Thai Chef's Restaurant in Christchurch Menu

APPETISER APPETISER
  • SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
  • VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
  • STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE ONE PLATE
  • CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
  • GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
  • PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
  • GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
  • OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
  • E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
  • GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
  • LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
  • CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
  • PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
  • TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
  • FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO SPECIAL COMBO
  • DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
  • DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
  • DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50

Nearby Sample Menus

Denny's (sample menu)
  • Brownie a la Mode $8.00
  • Pancake Stack $9.50
  • Picante burger $15.00
  • Premium burger $18.00
  • Senior Sirloin steak $19.00
  • Honey chicken $22.80
    • tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
  • Club sandwich $16.80
  • Apple pie n ice cream $8.00
Hello Vietnam Restaurant (sample menu)
  • Hello Vietnam Special Salad $16.00
  • Nam Vang Rice Noodle Soup $12.00
  • Vegetarian Fried Egg Noodle $12.00
  • Seafood Fried Rice $14.00
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
  • Beef & Vege on Sizzling Hot Plate $17 Med
  • Seafood Fried Rice Noodle $14.00
Nando's Riccarton (sample menu)
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Creamy Chip Dip $2.50
  • Potato Salad (Regular) $4.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Portuguese Rolls (Large) $6.50
Burwood Fish & Chips (sample menu)
  • Patties - Paua $6.30
  • Patties - Meat $2.50
  • Cod - Battered $5.30
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Chips $2.60
  • Corn cob $2.50
  • Patties - Corn & Bacon $2.60
  • Plain Sausages $2.50
Ristretto (sample menu)
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • with pesto and cream cheese $9.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • with jam and cream cheese $8.00
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Dunsandel Tavern (sample menu)
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
Monteiths Avonhead (sample menu)
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Side of seasonal vegetables $6.00
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Fries
  • -Basil and cashew pesto and cream cheese
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Bailey's chocolate cake $11.90
    • Served with chocolate sauce and ice cream
The Twisted Hop (sample menu)
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Chocolate Sundae $6.00
    • with all the goodies
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Spagalimis Redwood (sample menu)
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Gin's Takeaway (sample menu)
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • Double Meat $4.00
  • CHICKEN FRIED RICE $10.00
  • PRAWN MUSHROOMS ON RICE $11.50
  • BAMI GORENG (Noodles) $11.50
  • PRAWN TOMATOES ON RICE $11.50
  • CHICKEN TOMATOES ON RICE $10.50
  • Meat Patties $2.00
The China Kitchen (sample menu)
  • Hot and spicy chicken on rice $15
  • Curry chicken $20
  • Slow cooked pork belly on rice $15
  • Fried beef Ho fun $16
  • Sweet and sour pork on rice $15
  • Sichuan chicken $20
  • Chicken with cachew nuts $20
  • Curry chicken on rice $15
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Miso Soup DF $3.00
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Chicken To Go (sample menu)
  • Chicken Chippies $4.90
  • Potato Nuggets Regular $3.20
  • Chicken Nuggets 6 Piece $4.40
  • Potato Nuggets Large $5.90
  • Chicken Nuggets 12 Piece $7.90
  • -Fillet Burger
  • 4 Regular Drinks
  • Cheese $0.90
Chi Kitchen (sample menu)
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Ma Po tofu with pork mince $18.00
  • Hong kong style prawn toast $8.00
    • 4pcs
  • Egg Foo young with chicken/ beef $23.00
  • Seasonal greens with garlic or oyster $14.00
  • Hot & spicy chilli chicken $19.00
  • Pork dumpling soup $16.00
  • Beef in black bean sauce with capsicum $18.00
Subway (sample menu)
  • Tuna N/A
  • Mayo N/A
  • Sweet Chilli N/A
  • Chicken Classic N/A
  • Chipotle N/A
  • Wheat N/A
  • Chicken Teriyaki N/A
  • Oat & Raisin N/A
Thai Chef's Restaurant

Thai Chef's Restaurant

location

Address

1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

03 341 1163

email

Email

Thaichefs.riccarton@gmail.com

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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