The Bicycle Thief in Christchurch Menu

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House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Smoked Portobello Mushrooms $23.00
- with bacon
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey

Free Range Bacon $5.00
Treacle Cured Salmon $5.00
Avocado Smash $5.00
Toasted House-made Ciabatta $6.00

Braised Goat Arancini with Truffle Mayo $15.00
Warmed Marinated Olives $9.00
Polenta Fries with Aioli $8.00 / $12.00
- Half / Full
House-made Rosemary Focaccia $8.00

Salt cured Warehou Salad with new potato + salsa verde $22.00
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs

Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
Risotto $28.00
- seasonal + local, please ask your waitperson
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers

Baby peas, truffle, mint, bacon $10.00
Seasonal buttered greens $10.00
Fries with Bloody Mary ketchup $10.00
Iceberg wedge with blue cheese dressing $6.00

Margherita $24.00
- tomato base, buffalo mozzarella, freshly picked basil
Puttanesca $24.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Funghi $24.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Carne Di Maile $24.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Asparagus $24.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley

Tiramisu $14.00
- our most popular, delicious, classic dessert
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

Twice baked gorgonzola soufflé $16.00
One cheese $18.00
Two cheeses $26.00
Three cheeses $32.00

Braised Goat Arancini $15.00
- with Truffle Mayo
Warmed Marinated Olives $9.00
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
House-made Rosemary Focaccia $8.00

Salted poached Warehou $22.00
- with new potatoes + salsa verde
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus

Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Risotto $28.00
- local, seasonal, please ask your waitperson

Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
Hereford Ribeye (250g) $37.00
- with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
Tarragon Chicken Breast $34.00
- with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers

Baby peas with bacon, truffle oil + mint $10.00
Seasonal buttered greens $10.00
Fries with Bloody Mary ketchup $10.00
Iceberg wedge with blue cheese dressing $10.00
Green salad with grana parmesan $10.00

Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Puttanesca $26.00
- tomato base, anchovies, capers, black olives, black olives, chilli
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Funghi $26.00
- roasted mushrooms, caramelised onions, gorgonzola, truffle oil
Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Carne Di Maile $26.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Asparagus $26.00
- roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley

Tiramisu $14.00
- our most popular, delicious, classic dessert
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

Twice baked gorgonzola soufflé $16.00
One cheese $18.00
Two cheeses $26.00
Three cheeses $32.00

Nearby Sample Menus

Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Sides - spinach, roast tomato, hollandaise $3
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce

Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Lamb S $8.5 / L $12
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
S= Small / L= Large
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Naan $3
Chalaw Halve Chicken, Salad, Drink S $12 / L $16

Steak $5.30
Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
Spicy wedges $4.90
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
Chicken with curry sauce $12.00
Combination egg foo young $13.00
1 dozen Wontons (with sauce) $8.00
Crab stick $1.50

Chicken katsu $18
Assorted nigiri(8 pieces) $20
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Udon noodle with soft boiled egg $10
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Grilled fish $14
Tsukemono $4
- Japanese pickles .
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .

Stewed Beef in Hot Pot $25.00
Spicy Stewed Beef $22.00
Wonton Noodle Soup $14.00
Fish Maw Soup M $18.00
Fried Lettuce with Bean Curd Sauce $15.00
Prawns and Egg on Rice $13.00
Fried Pork with Beans $18.00
Salted Fish and Chicken Fried Rice $15.00

ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
Mushroom, gravy, pepper sauce, garlic butter $3.00
PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
RIBS $20.00
- smoked BBQ ribs with fries and side salad
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
CHICKEN BURGER

Vegetarian Delight 20 PCS - $22.9
- 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
-Wasabi $0.50
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
-Two Piece $4.20
Sushi Roll (GF) $3.70
-options required $9.90
- crispy chicken curry
Crazy Crispy 34 PCS - $55.00
- 8 pcs Crispy Prawn 8 pcs Crispy Chicken lettuce 8 pcs Crispy Chicken Avocado California Roll 10 pcs Karaage Fried Chicken

Chicken & corn soup $6.00
Pork Mushroom on Rice $12.00
Chicken foo young $12.00
Roast Pork Fried Rice $12.00
Vegetables Noodles $48.00
- 3-4 servings
Roast Pork on noodles $12.00
Pork in Szechuen Style $108.00
- 8-10 servings
Roast Pork chop Suey $12.00

Madam's Rendang
- choice of
Turmeric Chicken (gf) $14
Spiced Lamb (gf) $14
Chicken $26
Hainanese Chicken And Rice $26
Pork & Prawn Sui Mai (4 pieces) $10
Sukor Spiced Sticky Chicken Wings $12
Malaysian Dahl $8
- Tomato & sambal (v, gf)

Steak Pineapple on Rice
Steak Mushrooms Chow Mein
Prawn Fired Rice
Roast Pork Mushrooms Chow Mein
Chicken Curry on Rice
Cashew Nuts
Steak Tomatoes on Rice
Mixed Vegetable Chow Mein

Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
Lamb Shank w Mash & Veg $20.00
Beef Skewers w Salad $13.50
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Soup of the Day $12.00
- With toasted bread.
Chicken Salad $12.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.

Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Ham (Ham, Caramelised Onion and Basil Pesto)
Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Margerita (cheese, basil leaves)
Nachos (corn chips, beans, cheese, sour cream) $9.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Garlic bread (herbs, garlic butter) $5.00

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce

Toasted Bagel $10.50
- with salmon & cream cheese
French toast $9.00
- served with Berry & Maple syrup
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Kids Toasted Bagel $6.00
- with cream cheese & jam
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Hot Chips & Chicken nuggets $8.00
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom

Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Bacon 1 Rasher $1.80
Mushroom Sauce $3.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.

The Bicycle Thief

Canterbury > Christchurch > The Bicycle Thief

Address

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

Phone

033224731

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 9:30 AM – 11:30 PM, Sunday: 9:30 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Pizza , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Bar Not Available , Groups , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Bicycle Thief in Christchurch Menu

Nearby Sample Menus

The Bicycle Thief

Canterbury > Christchurch > The Bicycle Thief

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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