The Carvery in Waikato Menu

The Carvery in Waikato has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Piccolo Cafe and Restaurant offers many options including Big Brekkie and Kid's Brekkie. The Hillcrest Tavern includes a wide range like SZ = Snack Size / D= Double or Meat Likers. Seasoned Wedges and Speight's Ceviche from . Speights Ale House Hamilton offers The Night Owl Restaurant and Bar and Open • wed, thu, sat, sun from 4pm • fri from 3pm.

Nearby Sample Menus

  • Mr. Chips regular $3.00
  • Trevally $4.00
  • 6x Chicken nuggets $3.50
  • Hoki $4.50
  • Dory $5.00
  • Fish burger (gurnard) $8.50
  • Crab sticks $1.50
  • Flounder (whole fish) $6.00
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • Gourmet Sides $8.90
  • -Seasonal greens
  • -Roast potatoes, garlic butter
  • -Salmon $19
  • -Mushroom glaze
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Menu available when dining in bar area only
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Selection of handcrafted breads $12.00
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Alfredo Nero $29
    • w chicken, bacon, mushroom, white wine cream sauce
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Salmon Fillet $27.5
    • w seasonal salad, ciabatta, scallop
  • ½ & ½ pizza $2
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Braised Beef Brisket $10
    • With creamy aioli, house BBQ sauce and fresh slaw
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Bosco Big Breakfast $21.90
    • Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Breakfast Available 8am - 2.30pm Daily
  • -Large $7.90
  • Gluten Free available on request. Please ask when placing your order.
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Toast $2.00
  • GF Toast $2.00
  • Eggs Benedict Bacon $16.90
    • Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Rat Rod Burger $21.90
    • Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
  • Warm Garlic Prawn Salad $21.00
    • Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
  • CT Hash brown $4.00
  • The Chevy Burger $23.00
    • Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • bacon/kransky/chorizo/tomato/eggs 4
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • hashbrown/Smoked salmon
  • Rhubarb & custard spring rolls $11.5
    • W/ rhubarb ripple ice cream
  • -crunchy moroccan chicken + mesclin + chilli aioli
  • Sauron’s fury
    • Smoked chicken + beef + ham + red onion + roasted capsicum
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -spinach risotto cake + rocket + aioli (v)
  • -curly fries + aioli / hand cut fries +aioli
  • -salmon $20
  • Delish 3 slider selection w handcut fries $20
  • Battered Sausage $2.50
  • Lamb $7.00
  • Dipping Sauce $2.50
  • Steakette $4.00
  • Potato Fritter $1.00
  • Chicken Seasoning $1.00
  • Fish-Fresh Snapper $6.50
  • Hawaiian $6.00
  • Everything Burger $8.90
  • Egg Burger $4.90
  • Steak toasted sandwich $4.00
  • Ham Toasted Sandwich $4.00
  • Cheese Burger $4.90
  • Hamburger $4.00
  • Spaghetti on Toast $5.00
  • Steak & Egg $4.90
  • Sausage roll $2.00
  • Smoke fish $2.80
  • Mince $ 3.30
  • Bacon & Egg English Muffin $3.50
  • Deep Fried Fish $2.60
  • Steak & mushroom $ 3.30
  • Bacon pizza $3.00
  • Steak & curry $ 3.30
The Carvery

The Carvery

location

Address

41 Albert St, Whitianga, Coromandel

phone

Phone

078664750

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
41 Albert St, Whitianga, Coromandel
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