Thai Chef's Restaurant in Christchurch Menu

APPETISER APPETISER
  • SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
  • VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
  • STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE ONE PLATE
  • CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
  • GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
  • PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
  • GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
  • OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
  • E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
  • GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
  • LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
  • CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
  • PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
  • TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
  • FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO SPECIAL COMBO
  • DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
  • DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
  • DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50

Nearby Sample Menus

  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • PERi-naise Chip Dip $2.50
  • Spicy Rice (Large) $6.50
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Coleslaw (Regular) $4.50
  • Old-style chips (Regular) $4.50
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Sauteed mushrooms $4.00
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Slow roasted tomatoes $5.00
  • Pasta of the Day POA
    • Please see our blackboard special
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Chocolate Milk Tea $4.80
  • Egg Soup (BBQ pork) $5.50
  • Wedges $8.00
  • Nasi Goreng (beef) $10.50
  • Coconut Toast $5.70
  • Spiced beef $8.00
  • Deep fried pork chop noodles $10.00
  • Ginger Chicken Rice $11.50
  • Chicken Mushrooms on Rice $12.00
  • Nasi Goring (Hot Rice) $12.50
  • Pork Fried Rice $ 12.00
  • Chinese Beef $18.00
  • Combination Foo Young $14.00
  • Pot of Boiled Rice $5.50
  • B (5-6 Servings) $68.00
    • Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
  • Combination on Noodles $12.50
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Ice Cream Sundae $6.50
    • two balls of ice cream w/ your choice of topping chocolate or berry coulis
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
  • Poached Eggs on Toast $16.50
    • two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
  • Summer Berry Tart $16.00
    • Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Eggs Benedict $20.50
    • two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Wedges & Sour Cream $3.00
  • Kofta (Beef minced with Egyptian flavour) $10.50
  • Pineapple Rings $1.70
  • Chocolate Doughnut $1.70
  • Steak $5.00
  • Large $10.50
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Medium $9.50
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Change to gluten free toast … add 1.00
  • Toast 6.00
    • with ham and mustard/single
  • Hot smoked salmon … 6.50
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Homemade bread, extra serve $7.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Salmon Teriyaki Don $13.50
  • Salmon Shasimi Don $13.50
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Pork Katsu Curry Don $12.50
  • Salmon Sashimi $8
  • Beef Yakiniku Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Bacon and egg $4.00
  • All Steak Pies $5.00
  • Chicken Vege $5.00
  • Mince $4.50
  • Gourmet & Sausage Roll $5.00
  • Mince & Cheese $4.50
  • Pastie $5.00
  • Savouries $2.00
  • Garlic Bread $3.5
    • Fresh bread sticks brushed with our own garlic butter
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Chilli Pesto Bread $11.5
    • Fresh pizza bread with pesto and sweet Thai chilli sauce
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Crème Brûlée $15.00
  • Carrot & pumpkin soup $16.00
  • Pot Au Chocolat $13.50
    • Chocolate fondant served warm w berry compote and vanilla bean ice cream
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Belgian Cabbage $7.00
  • Raspberry Bavarois $13.50
    • Rich raspberry Bavarois w raspberry sorbet and chantilly cream
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • oil and sliced green onions
  • Gluten-free base add $2.00
  • Carrot & walnut cake with cream cheese icing $12.50
  • Small - serves 2 $32.50
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Half & half add $2.00
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Thai Chef's Restaurant

Thai Chef's Restaurant

location

Address

1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

03 341 1163

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand