The Britomart Country Club in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Marinara Pane (v, df) $8
    • Pomodoro sauce, oregano, olive oil
  • Garlic Pane (v, df) $8
    • Confit garlic, rosemary, olive oil, sea salt
  • Margherita (v) $12
    • Tomato,mozzarella, basil
  • Pepperoni $14
    • tomato,pepperoni, mozzarella, olives, basil, egg
  • Fior De Latte $14
    • Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
  • Il Capo $16
    • Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
  • Pollo Al Forno $16
    • Roast chicken, harissa, peppers, spinach, almonds
  • Bambina $16
    • Ham,roast pineapple, tomato, smoked cheese, rosemary
  • Quattro Formaggi $16
    • Mozzarella,fior de latte, blue cheese, provolone, sweet onion
  • Gamberetti $16
    • Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
  • Funghi (v) $16
    • Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
  • Diavolo $16
    • Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS RIBS & WINGS
  • Bcc Chicken Wings (gf) $12 / $22
    • Served with celery, buffalo sauce, blue cheese mayo
  • Lamb Ribs (gf, df) $12 / $22
    • Served with Bullseye Sauce
  • NZ Fresh Pork Ribs (gf, df) $12 / $22
    • Served with BCC Barbecue Sauce
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Cheeseburger $12
    • NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
  • Crispy Chicken Burger $14
    • Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
  • Pork Belly Burger $14
    • Local NZ double-fried pork belly with red onion apple slaw
  • BCC Club $14
    • Daily fresh sandwich from our chefs, served on sourdough
  • Meatball Sub $14
    • Braised beef meatballs, tomato sauce, rocket, provolone
  • Mushroom Sub $14
    • Seared mushrooms, pastrami spice, swiss cheese, miso butter
  • Philly Cheesesteak $14
    • Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS SALADS
  • Caramelised Pork Belly (gf, df) $14
    • With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
  • Roast Chicken(gf) $14
    • With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
  • Halloumi & Beetroot $14
    • With spicy marinated tomatoes, beetroot, olives, basil, sourdough
  • Angus Beef Salad $14
    • With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING SNACKING
  • Hand-Cut Fries(v, gf,df) $10
    • With garlic aioli
  • Kumara Fries (v, df) $10
    • With garlic aioli
  • Ghetto Fries (v, gf) $12
    • Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
  • Crispy Fried Squid $12
    • Served with spicy nam jim
  • Smoked Kahawai $14
    • Whipped with creme fraiche and lemon, served on flatbread
  • Crumbed Brie $16
    • House crumbed brie with plum sauce
PLATTERS & DESSERTS PLATTERS & DESSERTS
  • Farmers' Market $25
    • Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
  • Meat Board $35
    • Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
  • Brandy Snaps $10
    • With whipped cream

Nearby Sample Menus

Northcross Takeaway (sample menu)
  • $16 Special $16
    • 4 x Kids Fish, 4 x Potato Fritters, 4 x Sausages, $3 Chips
  • Extra Crumbs $0.70
  • Nasi Goreng $13.00
  • Fish $11.00
  • Oyster $1.70
  • Chicken $12.00
  • BBQ Pork $12.00
  • Combination $13.50
The Galley Fish n Chips (sample menu)
  • SWEET CHILLI SAUCE
  • BBQ SAUCE
  • Curry roll $3.00
  • Vegetarian Burger $5.00
  • Tarakihi $4.00
  • Mussel $1.60
  • Donut $2.00
  • HOT CHILL SAUCE
Tony's Lord Nelson Restaurant (sample menu)
  • Side vegetables $7
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Chicken angelica $30
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
Point Wells General Store (sample menu)
  • Cup $2.50
  • Tomato rip n dip $3.50
  • Kumara Chips $4.50
  • Homemade Tartare $1.50
  • Regular Fish Burger $9.00
  • Bacon and egg Burger $10.50
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
Shor bazaar (sample menu)
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Amritsari champ $12.00
    • Lamb minced flat bread packed with the flavours of indian spices
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Samosa $6.00
    • Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
  • Sweet corn
    • Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • -Veg $14.50
Lucky Cafe (sample menu)
  • Pumpkin Soup $7.90
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • BLAT $12.90
    • A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
  • -Bacon $15.50
  • All soup served with 2 slices of wholegrain toast
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • French Toast $14.50
    • Brioche toast served with bacon, grilled banana and a side of maple syrup
  • Lucky Delight $14.90
    • Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
Brothers Juke Joint (sample menu)
  • Mutton $13
  • Dinner Rolls $1.5
  • Bourbon, banana & maple $8
  • White BBQ $1.50
  • Sausage $8.5
    • per 100g
  • Tater Tots Small $6 Large $10
  • Espresso BBQ $1.50
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
Kaipara Fresh Fish & Takeaways (sample menu)
  • Gurnard $5.00
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • 2 Fish, 2 squid rings, 1 chips $12.50
  • Chicken nuggets $0.70
  • Squid ring $1.00
  • Oyster in batter $2.20
  • Egg $7.50
  • 10 Fish, 6 potato fritters, 2 chips $40.00
Roadside Kebabs (sample menu)
  • Chicken R$11.5/L$15
  • Wrapped in a pita bread with salads and choice of any three sauce
  • Lamb $7.00
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Beef lasagna $9.00
  • 6 Chicken nuggets $5.00
  • Add
  • Ice cream $2.00
Piko (sample menu)
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Green salad leaves, Dijon dressing $7.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Dine@MIT (sample menu)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
Trident Tavern (sample menu)
  • Hoki Bites $5.00
  • Mini Spring Rolls $3.00
  • Wedges $5.00
  • Squid Rings $3.00
  • Crabsticks $3.00
  • Chicken Nuggets $4.00
  • Fries $3.00
  • Mini Hot Dogs $4.00
Pita Pit (sample menu)
  • Petita $8.90
  • Petita $9.90
  • Regular $8.50
  • Petita $9.90
  • Regular $11.50
  • Ediballs $3 or $5 for two packs
  • Petita $7.50
  • Chicken Crave Pita
JAC's Trading Co. (sample menu)
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
Fisher House (sample menu)
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Criss Cut Chips w tomato sauce $8.50
  • Creamy Field Mushrooms $1.35
    • On Sourdough Toast
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
  • Fish & Chips $26.00
    • Asahi beer battered or grilled market fish, crisp agria potato chips, pea puree, malted wakame salad, sweet pickled cucumber, tartar sauce
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Vegetarian Fettucine $15.50
    • w onion & mushrooms, white wine , garlic & cream
  • Lamb Pizza $18.50
    • Lamb, Baby Kumara, Rosemary, Caramalised Onion, Feta & Sundried tomato
The Britomart Country Club

The Britomart Country Club

location

Address

31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093032541

email

Email

info@britomartcountryclub.co.nz

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea