Address
200 Richmond Street, Thames, Waikato, 3500, New Zealand
The Brian Boru in Waikato Menu
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The Brian Boru in Waikato has no menu available, but can choose from many other options such as Breakfast and French Pastries or Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers from Hotties. AJ's Takeaways offers many options including Egg fried rice and Vegetable. Momiji Sushi includes a wide range like Mains with salad & rice or Deep fried chicken. Bircher Muesli and Poached Fruit from . Scotts Epicurean offers The Helm and Thai Green Curry (GF)(DF).
Nearby Sample Menus
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
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Vegetarian Big Breakfast $13.50
- Half portion available
- Mussels Fritter $ 3.00
- Sausage $ 1.80
- Oysters
- Chips (min) $ 2.50
- Paua Fritters $ 2.00
- Spring Curry $ 3.00
- Donuts $ 2.00
- Hamburger $ 6.00
- Mini mussel fritters $13
- Mushroom bruschetta $11
- -W chips $18
- Sesame wings $10
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Grilled Rueben $13
- w house made chips & cornichons
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Cold Pork Pie $6.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Beef and Ale Pie $6.00
- Fresh Baked Cookie $3.00
- Muffin $4.00
- Chocolate brownie & vanilla ice cream $12
- Vegetarian lasagne $12
- Laksa w chicken & prawns $18
- Salmon & cream cheese bagel $16
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Tomato & basil $24
- w chorizo
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Mussel fritters $22
- served w salad & homemade tartare sauce
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French toast w banana, $15
- maple syrup & crème fraiche
- Bowl of fries $6
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
- -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- Kitchen garden salad with house dressing & parmesan $7.00
- Try our house-made chilli samball $3.00
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
- MANGO KULFI $6.00
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BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
- Toast & jam $4.00
- Breakfast omelet $9.00
- Blueberry pancakes $12.00
- Extras $4.00
- Full breary $18.00
- French toast $14.50
- Eggs anyway $9.00
- Eggs bene, w/bacon or $17.00
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Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Apple Shortcake $8
- Ham Steak w pineapple & apple sauce $16
- Shrimp Cocktail $9
- Cheese Burger $9
- Bowl of Fries (small/medium/large) $3/$5/ $6
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Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
- HOT POTATO FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Beef Nachos $12.00
- Sirloin Steak, Chips & Eggs $17.00
- Steak burger $12.50
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
- Chicken Nuggets and Chips $9.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Sirloin Steak with Vegs $25.00
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Homemade tartare, aioli or mayo $1
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
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Kumara chips $7
- with tomato sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
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Beer battered onion rings $6
- with sweet chilli sauce
The Brian Boru
Phone
078685558
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , Grill , New Zealand , Pub Food , Tapas
Features
Reservations , Breakfast , Waitstaff , Quick Bites , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly
200 Richmond Street, Thames, Waikato, 3500, New Zealand
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