Thai Crom Restaurant in Otago Menu

ENTREES ENTREES
  • 1. CHICKEN SATAY STICKS $10.00
    • Dipped in a mixture of spices grilled and covered with our own peanut topping on a bed of rice
  • 2. CHICKEN WINGS $9.00
    • Deep fried chicken wings marinated in spices and served with sweet chilli sauce
  • 3. PORK SPARE RIBS $9.00
    • Marinated Thai style in a succulent mixture of spices accompanied with a sweet chilli sauce
  • 4. WON-TONS $9.00
    • Deep fried parcel of minced chicken and vegetables served with sweet chilli sauce
  • 5. SPRING ROLLS $9.00
    • Tasty sauteed vegetables and vermicelli noodles deep fried in pastry and served with sweet chilli sauce
  • 6. CURRY PUFFS $9.00
    • Vegetarian style mixed with peanuts and served with sweet chilli sauce
  • 7. FRESH MUSSELS $9.50 / $16.50
    • Steamed in the shell with fresh coriander and lemon served with sweet chilli sauce
  • 8. MIXED ENTREE $18.50
THAI SALADS (rice not included) THAI SALADS (rice not included)
  • 9. YUM TALAY $25.50
    • An extremely tasty and spicy seafood dish with chilli lemon and coriander and vermicelli noodles
  • 10. CRISPY CHICKEN $20.50
    • Deep fried battered chicken breast pieces with onion, celery, coriander salad and tasty chilli sauce
  • 11. MOO MANOW $20.50
    • Cut of pork covered with a seasoned spice, chili garlic sauce and fresh lemon slices
  • 12. LARB (BEEF / CHICKEN) $20.50
    • Spicy grilled meat mixed with onions, coriander, tomato and tangy flavours
SOUPS SOUPS
  • 14. TOM YUM (CHICKEN / VEGETARIAN) $18.50
    • A hot and spicy refreshing flavour of Thai spices, lemongrass and coriander
  • 15. TOM KAR (CHICKEN / VEGETARIAN) $18.50
    • Spicy yet smooth with creamy coconut, coriander and galangal
  • 16. TOM YUM OR TOM KAR STEAMBOAT (serves 3-4) (CHICKEN / VEGETARIAN) $28.50
    • Served in a traditional Thai hot fire
FRIED RICE FRIED RICE
  • 17. KHOW PAD (CHICKEN / PORK) $20.50
    • A favourite cooked with fresh seasonal vegetables
  • 18. PINEAPPLE FRIED RICE $20.50
    • Chicken or pork cooked in a Thai yellow turmeric with vegetables and pineapple and topped with cashew nuts
  • 19. KHOW PAD GRAPAO (PORK / CHICKEN / BEEF) $20.50
    • Spicy favourite with basil, garlic and vegetables
  • 20. NOODLE SOUP (PORK / CHICKEN / BEEF) $20.50
    • A healthy mix of seasonal vegetables
  • 21. SPECIAL FRIED RICE $21.50
    • A three way mixture of pork, chicken and seafood fried with seasonal vegetables
NOODLES NOODLES
  • 22. PAD THAI (CHICKEN) $21.50
    • White rice noodles in a lemon sauce topped with mung beans and crushed roasted peanuts with a side of lemon and chilli on the side
  • 23. STIR FRIED NOODLES (PORK / CHICKEN / COMBINATION) $20.50
    • Egg noodles stir fried with seasonal vegetables
  • 24. PAD SEE-EU (PORK / CHICKEN / BEEF) $21.50
    • Stir fried white rice noodles and fresh vegetables with a tasty Thai dark sauce
  • 25. NOODLE SOUP (PORK/ CHICKEN/ BEEF) $18.50
    • Rice noodles with vegetables, side of crushed peanuts, lemon and chilli on the side
  • 26. LAK-SA NOODLES (CHICKEN) $21.50
    • A creamy coconut based soup dish, popular in the south of Thailand
CURRIES (Spiced as you like, Rice not included) CURRIES (Spiced as you like, Rice not included)
  • 27. GREEN CURRY (CHICKEN / BEEF) $21.50
    • Typically Thai, an aromatic mixture of tastes with green chillies and vegetables and sweetened with coconut milk
  • 28. RED CURRY (PORK / CHICKEN) $21.50
    • A traditional Thai dish with red chillies, vegetables and coconut milk
  • 29. YELLOW CURRY (CHICKEN / PORK) $21.50
    • More similar to an Indian curry, a dish served with fresh vegetables and bamboo
  • 30. MASSAMAN CURRY (BEEF / CHICKEN / VEGETARIAN) $21.50
    • A delicious curry prepared with vegetables, potatoes, peanuts and red onions in a coconut milk base
  • 31. PANANG CURRY (PORK / BEEF / CHICKEN) $21.50
    • A spicy dish with red chillies and tender slices of meat
  • 32. RED NZ SALMON $26.50
    • Sliced fillets of fresh salmon with vegetables in a tasty red curry base
FAVOURITES (rice not included) FAVOURITES (rice not included)
  • 33. CASHEW NUT STIR FRY (BEEF / CHICKEN) $21.50
    • Roasted cashew nuts fried with fresh seasonal vegetables
  • 34. CHILLI PAD GRAPAO (BEEF / CHICKEN) $21.50
    • A favourite Thai dish with fresh basil, chilli and vegetables
  • 35. GARLIC STIR FRY (PORK / CHICKEN) $21.50
    • A stir fry with garlic and vegetables, a must for the garlic lover
  • 36. FISH SPECIAL $26.50
    • Blue cod fillets steamed in Thai style and garnished with lemon chilli sauce and vegetables
  • 37. PAD PAK $20.50
    • A healthy mix of fresh vegetables lightly cooked in a wok and blended with our special sauces
  • 38. GINGER STIR FRY (BEEF / CHICKEN) $21.50
    • Succulent meat cooked with fresh ginger and vegetables
  • 39. THAI OMELETTE $20.50
    • Fried egg and minced pork served with a spicy red chilli sauce, a popular accompaniment to main meals
  • 40. SWEET AND SOUR (PORK / CHICKEN) $21.50
    • A popular tasty dish with pineapple and vegetables
  • 41. GRILLED TIGER PRAWNS $21.50
    • Lightly grilled tiger prawns served with steamed vegetables and a tasty chilli sauce
  • 42. OYSTER SAUCE STIR FRY (PORK / BEEF / CHICKEN) $21.50
    • Served with an abundance of fresh vegetables flavoured with oyster sauce
  • 43. SWEET & SOUR FRESH $26.50
    • Tasty Thai style battered blue cod pieces served with a selection of vegetables and pineapple
  • 44. PEANUT SAUCE STIR FRY (CHICKEN / BEEF / VEGETARIAN) $21.50
    • Our own roasted peanut sauce combined with a selection of vegetables
  • 45. SIZZLING HOT PLATE (BEEF / CHICKEN / PORK) $25.50
    • Arrives sizzling with a selection of vegetables and a chilli sauce on the side
  • 46. NEU PAD PIK $21.50
    • A spicy dish with stir fried strips of beef, onions, mushrooms, red pepper and vegetables
  • 47. PAD PED (PORK / BEEF / CHICKEN) $21.50
    • A delicious stir fry combining onion, red pepper, green beans, chilli paste and coconut cream
  • 48. STIR FRIED SCALLOPS $26.50
    • A Thai style stir fry with garlic, sweet basil and a selection of vegetables
  • 49. STIR FRIED SEAFOOD $26.50
    • Stir fry with prawns, mussels, calamari, blue cod, Thai yellow turmeric powder and vegetables
  • 50. PRIME RIBS Half Rack $25.50 Full Rack $34.50
    • Your choice of Half or a Full Rack of prime Pork Ribs coated in a delicious tangy BBQ sauce with chips
  • 51. LAMB SHANKS
    • Melt in your mouth Hind Shanks with seasonal vegetables and rice with a Massaman Curry sauce topping
  • 1 Shank $24.50
  • 2 Shanks $29.50
  • 52. FISH & CHIPS $24.50
    • Battered Blue Cod Fillets, Chips & Salad
SIDES SIDES
  • STEAMED WHITE RICE $2.50
  • FRIED RICE WITH EGG $4.50
  • PLAIN NOODLES $4.00
  • CHIPS $4.00
  • Seafood available for all meals for extra $5.00
  • Coconut Rice $5.00

