The Britomart Country Club in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Marinara Pane (v, df) $8
    • Pomodoro sauce, oregano, olive oil
  • Garlic Pane (v, df) $8
    • Confit garlic, rosemary, olive oil, sea salt
  • Margherita (v) $12
    • Tomato,mozzarella, basil
  • Pepperoni $14
    • tomato,pepperoni, mozzarella, olives, basil, egg
  • Fior De Latte $14
    • Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
  • Il Capo $16
    • Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
  • Pollo Al Forno $16
    • Roast chicken, harissa, peppers, spinach, almonds
  • Bambina $16
    • Ham,roast pineapple, tomato, smoked cheese, rosemary
  • Quattro Formaggi $16
    • Mozzarella,fior de latte, blue cheese, provolone, sweet onion
  • Gamberetti $16
    • Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
  • Funghi (v) $16
    • Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
  • Diavolo $16
    • Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS RIBS & WINGS
  • Bcc Chicken Wings (gf) $12 / $22
    • Served with celery, buffalo sauce, blue cheese mayo
  • Lamb Ribs (gf, df) $12 / $22
    • Served with Bullseye Sauce
  • NZ Fresh Pork Ribs (gf, df) $12 / $22
    • Served with BCC Barbecue Sauce
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Cheeseburger $12
    • NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
  • Crispy Chicken Burger $14
    • Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
  • Pork Belly Burger $14
    • Local NZ double-fried pork belly with red onion apple slaw
  • BCC Club $14
    • Daily fresh sandwich from our chefs, served on sourdough
  • Meatball Sub $14
    • Braised beef meatballs, tomato sauce, rocket, provolone
  • Mushroom Sub $14
    • Seared mushrooms, pastrami spice, swiss cheese, miso butter
  • Philly Cheesesteak $14
    • Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS SALADS
  • Caramelised Pork Belly (gf, df) $14
    • With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
  • Roast Chicken(gf) $14
    • With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
  • Halloumi & Beetroot $14
    • With spicy marinated tomatoes, beetroot, olives, basil, sourdough
  • Angus Beef Salad $14
    • With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING SNACKING
  • Hand-Cut Fries(v, gf,df) $10
    • With garlic aioli
  • Kumara Fries (v, df) $10
    • With garlic aioli
  • Ghetto Fries (v, gf) $12
    • Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
  • Crispy Fried Squid $12
    • Served with spicy nam jim
  • Smoked Kahawai $14
    • Whipped with creme fraiche and lemon, served on flatbread
  • Crumbed Brie $16
    • House crumbed brie with plum sauce
PLATTERS & DESSERTS PLATTERS & DESSERTS
  • Farmers' Market $25
    • Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
  • Meat Board $35
    • Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
  • Brandy Snaps $10
    • With whipped cream

Nearby Sample Menus

  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Guacamole N/A
    • Avocado, onion and tomato
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • French Fries $5.00
  • CHICKEN OR PORK OR BEEF WITH ASSORTED VEGE & CASHEW NUTS $13.90
  • AMERICAN HOT DOG $3.80
  • VEGETABLE $9.50
  • DEEP FRIED MUSSEL $1.30
  • CHICKEN FU YOONG $10.50
  • BACON BURGER $4.30
  • STEAK MUSHROOM & VEGE $10.90
  • SWEET & SOUR WON TON $9.50
  • Phippsy's Knickerbocker Glory
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Chicken fillets fat Chips
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • B.L.T $16.50
    • the pub classic
  • Pasta w meatballs
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • With bacon, cheese, sour cream and sweet chilli $10.5
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Wedges $12.00
    • With sweet chilli and sour cream
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Garden salad $6.00
  • Sausages $5.50
  • -add bacon & cheese topping $4.00
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • 2pcs garlic & herb butter toast $4.50
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Spicy pork donburi $13.00
  • Chicken nugget $70.00
  • Cheeseburger $6.00
  • Chips $3.50
  • Hoki $4.50
  • Potato fritter ( homemade) $0.80
  • Hash brown $1.40
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Crispy Tofu & Black Pepper $14.90
    • Crispy tofu mixed with black pepper served with crispy chinese broccoli
  • Karee Puff (5 pieces) $7.00
    • Deep fried Thai curry puff with minced chicken, mashed potato and onion
  • Cashew Nuts & Vegetables $14.90
    • Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
  • -Chicken pork or Beef $15.90
  • Chicken. Pork or Beef $15.90
  • Yellow Noodles
    • Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
  • Combination (Chicken, Pork, Beef) $17.90
  • Pancia di malale $32.90
    • roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
  • Antipasto di mare $29.9
    • a fine assortment of fresh seafoods
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Pollo $22.9
    • fresh chicken, spinach & mushroom
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Pho Tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • -Prawns ES $9 / MS $20.90
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Massaman Neua (Mild) $16.90
    • Beef cooked in a massaman curry paste with potato, onion and peanuts
  • ES=Entrée Size / MS=Entrée Size
  • Steam prawn dumpling $5.80
  • Steam minced pork bun $5.80
  • Chinese kim chi $6.00
  • Pot sticker (Pan fried pork dumpling) $5.30
  • Fried rice with BBQ pork & shrimp $12.80
  • Edamame $5.30
  • String beancurd salad $9.00
  • Deep fried prawn wrapped with shredded potato $9.00
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 TARAKIHI $4.00
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 SAUSAGE $1.20
  • 1 POTATO FRITTRER $0.70
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 SNAPPER AND CHIP $7.50
  • Chicken Espeto $19.80
    • Three Chicken espetos with one large side,regular potato gravy, coleslaw &420 ml drink
  • Have you ever herd of burger addiction? Try one of our special burgers and you too will be adddicted N/A
  • Quarter Chicken I$6.40/M$8.90/C$16.40
    • 1/4 Portion of whole chicken grilled to perfection
  • Piri Piri Traditonal Smoked BBQ N/A
  • Portugese flavoured chicken fillet placed between lettuce tomato and cheese on white buns
  • Piri Piri Extra Hot N/A
  • At Chicken Run we know that some meals are not complete without a good side that is why we have selected a few sides that complement our meals well N/A
  • Piri Piri Coconut & Coriander N/A
  • Cheese $3.50
  • Fish $4.30
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Hawaiian $3.50
  • Banana Fritter $1.20
  • Mussel Fritter $1.70
  • Hot -Dog $1.50
  • Spring Roll $2.30
  • Combination S$11/M$12
  • Fish $4.00
  • Combination $11.00
  • Prawn M$12/L$14
  • Combination M$12/L$14
  • Combination S$11/M$12/L$14
  • Combination S$11/M$12/L$14
  • Prawn S$11/M$12/L$14
  • Salad with Chicken Katsu $10.00
  • Teriyaki Chicken $9.00
  • Grilled Salmon $15.00
  • Combinatons $8.90
  • Chicken Katsu $11.00
  • Teriyaki Chicken $9.00
  • Maki $3.00
  • Teriyaki Beef $11.00
The Britomart Country Club

The Britomart Country Club

location

Address

31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093032541

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand