Address
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
The Bridge Cafe & Bar in Canterbury Menu
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ENTREES & SMALL PLATES- Available from 5 pm daily
-
Garlic Baguette $ 9.50
- Freshly toasted with garlic confit butter
- -(GF ) $11.00
- Three Cheese Garlic & Herb Flatbread $12.50
- Daily Breads Selection, House Dips and Olive Oil $16.50
-
Soup of the Day $11.50
- Served with toasted bread.
-
Hot & Spicy Buffalo Chicken Wings $17.00
- With sour cream dipping sauce
-
Asian Prawns $18.50
- Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2-
The Bridge Platter $36.00
- Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS-
The Bridge Salad $10.90
- Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
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Roast Pumpkin Salad $12.90
- Feta, hazelnut and wild rocket with aged balsamic dressing.
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Baby Cos Salad $11.90
- Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
- -Add Grilled Chicken $5
- -Add House-Smoked Salmon $8
BURGERS-
Beef Burger $24.50
- House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
-
Southern Spiced Chicken Burger $26.50
- Ranch slaw, tomato & chipotle mayo.
-
Vegetarian Burger $20.50
- Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
- All served with fries
MAINS-
Beef Pie Floater $24,00
- Served with potato mash and red wine jus
-
Chicken Parmy $27,00
- Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
-
Beer Battered Terakihi Fillets $26,00
- Served with a garden salad, fries, lemon and house-made tartare sauce.
-
BBQ Glazed Pork Short Ribs $24,00
- Served with house slaw and fries.
- Pasta of the Day $POA
- Filo of the Day $POA
PIZZA-
Smoked Chicken S $18.50 / L $28.00
- Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
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Meatlovers S $18.50 / L $28.00
- Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
-
Vegetarian S $16.50 / L $26.00
- Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
- Gluten Free bases available add $2 ( small only)
THE GRILL- 250g Beef Sirloin $34.50
- 300g Flintstone $38.50
- Canterbury Lamb Cutlets $35.50
- Slow Roasted Pork Belly $28.50
- -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
- - Mushroom & Brandy cream.
- -Red peppercorn & whiskey cream.
- -Red wine jus.
- -Garlic& fresh herb butter.
-
Chilli Salmon Fillet $37
- Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES- Seasonal Vegetables with Garlic Butter $6.50
- Creamy Potato Mash with Olive Oil $6.50
- Sea Salt and Rosemary Potatoes $5.00
- Fries $5.50
- Garden Salad with Balsamic Dressing $4.50
- Polenta Chips with Aioli $7.00
- No split bills when discounts are applied.
DESSERTS-
Blueberry and White Chocolate Brulee $14,00
- Served with vainilla ice cream & tuille biscuit.
-
Cheese Selection Board For 1$18.00 / For 2 $26.00
- Aged cheddar, blue & camembert.
-
Baked Elderflower Cheesecake $14,00
- Served with summer berry compote and vainilla ice-cream.
-
Chocolate Terrine $15,00
- Served with raspberry coulis & berry sorbet.
-
Affogato $15.50
- Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
-
Classic Sticky Date Pudding $14.00
- With butterscotch sauce & ice cream.
-
Ice Cream Sundae $12.00
- Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.
Nearby Sample Menus
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
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CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
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PORK BELLY $17.00
- pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
- BOILED DUMPLING $14.00
-
MODEM GU E $17.00
- beef and pork
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PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
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SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
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LA RIB $17.00
- grilled la beef ribs on sizzling plate
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CHICKEN, CRANBERRY & BRIE
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie’s favourite.
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MEXI LIME CHICKEN
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
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Caesar $17.00
- Crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie’s caesar dressing (with chicken $19) (Anchovies optional)
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HAWAIIAN
- Lashings of ham and pineapple done the Winnie’s way
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Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
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CHICKEN CHILLI SHRIMP
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
- 1/2 & 1/2 add $3.00
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VEGETALI
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aioli
- Coconut Jelly $3.00
- Combination Fried Rice $10.00
- Boiled Shredded Tripe With Chill $8.00
- Spicy Chicken Kidney $8.00
- FenGuo $3.80
- Yang Zhou Fried Rice $10.00
- Egg & Seafood on Rice $10.00
- Roast Duck Noodle Soup $10.00
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- Fish Nuggets $0.70
- Chocolate Explosion Donuts $3.20
- Potato Wedges $3.80
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Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
- Paua Patties $3.20
-
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
- Double Meat / Chicken $4.40
- -prawn $21.50
- -prawn $22.50
- -chicken, beef, pork or vegetarian $19.50
-
Yum talay $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
- -prawn $22.50
- -chicken, beef, pork or vegetarian $18.00
- -prawn $22.90
- Prawn $21.00
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
-
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
- Signature Vegetarian $9.00 per head
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Cheeky Chicken $5.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Brownie $2.50
- Brave Beef $5.00
-
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
- Soup of the day $10.50
-
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
- - Add salmon $10.00
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Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
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Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
-
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
- French Fries $7.00
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
-
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
- WEDGES WITH SOUR CREAM $6.50
- CHIPS $4.00
-
MACARONI CHEESE $13.50
- with cheese or salad
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
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ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
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-Mini Mud Cake $5.00
- served with cream and ice cream
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BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
-
Thai Red Beef Curry $16.90
- With Jasmine rice, Raita and poppadom
- -Mixed Berry $9.50
-
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
- Roast of the Day served with vegetables $11.50
-
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
-
Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
-
Chips S$4/L$6
- Served with sauce and aioli
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
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Spicy wedges $8.00
- Served with sour creme and chilli sauce
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Seafood basket $10.00
- assortment of seafood snacks bites and chips
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Beef nacho $10.00
- Served with sour cream
- Creamed Apple Turnovers $ 4.50
- Bacon & Mushroom Fettucine $ 15.00
- Pancakes $ 10.50
- Chips - Bowl $ 5.00
- Open Toasted Chicken Sandwich $ 16.00
- Cream Donuts $ 2.90
- All Day Breakfast $ 17.00
- Fruit Tarts $ 4.50
- Tray of Plain Fried Rice or Fried Noodles $8.40
- Prawn Chow Mein $13.00
- Satay Chicken $12.50
- Prawn with Cashew Nut & Mushroom $15.50
- Roast Pork with Mushroom on Fried Rice $11.00
- Roast Pork with Mushroom Chow Mein $11.00
- Fish $4.60
- Sweet & Sour Chicken $13.00
- Garlic Bread $9
- Belgium Chocolate Brownie $4.5
-
Chef's Special $19
- Ask your server for today’s special
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Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
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French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
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Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
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Gyors – Greek Style Pitas $19 / $19 / $16
- Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
- Field mushrooms $4
The Bridge Cafe & Bar
Phone
033442180
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Live Music , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar