Address
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
The Britomart Country Club in Auckland Menu
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WOODFIRED PIZZAS-
Marinara Pane (v, df) $8
- Pomodoro sauce, oregano, olive oil
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Garlic Pane (v, df) $8
- Confit garlic, rosemary, olive oil, sea salt
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Margherita (v) $12
- Tomato,mozzarella, basil
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Pepperoni $14
- tomato,pepperoni, mozzarella, olives, basil, egg
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Fior De Latte $14
- Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
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Il Capo $16
- Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
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Pollo Al Forno $16
- Roast chicken, harissa, peppers, spinach, almonds
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Bambina $16
- Ham,roast pineapple, tomato, smoked cheese, rosemary
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Quattro Formaggi $16
- Mozzarella,fior de latte, blue cheese, provolone, sweet onion
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Gamberetti $16
- Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
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Funghi (v) $16
- Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
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Diavolo $16
- Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS-
Bcc Chicken Wings (gf) $12 / $22
- Served with celery, buffalo sauce, blue cheese mayo
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Lamb Ribs (gf, df) $12 / $22
- Served with Bullseye Sauce
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NZ Fresh Pork Ribs (gf, df) $12 / $22
- Served with BCC Barbecue Sauce
BURGERS & SANDWICHES-
Cheeseburger $12
- NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
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Crispy Chicken Burger $14
- Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
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Pork Belly Burger $14
- Local NZ double-fried pork belly with red onion apple slaw
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BCC Club $14
- Daily fresh sandwich from our chefs, served on sourdough
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Meatball Sub $14
- Braised beef meatballs, tomato sauce, rocket, provolone
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Mushroom Sub $14
- Seared mushrooms, pastrami spice, swiss cheese, miso butter
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Philly Cheesesteak $14
- Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS-
Caramelised Pork Belly (gf, df) $14
- With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
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Roast Chicken(gf) $14
- With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
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Halloumi & Beetroot $14
- With spicy marinated tomatoes, beetroot, olives, basil, sourdough
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Angus Beef Salad $14
- With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING-
Hand-Cut Fries(v, gf,df) $10
- With garlic aioli
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Kumara Fries (v, df) $10
- With garlic aioli
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Ghetto Fries (v, gf) $12
- Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
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Crispy Fried Squid $12
- Served with spicy nam jim
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Smoked Kahawai $14
- Whipped with creme fraiche and lemon, served on flatbread
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Crumbed Brie $16
- House crumbed brie with plum sauce
PLATTERS & DESSERTS-
Farmers' Market $25
- Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
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Meat Board $35
- Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
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Brandy Snaps $10
- With whipped cream
Nearby Sample Menus
- Special Dishes
- Chicken with Mushrooms $15.50
- Pork $15.50
- Won Ton (each) $0.80
- Chicken $15.00
- Vegetable $11.50
- Pineapple Fritter $1.00
- Steak / Chicken $5.00
- Spring Rolls $2.00
- Pineapple fritter $1.20
- Hawaiian Steak $7.00
- Potato fritters $0.80
- Ham $3.00
- Bacon & Egg $4.80
- Mushrooms $5.30
- Hawaiian $5.80
- Cheese $3.20
- Meat Patties $2.90
- Hawaiian $6.60
- Beef $12.50
- 6 Wings $5.00
- Banana $1.50
- Fish Cakes $2.50
- Corn $2.60
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Ice Cream $5.90
- sizzling dessert served topped with chocolate sauce
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Paneer Koliwada $13.90
- paneer marinated in spicy batter & fried
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Rajmah Rasmisa $16.90
- red kidney beans cooked in onion and tomato gravy
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Sizzling Brownie with Vanilla Ice Cream $8.90
- sizzling dessert served topped with chocolate sauce
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Gosht Biryani $18.90
- basmati rice & lamb pieces slow cooked on dum in a sealed pot
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Dahi Ke Kabab $13.90
- dumpling of spiced hung yogurt deep fried to a golden finish
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Murg Banjara Kabab $14.90
- delicious spicy kebabs loaded with onion and fresh spices
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Pomfret (on Pre Order
- Marinated whole pomfret finished in tandoori
- Lamb or Chicken Satay $`2.00
- Hummus $1.00
- Kumara Chips $5.00
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Classic Bleu $12.00
- Prime beef pattie, melted cheese, salads,& Sauces
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Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
- Wedges & Sour Cream $5.00
- All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
- Hot Chips and your choice of drink with your kebab N/A
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
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Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
- Singapore Rice Noodles $12.50
- Bami Goreng $12.50
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Good Horse Special Chow Mein $12.00
- Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
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$15 Special $15
- 4 Fish, 4 Sausage, $2.50 Chips
- Pork $10.00
- Lemon Fish $11.50
- Curry Prawns & Veges $14.00
- One Dozen Won Tons $6.00
- Crispy calamari, pickled jalapeno mayo + coriander $16.00
- The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
- Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
- Shoe string fries + garlic aioli $7.00
- Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
- Rocket, candied fennel + orange vinaigrette $7.00
- - 3 cheeses $35.00
- Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
- Steamed asian vegetables $14
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Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
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Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
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Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
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Duck dumplings shumai $10
- steamed dumplings(3) soy sauce & japanese hot mustard
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Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
- Dessert platter chef’s tasting plate for 4 $45
- Vanilla fruit cake $9
- -Crayfish Sashimi
- -Stir Fried Crabs with Dry Chilli
- White-Cut Free Range Chicken Whole $49 / Half $29
- -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
- -Stir Fried Crabs with Ginger & Spring Onion
- Roast Duck Half $29
- -Sashimi
- -Salt / Sugar / Soy Sauce / Vinegar
- Big Breakfast $12.90
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Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
- Bacon, Eggs & Beans $13.90
- -Bacon & Egg $5.00
- Steak, Salad n Chips $14.90
- Fish, Egg n Chips $10.90
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Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
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Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
- -With Crispy Rolls
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Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
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Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
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Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
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Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
- -With Lemongrass Chicken
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Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
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Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
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Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
- Hash Brown $3.50
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Pan Fried Scallops $14.50
- Served with salad and salsa
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Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
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Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
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Fish and Chips $14.50
- Battered fish served with salad and fries
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Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
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Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
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Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
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Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
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Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
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Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
- 10 am till 3 pm
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
- Assorted roasted seasoned nuts (V)(GF) $5.50
- Crispy calamari (6) $6.00
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Potato fritter $1.50
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- Dr Feelgood's Ice Pops $4.00
- Tarakihi $6.50
- Crumbed haloumi (2) $5.50
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
The Britomart Country Club
Phone
093032541
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Kiwi , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Kid Friendly , Seating , Free Wifi , Cards accepted , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
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