Address
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Thai Chef's Restaurant in Christchurch Menu
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APPETISER- SATAY(BEEF,CHICKEN), marinated beef or chicken served with peanut sauce $6.50
- VEGETABLE FRITTERS, mixed season vegetables blend with curry paste and spices served with sweet chili sauce $6.50
- STEAMED DIMSIM, Thai style served with soy and crispy garlic $6.50
ONE PLATE- CASHEW NUTS(chicken,pork, or beef), sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai jasmine rice $11.50
- GREEN CURRY (chicken), green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai jasmine rice $11.50
- PAD THAI (chicken, pork, or beef), rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts $11.50
- GRAVY RICE NOODLE(pork), flay rice noodle with marinated pork and vegetables in Thai gravy sauce $12.50
- OYSTER SAUCE(beef), beef broccolis, onion and mushroom sauteed in oyster sauce served with $11.50
- E-SARN CLASSIC(beef), marinated beef skewers with sticky rice and accompaniment with peanut sauce $11.50
- GARLIC & PEPPER(chicken, pork, beef/prawns), sauteed garlic and pepper with your choice of meat served with $11.50/$16.50
- LAKSA (chicken), noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste $13.50
- CRISPY PORK SALAD(crispy pork), with Thai salad dressing, onion, spring onion, and coriander $13.50
- PANANG CURRY(chicken, pork, beef), panang curry with coconut milk and crushed peanut served with Thai jasmine rice $11.50
- TOM YUM (chicken/prawns), Thai's favourite hot & sour soup with herbs and mushrooms $11.50/$14.50
- FRIED RICE(chicken, pork, beef/prawns), your choice of meat with mixed vegetables served with salad and cucumber $11.50/$16.50
SPECIAL COMBO- DEAL 1, pork pepper with rice and vegetable fritters served with sweet chili sauce $16.50
- DEAL 2, chicken fried rice with steamed dimdim and crispy garlic served with soy sauce $16.50
- DEAL 3, pad thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine $20.50
Nearby Sample Menus
- BBQ Pork Omelet $12 Med/$20 Lg
- Chicken Salad $14.00
- Special Hue-Style Rice Vermicelli Soup $15.50
- Ice Cream Sundae $4.50
- Vegetarian Fried Spring Rolls (6 rolls) $8.50
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Special Beef Rice Noodle Soup $15.50
- Lemongrass & Chilli Tofu $12 Med/$20 Lg
- SCALLOPS $9 1/2 doz
- GROPER FILLETS $5.80
- DONUTS $2.40
- CHICKEN NUGGETS $4.80 1/2 doz
- VEGETABLE PATTIES $2.40
- HALF CHICKEN $8.00
- MUSSELS $4.80 1/2 doz
- MINI SPRING ROLLS $6.00 doz
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HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
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SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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SOUP OF THE DAY $12.50
- with toasted bread roll
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ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
-
Spicy Chilli Squid $12
- Served with lime aioli.
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
-
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
-
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
- Fries with Chipotle Mayo $9
-
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
- Fresh Guacamole $4
- Wok fried Tofu w/ ginger $14.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
- SP Grilled Pork balls street style $12.00
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Fish and Chips $12.00
- With salad
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Macaroni and Cheese $12.00
- With salad
-
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
-
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
- (A) OR berry compote with cream or yogurt $12.50
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
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BBQ Pork
- Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
-
Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
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Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
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Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
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Salmon Caper
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
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Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
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Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
- Grilled Aged Cheddar $13.50
- Meatball & Parmesan $13.50
- The Breakfast Bap $13.50
- Porchetta Salsa Verde $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
- Serious Slaw $8.00
- 14.Hot and sour soup $5.00
- 34.Prawn ball with cashew nuts $22.00
- 13.Soup with tomato and egg $5.00
- 29.Slow cook whole abalone in oyster sauce POA
- 25.Hot and spicy crab POA
- 6.Sliced beef with chilli pepper dressing $8.00
- 35.Prawn ball with seasonal vegetables $20.00
- 26.Crab with spring onion and ginger POA
- Steamed pork shao mai >. 4 pcs $7.00
- Chicken & corn soup (small/ large) $6.00/ $15.00
- Chicken in black bean sauce with capsicum $18.00
- Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
- Salt & pepper pork chop $18.00
- Slow braised beef brisket noodle soup $19.00
- Plain egg foo young with mixed vegetables $15.00
- Sweet & sour pork $18.00
- Breakfast Wrap $7.90
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Citrus Tart $6.30
- Breakfast Pie $7.30
- Gourmet Pies $7.20
- Friands (Gluten Free) $4.70
- Toast with Jam & Butter $4.70
- Fruit Salad $6.80
- Steak Pie
- Lamb & Mushroom Pie
- Steak & Mushroom
- Steak & Pepper
- Lamb & Pepper Pie
- Each $3.90
- Steak & Cheese
- Sausage Rolls $2.20
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
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Chicken Nuggets $4.00
- half dozen
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Fish $3.50
- per piece
- Hot dog $3.00
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
- full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- smashed avocado with fresh lime on toasted sourdough $9.50
- - add fruit $13.50
- fresh fruit salad with yogurt $10.50
- – salmon and cream cheese $12.00
- portobello mushrooms with fresh thyme and lemon on toast $15.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- - add fruit or bacon $14.50
Thai Chef's Restaurant
Phone
03 341 1163
Opened hours
Monday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:15 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:15 – 10:30 PM, Saturday: 5:15 – 10:30 PM, Sunday: 5:15 – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fast Food , Indian , Malaysian , Thai , Vegan , Vegetarian
Features
Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Groups , Group Meal , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fast Food Menus
- Christchurch Indian Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fast Food Menus
- Canterbury Indian Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus