tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Basmati Rice $3.50
Shahi Paneer (spicy/vegetarian) $14
paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Mutter Paneer (vegetarian) $14
paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Palak Paneer (vegetarian) $14
paneer pieces with spinach, onion, ginger, aromatic spices
Butter Prawns $16.99
prepared in a mildly spiced creamy tomato sauce
Korma $14.99
succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
Stir fried vegetables in sweet, roasted chili paste
B2 Tom Tum: Hot & Sour
The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
Y2 Beef Salad: Laab Nuer $15
Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
A4 Chicken wing: Peek Gai Tod (4 pc) $7
Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
V5 Vegetarian Soup (Tofu and Mushroom) $8
V8 Tom Kha $8
Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
R2 Drunken Noodle: Pad Kea Maow
Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs