Te Awamutu & District Memorial Rsa in 381 Alexander Street, Te Awam...

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Te Awamutu & District Memorial Rsa in Waikato has no menu available, but can choose from many other options such as Whole Loaf or Poutine from Iguana St Bar & Restaurant. The District offers many options including The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey and Oat porridge, mixed berry compote, violet sugar and pistachios. TKP includes a wide range like Eggs Any Style or Extras. Meat Platter and Vegetarian Tasting Platter (V) from . The Dinsdale Office offers Oceanas Restaurant and Bread Selection.

Nearby Sample Menus

Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)

Streaky bacon $5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-Add Chicken, Bacon Or Salami $4.0

9am to 2.30pm daily (designed for up to age 15)
Seasonal fruit
- please our friendly staff
-egg $2
Bagel
- Lightly toasted
We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
Mini breakfast $16
- Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
-bacon $2.90

UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Coromandel mussel chowder $15.50
- with garlic bread
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Soup of the day $11.50
- with garlic bread
Fettuccine $16.50
- with tomato, caper and olive sauce
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Chicken, mushroom and green pea fettuccine $17.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens

Eggs Benedict on Thick Toast
Scallops & Chips $24.50
Smoked Chicken & Roast Veges Quiche $8.50
all served with Chips
Ham & Tomato Quiche $8.50
•Optional: Side Salad with Quiche or Pie extra $5
Beef Nachos $11.50
- with Cheese & Sour Cream
BLT $12.50
- on Toasted Bread

Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Margarita $21
- basil, tomato, basil pesto, mozzarella
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Gluten-free bases available $4.5
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli

Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Veggie Fritters $15.00
- w sour cream
BLT Bagel w honey mustard full portion $14.50
Eggs Benedict w salmon $17.00
Bacon & Eggs $13.00
BLT Bagel w honey mustard half portion $8.50
Savoury Mince $16.00
- w poached egg

Sweetcorn fritters w bacon & fresh salsa $15
Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
Vegetarian lasagne $12
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
French toast w banana, $15
- maple syrup & crème fraiche
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips

Cheese $2.00
Chicken burger $4.50
Steak $3.50
Sausage $1.80
Cheese and bacon $2.50
Hot dog $2.00
Pork fried rice $12.00
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns

Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50

Full breary $18.00
Muesli $0.00
Toast & jam $4.00
Extras $4.00
Salmon $18.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Eggs bene, w/bacon or $17.00
Eggs anyway $9.00

Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
Butter Naan $4.50
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Prawn $17
Chicken $15
Plain Rice $4.00

Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander