Thai Crom Restaurant in 49 Centennial Ave, Alexandra, Central Otago Menu

Thai Crom Restaurant in Otago has no menu available, but can choose from many other options such as Roasted mushrooms w soft poached eggs, rocket & grilled sourdough or Eggs any way w grilled streaky bacon, tomato chutney & grilled sourdough from The Boatshed Cafe. Sushi World offers many options including CHICKEN and VEGETARIAN. Delhi Belly Indian Restaurant includes a wide range like Masala Challi or Half Tandoori Chicken. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tanoshi Teppan Sake Bar and Shouyu Ramen.

Nearby Sample Menus

  • - Ashby's Streaky Bacon + $7.00
  • Summer garden slaw, woodgrilled chicken, sumac, fresh herb zatar, yoghurt $22.00
  • Balmac Garden Leaves $8.00
  • Hand-cut chips, aioli $7.90
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
  • The Blue Devil Reg $13.50, Large $15.50
    • Prime NZ Beef, blue cheese, streaky bacon, tomato relish, fancy lettuce, tomato, red onion & aioli.
  • Curry Cheese Chips $8.00
    • Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
  • Chips $4.00
  • Yankee Devil Reg $11.50, Large $14.50
    • Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
  • Curry Chips $6.50
    • Portion of chips covered in a mild, golden curry sauce.
  • The Rising Sun Reg $11.50, Large $13.50
    • NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, tomato, fancy lettuce, aioli & Devil relish.
  • Devil Burger Reg $9.50, Large $11.50
    • Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish.
  • Garlic Cheese Chips $8.00
    • Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli >>
  • Organic Quinoa & Oat Porridge (vegan) $14.50
    • Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
  • Fruit & Nut Toast $8.50
    • Housemade vanilla ricotta and fresh fruit
  • Eggs Benedict $19.50
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
  • French Toast Pudding $18.50
    • Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
  • Mushrooms $4.50
  • Sausages $5.00
  • Quinoa Bowl (gf, vegan) $18.00
    • Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
  • Housemade Soup of the Day $12.00
    • Toast - butter or flaxseed oil
  • Greens with poached eggs and Harissa $16.50
    • wilted kale, silver beet and spinach topped with poached eggs and Harissa
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Scrambled eggs $8.50
    • with bacon & soldiers
  • Bacon and eggs $18.50
    • (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
  • Buttermilk pancakes $17.00
    • with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
  • Bircher Muesli $12.00
    • with apple, Fresh cinnamon, yoghurt and raspberry coulis
  • Free range chicken salad $17.00
    • Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
  • -Add Chicken $4.00
  • -Sticky Date Pudding $12.50
    • Scrumptious sticky date pudding covered in butterscotch sauce & served with vanilla ice cream
  • -Extra topping $1.00
  • ●Desserts
  • Seafood Basket & Chips $18.50
    • Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
  • Wedges with the Works $11.50
    • Cheese, bacon, sour cream
  • Soup of the Day S $10.00 / L $13.00
    • Served with an oven baked roll
  • Garden Salad S $8.00 / L $12.50
    • Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
  • R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
    • Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
  • F12. Pad Ka-pow Ped Yaang (Hot) $25
    • Thai Basil, garlic, and chilli stir-fried with Roasted duck
  • Thai Style Fried Egg $3.00
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • N1. Pad Thai Goong $25
    • Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
  • N7. Pra Luk Long Song $22.5
    • Pork slices and seasonal green cooked in Satay sauce served on bed of Egg noodle
  • S= small L= Large
  • E21.Thai Sausages 3 ways $13
    • E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
  • Foster Benedict $17.00
    • poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Beineke Beef, Bacon & Cheddar Burger $18.00
    • with lettuce, tomato & capsicum chutney served with steak fries
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Roast of the Day small$14/large$20
    • with a variety of roasted and steamed vegetables. jus and cheese sauce GF
  • Soup of the Day $12.00
    • G.F option available, served with housemade ciabatta bread
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • Kransky/smoked salmon/bacon $4.50
  • PAVA PATTIES
    • served with chilli yoghurt
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • ROCKET
    • fennel salad
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • with bacon and cheese $12.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Additional scone trap $1.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Beer battered blue cod with fat chips and salad $25.00
  • French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
  • Black bean noodles with chicken $8.00
  • Fish fragrance meat on rice $8.50
  • Vegetarian fried rice $8.00
  • Smoked Chicken Sushi $3.50 / $6.50
    • chicken, avocado, pepper
  • Spicy Kimchi fried rice with pork $8.50
  • Salted fish & chicken fried rice $8.50
  • Tuna Salad Sushi $3.50 / $6.50
    • tuna, avocado, pepper
  • Prawn fried noodles $9.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Toasted Garlic Bread $4.00
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • BBQ Pork Noodle Soup
  • Pork and Prawn
  • Chicken
  • Vegetarian
  • Pork Bun
  • Beef
  • Sweet Corn Chicken Soup
  • BBQ Pork on Rice
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Spags Chips $8.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • BBQ Chicken(Small/Medium/Large) $12/$17.5/ $29
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Chicken Tenders $8.5
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Asparago(Small/Medium/Large) $12/$17.5/$29.5
    • Asparagus served with red onion and crumbled feta cheese.
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Beef Lasagne $19
    • Our own beef lasagne served hot in an individual oven dish.
  • Arancini (V) (GF) $13
    • Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
  • Affogato $12
    • Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
  • Baked Camembert $17
  • Falafel Wrap (V) Gf) $11.50
    • Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
  • Soup (V) (GF) $11.50
    • Homemade soup made from fresh locally sourced vegetables served with buttery toas
  • BLT (GF) $11.50
    • Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
  • Battered Chicken $12
    • Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
  • Chicken Caesar $20
    • Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
  • Salmon $14.00
    • Smoked salmon, cream cheese, caper and red onion w salad
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
  • The carnivore L $21.5 / S $16.5
    • All your usual meaty toppings w cheese and smokey bbq sauce
  • Prawn $19.50
    • 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
  • Pasta $19.50
    • See our blackboard for the pasta of the week
Thai Crom Restaurant

Thai Crom Restaurant

location

Address

49 Centennial Ave, Alexandra, Central Otago

phone

Phone

034487712

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
49 Centennial Ave, Alexandra, Central Otago
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