The Cashmere Club in Christchurch Menu

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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

*Gluten free on request
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials

Chips $2.00
Eggs each $2.00
Mushrooms $2.50
Side salad $3.50
Vegetables $3.50

Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
For Children 12 years of age & under

Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Childs Roast $6.50
Octopus Sausages & Chips $5.50
Fish N Chips $5.50
Junior ice cream sundae $4.00

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

Nearby Sample Menus

Pesto $3.80
Pancakes $16.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Regular stack (3)
Hot or mild salsa sauce $2.80
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
Two eggs plus TWO $19.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.

SPICY PORK $15.00
- pan broiled pork seasoned with red paper
KIMCHI STEW $15.00
- kimchi pot stew in hot pot
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
BULGOGI $15.00
- pan broiled beef seasoned with red sauce
SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
MODEM GU E $17.00
- beef and pork

Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Bacon & Free-range Eggs with Toast & Relish $14.50
French Toast with Banana & Yogurt $16.50
Beer Battered Fries with Aioli
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Cookies / Biscotti $3.50

-Gravy $2.00 each
-Roast Kumara $0.9 each
served with potatoes, pumpkin, kumara, mixed vegetables and gravy
2 Lamb Shanks $17.50
-Rolls $7.90
-Sandwiches $6.90
-Chips $2.90 each
-Large $17.50

Gourmet sandwiches $3.80
- Mini Club with Ham, Egg,Chives, Tomato and Lettuce
Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade
Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
Handcrafted chocolates from $2.30
- Assorted Selection
Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Gourmet sandwiches $7.90
- Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50

Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
Chutney/pickles $2.50
- Mango chutney, Mango pickle, Lime pickle, Mixed pickle
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots

Spicy Chilli Squid $12
- Served with lime aioli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fresh Volstead Salsa $3
Spicy Tortilla Chips and Volstead Salsa $11
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fries with Chipotle Mayo $9
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.

Spag toast $8.00
- Topped with fried egg
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
Add mushroom $3.50
Pasta of the day $16.00
- Ask your waitperson
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Garlic loaf $9.50
- Served with our garlic and herb butter
French toast $10.50
- Served with maple syrup and cream

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Flatbread $8.00
- Garlic and cheese
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Hand Cut Potato Chips $8.00
- With tomato relish
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread

Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Bacon and Eggs $12.50
- Poached, scrambled or fried
Apple, Cinnamon & Cream $12.00
Soup of the Day N/A
- With bread or toast
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Bacon & Mushroom $12.00
Banana, Blueberries & Ice Cream $12.00
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream

Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Light Bites $12
- Cheese & crackers
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
The Bread Of Christ $10
- Fresh European bread with spreads.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Loot Bags $13
- Score a loot of fish money bags (6).

King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Wilted spinach $3.00

Hot Soup $2.80
- Chicken with Sweet Corn
Fitted Sausage $3.50
- with Cheese
Meat Ball $5.50
- with Potato Gravy
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
- Come With 2 Slices Of Bread $5.00
Poutine $4.50
- Hot Chip with Cheese & Gravy
Surf & Turf $7.50
- Seafood + Chicken
American $3.50
- Hot Dog

Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Open souvlaki or extra meat (on large souvlaki only) $2.50
All our rice dishes are served on a bed of Persian rice
Piroshkies
Chicken R $8 / L $10
R= Regular / L= Large
Combination Lamb & Chicken L $14
-Meat $5

Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise

The Cashmere Club

Canterbury > Christchurch > The Cashmere Club

Address

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

Phone

033320092

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM