Thai Orchid Restaurant in Waikato Menu

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A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
A3 Deep Fried Prawn (4 pc) $8
- Crumbling prawns, deep fried served with chili sauce
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce

Chicken, Beef or Pork $9
Prawns or Mixed Seafood $10
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Soup as main $17

Y1 Chicken Salad: Larb Gai $15
- Spicy Thai style salad with minced chicken, chili, grounded rice powder Lemon juice and Thai herbs
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing

Choice of Chicken, Beef or Pork $15.50
Lamb or Duck $17.90
King Prawns, Fish, Scallop, Mixed Seafood $19.90
C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
C3 Yellow Curry
- A mild curry cooked with potato, carrot, onion in coconut milk and sprinkled with roasted peanuts
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
C6 Pineapple Curry (Prawn): Gaeng Kao Sapparod
- Spicy king prawn cooked in red curry paste pineapple, mushroom in coconut milk
C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk

Choice of Chicken, Beef or Pork $15.50
Lamb or Duck $17.90
King Prawns, Scallop, Fish or Mixed Seafood $19.90
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
M8 Chili Garlic Stir Fried: Pad Prig Kratiem
- Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
M13 Choo-Chee Fish or Prawn
- King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
M17 Honey Lemon Chicken: Gai Manow $17.90

Choice of Chicken, Beef or Pork $15.50
King Prawns or Mixed Seafood $19.90
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts

V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce

V5 Vegetarian Soup (Tofu and Mushroom) $8
V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
Soup as a main $15

Made to order in all main course Tofu and mushroom to be substituted for meats
V9 Curries and Main Stir Fries $14.50
V10 Nnct Me and Rice $14.50

Meat $5
Seafood $6
Cashew Nuts $4
Vegetables $3
Jasmine Rice $2.50

Nearby Sample Menus

gluten free bread options add $2
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
toast and butter $2
-add big steak fries with house aioli $3
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
-add bacon $19
bacon $3

Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
-Add Fries $3
-Chicken $22
Prawns $6
Eggs $3

Vietnamese name jim slaw GF $8.00
200g Jerk chicken, lime and coriander sauce $12.00
Mac and cheese balls $12.00
- truffle mayo
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)

T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Smoked salmon $7
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta

Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Apricot and hazelnut torte $15.00
- Served with fresh cream
Profiteroles $13.00
- With a coffe liqueuor cream
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks

Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream

Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Chicken Donburi $15.00
Additional sides $6.00
- House smoked salmon
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Kumara fries $8.50
Char sui pulled pork tacon $13.00
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Fries $6.50
- With aioli and tomato sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli

Pineapple fritter $1.00
Pork fried rice $12.00
Cheese and bacon $2.50
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Fish burger $5.50
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns
Ham and pineapple $3.00
Steak $3.50

Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Bread Selection $13.00
- A selection of hot breads with house made dips
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Add Fries $4.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Salad $6.50

Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Pancakes $10.00
Muesli $10.00
- Fruit yoghurt (gf)
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Bacon Egg on Toast $10.00
Pancakes $15.00
- berries ice cream maple syrup
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam

Chicken Wedge $1.00
Salad $5.00
Squid Rings $1.00
Deep fried cheese and onion $10.00
Scallops $1.50
Sausage $1.00
Chicken Wedges and Chips, with tomato sauce
Two fillings, .50c per extra filling

Open 7 days, 6am to 8:30pm
Cheese $1.00
-Dory $4.50
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Fish cake $2.50
Fish
Crabstick $1.80
NO.8 $16.00
- 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink

Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
SALAMI $10
Add Chorizo $3
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Add Bacon $3
Chicken Tenders $8

Pavlova $12.00
- Homemade, with fresh fruits
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Chocolate Mudcake $12.00

Thai Orchid Restaurant

Waikato Region > Waikato > Thai Orchid Restaurant

Address

435 Grey Street, Hamilton East, Hamilton

Phone

078567751

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM