Thai Delight in Waikato Menu

ENTRÉE ENTRÉE
  • Spring rolls $6.50
    • filled with vegetables & vermicelli noodles
  • Curry puffs $6.90
    • chicken with curried kumara and pumpkin in puff pastry
  • Prawns toast $7.90
    • topped with minced prawns & herbs
  • Chicken satay $7.90
    • served with tamarind & peanut sauce
  • Marinated mussels $7.50
    • steamed with thai herbs
  • Golden purse $8.00
    • prawn & pork with water chestnuts & wrapped in pastry
  • Combination entrée(1,2,3 & 4) $8.50
    • a selection from some of our entrées
SOUP SOUP
  • ●Tom yum
    • spicy & slightly sour with vegetables,lemongrass and coriander.A soup with unique flavors choice of seafood or chicken/prawns or seafood
  • -Entree $8.90
  • -Main $21.90
  • Chicken
  • -Entree $7.90
  • -Main $18.50
  • ●Tom kah
    • a delicious coconut soup with galanga vegetables & coriander af choice of chicken or beef / prawns or seafood
  • -Entree $8.90
  • -Main $21.90
  • ●Chicken
  • -Entree $7.90
  • -Main $18.50
CURRY CURRY
  • Green curry( rich in coconut milk, basil leve & vegetables) $18.50
    • chicken or beef
  • Prawns or seafood $21.90
  • Panang curry(creamy coconut sauce, kaffi lime leaves & crushed peanuts) $18.50
    • chicken or beef
  • Prawns or seafood $21.90
  • Gaeng masaman beef $18.50
    • braised in a medium spicy sauce with vegetables & peanuts
  • Suggestion thai roti bread $3.50
CHICKEN CHICKEN
  • Chicken & basil $18.50
    • stir-fried chicken in our own chilli paste & sweet basil
  • Chicken & cashews $19.50
    • with vegetables
  • Marinated chicken $19.50
    • served with steamed vegetables & peanut sauce
  • Ginger chicken $18.50
    • chicken breast with ginger & seasonal vegetables
BEEF BEEF
  • Savoury thai beef $18.50
    • stir-fried beef with vegetables in oyster sauce
  • Black pepper beef $18.50
    • stir-fried beef with seasonal vegetables
PORK PORK
  • Pork & ginger $19.50
    • stir-fried with vegetables
  • Tempting garlic pork $19.50
    • pork with garlic and coriander
DUCK DUCK
  • Roasted duck $21.90
    • stir-fried with ginger, pineapple and vegetables
  • Spicy duck $21.90
    • with hot chilli, basil leaves & vegetables
SEAFOOD SEAFOOD
  • Bamboo and seafood delight $21.90
    • tender bamboo shoots, stir-fried with a selection of seafood, kaffir lime leaves, red curry sauce and healthy mix of seasonal vegetables
  • Tiger prawns $21.90
    • prawns with garlic, herb & steamed vegetables
  • Seafood wrap $21.90
    • a selection of seafood, mixed with coconut cream red curry egg and vegetables, each portion is carefully wrapped and then gently steamed
  • Scallops and ginger $21.90
    • with vegetables
  • Cashews and scallops $22.90
    • in sweet chilli paste
  • Fish of the day $21.90
    • fish of the day (fillet), deep-fried and served with steamed vegetables
  • A seafood combination $22.50
    • sautéed in sweet chilli paste & cashews
RICE AND NOODLES RICE AND NOODLES
  • Pad thai $ 17.50
    • Noodles with prawns and chicken in tamarind sauce
  • Hot and spicy noodles $17.50
    • Noodles with chicken in spicy chilli paste
  • Thai fried rice $17.50
    • With chicken and vegetables
VEGETARIAN VEGETARIAN
  • Tofucurry(green, red and penang) $14.90
    • Vegetables and tofu
  • Tofu curry and cashews $14.90
    • with sweet chilli paste and vegetables
  • Tofu basil $14.90
    • Tofu seasoned with chilli, garlic and herbs
  • Vegetables delight $14.90
    • Seasonal vegetables and tofu with soya sauce
DELIGHT SPECIALS DELIGHT SPECIALS
  • Crispy pork and cahsews $21.90
    • Stir-fried in sweet chilli paste, a mix of crisp chasews, pork and vegetables
  • Crispy pork delight $21.90
    • Tender bamboo shoots, stir fried pork, kaffir lime leaves, red curry sauce and a healthy mix of seasonal vegetables
  • Crispy pork red curry $21.90
    • Rich in coconut milk, basil leaves and vegetables
  • Extra servings of thai jasmine rice $2.00P/P

Nearby Sample Menus

  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Streaky bacon $5
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Chorizo $5
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Cheesy toast $7.00
  • Garlic bread $7.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Slow-Roasted Lamb Shank $26.00
    • red wine gravy, creamy mash potato & mint salsa verde
  • Fresh leaves, toasted seeds & lemon dressing $6.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Silver Fern Prime Steer Sirloin $28.00
    • 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Mince, Cheese, Quesadillas $9.5
  • Smoked Salmon, Bacon, Sausage $4
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Breakfast Sausage $6
  • Pulled pork croquettes $13
    • cress pesto + garlic aioli
  • Popcorn chicken *gf
    • Corn chip coated chicken strips
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • Toasted muesli $10
    • Topped with mixed berries, yogurt & milk
  • per person $18
  • -egg $2
  • Side of hollandaise sauce $3
  • ·New menu
  • Mixed bar platter L $25
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Avocado feta smash on sourdough gf $9
  • Gf can be done gluten free, please ask.
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Gourmet breads served with pesto and dips $14.50
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Chicken Donburi $15.00
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Steak sammy with bacon, brie & onion rings $22.00
    • Served with curly fries
  • Kumara fries $8.50
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Beef fried rice $12.00
  • Steak burger $5.50
  • Carton of chicken muggets *8 $3.50
  • Bacon and egg burger $5.50
  • Curry roll $2.00
  • Fish $2.80
  • Carton of mussles *8 $6.00
  • Carb stick $1.20
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • French Fries $10.00
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Roti $2.50
  • Fish $18
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Plain Rice $4.00
  • Chicken $15
  • Vegetable jalfrezi $14.00
    • A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Channa Masala $14.00
    • Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
  • -Lamb kebab $10.00
  • Seafood R$17/L$20/F$25
  • Zucchini kebab $12.00
  • Chicken nugget with chips $10.00
  • Mixed vegetarian kebab $13.00
  • Chicken iskender $15.00
  • -Mixed meat kebab $13.00
  • Cajun chicken R$17/L$20/F$25
  • Moroccan Spiced Chicken Salad $24.5
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Paté $11
    • herb crostini
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Bowl of Chips $3.00 or $6.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • All burgers served w/chips N/A
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Fish Bites and Chips $9.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
Thai Delight

Thai Delight

location

Address

254 Thames Street, Morrinsville, Morrinsville, Waikato, 3300, New Zealand

phone

Phone

078895799

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
254 Thames Street, Morrinsville, Morrinsville, Waikato, 3300, New Zealand