Terra Viva Cafe and Deli in Christchurch Menu

Are you the owner? Manage this listing for free.

Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
Classic French Toast $18
- brioche french toast with maple & banana
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws

Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Toast, hash brown, hollandaise, tomato, crumpets $4
Mushroom, 2 eggs, spinach $5
Streaky bacon, kransky sausages, (3) $6
Terra viva hot smoked salmon, (50g) $6.5
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish

The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli

Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
Chicken Liver Pate $18.5
- with bread, pickled onions and relish

Chunky Chips $7.5
- with tomato sauce or aioli
Frickles $6
- salt & vinegar fried pickles
Chef's Salad $10
- please ask your server for today's salad
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
The Scotch Egg $12.5
- served hot with terra viva relish

Pancakes, (2), served with maple syrup and banana $8
Brioche french toast with lemon yoghurt $7
Bacon & scrambled eggs on toast $8
Poached egg with supergrain soldiers $6

Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Icecream & jelly $2
Apple & popcorn $2
Chocolate crackles $2

Nearby Sample Menus

TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
KUMARA CRISPS $ 2.50
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
TORI TAMA $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup

Pulled Pork Carnitas (Mini $9.90) $13.90
Chargrilled Chicken A La Brasa $14.60
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Pulled Pork Carnitas $14.10
Slow Roasted Beef Barbacoa $11.90
Fajita Veggies with Guac $13.40
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Cheese Nachos $10.00

All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Chips $3.00
- Regular
All Mains Served With Fried Rice Or Noodles N/A
Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
Pita Bread $2.00
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Chicken Nuggets $4.00
- 5 Pcs
Meat $3.00

Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Chicken Teriyaki $10.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Sushi
Vegetable $10.00

Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Breakie Burger $14
- fried egg, bacon, avocado & salsa
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Two Eggs $4
Fries $7
- w ketchup or chipotle aioli
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries

Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
Today’s Fish Market Price
- Seasonally inspired
Duck Fat Boulanger Potato $7
Spiced wedges, sour cream, sweet chilli $10/$16
Prime Canterbury Beef $43.5
- Ribeye 350g
Prime Canterbury Beef $35
- Sirloin 250g
Trending local vegetables $8

Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Greek Bread $3.70
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)

Feta Cheese $2.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-Combo: Kebab meal of your choice + fries + can of drink $19.50
Kebab Skewer $5.00
- Combo: Burget of your choice + fries + can of drink $21.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00

Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Crème Brûlée $15.00
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano

Lasagne Topper $3.20
Curry Roll $3.00
- Home made
Mushroom $5.00
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
Fish $5.00
Chicken Nuggets 1/2 Dozen $6.00
Meat Patties $2.60
- Home made
Chicken $5.00

Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- Large $29.00
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Small $12.00
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
- Small $12.00
- Small $11.50
- Large $29.50

Bowl of Wedges $7.50
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
Additions
Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
Kroketten $16.90
- Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze

Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Mini bagel $1.40
Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
Sundried tomato $5.40
Garlic & herb $5.40
Strawberry & chocolate $5.40
Chicken $9.20
Ham & cheese $4.30

Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Hot dog $3.00
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Spring Roll $3.50
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Brekkie bap $10.00
- Egg, cheese and bacon
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
-with chicken $21.00