The Bridge Cafe & Bar in Canterbury Menu

ENTREES & SMALL PLATES ENTREES & SMALL PLATES
  • Available from 5 pm daily
  • Garlic Baguette $ 9.50
    • Freshly toasted with garlic confit butter
  • -(GF ) $11.00
  • Three Cheese Garlic & Herb Flatbread $12.50
  • Daily Breads Selection, House Dips and Olive Oil $16.50
  • Soup of the Day $11.50
    • Served with toasted bread.
  • Hot & Spicy Buffalo Chicken Wings $17.00
    • With sour cream dipping sauce
  • Asian Prawns $18.50
    • Tossed in crispy noodles and sweet soy dressing
SHARE PLATES FOR 2 SHARE PLATES FOR 2
  • The Bridge Platter $36.00
    • Meats, cheeses, olives, pickles,chutney, crackers and warm breads
SALADS SALADS
  • The Bridge Salad $10.90
    • Tomato,basil,red onion,cucumber & shoots tossed with fresh lettuce leaves.
  • Roast Pumpkin Salad $12.90
    • Feta, hazelnut and wild rocket with aged balsamic dressing.
  • Baby Cos Salad $11.90
    • Lettuce, Parmesan Cheese, Crispy Bacon, Croutons & Aioli.
  • -Add Grilled Chicken $5
  • -Add House-Smoked Salmon $8
BURGERS BURGERS
  • Beef Burger $24.50
    • House-made Prime meat patty, streaky bacon, cheese, beetroot, gherkins and tomato sauce.
  • Southern Spiced Chicken Burger $26.50
    • Ranch slaw, tomato & chipotle mayo.
  • Vegetarian Burger $20.50
    • Roasted field mushroom with spinach & feta served on a fresh toasted bun with lettuce, tomato, gherkins & house made aioli.
  • All served with fries
MAINS MAINS
  • Beef Pie Floater $24,00
    • Served with potato mash and red wine jus
  • Chicken Parmy $27,00
    • Golden crumbed chicken topped with tomato and melted cheese. Served with fries and crisp garden salad.
  • Beer Battered Terakihi Fillets $26,00
    • Served with a garden salad, fries, lemon and house-made tartare sauce.
  • BBQ Glazed Pork Short Ribs $24,00
    • Served with house slaw and fries.
  • Pasta of the Day $POA
  • Filo of the Day $POA
PIZZA PIZZA
  • Smoked Chicken S $18.50 / L $28.00
    • Smoked Chicken, cranberry, spinach, cream cheese, cashews & mozarella.
  • Meatlovers S $18.50 / L $28.00
    • Beef, pork,bacon,mushroom & spinach topped with mozarella & BBQ sauce.
  • Vegetarian S $16.50 / L $26.00
    • Roast vegetables, spinach, feta & mozzarella topped with basil pesto.
  • Gluten Free bases available add $2 ( small only)
THE GRILL THE GRILL
  • 250g Beef Sirloin $34.50
  • 300g Flintstone $38.50
  • Canterbury Lamb Cutlets $35.50
  • Slow Roasted Pork Belly $28.50
  • -Above items are served with either: salad and fries or seasonal vegetables and rosemary potatoes then your choice of sauce:
  • - Mushroom & Brandy cream.
  • -Red peppercorn & whiskey cream.
  • -Red wine jus.
  • -Garlic& fresh herb butter.
  • Chilli Salmon Fillet $37
    • Pan fried with a sweet soy glaze, served with wilted Asain greens, pan juices, charred lemon and polenta chips.
SIDES SIDES
  • Seasonal Vegetables with Garlic Butter $6.50
  • Creamy Potato Mash with Olive Oil $6.50
  • Sea Salt and Rosemary Potatoes $5.00
  • Fries $5.50
  • Garden Salad with Balsamic Dressing $4.50
  • Polenta Chips with Aioli $7.00
  • No split bills when discounts are applied.
DESSERTS DESSERTS
  • Blueberry and White Chocolate Brulee $14,00
    • Served with vainilla ice cream & tuille biscuit.
  • Cheese Selection Board For 1$18.00 / For 2 $26.00
    • Aged cheddar, blue & camembert.
  • Baked Elderflower Cheesecake $14,00
    • Served with summer berry compote and vainilla ice-cream.
  • Chocolate Terrine $15,00
    • Served with raspberry coulis & berry sorbet.
  • Affogato $15.50
    • Vainilla Ice-cream, tuille biscuit, double espresso shot and choice of Baileys, Amarula or Kahlua.
  • Classic Sticky Date Pudding $14.00
    • With butterscotch sauce & ice cream.
  • Ice Cream Sundae $12.00
    • Vainilla Icecream, nuts and cream with choice of chocolate, caramel or raspberry topping.

Nearby Sample Menus

  • Hot pork sandwich $12.00
    • With sage stuffing, apple chutney and gravy
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Add chicken $3.00
  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • Beef wellington $25.00
    • Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
  • Pic's Peanut Butter & Jam $9.00
  • Chicken/Bacon $3.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • 3e Breakfast $12.00
    • Bacon, egg, herb mushrooms & baby spinach
  • Homemade French Caramel $8.00
  • Nutella & Pic's Peanut Butter $10.00
  • Chocolate & Banana $9.00
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Eggs your way $5.00
    • Add bacon
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Kumara Chips $5.00
  • Steak Patties $2.70
  • Pineapple Rings / Crab Sticks $1.80
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Shanghai Dumpling (for six) $11.50
    • Pretty dumpling stuffed with: Prawns and garlic chives
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • San-Xian Noodle Soup $15.50
    • Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with ginger spring onion sauce
  • Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
    • with Oyster sauce
  • Garlic cucumber salad $12.00
  • Prawns and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with kung-pao sauce
  • Add sausage $4.50
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
  • Add tomato $3.00
  • Izone chowder $14.00
    • Smaller in size, big in flavour
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Chefs Pasta of the Day or Bangers & Mash 20
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Cheeseboard 4 two w/ crackers & condiments 24
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Bacon & Banana Pancakes $14.00
    • Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • Pancakes with fresh fruit $7.70
    • Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Breakfast available from 7:30 – 11:30am
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • Toasted Muesli $8.70
    • Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Deep fried taro cake $4.50
  • Braised tofu $4.00
  • Fish balls soup $4.50
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Braised beancurd $4.00
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • -Large (serves 4) $50.00
  • Flatbread $8.50
    • Toasted flatbread smothered in basil pesto, parmesan cheese and feta.
  • Vegetarian
    • Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.
  • Breakfast every Sunday from 9am -12pm
  • Buffalo Chicken Wings $14.00
    • Spicy chicken wings served with traditional dipping sauce. We suggest you try with a perfectly matched Monteith’s Golden lager.
  • Mexican Salad Bowl $18.00
    • Hot chicken, beans, corn, crushed corn chips, avocado, salsa, pumpkin seeds, mixed salad leaves, jalapeno and coriander sour cream.
  • Market Fish of the Day POA
    • Please ask your waitress for details.
  • Chocolate Brownie $12.50
    • In house rich chocolate brownie served with roasted pistachios, glazed wild cherries and vanilla bean ice cream. We suggest you try with a perfectly matched Monteith’s Velvet Stout.
  • Death by Chocolate GF $12.50
    • Chocolate indulgences on Chocolate Soil
  • White Chocolate Cheesecake $10
    • Fruit Topping, Vanilla Bean Ice Cream
  • Silver Fern Farms Reserve Beef Fillet (*Waipara Pinot Noir 2009) $35
    • Medium Rare, Dauphinoise Potato, Black Garlic Puree, Balsamic Glaze, Roasted Kalamata Olives
  • Polenta Chips $18
    • Sautéed Mushrooms, Thyme, Havoc Pork Chorizo, Housemade Smoked Garlic Aioli
  • Vines Slaw
    • Shaved Cabbage, Coriander, Mesclun Leaves, Sesame & Verjus Dressing
  • Carrot Cake $10
    • Berry Compote, Whipped Cream
  • Pie of The Day (*Canterbury Syrah 2010) $24
    • Chefs selection of fresh baked daily pie and matching sides
  • Petit Fours Platter GFO $15
    • Chefs selection of miniature indulgences
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • French Onion Soup $16
    • w/ Gouda Crouton
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Honey Sweet Chilli Chicken $22.50
    • Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Cappuccino Med $4.00 / Lge $4.50
  • French Toast $17.00
    • With streaky bacon & banana drizzled with maple syrup
  • Macchiato Med $4.00 / Lge $4.50
  • Pasta of the Day $22.50
    • Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
  • Takeaway coffee Med $4.50 / Lge $5.00
  • Full Breakfast $19.50
    • Streaky bacon, eggs, tomatoes, mushrooms, sausages & hashbrown nuggets with ciabatta bread
  • Fish of the Day $28.50
    • Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • 4pcs Tuna mayo & Cucumber
  • 8pcs of Jumbo Teriyaki chicken
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • 4pcs Avocado nigiri
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 2pcs seaweed salad Gunkan
The Bridge Cafe & Bar

The Bridge Cafe & Bar

location

Address

578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand

phone

Phone

033442180

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Live Music ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
578 Springs Road, Prebbleton, Canterbury, 7604, New Zealand