Taro Teppanyaki in Auckland Menu

MENU MENU
  • Sweet Chilli Chicken Box $12.00
    • Deep fried chicken fillet, deep fried chicken and seasonal vegetables with sweet chilli sauce, vege tempura. rice, salad and miso
  • Chicken Box $11.00
    • Deep fried chicken fillet, stir fried chicken and seasonal vegetables with teriyaki sauce, vege tempura. rice, salad and miso
  • Salmon Box $13.50
    • Grilled salmon fillet on the teppan, deep fried fish. vege tempura, rice, salad and miso
  • Pork Box $11.00
    • Deep fried pork fillet, vege tempura, rice, salad and miso
  • Beef Teriyaki Set $11.00
    • Stir tried beet and seasonal vegetables With teriyaki sauce, rice, salad and miso
  • Fish Box $11.00
    • Deep fried fish fillet, vege tempura, rice, salad and miso
  • Beef Box $11.00
    • Deep fried chicken fillet, stir fried beef and seasonal vegetables with teriyaki sauce, vege tempura, rice, salad and miso
  • Vegetarian Box $11.00
    • Stir fried seasonal vegetables with teriyaki sauce, vege tempura, rice, salad and miso
  • Chicken Teriyaki Set $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce, rice, salad and miso
  • Pork Teriyaki Set $11.00
    • Stir fried pork and seasonal vegetables with teriyaki sauce, rice, salad and miso
  • Fish Cutlet Set $11.00
    • Deep fried fish fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Chicken Donburi $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Chicken Cutlet Set $11.00
    • Deep fried chicken fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Pork Cutlet Set $11.00
    • Deep fried pork fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Chicken Donburi $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Pork Donburi $11.00
    • Stir fried pork and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Beef Donburi $11.00
    • Stir fried beef and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Eel Donburi $18.00
    • Marinated eel fillet With teriyaki sauce on the rice in a case, salad and miso
  • Chicken Katsu Donburi $11.00
    • Deep fried chicken fillet with egg and teriyaki sauce on the rice in a bowl, salad and miso
  • 18. Pork Katsu Donburi $11.00
    • Deep fried with egg and teriyaki sauce on the rice in a bowl, salad and miso
  • 23. Yakisoba (prawn/chicken/vege) $12.00
    • Stir fried fresh noodle, shrimp, chicken and vegetables with yakisoba sauce on the teppan, salad and miso
  • 24. Okonomiyaki (prawn/chicken/vege) $12.00
    • Japanese pancake of chicken. shrimps, mushroom, carrot, zucchini and cabbage topped with mayonnaise and okonomiyaki sauce
  • Chicken Kushiage $2.00ea
    • Deep fried chicken and onions on a stick
  • Yakisoba (prawn/chicken/vege) $12.00
    • Stir fried fresh noodle. shrimp. chicken and vegetables with yakisoba sauce on the teppan, salad and miso
  • Prawn Tempura $2.50ea
    • Deep fried prawn 1 piece
  • Prawn Kushiage $2.50ea
    • Deep fried prawn on a stick

Nearby Sample Menus

  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • PAN SEARED CHICKEN BREAST 14.0
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • WOOD FIRED MARKET FISH 16.9
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • rhubarb tart tatin vanilla creme brulee $18.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • sliced jamon, saucisson & coppacolla $22.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • hand cut steak tartare, condiments $19.50
  • -30g $175.00
  • Spring Rolls (Poh Pia Krob) $8.00
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Thai Flat Noodles (Pad See Ew) $14.90
    • With pepper, egg & market fresh vegetables
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Tofu Flat Noodles (Pad See Ew Jay) $14.90
    • With pepper & market fresh vegetables
  • Lemongrass & Lime Pannecotta $4.90
    • With toasted coconut
  • Spicy Chicken (Tom Yum Gai) $9.00
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Plum Sauce $1.50
  • Braised spicy seafood and backbone L$60 / S$45
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Beef tripe and intestine hot pot L$60 / S$40
  • Korean noodle $13.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Spring roll $10.00
  • Udon noodle $3.00
  • Bacon & egg $3.90
  • Pork, cashew nuts $13.00
  • Pork $9.00
  • Vegetable $8.50
  • Won ton soup $8.50
  • Chicken sweet corn soup $9.00
  • Donut $0.90
  • Potato wedges $4.50
  • Corda $ 2.00
  • 6 mini buns $ 3.00
  • Wholemeal rolls $2.00
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • White
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Half sticks $3.50
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Karaage (deep fried chicken)
  • Avocado Roll
  • Edamame (boiled soybeans)
  • Egg Salad Ship
  • B Kakiage Udon $7.50
  • Inari
  • Palm Roll
  • Grilled Squid Leg
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Beef Satay Sauce $10.50
  • Bbq Pork Egg Fu Yoong $10.50
  • Lemon Fish $12.00
  • Oyster $1.50
  • Chicken Pineapple & Cashew $12.00
  • Staek & Veges Soft Noodle $12.50
  • Curry Chicken On Rice $10.50
  • Vegetables $9.00
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Crepe Nutella $8.00
  • - La Complete $14.50
    • Ham, egg, emmental
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Steak Meals with Prawns & Scallops extra $5.00
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • 250gm Sirloin $28.00
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • Stew duck with dried mushroom sauce $38.00
  • ●Squid
  • Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
  • ●Geoduck
  • -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
  • -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • Ham & Egg $3.00
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Each /GF $5.50/$7.50
  • Scones - Plain
  • Cheerios & sauce
  • All $ 3.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Jam & Cream
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • With Meat $15
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Add Beef $4
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • BACON EGGS & TOMATOES $12.50
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • B/L/A/T $12.50
Taro Teppanyaki

Taro Teppanyaki

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094221

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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