Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Chef's Restaurant in Christchurch Menu
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APPETISER- SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
- VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
- STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE- CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
- GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
- PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
- GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
- OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
- E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
- GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
- LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
- CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
- PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
- TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
- FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO- DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
- DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
- DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50
Nearby Sample Menus
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-Chouriço Apimentado
- Spicy Chorizo
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-Alcatra
- Rump Steak
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Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
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-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
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-Lombo de Porco
- Tender pork loin
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Polenta Frita (DF/V)
- Polenta Chips
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-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
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Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
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Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
- Brioche french toast with lemon yoghurt $7
- Streaky bacon, kransky sausages, (3) $6
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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The Scotch Egg $12.5
- served hot with terra viva relish
- Chocolate crackles $2
- (A) Chicken, Beef or Pork $17.00
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Chilli & Basil $10.00
- served with rice
- Money Bags (4 pieces) $5.00
- (D) Lamb $21.00
- (C) Prawns $20.00
- (D) Prawns $15.00
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Spicy Duck Red Curry $20.00
- Roasted Duck, fruits & vegetables with coconut milk
- (D) Seafood or Prawns $21.00
- Pacific Oyster $1.20 each
- Gurnard $4.50
- Gurnard $4.80
- Hot dog
- Pineapple Rings
- Battered Mushroom
- Mussel patty $3.00
- Vegetarian $5.20
- Plain Sausages $2.00
- Tarakihi Fillets $4.50
- Bacon Egg $4.80
- Double Meat $4.00
- Hot Dogs $2.00
- ROAST PORK FOO YOUNG $11.00
- STEAK EGG FOO YOUNG $11.00
- STEAK CURRY ON RICE$ 10.50
- Shredded pork with hot chilli $17.00
- Black bean BBQ pork $17.50
- Chicken, beef or pork fried rice with cashew nuts $18.00
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Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
- Chicken, beef or pork with mushroom on rice $16.00
- Beef with vegetables $17.50
- Sweet corn & pork or fish on rice $16.00
- Cashew nuts, mushrooms, tomato $3.00/each
- Chicken Tikka $2.00
- Large $13.50
- Pakora $2.50
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- Chicken Korma $10.00
- Rojan Josh (with rice) $10.00
- LAMB BIRYANI $10.00
- Chicken Teriyaki Don $11.50
- Salmon Teriyaki Don $13.50
- Prawn Gyoza $6
- Beef Yakiniku Don $11.50
- Pork & Chive Gyoza $7.00
- Spicy Chicken Don $11.50
- Chicken Karaage Curry Don $12.50
- Spicy Pork Don $11.50
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
- Cori Frower (Caulifower Cheese) $12
- Spicy Sticky Chili Chicken Wings (4) $16
- Ve Gan (Pickled Vegetables) $14
- Arsi Foul (Aniseed Chicken) $16
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Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
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Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
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Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
- Karaage chicken & pork tonkatsu $9.90
- Teriyaki chicken half roll $4.50
- Salmon avocado, salmon & sweet omelette $8.90
- Karaage chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- California ocean roll $11.90
- Karaage chicken rice ball $5.40
- Chirashizushi (mix seafood sashimi on rice) $11.90
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
- Extra Sour Cream $2.50
- Whole Mushrooms $4.90
- Onion Rings 200g $4.90
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
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Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Aoili $2.50
- SALMON $4.50
- GLUTEN FREE BREAD $2.00
- TOAST $1.50
- MARMITE CREAM CHEESE BAGELS $6.50
- BERRY COMPOTE $4.00
- CREAM CHEESE JAM BAGELS $6.00
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CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
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GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
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Eggs their way $10.00
- Poached, scrambled or fried on toast
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
- Salmon $6.90
- -Wilted Spinach $16.00
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Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
- Belgian-style waffles with Pear & Rhubarb $17.50
- -Crispy Bacon Rashers $17.00
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Pasta of the Day $15.00
- Winter only
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Thai Chef's Restaurant
Phone
03 341 1163
Opened hours
Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Group Meal , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fast Food Menus
- Christchurch Indian Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus
- Canterbury Indian Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus