The Britomart Country Club in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Marinara Pane (v, df) $8
    • Pomodoro sauce, oregano, olive oil
  • Garlic Pane (v, df) $8
    • Confit garlic, rosemary, olive oil, sea salt
  • Margherita (v) $12
    • Tomato,mozzarella, basil
  • Pepperoni $14
    • tomato,pepperoni, mozzarella, olives, basil, egg
  • Fior De Latte $14
    • Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
  • Il Capo $16
    • Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
  • Pollo Al Forno $16
    • Roast chicken, harissa, peppers, spinach, almonds
  • Bambina $16
    • Ham,roast pineapple, tomato, smoked cheese, rosemary
  • Quattro Formaggi $16
    • Mozzarella,fior de latte, blue cheese, provolone, sweet onion
  • Gamberetti $16
    • Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
  • Funghi (v) $16
    • Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
  • Diavolo $16
    • Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS RIBS & WINGS
  • Bcc Chicken Wings (gf) $12 / $22
    • Served with celery, buffalo sauce, blue cheese mayo
  • Lamb Ribs (gf, df) $12 / $22
    • Served with Bullseye Sauce
  • NZ Fresh Pork Ribs (gf, df) $12 / $22
    • Served with BCC Barbecue Sauce
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Cheeseburger $12
    • NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
  • Crispy Chicken Burger $14
    • Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
  • Pork Belly Burger $14
    • Local NZ double-fried pork belly with red onion apple slaw
  • BCC Club $14
    • Daily fresh sandwich from our chefs, served on sourdough
  • Meatball Sub $14
    • Braised beef meatballs, tomato sauce, rocket, provolone
  • Mushroom Sub $14
    • Seared mushrooms, pastrami spice, swiss cheese, miso butter
  • Philly Cheesesteak $14
    • Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS SALADS
  • Caramelised Pork Belly (gf, df) $14
    • With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
  • Roast Chicken(gf) $14
    • With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
  • Halloumi & Beetroot $14
    • With spicy marinated tomatoes, beetroot, olives, basil, sourdough
  • Angus Beef Salad $14
    • With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING SNACKING
  • Hand-Cut Fries(v, gf,df) $10
    • With garlic aioli
  • Kumara Fries (v, df) $10
    • With garlic aioli
  • Ghetto Fries (v, gf) $12
    • Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
  • Crispy Fried Squid $12
    • Served with spicy nam jim
  • Smoked Kahawai $14
    • Whipped with creme fraiche and lemon, served on flatbread
  • Crumbed Brie $16
    • House crumbed brie with plum sauce
PLATTERS & DESSERTS PLATTERS & DESSERTS
  • Farmers' Market $25
    • Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
  • Meat Board $35
    • Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
  • Brandy Snaps $10
    • With whipped cream

Nearby Sample Menus

Le Chef (sample menu)
  • -Ham, confit, shallots, emmental salad
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
Mangere Bridge Takeaways (sample menu)
  • Nasi Goreng (Rice) $13.00
  • Chilli Chicken $13.00
  • Other $1.00
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Combination Seafood $16.00
  • Bami Goreng (Noodles) $13.00
  • Special Chow Mein $13.00
  • Pork $10.50
Browns Bay Fisheries (sample menu)
  • Steak $3.80
  • Home-made Mussel Fritters $1.60
  • Sausages (in batter) $1.60
  • Crab Sticks $1.40
  • Curry Rolls $2.20
  • Ham $2.50
  • Bacon & Egg Burger $4.50
  • King Burger $7.00
Broadway Diner (sample menu)
  • Steak & Onion $12
  • Cheese
  • Hot Dog on a stick $3.50
  • Egg
  • Aucklander Burger $20
    • 300 g scotch fillet fried onions, lettuce, tomato & sauce
  • Pineapple
  • All served with tomato sauce or white lady relish
  • Corn
Rimu Takeaway (sample menu)
  • BBQ Pork / Combination $4.50
  • Hawaiian $4.00
  • Cashew Nuts $4.00
  • 1 2 Fish, 1 Sausage, 1 Potato Fritter, 1 Scoop Chips $9.50
  • Egg, Pineapple, Onion $0.80
  • Sweet Corn $3.00
  • Lemon Chicken $12.50
  • Mushroom $1.50
Natcha Thai Restaurant (sample menu)
  • Yum Talay $19.90
    • Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Gang Penang
    • Your choice of meat in penang curry paste with thick coconut cream and vegetables
  • Prawns Garden $18.90
    • Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
  • Siam Basket
    • Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
  • Cashew Nuts & Vegetables $14.90
    • Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
  • Crispy Prawn (4 pieces) $8.00
    • Marinated prawn wrapped with pastry
  • Goong On Toast (4 pieces) $8.00
    • Deep fried minced prawn on toast, served with sweet chilli sauce
Ashby Ave Takeaway & Cafe (sample menu)
  • Fish - Tarakihi & Chips $6.50
  • Fish - Hoki & Chips $5.00
  • Fish - Tarakihi $4.50
  • Roast Sandwich Combo - Lamb $9.5.00
  • Roast Pork 100gm $4.50
  • Lamb $6.80/$7.80
    • Sandwich/Roll
  • Golden Potato $0.70
  • Vegetable Spring Roll $2.50
Flame Burger (sample menu)
  • Hawaiian (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • Mixed Salad (Normal/Combo) $11.90/13.90
  • Dinosaur Burger(Burger/Combo) $6.00/$8.90
  • Quarter Chicken (Chicken/Combo) $5.90/$9.90
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Chilli Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
The Carvery (sample menu)
  • Potato / Pumpkin / Kumara $0.70
  • Roast Meat Wrap w Salad $8.90
  • Chips $3.90
  • S=Small / L=Large
  • Roast Meat Wrap $7.90
  • Two Meat Choice S $12.90 / L $16.90
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Roast Meat Roll w Salad $8.90
Tasty Roast (sample menu)
  • Package A $ 20
    • 5x fish, 4x sausages, 4x crabstick,4x potato, fritter, $4 chips
  • Drumstick $ 2.00
  • Pork $ 5.00
  • Chicken Thigh $ 3.00
  • 3 Chicken Thighs
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Chicken $ 6.50
Yum Yum Bakery & Lunch Bar (sample menu)
  • CHICKEN $3.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • HAM $3.50
  • BACON + EGG $4.50
  • 3 EGGS, 3 BACON $12.50
  • EGG $4.00
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 4 SAUSAGE $10.50
AK Sky Bakehouse Cafe (sample menu)
  • Crab Stick $1.50
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Savoury $1.50
  • Combination Meat on Rice $9.50
    • Grilled chicken, beef, fried eggs served with gourmet pickle and sweet chilli
  • Chicken Buffalo $9.50
    • Crispy fried chicken and chips served with garden salads
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Mac N Cheese $5.00/$6.00/$7.00
    • small / medium / large
  • Fettucini $5.00/$6.00/$7.00
    • small / medium / large
Yorkshire Roasts (sample menu)
  • Combo 1 $ 10.50
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Lamb (Medium) $ 13.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Roast Lamb Shank(each) $ 10.90
  • Roast Meat Rolls $ 7.50
  • 1 Southern fried chicken
Brickworks Cafe (sample menu)
  • Toasted Bagel
    • with Salmon and pesto
  • Muesli with Fruit, yogurt, and milk
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Wedges with Bacon and cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Eggs Benedict
  • Poached Pears on Pancakes with Maple Syrup
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
Indian Fort (sample menu)
  • Jeera Pulao Rice $6.00
    • Basmati rice cooked with cumin and peas
  • Chicken Tikka Masala $14.50
    • an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Chicken $15.00
    • Chicken cooked with rice & Indian species
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
The Britomart Country Club

The Britomart Country Club

location

Address

31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093032541

email

Email

info@britomartcountryclub.co.nz

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand
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