Address
7 Gravatt Road, Papamoa Plaza, Papamoa 3118, New Zealand
The Burger Foundry bay of Plenty in Bay of Plenty Menu
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KIDS MENU-
Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Kids foundry $7.00
- Beef, cheese, baby salad, foundry sauce
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Kids teriyaki $7.00
- Marinated pork, baby salad, teriyaki sauce & sweet mayo
BURGER-
Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
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Foundry cheese steak $12.00
- Beef, green salad, gherkin, grilled onion, foundry & mozzarella & cheddar cheese, foundry sauce & garlic aioli
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Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli
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Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
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Pulled pork BBQ $10.00
- Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
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Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
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Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
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Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
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Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
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Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
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Crab shrimp salad burger $12.00
- Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
OTHERS-
Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
- -For extra sauce $1.00
- Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
- -With loaded $3.00
LUNCHTIME SPECIAL- Mon - fri 12pm - 2pm
- Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00
Nearby Sample Menus
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Biryani (Chicken/Lamb/Beef/Veg) $15.50
- Mughlai style basmati rice cooked with saffron, coriander, onions and spices
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Paneer Pakora $9.99
- Cubes of homemade cottage cheese smothered in chick pea batter and deep fried
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Mushroom/Veg Palau $9.50
- Rice and mushroom cooked together with aromatic spices
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Popsies Special Fish Curry $19.00
- Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
- Kids Butter Chicken $10.00
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Vindaloo (Lamb/Chicken/Beef) $16.50
- Cooked in Red hot curry of Goa choice of hot or extra hot only
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Popsies Special Paneer $16.50
- Cottage cheese cooked in onion base gravy with a touch of coriander and Chef's special ingredients
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Maltar (Mushroom/Paneer/Aloo) $14.50
- Fresh mushrooms/paneer & peas cooked in North Indian style with tomatoes & onions
- Add fries $3.00
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Three cheese $16.00
- Feta, aged cheddar, camembert
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Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
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Caesar $16.50
- Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
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Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
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Fries $5.00
- Tomato sauce, aioli
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Wedges $15.00
- Bacon, grilled cheese, sour cream
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Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
- Steak Special TBC
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Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
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Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
- Tay St Green Leaves Salad $12.00
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Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
- Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
- Add Roasted Tomato $4.00
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Buttermilk Waffles $15.00
- Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Broccolini, nori butter $8.00
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Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
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Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
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Chocolate Mudcake $12
- served with vanilla ice cream
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Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
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Fries $8
- served with tomato & aioli sauce
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
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Dessert Special P.O.A
- server to advise
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Marinated Fresh Fish Soft Taco $10.00
- With chili lime dressing
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Waffles $14.00
- With bacon, banana & maple syrup
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Caramel Cookie Crumble $8.00
- Crushed oreo cookies covered in homemade ooey gooey caramel sauce
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Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
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Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti
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Peanut Chicken $25.00
- Satay chicken, toasted cashews, mango salsa & fresh coriander
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Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
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Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
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Hand cut chips large $6.00
- With homemade aioli
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milk shake $8.00
- Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
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-Mince $16.00
- With sour cream
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Burger $15.00
- Our "masive patties" are made from 100% premium meat
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Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
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Cheese burger classic $13.00
- Premium beef with cheese and gherkins
- Nachos
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River queen $30.00
- Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
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Add $4.5
- pan seared tender eye fillet
- Garlic and rock salt Italiano bread $4.9
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Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
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Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
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Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
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Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
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Mama ferrari $11.9
- sticky fig and date pudding served with hot caramel sauce and fresh cream
- Penne bolognese $18.5
- Pan au Chocolat $3.50
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Special $13 S / $16 M / $21 L
- tomato, beef, bacon, fresh onions, cheese, herbs
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Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
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Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
- Baguette $4.00
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Salmon $13 S / $16 M / $21 L
- sour cream, salmon, onions, lemon squeeze, cheese, herbs
- Chausson aux pommes $4.00
- Croissant aux amandes $6.00
- Cheese $5.00
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Sirloin Steak with Chips or Wedges $16.90
- -Combo $8.80
- Hot Chips $3.00
- Chicken $5.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- Side salad $5.00
- Red wine sauce
- Wedges $5.00
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
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Créme brule $9.00
- With prunes and biscotti
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
- Citrus buerre blanc
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Chicken Anticucho $13.00
- Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
- Selection of olives, breads and lentil dip $13.00
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Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
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Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
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Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
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Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
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Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
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Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
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Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
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French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
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Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
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Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
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Potato Skins $14.90
- With bacon, mozzarella and sour cream
- Beer Battered Fries $$5.90 Sm / $8.90 Lg
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Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
- Extras
- Free range eggs & toast $11.5
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Savoury mince with turkish toast $17.0
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Roasted butternut risotto with spinach & crispy parma ham $17.5
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Scotch fillet $28.00
- 250g scotch fillet with a bearnaise dipping sauce
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Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
- ●Zest favourites
- -eggs $2.00
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Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
- ●Young one's breakfast
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Sticky date pudding $10.50
- With a dreamy toffee sauce
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Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
The Burger Foundry bay of Plenty
Phone
075749037
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Burger
Features
Cash
7 Gravatt Road, Papamoa Plaza, Papamoa 3118, New Zealand
- Bay of Plenty Burger Menus