Homemade Granola and Summer Fruit Parfait GF V $12.00
Layered granola with diced fruit and naturalGreek yoghurt.
Berry, Feijoa and Chia $7.50
Mixed Berries, Feijoa and Chia Seeds .
Seasoned Potato Wedges with bacon and cheese $12.00
Meatfeast $14.00
Ham, Salami and Chorizo.
Homemade Citrus Crumb (Healthy Choice) GF $12.00
Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
Lightly Toasted Garlic Turkish Pide $5.00
Seafood Marinara Shrimps, Squid and Mussels. $19.00
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Omelette $18.00
Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Sausage $4.00
Open Steak Sammy (Scotch Fillet Steak) $23.50
Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Toast $2.00
Eggs Benedict Bacon $16.90
Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Vegetarian Omelette $17.00
Feta, spinach & tomatoes served on toasted ciabatta
The Chevy Burger $23.00
Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Prime Beef Tenderloin $42
Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
Chicken Soup $18
French onion dumpling and gruyere gratin, truffle, parsnip, chive
-flambéed with cointreau $21
Fresh Kaipara Oysters $24/48
-natural with cabernet sauvignon vinegar and shallot
Chicken Soup $18
French onion dumpling and gruyere gratin, truffle, parsnip
-Pico (France)
A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes