The Bicycle Thief in Christchurch Menu

BRUNCH BRUNCH
  • House Made Granola $16.00
    • with poached fruit, yoghurt, panna cotta and milk
  • Smoked Portobello Mushrooms $18.00
    • with house made whole grain toast, truffled ricotta and poached eggs
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Eggs Benedict $23.00
    • All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
  • Banana Bread French Toast $18.00
    • with local berry compote, marscapone and honey
BRUNCH - SIDES BRUNCH - SIDES
  • Free Range Bacon $5.00
  • Treacle Cured Salmon $5.00
  • Avocado Smash $5.00
  • Toasted House-made Ciabatta $6.00
LUNCH - STARTERS LUNCH - STARTERS
  • Braised Goat Arancini with Truffle Mayo $15.00
  • Warmed Marinated Olives $9.00
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • House-made Rosemary Focaccia $8.00
LUNCH - PRIMI LUNCH - PRIMI
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00
LUNCH - PASTA LUNCH - PASTA
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Parpadelle $28.00
    • local fresh picked asparagus, broad bean, lemon, Pernod marscapone
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic oil, lemon, mint, herbs
LUNCH - MAINS LUNCH - MAINS
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
LUNCH - SIDES LUNCH - SIDES
  • Baby peas, truffle, mint, bacon $10.00
  • Seasonal buttered greens $10.00
  • Fries with Bloody Mary ketchup $10.00
  • Iceberg wedge with blue cheese dressing $6.00
LUNCH - PIZZA (All pizza hand stretched + stone baked to order for you!) LUNCH - PIZZA (All pizza hand stretched + stone baked to order for you!)
  • Margherita $24.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Prosciutto $24.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Funghi $24.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Coppa $24.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Carbonara $24.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Quattro Formaggio $24.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Salmone $24.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Asparagus $24.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Cervo $24.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
DESSERT DESSERT
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
LUNCH - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit) LUNCH - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit)
  • Twice baked gorgonzola soufflé $16.00
  • One cheese $18.00
  • Two cheeses $26.00
  • Three cheeses $32.00
DINNER-STARTERS DINNER-STARTERS
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • Warmed Marinated Olives $9.00
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • House-made Rosemary Focaccia $8.00
DINNER - PRIMI DINNER - PRIMI
  • Salted poached Warehou $22.00
    • with new potatoes + salsa verde
  • Roasted Spring Carrot Salad $22.00
    • with hung yoghurt, mint + orange
  • White Fish Crudo $18.00
    • with pickled garlic, lemon, squid ink, cherry tomatoes
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
DINNER - PASTA/ROSOTTO DINNER - PASTA/ROSOTTO
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Parpadelle $28.00
    • local fresh picked asparagus, fava bean, fennel with lemon, Pernod
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Risotto $28.00
    • local, seasonal, please ask your waitperson
DINNER - MAINS DINNER - MAINS
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • Rolled Pork Belly $35.00
    • with soft buttered herb polenta, green beans, watercress
  • Tarragon Chicken Breast $34.00
    • with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
DINNER - SIDES DINNER - SIDES
  • Baby peas with bacon, truffle oil + mint $10.00
  • Seasonal buttered greens $10.00
  • Fries with Bloody Mary ketchup $10.00
  • Iceberg wedge with blue cheese dressing $10.00
  • Green salad with grana parmesan $10.00
DINNER - PIZZA (All pizza hand stretched + stone baked to order for you!) DINNER - PIZZA (All pizza hand stretched + stone baked to order for you!)
  • Margherita $26.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Puttanesca $26.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Prosciutto $26.00
    • rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
  • Auttuno $26.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Funghi $26.00
    • roasted mushrooms, caramelised onions, gorgonzola, truffle oil
  • Coppa $26.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Carbonara $26.00
    • free range smoky bacon, free range egg, Parmesan w black pepper
  • Quattro Formaggio $26.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Carne Di Maile $26.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Salmone $26.00
    • treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
  • Asparagus $26.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
DINNER - DESSERT DINNER - DESSERT
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
DINNER - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit) DINNER - CHEESE (All cheese served w house made lavosh, chutney + fresh fruit)
  • Twice baked gorgonzola soufflé $16.00
  • One cheese $18.00
  • Two cheeses $26.00
  • Three cheeses $32.00

Nearby Sample Menus

  • O.G.B Mash $10
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Seasonal Vegetables $8
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • $25 Classics ShareBox® N/A
    • Available after 10:30am. Included in the Classics ShareBox®: 1 x Big Mac® / 1 x Cheeseburger / 1 x Quarter Pounder® / 1 x McChicken® / 2 x Small Fries / 2 x Medium Fries / 2 x Small Soft Drinks / 2 x Med Soft Drinks
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • spiced pumpkin, grilled haloumi $16.00
    • wild roquette, tarragon mustard vinaigrette
  • Panko & paremsan lamb sweetbreads $19.00
    • with pickled minted peach & snow pea
  • Flatbread, sundried tomato & roquette $10.00
  • Chicken burger $18.00
    • grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
  • Croquette of braised lamb each $4.50
  • Crisp apple slaw $7.00
  • Roast beets & goats cheese $7.00
  • Canterbury Angus $48.00
    • 21 Day Aged Grass Fed, Canterbury fillet 200g
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • Sole fillet $5.50
  • Donuts $2.30
  • 6 mini vegetarian rolls $3.00
  • Curry rolls $3.50
  • Scaliops $20.00
    • DOZEN COOKED
  • Fish bites $0.90
  • 6 corn nuggets $3.50
  • Potato fritters $1.00
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With bacon
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Homemade Beans $4.50
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Spiced curly fries $12.50
    • With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Laksa (coconut) (BBQ pork & prawn) $12.00
  • Prawn Fried Rice $11.00
  • Kumquat Honey Green Tea $5.10
  • Ice Chocolate $4.20
  • Sweet & Sour Pork Rice $11.50
  • Porky Fried Rice $10.50
  • Wonton Noodles Soup $11.50
  • Lemon Green Tea $4.70
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Adraki Aloo Gobi (Mild) $12.90
  • Chicken Tikka (5pcs) $8.50
  • Chicken Korma (Mild) $13.90
  • Palak Paneer (Med) $12.90
  • Mango Lassi $4.40
  • Basmati Rice $2.90
  • Lamb Jaffrani Biryani (Med) $14.90
  • Tandoori Chicken $16.00
  • Fish Burger $7.90
    • Fish Fillet, Double Mayo, Double Cheese, Lettuce, Tangy Sauce
  • Italiano
    • Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
  • Smoked Chicken ‘n’ Brie
    • Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
  • Chilli Chicken
    • Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce
  • Regular size 12" for $5.90
  • Royal Tasty
    • Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
  • BBQ Mango Chicken
    • Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • The Happening Sauce
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Mushroom
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Beer Battered Fries
  • Chimichurri
  • Beer Buttered
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Curry Roll $3.00
    • Home made
  • Monster $6.50
    • Double meat and mushroom, egg and beetroot
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Corn Patties $2.60
    • Home made
  • Sole Fillets $5.50
  • Chips $2.80
  • Chicken and Cheese $6.90
  • Lasagne Topper $3.20
  • Flat white $4.00
  • Short black $3.50
  • Bagel n/a
  • Hollandaise optional n/a
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Mocha $4.50
  • Hot chocolate $4.00
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • FRIES $8.50
    • served with aioli and sauce
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
The Bicycle Thief

The Bicycle Thief

location

Address

136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

033224731

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 9:30 AM – 11:30 PM, Sunday: 9:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Pizza , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
136 Old Tai Tapu Road, Kennedys Bush, Christchurch, Canterbury, 8025, New Zealand