The Bicycle Thief in Christchurch Menu

BRUNCH BRUNCH
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Smoked Portobello Mushrooms $18.00
    • with house made whole grain toast, truffled ricotta and poached eggs
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Eggs Benedict $23.00
    • All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
  • Banana Bread French Toast $18.00
    • with local berry compote, marscapone and honey
BRUNCH - SIDES BRUNCH - SIDES
  • Free Range Bacon $5.00
  • Treacle Cured Salmon $5.00
  • Avocado Smash $5.00
  • Toasted House-made Ciabatta $6.00
LUNCH - STARTERS LUNCH - STARTERS
  • Braised Goat Arancini with Truffle Mayo $15.00
  • Warmed Marinated Olives $9.00
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • House-made Rosemary Focaccia $8.00
LUNCH - PRIMI LUNCH - PRIMI
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00
LUNCH - PASTA LUNCH - PASTA
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Parpadelle $28.00
    • local fresh picked asparagus, broad bean, lemon, Pernod marscapone
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic oil, lemon, mint, herbs
LUNCH - MAINS LUNCH - MAINS
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
LUNCH - SIDES LUNCH - SIDES
  • Baby peas, truffle, mint, bacon $10.00
  • Seasonal buttered greens $10.00
  • Fries with Bloody Mary ketchup $10.00
  • Iceberg wedge with blue cheese dressing $6.00
LUNCH - PIZZA (All pizza hand stretched + stone baked to order for you!) LUNCH - PIZZA (All pizza hand stretched + stone baked to order for you!)
  • Margherita $24.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Prosciutto $24.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Funghi $24.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Coppa $24.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Carbonara $24.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Quattro Formaggio $24.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Asparagus $24.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
DESSERT DESSERT
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
LUNCH - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit) LUNCH - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit)
  • Twice baked gorgonzola soufflé $16.00
  • One cheese $18.00
  • Two cheeses $26.00
  • Three cheeses $32.00
DINNER-STARTERS DINNER-STARTERS
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • Warmed Marinated Olives $9.00
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • House-made Rosemary Focaccia $8.00
DINNER - PRIMI DINNER - PRIMI
  • Salted poached Warehou $22.00
    • with new potatoes + salsa verde
  • Roasted Spring Carrot Salad $22.00
    • with hung yoghurt, mint + orange
  • White Fish Crudo $18.00
    • with pickled garlic, lemon, squid ink, cherry tomatoes
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
DINNER - PASTA/ROSOTTO DINNER - PASTA/ROSOTTO
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Parpadelle $28.00
    • local fresh picked asparagus, fava bean, fennel with lemon, Pernod
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Risotto $28.00
    • local, seasonal, please ask your waitperson
DINNER - MAINS DINNER - MAINS
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Rolled Pork Belly $35.00
    • with soft buttered herb polenta, green beans, watercress
  • Tarragon Chicken Breast $34.00
    • with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
DINNER - SIDES DINNER - SIDES
  • Baby peas with bacon, truffle oil + mint $10.00
  • Seasonal buttered greens $10.00
  • Fries with Bloody Mary ketchup $10.00
  • Iceberg wedge with blue cheese dressing $10.00
  • Green salad with grana parmesan $10.00
DINNER - PIZZA (All pizza hand stretched + stone baked to order for you!) DINNER - PIZZA (All pizza hand stretched + stone baked to order for you!)
  • Margherita $26.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Puttanesca $26.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Prosciutto $26.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Auttuno $26.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Funghi $26.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Coppa $26.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Quattro Formaggio $26.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Carne Di Maile $26.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Asparagus $26.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
DINNER - DESSERT DINNER - DESSERT
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
DINNER - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit) DINNER - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit)
  • Twice baked gorgonzola soufflé $16.00
  • One cheese $18.00
  • Two cheeses $26.00
  • Three cheeses $32.00

Nearby Sample Menus

  • Shrimp Foo Young $10.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Lemon Chicken (NO Rice) $15.50
  • Hot & Spicy Pork Fried Rice $9.00
  • Hot & Spicy Pork Fried Noodle $9.00
  • Curry Chicken vegetable on Rice $9.00
  • Sweet & Sour Pork on Rice $9.00
  • Pork Fried Rice $9.00
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • SHARED PLATTER $20/$30
    • Ale House platter for 2 or 4 people
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • CRUMBED MOZZARELLA STICKS $7.00
    • Served with plum aioli
  • TRIO OF ICE CREAMS $12.00
    • Today's flavours on chocolate soil with fresh fruit
  • TOASTED CIABATTA $9.00
    • With parmesan and balsamic
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Chicken/Beef/Pork $3
  • Lemongrass Chicken $18.5
    • Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Small Cheese or Nut Cheese Plate - $10.00
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Carrot Dawg $10.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • -Add Wiled Greens $3.00
  • Whero Pea Taco $60.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Grains $5.00
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • All burgers have onions lettuce & sauce
  • PINEAPPLE $4.50
  • PINEAPPLE $2.50
  • CHEESE $4.50
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • TOMATOES $2.80
  • BACON $3.00
  • Fish Bites each $0.80
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Ham Burger $3.40
  • Mini Spring Roll 12 for $4.00
  • Monster Burger $6.80
  • Chicken Burger $4.50
  • Sole (Batter/Crumbed) $4.30/$4.50
  • Bacon Burger $4.20
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Satay beef $18.90
  • Deep fried squid with spicy salt $21.00
  • Prawns (in shell) with tomato sauce $23.10
  • Chu Hou Beef with vegetables $21.00
  • Sago with coconut milk $6.30 / $10.50 / $14.70
    • small / medium / large
  • Chicken with seasonal vegetables $16.80
  • Pork with salted cabbage $18.90
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Cheesecake $2.50
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Gravy $2.00
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Quarter $6.50
  • Sandwiches - Beef $6.90
  • Whole $19.00
  • Sandwiches - Pork $6.90
  • Miso Soup DF $3.00
  • Soy Butter Fried Rice V $4.50
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Nabe - Beef $42.00
    • Shoyu broth, Sesame dip
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Green Tea Ice Cream GF $6.00
  • Cheese and Pineapple $4.00
  • Gurnard $4.00
  • Vegetarian $5.00
  • Fish $5.00
  • Bacon and Egg $4.50
  • Double Meat $4.50
  • RodCod $4.00
  • Salmon $6.00
  • Scones $4.40
  • Gourmet Pies $7.20
  • Pizza Slice $4.20
  • Muesli & Yoghurt $6.80
  • Breakfast Croissant $7.30
  • Citrus Tart $6.30
  • Sweet Slices $4.20
  • Toast with Jam & Butter $4.70
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Kitchen orders until 2 pm
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Tomatoes & Peppers $5
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Mushrooms $4
  • Add
  • Sausage Rolls $2.20
  • Steak & Cheese
  • Mince & Cheese
  • Each $3.90
  • Steak Pie
  • Lamb & Pepper Pie
  • Cottage pie
  • Steak & Mushroom
  • Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
  • +Provencaalse Mosselen $26.40
    • Mussels w tomato, garlic and cheese
  • Additions
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
  • Eieren Benedict $17.50
    • Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
  • +Gegratineerde Mosselschotel $42.00
    • Mussel platter selection of the above
  • Worst Met Stoemp - +Belgian Sausage w Mash $28.90
    • Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
The Bicycle Thief

The Bicycle Thief

location

Address

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033224731

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 9:30 AM – 11:30 PM, Sunday: 9:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand