The Cashmere Club in Christchurch Menu

A LA CARTE MENU A LA CARTE MENU
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
ENTREES ENTREES
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
MAINS MAINS
  • *Gluten free on request
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Vegetable Lasagna $24.00
    • Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Check our blackboard for daily specials
SIDE ORDER SIDE ORDER
  • Chips $2.00
  • Eggs each $2.00
  • Mushrooms $2.50
  • Side salad $3.50
  • Vegetables $3.50
DESSERTS DESSERTS
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Bread & Butter Pudding $8.00
    • With a hint of cinnamon & sultanas served with ice cream & cream
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Baileys & Maltese Cheesecake $8.50
    • Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
  • For Children 12 years of age & under
CHILDREN’S MEALS CHILDREN’S MEALS
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Childs Roast $6.50
  • Octopus Sausages & Chips $5.50
  • Fish N Chips $5.50
  • Junior ice cream sundae $4.00
DESSERTS DESSERTS
  • Passionfruit Cheesecake $8.50
    • Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
  • Ice Cream Sundae $7.50
    • Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream

Nearby Sample Menus

  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • One egg $2.70
  • Kids mixed platter $8.80
    • One waffle wedge and one mini cake with seasonal fruit and banana slices.
  • Pesto $3.80
  • Italian $18.20
    • Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
  • Hashbrown $4.30
  • Thai chicken salad $17.80
    • Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
  • Two eggs plus one choice $16.80
    • Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Bacon $2.5
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Soft Drinks $4.5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
  • Blue/Brie Cheese $3
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Spiced Pork Ear $6.80
  • Spiced Peanut Kernel $5.00
  • Wonton soup $7.50 Extra egg $0.50
  • Vegetable series $1.00
  • Rice porridge $2.00
  • Chicken gizzard $1.50
  • Spiced Pork Leg $6.80
  • Chinese hamburger $5.50
  • Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
  • Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
  • Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
  • Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
  • Something 'Fishy' on Hotplate
    • Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
  • Brown Rice $1.40 Bowl / $3 Packet
  • Small platter $38
    • 22 pieces
  • Frenchman's Lunch Platter $68
    • Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
  • Assorted mixture of flavours: $14 per dozen
  • -31 $11.20 pp
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • Large Platter $35.00
  • -21+ $6.20 pp
  • 44. Chicken Curry with Rice $14.00
  • 9. Cathay's Beef $19.00
    • Stir-fried marinated beef with black pepper
  • 51. Beef Curry with Rice $14.00
  • Wednesday~Saturday
  • 15. Chicken with Curry Sauce $14.00
  • 24. Beef with Satay Sauce $14.00
  • 36. Prawn with Mixed Vegetables $18.00
  • 81. Sizzling Spicy Chicken $18.00
    • Stir-fried chicken and vegetables with spicy sauce
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • With Bacon $13.50
  • HONEY TERIYAKI CHICKEN $18.50
    • Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
  • EGGS ON TOAST $9.50
    • Eggs any style sewed on toast
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
  • Two house made hash browns $20.50
  • Classic Sour Dough $18.50
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Pork Satay on steamed Rice $10.90
  • BBQ Pork $11.50
  • 3 Bees Satay on steamed Rice $11.90
    • Combination Meat, Prawn, Cashew Nuts;
  • Hawaiin (with egg) $3.90
  • Combination Meat $11.50
  • Chicken Nuggets x 6 $3.60
  • Sea Dog $3.20
  • Bacon $3.90
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Kimchi Pork Fried Rice GF DF $4.50
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • Camembert & Chicken Melt
    • Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
  • 1Kg – $22.50
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Basket of fries $6.00
  • Crispy onion rings $6.50
  • English Muffin $3.00
    • includes butter and preserves
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Garden Salad $4.50
  • Tramper's Sandwich $8.00
    • With fried bacon, hash brown and barbeque sauce
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Sunday Roast $13.50
    • grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
  • Crumbed Cheese Pleaser $11.00
    • Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
  • Super Bugger Betta Burger Bargain $26.00
    • Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
  • Lock Stock & One Smoking Burger $18.00
    • 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
  • Shooting Flaming Mexican $18.00
    • Flaming Mexican Burger with a shot of tequila or a corona
  • Totally Whipped (Mousse) $6.00
    • Double Chocolate & Boysenberry or Double Mango & Coconut
  • Chicken Pig $13.50
    • grilled chicken, lettuce, double bacon, tomato, avocado, aiolI
  • Chicken Korma $10.00
  • Green Pea & Potato Curry $7.00
  • Naan $1.50
  • Butter Chicken $10.00
  • BEEF VINDALOO $10.00
  • Veg. Korma $7.00
  • CHICKEN TIKA MASALA $10.00
  • Aloo Paratha $0.00
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • -beef $18.00
  • Sauteed prawns spaghetti (V option) $26.00
    • With chilli, garlic, lime, fresh parmesan and parsley
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
The Cashmere Club

The Cashmere Club

location

Address

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033320092

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand
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