Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
Hachiya Persimmon Galette $14.00
Short crust persimmon anglaise, vanilla ice cream
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Balsamic Braised Portobello Mushrooms $12.00
Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Your Choice of Cereals $8.00
Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote