The Bridge Cafe & Bar in Canterbury Menu

ENTREES & SMALL PLATES ENTREES & SMALL PLATES
  • Available from 5 pm daily
  • Garlic Baguette $ 9.50
    • Freshly toasted with garlic confit butter
  • -(GF ) $11.00
  • Three Cheese Garlic & Herb Flatbread $12.50
  • Daily Breads Selection, House Dips and Olive Oil $16.50
  • Soup of the Day $11.50
    • Served with toasted bread.
  • Hot & Spicy Buffalo Chicken Wings $17.00
    • With sour cream dipping sauce
  • Asian Prawns $18.50
    • Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2 SHARE PLATES FOR 2
  • The Bridge Platter $36.00
    • Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS SALADS
  • The Bridge Salad $10.90
    • Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
  • Roast Pumpkin Salad $12.90
    • Feta, hazelnut and wild rocket with aged balsamic dressing.
  • Baby Cos Salad $11.90
    • Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
  • -Add Grilled Chicken $5
  • -Add House-Smoked Salmon $8
BURGERS BURGERS
  • Beef Burger $24.50
    • House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
  • Southern Spiced Chicken Burger $26.50
    • Ranch slaw, tomato & chipotle mayo.
  • Vegetarian Burger $20.50
    • Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
  • All served with fries
MAINS MAINS
  • Beef Pie Floater $24,00
    • Served with potato mash and red wine jus
  • Chicken Parmy $27,00
    • Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
  • Beer Battered Terakihi Fillets $26,00
    • Served with a garden salad, fries, lemon and house-made tartare sauce.
  • BBQ Glazed Pork Short Ribs $24,00
    • Served with house slaw and fries.
  • Pasta of the Day $POA
  • Filo of the Day $POA
PIZZA PIZZA
  • Smoked Chicken S $18.50 / L $28.00
    • Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
  • Meatlovers S $18.50 / L $28.00
    • Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
  • Vegetarian S $16.50 / L $26.00
    • Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
  • Gluten Free bases available add $2 ( small only)
THE GRILL THE GRILL
  • 250g Beef Sirloin $34.50
  • 300g Flintstone $38.50
  • Canterbury Lamb Cutlets $35.50
  • Slow Roasted Pork Belly $28.50
  • -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
  • - Mushroom & Brandy cream.
  • -Red peppercorn & whiskey cream.
  • -Red wine jus.
  • -Garlic& fresh herb butter.
  • Chilli Salmon Fillet $37
    • Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES SIDES
  • Seasonal Vegetables with Garlic Butter $6.50
  • Creamy Potato Mash with Olive Oil $6.50
  • Sea Salt and Rosemary Potatoes $5.00
  • Fries $5.50
  • Garden Salad with Balsamic Dressing $4.50
  • Polenta Chips with Aioli $7.00
  • No split bills when discounts are applied.
DESSERTS DESSERTS
  • Blueberry and White Chocolate Brulee $14,00
    • Served with vainilla ice cream & tuille biscuit.
  • Cheese Selection Board For 1$18.00 / For 2 $26.00
    • Aged cheddar, blue & camembert.
  • Baked Elderflower Cheesecake $14,00
    • Served with summer berry compote and vainilla ice-cream.
  • Chocolate Terrine $15,00
    • Served with raspberry coulis & berry sorbet.
  • Affogato $15.50
    • Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
  • Classic Sticky Date Pudding $14.00
    • With butterscotch sauce & ice cream.
  • Ice Cream Sundae $12.00
    • Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.

Nearby Sample Menus

  • Egg Fried Noodles ( Reg/ Med ) $9.00/ $14.00
  • Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
  • Mussels with Chilli BBQ Sauce (Spicy) ( Reg/ Med ) $16.00/ $21.00
  • Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
  • Squid with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Indian Fried Noodle (Spicy) $10.00
  • Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
  • Mussels in Peckhams Cider Cream w' Focaccia $13.50
  • Garlic Bread $6.00
  • Pancetta e Fungi $22.00
    • Smoked Bacon, Tallegio, Spinach & Mushroom
  • Buffalo Chicken Wings w' Blue cheese $15.00
  • Tagliatta - Beef Rump Salad $16.50
  • Hand Cut Chips $9.00
  • Pollonini $23.00
    • Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
  • House Smoked Salmon w' Smashed Avocado $12.00
  • CASHEW NUTS $4.00
  • ROAST MUSHROOM ON RICE $12.00
  • Chocolate Donut $2.00
  • Scallops dozen $16.00
  • Sausage $2.00
  • Bacon Pattie $2.40
  • Jam Rap $2.00
  • ROAST PORK CHOP SUEY $12.00
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Pegasus Bay Platter for Two $80.00
    • Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
  • Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
  • Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
  • Daily Cheese Selection $13.00
    • 50g of one cheese - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
  • Seasonal daily vegetable $10.00
  • Kid’s Box $15.00
    • Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
  • Petit fours; Selection for 3 $7.00
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Young Chow Fried Rice $11.50
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
  • Lemon Chicken $11.80
  • Sweet and Sour Chicken $11.50
  • Prawn Chow Mein $11.50
  • Vegetable Fried Rice $9.50
  • Pork Chow Mein $9.80
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Mitchell's special 16.50
    • A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
  • Free range egg… 2.50
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • With Chicken $19.50
  • Add Chips $4.00
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • Extra Toppings $2.00
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Kimchi Bokkeumbap $16
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Kimchi Tofu Salad(V) $ 11
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • - single $4
  • Broodje Kaas $5
    • your choice of our specialty dutch cheese on fresh buttered bread
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • van Dams Special $15
    • 2 krokets, 3 bitterballen, fries, bread, salad & sauces
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • Roast Pork Mushrooms Chow Mein
  • Chicken Mushrooms Chow Mein
  • Sliced Beef (with Oyster Sauce)
  • Mushrooms
  • Chicken Curry on Rice
  • Roast Pork Mushrooms on Rice
  • Poast Pork Foo Young
  • Steak Foo Young
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • The Mega Mile Beef Burger $22.00
    • A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Chips-small or large $3.00/ $5.50
  • Arancini $12.50
    • A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
  • Sauce $1.50
  • Beefburger $20.50
    • A 200gm Beef Panic with lettuce, Tomato, Beetroot, Tasty Cheese, Bacon Relish and Aioli, Served on a Bap with Fries and House Made onion Rings
  • Ribeye Steak 250Gm $33.00
  • Lamb Rack $37.50
    • Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
  • Chicken Burger $21.50
    • Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
  • Garlic Loaf $9.50
    • A 200gm Sour Dough Loaf Dripping with Roasted Garlic and Herh Rutter
  • Fries $5.00
  • Short black $3.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Cheese or Date scone n/a
  • Most breakfasts n/a
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Iced coffee $7.00
  • Eggs anyway you like on wholegrain toast $9.50
  • Cappacino $4.00
  • Nachos & Sour Cream $6.50
  • Chicken Nugget & fries $7.00
  • Toasties $3.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Fish Bites & fries $7.00
  • Seafood Basket $12.50
The Bridge Cafe & Bar

The Bridge Cafe & Bar

location

Address

578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033442180

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand