Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Chef's Restaurant in Christchurch Menu
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APPETISER- SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
- VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
- STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE- CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
- GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
- PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
- GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
- OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
- E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
- GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
- LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
- CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
- PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
- TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
- FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO- DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
- DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
- DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50
Nearby Sample Menus
-
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Mince on Toast $16.90
- with 2 poached eggs
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Chips $6.00
- w/ Aioli or tomato sauce
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
-
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
- Patties - Paua $6.30
- Patties - Steak & onion $2.60
- Hot Dogs $2.50
- Donuts - Chocolate $2.50
- Sole - Crumbed $6.50
- Battered Sausages $2.50
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Pineapple Rings $2.00
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TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
- GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
-
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
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PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
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PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
- KUMARA CRISPS $ 2.50
- GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
-
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
- Spider Drink (fizzy & ice cream) $6.00
-
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
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Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
- Fries
- Kids Ice cream Sunday $6.00
-
Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
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Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
- Stewed Beef with Potatoes on Rice $13.00
- Spicy Steamed Whole Fish (Blue Cod) S $35.00 L $40.00
- Honey Lemon Chicken $22.00
-
Sliced Rib-Eye Steak $26.00
- with Black Pepper Sauce on Sizzling Plate
- Chicken and Potatoes in Chilli Pot $25.00
- Chicken with Satay Sauce $22.00
- Stewed Lamb Belly on Rice $13.00
- B.B.Q. Pork and Roasted Duck on Rice $16.00
- Avocado & fresh salmon sushi $9.50
- Green tea $5.00
- Fresh salmon yukhoe $15.00
- Avocado fresh & tuna sushi $10.50
- Menma bamboo $5.00
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BBQ eel $17.80
- BBQ eel with original teriyaki sauce
- Green salad $6.50
-
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
- Lemon Chicken $18.00/$34.00
- Beef with Cashew Nuts $18.00/$34.00
- Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
- Black Pepper Venison in Sizzling Plate $25.00/$34.00
- Stir Fried Beef with Oyster Sauce $16.00/$30.00
- Poached Fish Fillet in Hot Chilli Oil $28.00
- Combination Meat Egg Foo Yung $18.00/$30.00
- Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
- Taro Pearl Milk Tea $5.10
- Laksa (coconut) (BBQ pork & prawn) $12.00
- Spiced Beef Noodles Soup $11.00
- Dumpling (pork) $10.50
- Takoyaki $6.80
- Green Vegetable (garlic sauce) $7.80
- Sarawak Fried Noodles (beef) $11.00
- Soya Milk Tea $4.80
-
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
- Kid's anitpasto N/A
-
Mid Canterbury Angus Beef Sirloin $38.0
- LUNCH - SIDES
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The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
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Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
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The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
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Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
- Fizzies lemonade, coke, raspberry N/A
- Extras: bread $2.00
- Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
- Extras: prawn $4.00
- With: disaronno amaretto $18.00
-
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
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Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
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Arroz con leche $14.00
- A light & creamy rice pudding mousse spiced with cinammon
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
- Chutneys and Pickles $2.90
- Chicken Tikka masala (Med) $13.90
- Lacha Parantha $4.50
- Indian Salad $4.90
- Butter Chicken (Med) $13.90
- Touch of Spice's Mixed Sizzler $21.50
- Lamb Mumtaz Curry (Mild) $14.90
- Roti $2.80
- Kawa Chicken skin $4.00
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Tsukemono $7.00
- Homemade pickles
- Miso soup $3.00
- Nasu Eggplant with red miso and ginger $7.00
- Maple, sansho and black pepper chicken wings $14.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
- 12.Deep fried spring roll $5.00
- 15.Chicken and corn soup $5.00
- 30.Dry fried oyster POA
- 6.Sliced beef with chilli pepper dressing $8.00
- 8.OX tripe with chilli pepper dressing $8.00
- 35.Prawn ball with seasonal vegetables $20.00
- 39.Whole prawn with spiced salt $22.00
- 4.Cucumber salad with garlic dressing $6.00
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
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Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
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Vegetarian Feast $22.20
- Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
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Duck Breast Salad G $17.50
- Pan roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
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Crisp & Spicy Battered Chicken Burger $22.70
- 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
- Side dish of garlic & chilli marinated kalamata olives $4.50
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Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
- Hollandaise $1.50
- Toastie $7.00
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Margerita (cheese, basil leaves)
- Pizza (with a homemade tomato sauce base) $10.00
- Garlic bread (herbs, garlic butter) $5.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Thai Chef's Restaurant
Phone
03 341 1163
Opened hours
Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Group Meal , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fast Food Menus
- Christchurch Indian Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus
- Canterbury Indian Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus