The Brewery in Christchurch Menu

MAINS & SIDES - SMALL PLATES MAINS & SIDES - SMALL PLATES
  • Soup of the day with fresh bread & butter $15.50
  • Calamari with chipotle mayonnaise $15.50
  • Wood-fired flatbread with hummus & olives $15.50
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Vegetable pakoras with chutney $15.50
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
MAINS MAINS
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add x 2 eggs $3.00
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
  • Deluxe Veg Burger $26.50
    • Pakora, halloumi, slaw & mango chutney
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Add chicken $6.50
  • Add salmon $8.00
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Matched with a 12 oz Cassels Best Bitter $25.00
SIDES SIDES
  • Fries & aioli $10.00
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
WOOD-FIRED PIZZA (Pizzas are available from 12pm) WOOD-FIRED PIZZA (Pizzas are available from 12pm)
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Rakaia $24.00
    • Smoked salmon, cream cheese, capers & rocket
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Add chorizo, smoked cheese, anchovies, salami $3.00
  • Gluten-free base – add $2.00
  • Half & half – add $2.00

Nearby Sample Menus

  • Sung choi bao of pork $23
  • Sticky beef wontons (3) $12 (5) $20
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Stir fried exotic and common greens gf/v $12
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Coconut mousse, jelly and lime syrup $13
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • Portuguese Rolls (Large) $6.50
  • Side Garden Salad $4.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • PERi-PERi chips (Large) $6.50
  • Pineapple $1.50
  • PERi-PERi chips (Regular) $4.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Egg $2.00
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Toasted bread and spreads $5.00
  • Sole fillet $5.50
  • Hot dogs $2.50
  • Fish bites $0.90
  • 6 chicken nuggets $5.50
  • 2 fish 2 hot dogs
  • Fish $2.50
  • 2 scoops of chips
  • 2 donuts
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Lamb $13.90
  • Ikender $6.00
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Omakau Roast Vege Burrito $22
    • Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Extra Cheese Pizza $18
    • Pizza sauce topped with mozzarella and more mozzarella!
  • Venison $32
    • Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
  • Moroccan Lamb $28
    • Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
  • Garlic and Parmesan Flatbread $8
    • Brushed with garlic and olive oil and topped with shredded parmesan.
  • Crispy Chicken Wrap $17.50
    • Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
  • Thai Beef Salad $22
    • Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
  • Curry Rolls $2.80
  • Egg $4.20
  • Sausage $2.30
  • Scallops $18.00
  • 3 Battered Mushroom $2.80
  • Battered Sausage $2.30
  • 12 Chicken Nuggets $9.00
  • Potato Fritters $0.90
  • Chicken Salad
  • Corn beef, Pickle & Salad
  • Chicken (no mayo)
  • Bacon & Egg
  • Roast Pork Roll
  • Cheese & Onion
  • Chicken Satay
  • Corn beef & Pickle
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Hand Cut Chips $10.00
    • w/ aioli
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Chow Chow $3.90
  • Cheese & Onion $2.10
  • Chicken Nuggets x6 $4.00
  • Scallop $1.60
  • Chicken Cordon Bleu $3.00
  • Chips 1 Scoop $2.40
  • Bacon & Corn Patty $2.10
  • Pacific Oysters x6 $7.00
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • (B) Salmon $18.50
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Mini Chicken Salad $9.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Steak Fries with Aioli $7.00
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Fruit Platter $8.50
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • *Ask about our special of the day for $10.00
  • - Add grilled cheese and bacon $12.00
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • - With spinach, bacon $16.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Italian B.M.T N/A
  • Egg and Cheese N/A
  • Jalapenos N/A
  • Veggie Delite N/A
  • BBQ N/A
  • Tomato N/A
  • Mayo N/A
  • Oat & Raisin N/A
The Brewery

The Brewery

location

Address

3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033895359

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Garlands Road, Woolston, Christchurch, Canterbury, 8024, New Zealand