Taro Teppanyaki in Auckland Menu

MENU MENU
  • Sweet Chilli Chicken Box $12.00
    • Deep fried chicken fillet, deep fried chicken and seasonal vegetables with sweet chilli sauce, vege tempura. rice, salad and miso
  • Chicken Box $11.00
    • Deep fried chicken fillet, stir fried chicken and seasonal vegetables with teriyaki sauce, vege tempura. rice, salad and miso
  • Salmon Box $13.50
    • Grilled salmon fillet on the teppan, deep fried fish. vege tempura, rice, salad and miso
  • Pork Box $11.00
    • Deep fried pork fillet, vege tempura, rice, salad and miso
  • Beef Teriyaki Set $11.00
    • Stir tried beet and seasonal vegetables With teriyaki sauce, rice, salad and miso
  • Fish Box $11.00
    • Deep fried fish fillet, vege tempura, rice, salad and miso
  • Beef Box $11.00
    • Deep fried chicken fillet, stir fried beef and seasonal vegetables with teriyaki sauce, vege tempura, rice, salad and miso
  • Vegetarian Box $11.00
    • Stir fried seasonal vegetables with teriyaki sauce, vege tempura, rice, salad and miso
  • Chicken Teriyaki Set $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce, rice, salad and miso
  • Pork Teriyaki Set $11.00
    • Stir fried pork and seasonal vegetables with teriyaki sauce, rice, salad and miso
  • Fish Cutlet Set $11.00
    • Deep fried fish fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Chicken Donburi $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Chicken Cutlet Set $11.00
    • Deep fried chicken fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Pork Cutlet Set $11.00
    • Deep fried pork fillet served with cutlet sauce and mayo sauce, rice, salad and miso
  • Chicken Donburi $11.00
    • Stir fried chicken and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Pork Donburi $11.00
    • Stir fried pork and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Beef Donburi $11.00
    • Stir fried beef and seasonal vegetables with teriyaki sauce on the rice in a bowl, salad and miso
  • Eel Donburi $18.00
    • Marinated eel fillet With teriyaki sauce on the rice in a case, salad and miso
  • Chicken Katsu Donburi $11.00
    • Deep fried chicken fillet with egg and teriyaki sauce on the rice in a bowl, salad and miso
  • 18. Pork Katsu Donburi $11.00
    • Deep fried with egg and teriyaki sauce on the rice in a bowl, salad and miso
  • 23. Yakisoba (prawn/chicken/vege) $12.00
    • Stir fried fresh noodle, shrimp, chicken and vegetables with yakisoba sauce on the teppan, salad and miso
  • 24. Okonomiyaki (prawn/chicken/vege) $12.00
    • Japanese pancake of chicken. shrimps, mushroom, carrot, zucchini and cabbage topped with mayonnaise and okonomiyaki sauce
  • Chicken Kushiage $2.00ea
    • Deep fried chicken and onions on a stick
  • Yakisoba (prawn/chicken/vege) $12.00
    • Stir fried fresh noodle. shrimp. chicken and vegetables with yakisoba sauce on the teppan, salad and miso
  • Prawn Tempura $2.50ea
    • Deep fried prawn 1 piece
  • Prawn Kushiage $2.50ea
    • Deep fried prawn on a stick

Nearby Sample Menus

Three Kings Takeaway (sample menu)
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • American hot dog $4.00
  • Sausage $1.40
  • ●double layers
  • Bacon & Egg $3.80
  • Steak / Pork / Chicken $3.00
  • Chicken nibbles (30) $20.00
  • Wedges / Kumara $4.50
Newton Fish and Chippery (sample menu)
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • Mushroom $3.50
  • Taco burger $9.00
  • Vegetarian sausage $3.20
  • Corn $2.50
  • Sea dog $5.00
    • Roll, crab stick, cheese, tartare sauce and lemon pepper
  • Fish cakes $3.50
    • Smoked fish, parsley, onion, mashed potato
  • Pineapple rings and donuts $1.50
    • With cinnamon sugar
Orbit (sample menu)
  • Roasted wild salmon $41
    • Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
  • Mains Size $41
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Sous vide pork belly N/A
    • pan Fried scallops, prune puree, sliced cauliflower
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Bar & Baa (sample menu)
  • Roast Pork $19.90
    • Spit roasted, served with rice & apple sauce
  • Chicken Tenders $11.90
    • Chicken breast pieces slightly crumbed and deep fried. Served with fries
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Greek Salad $7.90
  • Steak Kebab $10.90
    • Marinated steak pieces served on rice with mild spicy red sauce
  • Bangers & Mash $11.90
    • Vienna sausage & mash with sauteed onions and peas
  • Prawn Platter $27.90
    • Prawns on skewers (2), scallops on skewers (2), served with fresh fried fish, fresh farmed mussels and canadian fries
  • Shrimp Cocktail $11.90
    • With creamy seafood sauce
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Maple syrup, blueberries and bacon $18.90
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Toasted Muesli (V) $12,50
    • with yoghurt, berry compote and fresh seasonal fruit
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • -Mushrooms (V), or Bacon or Ham $17.90
  • ●Omelette with Toast
Huapai Tavern (sample menu)
  • Salt & Pepper Squid Fries & Salad $17.00
  • Garlic Bread $7.00
  • Classic Burger w Cheese $9.00
  • Choc Cointreau Pudding $8.50
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Scallops w Bacon Side Salad Balsamic Reduction $16.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
The Florentine Tearoom (sample menu)
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • MUESLI $9.80
    • with stewed plums and yogurt
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add avocado/bacon/salmon $17.50
Manurewa Seafood (sample menu)
  • -add chips $3.00
  • -add chips $2.00
  • -D. 2 fish + 4 potato fritters
  • special $9.00
  • -B. 8 mussels
  • special $10.00
    • 2 fish + 2 hot dogs
  • - add chips $2.00
  • special $20.00
Cyprus Takeaway (sample menu)
  • Spring roll $1.70
  • Sweetcorn fritters $2.00
  • Hamburger $3.50
  • Double cheese burger $6.50
  • Cheese burger $4.00
  • Mussel fritters $2.00
  • Meat lover burger $7.00
  • Vege burger $5.00
Spice Cuisine (sample menu)
  • Chicken Fried Rice $10.00
  • Roti $2.00
  • Palak Paneer $13.00
    • Cottage cheese cooked with spinach and cream
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Chees Naan $4.00
  • Vegetable Biryani $14.00
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
Chinese Spicy Restaurant (sample menu)
  • Prawns with veg $27
  • Prawns with garlic Chilli $27
  • Chicken with ginger and spring onion oil $12
  • Sweet & Sour prawns $29
  • Kun- pao prawns $27
  • Sichuan Bacon $26
  • Fish fillet in Chilli sauce $23
  • Chicken with garlic Chilli $18
Tom Yum Goong (sample menu)
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Bosco Verde (sample menu)
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Entree $18.00
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Main $25.00
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Pop In 2 Lunch Bar (sample menu)
  • HAM $4.50
  • CHEESE ONION & TOMATO $3.50
  • CHICKEN UDON $9.90
  • Lamb Shank $6.50/$8.50
  • Spring Roll $2.50
  • BEEF $11.90
  • Sausage $1.70
  • Chicken Kebab $2.80
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add avocado
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $4.00
    • add potato rosti
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $5.00
    • add Aoraki salmon
Taro Teppanyaki

Taro Teppanyaki

location

Address

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094221

email

Email

None

clock

Opened hours

10:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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