Address
3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand
The Brewery in Christchurch Menu
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MAINS & SIDES - SMALL PLATES- Soup of the day with fresh bread & butter $15.50
- Calamari with chipotle mayonnaise $15.50
- Wood-fired flatbread with hummus & olives $15.50
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
- Vegetable pakoras with chutney $15.50
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
MAINS-
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
- Add x 2 eggs $3.00
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
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Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
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Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
- Add chicken $6.50
- Add salmon $8.00
-
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
-
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
- Matched with a 12 oz Cassels Best Bitter $25.00
SIDES- Fries & aioli $10.00
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
WOOD-FIRED PIZZA (Pizzas are available from 12pm)-
Heathcote $18.00
- Tomato base, mozzarella and parmesan
-
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
-
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
-
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
-
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
-
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
-
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
-
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
-
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
-
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
-
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
- Add chorizo, smoked cheese, anchovies, salami $3.00
- Gluten-free base – add $2.00
- Half & half – add $2.00
Nearby Sample Menus
-
Mystery
- Grand Marnier Orange
- - Add prawns $7.00
-
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
- - Add haloumi $7.00
-
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
- Shoestring or hand cut fries with aioli $7.50
- See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
- Beef Patties $18.00
- Korea House Duck B.B.Q (more than 2 people) $25.00 pp
- Beef Tataki $15.00
- Soybean Paste Stew $13.00
- Boiled Dumplings $13.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Noodles with Assorted Vegetables $12.00
- Noodles with Seafood Soup $12.00
-
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
-
Plain Uthappam $10
- Uthappam is a thick savoury pancake
- Two butter naan with butter chicken $14
-
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
-
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
-
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
-
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
- Boiled Egg $2
-
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
- No MSG added / Vegetarian and Gluten Free Available
-
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
-
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
-
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
-
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
-
Ploughman Pork Belly $31
- Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
- Humpty Dumpty scrambled egg on toast. $11
-
Chicken Calzone $26
- A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
-
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
-
Man Platter $45.50
- Our own BBQ ribs, Cajun chicken wings, onion rings, grilled pork pieces and beer battered fries served with aïoli and sweet chilli sauce.
-
Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
- Grilled Tomato $4
- Eggy Bread 1⁄2 pint French toast. $11
- 3 Fish Bites $2.60
- Hawaiian $5.60
- Mussels $9.00
- Oysters
- Double Meat $4.20
- Bacon and Cheese $5.00
- Curry Rolls $2.80
- Egg $4.20
- Pulled Pork Carnitas (Mini $9.90) $13.90
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Quesadilla
-
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
- Seasoned Mince Beef $13.40
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
- Seasoned Mince Beef (two $10.50) $5.50
- Burrito
-
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
-
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
-
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
-
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
-
Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
-
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
-
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
-
Bagels $14.50
- w' cold smoked salmon and cream cheese
- GF extra $1.00
- – Fresh Herb, Lemon & Cream Cheese
- Marmite $6.50
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
- Manuka Honey $6.00
- Cream Cheese $6.50
-
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
-
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Small $5.50
- Half $10.50
- Sandwiches - Chicken Schnitzel $6.90
- Roast Kumara $1.00
-
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Sandwiches - Lamb $6.90
- Roast pumpkin $0.90
- Sandwiches - Pork $6.90
- Ham, Cheese, Pineapple $7.80
- Dutch Pancakes Plain $10.00
-
Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
- Apple, Cinnamon & Cream $12.00
-
Cheeky Cheerios $6.50
- With bread & tomato sauce
- Gluten Free Bread $1.00
-
Kids Toastie $6.50
- Banana & nutella
-
Toast & Spreads $6.50
- With butter & jam
- Chicken manchurian $14.50
- Veg biryani $14.99
-
Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
- -Full $17.99
- Chilly chicken $15.50
-
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
-
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
-
Dal tadka $14.50
- Lentils cooked in indian spices.
-
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
- *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
-
BLAT $9.00
- bacon, lettuce, avocado & tomato
-
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
-
BACON $8.50
- delicious bacon
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
-
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Chocolate truffle fudge cake $12.50
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
- Add chicken $7.50
-
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
- Add salmon $9.00
- 1/2 Dozen $15.50
- Calamari with chipotle mayonnaise $15.50
- Gluten-free base add $2.00
The Brewery
Phone
033895359
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand
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