TGI Fryday in Napier Menu

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TGI Fryday in Napier has no menu available, but can choose from many other options such as Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from Corn & Cow. Taradale Club Inc offers many options including Garlic Bread and Toasted Sandwich. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. SATAY (BEEF,CHICKEN) and VEGETABLE FRITTERS from . Thai Chef's Restaurant offers Indigo and Murgh Malai Tikka.

Nearby Sample Menus

Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Kimchi Guacamole, Dumpling Wrapper Chips $10
Add An Extra Dip + $2
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5

Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Beef $19
- Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
Chicken nuggets and chips $10.5
Eggs $4
Ice Cream Selection $10.5
- Ice cream selection served with berry compote
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream

Garlic Bread $3.90
Sweet Corn Patties and / or Veggie Patties $17.90
- Standard $22.90
Blue Cod
Seafood Basket $12.90
Cheese Burger $7.00
Calamari Rings (5) $9.90
Tarakihi - Crumbed $3.80 $4.30

6 X BATTERED ONION RINGS $4.00
450G FLINTSTONE $35.00
- (rib eye on the bone)
CHEESE BOARD (serves up to 2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
PORK BUNS (recommend plum or teriyaki)
- steamed pork buns

Single $17.00
Roast Almonds, maple crust, smoked paprika $9.00
Triple $32.00
Otago Whitestone “Windsor Blue”
Single $17.00
Triple $32.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Salt & Pepper calamari with aioli $9.00

Chicken jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
Onion kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
Kids butter chicken $10.00
Pickle $2.00
-Entre - Mix Platters

Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Tagliere di formaggi $18.00
- 2 cheeses
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.

Devine Starter $18.00
Toast w cream cheese & ham $8.50
Steak Sandwich $17.90
Beef Burger $17.50
Soup of the Day $9.00
Creamy mushrooms $18.50
Toasted Muesli $13.50
Bangers Chips salad $8.00

Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Sausages $2.00
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Mushroom Omelette $16.00
- with spinach & feta
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Banana Pancakes $9.00
- with maple syrup & cinnamon

4-6 people $27.00
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
1-2 people $12.00
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad

Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Toasted sour dough $6.00
- with butter and jam
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
poached egg $3.00
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
avocado ( if available) $4.00

Smoked salmon $5.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
TOAST $6.00
- with jam or 3 fruit marmalade
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
House made SOUP $10.00
- served with toast
EGGS BENE $16.00
- with bacon & hollandaise sauce
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)

EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
SALM0N SALAD $19.20
- Avocado + balsamic dressing
EGGS BENEDICT $18.90
- Salmon + spinach
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted

Menu available Monday – Sunday 11:30am~2pm
Basket of Fries with Aioli $6.50
Menu available Monday – Sunday 8:30am~11:30
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Available until kitchen closes at 2pm
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil

Beef Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Kids Chicken Nuggets $ 5.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries