Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
Pan-seared Blue Cod $15.90
Kid’s Calamari $11.90
- 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
Tasty Salad Dressing N/A
- Creamy Caesar, Chipotle Ranch, Hog’s Breath Ranch, Honey Mustard or Italian Balsamic.

Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Paolo's pork sausage $4.20
Ice cream & sorbet
Seared wild venison fillet $29.00
-one scoop $4.50
Pancakes $15.90
- Grilled banana, maple syrup, berry compote
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze

Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Please see blackboard behind the counter for our daily specials.
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Omelette $11.00
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Hash Brown, Hollandaise $2.00
Poached, fried or scrambled eggs on your choice of toast. $10.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50

Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
1-2 people $12.00
- grilled steak, caramelised onion and tomato relish
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- seasoned vegetables seared on the grill with a fresh tomato salsa

toasted sourdough $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
gluten free bread add $1.00
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF

Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
Gluten free $2.00
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
-16
Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
-16 $26.00

Kids Meal Boxes With lollipop & drink
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Pasta of the Day $18.50
- See our specials board for today’s pasta
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Available until kitchen closes at 2pm
Menu available Monday – Sunday 8:30am~11:30

NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016

Today’s freshly battered fish and chips $26
- with home-made tartare
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Raspberry Tiramisu with a twist and summer berries $15

Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
GK hash cake x2 $4.50
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Creamy mushrooms $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach