The Britomart Country Club in Auckland Menu

WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Marinara Pane (v, df) $8
    • Pomodoro sauce, oregano, olive oil
  • Garlic Pane (v, df) $8
    • Confit garlic, rosemary, olive oil, sea salt
  • Margherita (v) $12
    • Tomato,mozzarella, basil
  • Pepperoni $14
    • tomato,pepperoni, mozzarella, olives, basil, egg
  • Fior De Latte $14
    • Tomato,fior de latte, mozzarella, parmesan, basil, olive oil
  • Il Capo $16
    • Tomato,capsicum, broken pork sausage, salami, jalapeno, honey onion
  • Pollo Al Forno $16
    • Roast chicken, harissa, peppers, spinach, almonds
  • Bambina $16
    • Ham,roast pineapple, tomato, smoked cheese, rosemary
  • Quattro Formaggi $16
    • Mozzarella,fior de latte, blue cheese, provolone, sweet onion
  • Gamberetti $16
    • Mozzarella, prawn, cherry tomato, chili, zucchini, lemon
  • Funghi (v) $16
    • Wood, oven-roasted mushrooms, broccoli, goat's cheese, sweet onion,thyme
  • Diavolo $16
    • Tomato, spicy salami mince, pickled chili, capsicum, spinach, parmesan
RIBS & WINGS RIBS & WINGS
  • Bcc Chicken Wings (gf) $12 / $22
    • Served with celery, buffalo sauce, blue cheese mayo
  • Lamb Ribs (gf, df) $12 / $22
    • Served with Bullseye Sauce
  • NZ Fresh Pork Ribs (gf, df) $12 / $22
    • Served with BCC Barbecue Sauce
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • Cheeseburger $12
    • NZ Angus beef, cheddar, caramelisd onions and wholegrain mustard
  • Crispy Chicken Burger $14
    • Fried chicken breast, rainbow slaw with pickles and hot sauce mayo
  • Pork Belly Burger $14
    • Local NZ double-fried pork belly with red onion apple slaw
  • BCC Club $14
    • Daily fresh sandwich from our chefs, served on sourdough
  • Meatball Sub $14
    • Braised beef meatballs, tomato sauce, rocket, provolone
  • Mushroom Sub $14
    • Seared mushrooms, pastrami spice, swiss cheese, miso butter
  • Philly Cheesesteak $14
    • Seared NZ angus beef strips, onion, cheddar sauce and mustard
SALADS SALADS
  • Caramelised Pork Belly (gf, df) $14
    • With green papaya, carrot, onion, cos, summer herbs, peanuts, smoked tomato sambal
  • Roast Chicken(gf) $14
    • With ranch labneh, chickpeas, borlotti, soft herbs, cos, lemon
  • Halloumi & Beetroot $14
    • With spicy marinated tomatoes, beetroot, olives, basil, sourdough
  • Angus Beef Salad $14
    • With cos, peanut, prawn wafers, asian herbs, nam jim dressing
SNACKING SNACKING
  • Hand-Cut Fries(v, gf,df) $10
    • With garlic aioli
  • Kumara Fries (v, df) $10
    • With garlic aioli
  • Ghetto Fries (v, gf) $12
    • Hand-cut fries, smoked cheese sauce, jalapeno, nacho crumb
  • Crispy Fried Squid $12
    • Served with spicy nam jim
  • Smoked Kahawai $14
    • Whipped with creme fraiche and lemon, served on flatbread
  • Crumbed Brie $16
    • House crumbed brie with plum sauce
PLATTERS & DESSERTS PLATTERS & DESSERTS
  • Farmers' Market $25
    • Smoked fish dip, feta, beetroot jam, aged cheddar, marinated tomato, pickle, pizza bread
  • Meat Board $35
    • Fried pork belly, pulled chicken, crispy squid, prosciutto, ham, Spanish chorizo, kraut, dips
  • Brandy Snaps $10
    • With whipped cream

Nearby Sample Menus

  • L31. Mee Goreng KL Style $12.90
  • L12. Beef Rendang Rice $13.90
  • L35. Lum Mee KL Style $13.90
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L38. Wan Dan Hor $13.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L39. Teow Chew Hor Fun $14.90
  • Ham $3.50
  • Oysters $2.50
  • Vege Roll $3.00
  • Crab Stick $1.50
  • Vegetarian Burger $5.00
  • Super seadog $6.70
    • (with cheese, onion & 2 crab sticks)
  • Curry roll $3.00
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Oysters Half dozen ,Seasonal $18.00
  • Mixed Tempura 2 pcs Prawns & Vegetables $15.00
  • California Roll $9.50
  • Crayfish Tail 120 g $40.00
  • Avocado Sushi Roll $8.50
  • Upgrade to famous Chop Chop Fried Rice from Steamed Rice with flying chopped egg circus Only $4.00
  • Chicken thigh fillet $33.50
    • with entrée set
  • Chicken $14.00
  • pan- fried prawns with milk & egg whites $25.00
  • Prawns Vegetable & Vermicelli $17.90
  • Steamed Bun $5.00
  • Sizzling Black Pepper Lamb Ribs $25.90
  • Beef Brisket Rice or Egg Noodle Soup $11.50
  • Pork Chop in Chef's Special Honey Sauce $16.90
  • Tomato & Beef $16.90
  • Minced Lotus-Seed Bun $5.90
  • Crumbed mussel $0.80
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Spring roll $2.50
  • Snapper $5.20
  • Hash brown $1.30
  • Toscana $13.60
    • 150 gram beef patty, smoked cheddar, bacon, sundried tomato, rocket with our fresh herbs sauce on ciabatta bun
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Tarakihi $4.50
  • Raitha $3.50
  • Chicken $10.99
  • Beef $10.99
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • *All mains served including curry, rice, plain naan
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Bacon & Egg $5.00
  • $5 Special $5
    • 1 Fish, 1 Potato Fritter, $2.50 Chips
  • C $21
    • Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
  • One Dozen Won Tons $6.00
  • E $21
    • Pork Chow Mein, Chicken Fried Rice, 6 Won Tons
  • Plain $9.00
  • BBQ Pork $11.00
  • Pork & Veges $11.00
  • Salmon & Tuna Bowl $8.90
  • Vegetable Roll (4 pieces) $5.00
  • Pork Gyoza Zen $8.90
  • Shrimp Roll (4 pieces) $5.00
  • Chicken Roll (4 pieces) $5.00
  • Vegetable Hooba Zen $8.90
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Double Chicken Bowl $8.90
  • Shrimp $13.00
  • Chicken $14.00
  • $11-A
    • 3 Fish (Hoki); 3 Sausage; $2 Chips
  • $5-D
    • 1/4 Chicken; $1 Chips
  • Curry Roll $2.00
  • Fish Cake $2.50
  • Pineapple $1.00
  • $6-4
    • 1 Fish (Hoki); 2 Hot Dog; $1 Chips
  • Please Try Our Special Pie!!!
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
  • Potato Sausage $2.50
  • Spring Roll $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Curry Spring Roll $2.50
  • Sausage $1.50
  • BBQ Pork Chow Mein
  • Egg $2.60
  • Small $15.00
    • (choose one only)
  • Sweet and Sour Chicken Wing
  • Chicken Fried Rice
  • Egg Foo Yong
  • BBQ Pork Fried Rice $8.50
  • Fish $8.50
  • Salmon Avo Bagel $16.00
    • smoked salmon cream cheese avocado, tomato, spinach
  • With Ham & Pineapple $12.00
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • With Ham & Bacon $15.00
  • Toasted Bread $6.00
    • toasted bread with strawberry jam cream cheese or butter choice of mixed grain sourdough, bagel
  • Toasted bagel $6.00
    • cream cheese jam
  • Big Breakfast $20.00
    • two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • SEV PURI $9.50
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • MIXED VEGETABLES $7.00
  • RAJMA CHAWAL $8.90
  • KARAHI PANEER $7.50
  • DAL TADKA $7.50
  • MUSHROOM MASALA $7.90
  • BUTTER PANEER MASALA $7.50
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Spicy and optional extra spicy
  • All dumplings are proudly made by Mrs Wang
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
The Britomart Country Club

The Britomart Country Club

location

Address

31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093032541

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
31 Galway Street, Britomart, Auckland, Auckland, Auckland, 1010, New Zealand