The Bicycle Thief in Christchurch Menu

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House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Smoked Portobello Mushrooms $23.00
- with bacon
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey

Free Range Bacon $5.00
Treacle Cured Salmon $5.00
Avocado Smash $5.00
Toasted House-made Ciabatta $6.00

Braised Goat Arancini with Truffle Mayo $15.00
Warmed Marinated Olives $9.00
Polenta Fries with Aioli $8.00 / $12.00
- Half / Full
House-made Rosemary Focaccia $8.00

Salt cured Warehou Salad with new potato + salsa verde $22.00
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs

Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
Risotto $28.00
- seasonal + local, please ask your waitperson
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers

Baby peas, truffle, mint, bacon $10.00
Seasonal buttered greens $10.00
Fries with Bloody Mary ketchup $10.00
Iceberg wedge with blue cheese dressing $6.00

Margherita $24.00
- tomato base, buffalo mozzarella, freshly picked basil
Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Carne Di Maile $24.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Asparagus $24.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley

Tiramisu $14.00
- our most popular, delicious, classic dessert
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

Twice baked gorgonzola soufflé $16.00
One cheese $18.00
Two cheeses $26.00
Three cheeses $32.00

Braised Goat Arancini $15.00
- with Truffle Mayo
Warmed Marinated Olives $9.00
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
House-made Rosemary Focaccia $8.00

Salted poached Warehou $22.00
- with new potatoes + salsa verde
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Risotto $28.00
- local, seasonal, please ask your waitperson

Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers

Baby peas with bacon, truffle oil + mint $10.00
Seasonal buttered greens $10.00
Fries with Bloody Mary ketchup $10.00
Iceberg wedge with blue cheese dressing $10.00
Green salad with grana parmesan $10.00

Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley

Tiramisu $14.00
- our most popular, delicious, classic dessert
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

Twice baked gorgonzola soufflé $16.00
One cheese $18.00
Two cheeses $26.00
Three cheeses $32.00

Nearby Sample Menus

Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Tandoori Roti $2.50
Momo Chicken steamed $8.99
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Chana Masala $14.99
- Chick peas cooked with secret spices straight from the heart of India.
Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
Gulab Jamun & Ice Cream $6.00
Garlic & Cheese Naan $5.00

3e Complete $9.50
- Ham, cheese & free-range egg
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
Nutella & Banana $9.00
Caramel & Banana $9.00
3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
Extra Egg $1.00
Chocolate & Banana $9.00
Beans /Mushrooms/Other Vege $2.00

CHICKEN NUGGETS 6 FOR $4.90
VEGETARIAN $6.50
CORN FRITTER $2.20
RIBEYE STEAK $6.90
BATTERED MUSHROOM $0.80
SEAFOOD STICK $2.00
CHOCOLATE DONUT $2.30
SATAY CHICKEN $5.90

Honey Chicken Fried Rice $11.00
Honey Pork Noodles $11.00
Prawns on Rice $12.00
Spicy Steak $11.00
Spring Roll $2.50
Nasi Goreng (Rice) $10.50
Prawn with Vegetables $12.00
Combination Chow Mein $10.50

Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Small Souvlaki of your choice + Fries + Can of drink $13.00
Snack Box Combo $9.90
- Snack Box with a can of drink
French Fries $4.00
Large Souvlaki of your choice + Fries + Can of drink $15.50
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple

“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Prawns $5
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina

Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style

Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.

GARLIC PRAWNS $13.50
- lemon oil, green salad
DUMPLINGS $12.50
- steamed, dipping sauce
MARGARITA PIZZA
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
PLATTERS TO SHARE $22.00
- samosas, spring rolls, onion rings,chicken chipees, wedges, aioli
BASKET OF WEDGES $8.00
FRESH BREADS / DIPS $12.50
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough

Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Jalapeno Bites $12.00
- a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)

Taro & yam balls sweet soup $7.50
- Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
Braised hard-boiled egg $1.00
Thick cut toast w/ coconut & condensed milk $4.80
Handmade white radish cake $5.00
Pan fried salmon fillet $16.00
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Thick cut toast w/ chocolate spread $4.80
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles

Chicken with Ginger and Spring Onion $10.00
All served with a bowl of rice N/A
Mini Spring Rolls - 6pcs $4.50
Seafood Egg Foo Young $11.00
Deep fried Chicken with Peking Sauce $11.00
All served with a bowl of rice N/A
Beef with Satay Sauce (Spicy) $11.00
Beefballs & Vegetables Soup $5.00

Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil

Sausage Roll $3.10
Chicken Satay $4.80
Steak & Cheese $4.80
Steak & Mushroom $4.80
Steak $4.60
Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Savouries $2.50

Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

The Bicycle Thief

Canterbury > Christchurch > The Bicycle Thief

Address

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

Phone

033224731

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 9:30 AM – 11:30 PM, Sunday: 9:30 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Pizza , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Bicycle Thief in Christchurch Menu

Nearby Sample Menus

The Bicycle Thief

Canterbury > Christchurch > The Bicycle Thief

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

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Canterbury Restaurants

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