Thai Chef's Restaurant in Christchurch Menu

APPETISER APPETISER
  • SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
  • VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
  • STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE ONE PLATE
  • CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
  • GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
  • PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
  • GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
  • OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
  • E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
  • GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
  • LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
  • CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
  • PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
  • TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
  • FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO SPECIAL COMBO
  • DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
  • DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
  • DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50

Nearby Sample Menus

  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • Chicken Salad $14.00
  • Nam Vang Rice Noodle Soup $12.00
  • Seafood Salad $16.00
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
  • Stewed Beef Rice Noodle Soup $12.00
  • Beans /Mushrooms/Other Vege $2.00
  • Homemade French Caramel $8.00
  • As above but with salmon $17.00
  • Caramel & Banana $9.00
  • Extra Cheese $2.00
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Gluten Free/Dairy Free Crepe $1.00
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • NYD FRIES $4.50
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • OBAMA BLT $7.50/ $10.90
    • Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • MIDTOWN BLAT $9.90
    • Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Fries with Chipotle Mayo $9
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Seekh Kebab $17.00
    • Marinated mince placed on skewers and cooked in charcoal fired oven cooked to perfection
  • Chilli Paneer $20.00
    • Cottage cheese cubes cooked with chilli sauce, soy sauce, and sautéed with fresh capsicum and onion.(Chinese dish with Indian style)
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • Marinated Olives (large) $6.50
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Marinated Olives (small) $3.50
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Baby Tray N/A
  • Rice Tray N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Seafood yaki udon $13
  • Inari N/A
  • Sausage Rolls $3.50
  • - Ham & Cheese
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Basket of Chips $6.50
    • Served with tomato sauce
  • - Ham, Cheese & Tomato
  • Basket of Wedges $8.00
    • Served with sour cream
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • - Cheese & Onion
  • Chicken Katsu Curry $12.50
  • Salmon Teriyaki Don $13.50
  • Vegetable Gyoza $7.00
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Don $11.50
  • Beef Yakiniku Don $11.50
  • ∙Sides
  • Kids Mini Hot dog & Chips $9.00
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • - Smoked Salmon $19.50
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Meat $3.00
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Bao Tasting Plate $28.00
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Kumara crisps, Cumin salt $6.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Vegetable pakoras with chutney $15.50
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Add salmon $8.00
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • Ice cream sundae (gf) $6.00
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Wedges with sour cream & sweet chilli $12.00
  • Fish & chips $9.00
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • SINGAPORE FRIED RICE $9.80
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • GREEN CURRY CHICKEN $9.80
    • thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • BBQ PORK NOODLES $9.80
    • egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
  • SWEET SOUR PORK NOODLES/RICE $9.80
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
Thai Chef's Restaurant

Thai Chef's Restaurant

location

Address

1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

03 341 1163

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand