Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3118, New Zealand
The Burger Foundry bay of Plenty in Bay of Plenty Menu
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KIDS MENU-
Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Kids foundry $7.00
- Beef, cheese, baby salad, foundry sauce
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Kids teriyaki $7.00
- Marinated pork, baby salad, teriyaki sauce & sweet mayo
BURGER-
Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
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Foundry cheese steak $12.00
- Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
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Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli
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Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
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Pulled pork BBQ $10.00
- Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
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Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
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Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
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Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
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Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
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Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
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Crab shrimp salad burger $12.00
- Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
OTHERS-
Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
- -For extra sauce $1.00
- Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
- -With loaded $3.00
LUNCHTIME SPECIAL- Mon - fri 12pm - 2pm
- Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00
Nearby Sample Menus
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Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
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Red Curry Duck $26.50
- Red curry, green beans, bamboo shoots, broccoli, capsicum, lychees, grapes, pineapple and slices of oven roasted duck
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Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
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Pineapple Fried Rice
- Fried rice, egg, pineapple, carrot, peas, broccoli, and onions topped with cashew nuts
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- - Chicken, Beef or Pork $22.50
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Pad Sew Ew
- Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
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Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- Thai Jasmine Rice $2.00
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Prawn and Pork Toast Mince (5 Pieces) $7.00
- Prawn and pork marinated with thai herbs on toast
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Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
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Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
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Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
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Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
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Green Curry Tofu $14.50
- With coconut milk & vegetable
- Pad Thai Noodles with Crushed Peanuts $14.50
- Chicken $4.80
- Pineapple $2.50
- Potato fritter $0.50
- Bacon $3.00
- Hoki $2.70
- Cashew nuts $3.00
- Chicken salt chips $2.90
- Fish $9.30
- Fish burger $8.80
- Spring roll $2.30
- Mussel $1.50
- Crabstick $1.80
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Buttered bread $0.30
- Slice
- Scallop $2.10
- Chicken burger $7.00
- Hamburger $6.40
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Pad Priew Wan $14.50
- Sweet and sour vegetables
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Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
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Pad Khing $18.50
- Stir fried vegetables, garlic and ginger
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Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
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Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
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Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
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Spicy Fried Rice $14.50
- Spicy fried rice
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
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Eggs, Tomato & Toast $13.00
- Cage-free eggs, grilled tomato, toasted ciabatta
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Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
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Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
- Ham, Cheese, Pineapple $14.50
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Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
- Smoked Cheddar $3.90
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Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
- Sweet Chilli & Sour Cream $3.90
- Cheese $2.00
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Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
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Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
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Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
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Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
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BLAT $19.90
- Smoked crispy bacon, fresh lettuce, avocado, mayonnaise & tomato on toasted white bread served with fries.
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Salad of the Day $16.90
- Seasonal vegetables made fresh to order.
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Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
- - Creamy Mushrooms
- - Hash browns
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Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
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Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
- - add smoked salmon extra $5.50
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Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
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Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
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Tom Yum Gai 10.50
- A spicy Thai Soup with Chicken, Mushrooms, Lemongrass and Kaffir lime leaves
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Ped Pad Khing 27.50
- Baked, marinated Duck sliced and stir fried with ginger and vegetables
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Nuea Pad Num Mun Hoy 21.50
- Sauteed Beef and vegetables in a special oyster sauce
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Kao Pad Goong 21.50
- Thai fried rice with Tiger Prawns and vegetables served with chilli sauce
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Pla choo Chee 26.50
- Deep fried fish fillet topped with a creamy Red curry sauce and vegetables
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Pad Thai 18.50
- Rice noodles cooked with ground peanuts and bean sprouts served with homemade sauce and tofu topped with ground peanuts and bean sprouts
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Pla Rad Prik 26.50
- Deep fried fish fillet with homemade garlic and chilli sauce
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Pork on toast 9.50
- Marinated pork mince on toast and lightly fried
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Talisman Breads $10.00
- Flat bread w/ Dukkah & Avocado Oil, Cheese & Garlic Crack Bread
- - Mussels in coconut & lemon-grass broth Reg $16 Large $22
- - Sticky Date Pudding
- - Prawn & Avo Cocktail w/ Kaitaia Fire $15.00
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Five Spice Duck Salad $34.00
- Warm Duck Breast, Juicy Orange pieces, Watercress & Pomegranate
- - Mixed Tempura Vegetables with Ginger Sauce $8.00
- - House Salad - Rice noodles pickled Vegetables & coriander
- - Nige's Seafood Chowder $18.50
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Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
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Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
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Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
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Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
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Creamy Bacon and Mushroom $10.00
- Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
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Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
- Cream cheese and jam $8.00
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Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
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Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
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Hawaiian $ 16.00
- House made tomato sauce, bacon, pineapple & mozzarella.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Prawn & Chorizo (gf-opt) $18.00
- Chorizo sausage, prawn cutlets, olive oil, chilli, coriander, lemon & garlic with toasted ciabatta.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
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Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
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Plain Uthappam $8.50
- a thick pan cake with toppings right in to the batter
- Seafood Mix kothu $15.00
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Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
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Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
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Indian thali non veg $13.50
- rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
- Biryani chicken $12.00
- Fried rice lamb/beef $12.00
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GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
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seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
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chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
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open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
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sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
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pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
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nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
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GF V kumara chips $5.50/$9.00
- with sour cream
The Burger Foundry bay of Plenty
Phone
075749037
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Burger
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3118, New Zealand
- Bay of Plenty Burger Menus