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Combination $19.00
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Chilli Stir Fry $18.00 / $18.50 / $19.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Tom Yum $16.50 / $17.00 / $18.50
    • Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vogel St Kitchen (sample menu)
  • George street $23.90
    • Mozzarella & basil on a tomato base
  • Works $22.90
    • bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
  • Cast iron omelette $23.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
  • Pulled Beef Brisket $24.50
    • on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
  • Wilted Spinach 4.00
Hikari Sushi Bar (sample menu)
  • Agedashi tofu
  • Chicken tarikaraage (H)
  • Salmon teriyaki don
  • Assorted tempura
    • 5 Pcs
  • Miso ramen
    • Miso soup based ramen
  • Miso soup
  • Tonkotsu ramen
    • Pork broth soup based ramen
  • Tuna sashimi
    • 6 Pcs (GF)
Starters Bar (sample menu)
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Hotdog $2.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Add Chips $1.00
Arrowtown Bakery and Cafe (sample menu)
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • - or smoked salmon $16.50
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • - with bacon $15.00
  • PANCAKES
  • - with bacon $15.50
  • with bacon $12.50
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Combination $18.90
    • Beef & Chicken / Chicken & Falafel / Beef & Falafel
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
Public Kitchen & Bar (sample menu)
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Extras
  • Poached Eggs on Toast $12.00
Rata (sample menu)
  • Roasted Cambridge duck breast $45.00
    • Confit leg, grape, shiitake, smoked kumara puree
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Nevis Garden leaves $9.00
    • Sprouting lentils, buckwheat, green goddess dressing
  • Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
  • Merino lamb rump $39.00
    • aubergine puree, olive tomato, artichoke, white anchovy
  • Harmony Pork $ 36.00
    • belly and shoulder, Cromwell peaches, radish pods, parsnip cream
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • Spiced Merino lamb shoulder $50.00
    • Herbed bulgur wheat, roasted red onion, harissa jus
Roslyn Takeaways (sample menu)
  • Roast pork $10.00
  • Chocolate Donut $2.00
  • Mushroom $4.00
  • Blue Cod $5.80
  • Combination $11.00
  • Roast pork $10.00
  • Chop Suey Patty $1.60
  • Steak cashew nuts $13.00
Capers Cafe (sample menu)
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
Poppa's Pizzeria (sample menu)
  • Napoletana Reg $14.9 Large $21.9
    • Tomato, Olive, Anchovies, Cheese
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Deluxe Pizza Bread $9
    • regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
  • Pizza Bread $7.5
    • regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • New *Cranberry chicken* Reg $14.9 Large $21.9
    • cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
  • Hottentot Reg $14.9 Large $21.9
    • Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
Stratosfare Restaurant & Bar (sample menu)
  • FROM THE GRILL
    • Hoki loin seasoned with lemon pepper. NF, DF
  • FROM THE SOUTHERN OCEAN
    • Classic prawn salad in a creamy Marie Rose sauce: GF, NF
  • SWEET TREATS
    • Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
  • FLAME ROTISSERIE
    • Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • MARKET GARDEN SALAD
    • Beetroot salad. V, NF, DF, GF
  • FROM THE SOUTHERN OCEAN
    • Baby octopus salad with tahini paste and lime juice. GF, DF, NF
  • SOUP
    • Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
Gloria Bakery Dunedin (sample menu)
  • Chicken Satay $2.20
  • Bacon & Egg (open) $1.95
  • Mince $5.50
  • Sausage, Egg & Onion $10.50 per doz
  • Bacon & Egg $7.50 per doz
  • Cheese, Corn & Capsicum $7.50 per doz
  • Plain Eclairs (unfilled) $0.95
  • Mince & Cheese $1.85
The Pasquale Kurow Winery (sample menu)
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • HAM SANDWICH $12.00
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • EGGS BENE(V)(GF) $18.00
    • ham, ciabatta, hollandaise & sauteed spinach
  • CHEESE PIZZA $12.00
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • FULL COOKED (V)(GF) $20.00
    • venison sausage, bacon, eggs, tomatoes, toast & mushroom
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
Chatto Creek Tavern (sample menu)
  • Sticky Date Pudding $12.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Wedges $8.50
  • * add $2.00 to the meal for a Gluten free option -
  • Affagato $12.00
  • Trio of Gourmet Ice Cream $12.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Chips $7.00
Thai Crom Restaurant

Thai Crom Restaurant

location

Address

54 The Mall, Cromwell, Otago, 9310, New Zealand

phone

Phone

4451546

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
54 The Mall, Cromwell, Otago, 9310, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co