Thai Crom Restaurant in 49 Centennial Ave, Alexandra, Central Otago Menu

Thai Crom Restaurant in Otago has no menu available, but can choose from many other options such as Roasted mushrooms w soft poached eggs, rocket & grilled sourdough or Eggs any way w grilled streaky bacon, tomato chutney & grilled sourdough from The Boatshed Cafe. Sushi World offers many options including CHICKEN and VEGETARIAN. Delhi Belly Indian Restaurant includes a wide range like Masala Challi or Half Tandoori Chicken. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tanoshi Teppan Sake Bar and Shouyu Ramen.

Nearby Sample Menus

  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Hand cut chips $7.50
    • Best ever with tomato & aioli
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • BBQ basted pork ribs $18.50
    • With home made BBQ sauce, and potato mash, shredded asian vegetables
  • Rabbit pot pie $19.50
    • With bacon, thyme, mustard, mashed potato and green salad
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • Organic Vegetable Soup $13
    • with artisan toasted
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Organic Soup $13
    • with artisan toast
  • Vegetarian $6.9
    • with cafe made hummus and organic salad
  • Made to order sandwiches
  • Ham $7.9
    • with mustard and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Salmon Nigiri (2 pcs) $6.00
  • Sashimi $17.00
    • Salmon & Today's fish
  • Edamame (Absolutely Gluten Free) $6.50
    • Enjoy the pure natural taste of soybeans in the pod
  • Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
  • Tsuke-men with Pork $14.50
    • new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
  • Avocado Roll (6 pcs) $5.50
  • Beef Yanagawa $16.00
    • Wagyu beef simmered in soy-dashi with egg cooked together
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • -Small $12,00
  • -Small $14,00
  • Chinese Tea, Tea or Coffee (per person) $3,00
  • -Large $22,00
  • Sweet and Sour Pork $25.00 per person
  • -Large $20,00
  • -Small $13,00
  • -Large $21,00
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Italian Reg $14.90 Large $16.90
    • Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • C9. Gang Ped Yaang (Med hot) $25
    • Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
  • E33. Testing Platter $24
    • Sampling platter of our starters with 3 style of dipping to share around the table
  • N1. Pad Thai Goong $25
    • Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
  • K1. Khao Pad Supparod Moo Ham $11
    • Pineapple fried rice with Ham and Cashew nut
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • F17. Pad Pak Ruam $18.9
    • Straight oyster sauce stir-fry of seasonal veggies
  • C3. Massaman Gai (Med) $25
    • Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
  • Vegetarian Filo Parcels $19.00
    • Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes, and a fresh garden salad. Beer Match: Speight's Gold Medal Ale
  • Spinach and Ricotta Ravioli $21.00
    • Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
  • Egg $2.00
  • Add Chicken $23.00
  • Pulled Pork Bun $15.00
    • Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries. Beer Match: Empire
  • Bacon $5.00
  • The Alehouse Loaf $6.00/ $12.00
    • Locally baked Speight’s bread. Hot & delicious - garlic or plain. (half / whole)
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer Match: Speight's Gold Medal Ale
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Shoestring fries, flaky salt, aioli $8.00
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Grilled garlic bread $8.50
  • Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
  • Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
  • Manuka honey crème brulee, lemon meringue, pistachio brittle $15.50
  • PAVA PATTIES
    • served with chilli yoghurt
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • Freshly baked loaf $10.00
  • ICE CREAM HEMISPHERES $18.00
    • white chocolate dipped cookies & cream ice cream, dark chocolate dipped vanilla bean ice cream, cornetto & toasted almond crumb
  • Breads & dips $15.00
  • TIRAMISU $18.00
    • kahlua, baileys, crème de cacao, absolut vanilla, cream
  • TOBLERONE $18.00
    • baileys, frangelico, crème de cacao, chocolate, cream
  • FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
    • kalamata olives, cherry tomatoes, rocket, feta, balsamic
  • HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
    • julienned tomato, miner’s lettuce, lemon & herb cream sauce
  • DUO OF CENTRAL OTAGO LAMB $39.00
    • grilled lamb cutlets & loin, lemon, mint & goji berry cous cous, gibbston spring vegetables, fresh tomato sauce, rosemary jus
  • Free Range Eggs 2.5
  • 2 Bacon 4.5
  • Thick Cut Chips takeaway 5
    • aioli & tomato sauce
  • GF Bread 2.5
  • Breakfast Burrito 19.5
    • with bacon
  • Armando's Granola 12.5
    • with yoghurt and fruit compote Soy or almond milk available on request
  • Spinach 4.5
  • Potato Gnocchi 21
    • in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Bacon (2) $3.00
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • B.L.T.
    • Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
  • Fish and chips
    • Beer battered blue cod served with salad and fries.
  • Onion rings (4) $3.00
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
  • Beef $13.50
    • Slow cooked local prime beef with latin spices
  • Vegetarian M $10.90 L $13.50
    • Sautéed capiscum, onions, mushrooms & fresh vegetables
  • Peruvian Inca Kola $4.50
    • The golden kola
  • Pork M $11.40 L $14.00
    • Slow roasted pork in orange sauce
  • Horchata $7.50
    • Rice water and milk with a touch of vanilla and cinnamon
  • Vegetarian $13.50
    • Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Pasteles Chesse and Oregano $5.00
  • Combination Entree $40.00
  • Buncha Gio $15.00
    • Vietnamese spring roll salad
  • Com Chien tom kimchi $17.00
  • Com Chien Thap cam $13.50
    • Meat combination fried rice
  • Cha gio Vietnam $8.50
    • Vietnamese deep fried spring rolls (4 rolls)
  • Ca hap Tau Xi $28.00
    • Black bean steamed fish
  • Sup hai san $17.50
    • Seafood soup
  • Com chain $13.50
    • Chicken. beef, pork, crispy pork
Thai Crom Restaurant

Thai Crom Restaurant

location

Address

49 Centennial Ave, Alexandra, Central Otago

phone

Phone

034487712

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
49 Centennial Ave, Alexandra, Central Otago
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