Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Tagliere di formaggi $18.00
2 cheeses
All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
Dark 72 % chocolate mousse with orange and ginger sauce.
Tagliere di formaggi $25.00
3 cheeses
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.