A selection of local breads, warmed and served with delicious house made spreads and dips
Tortilla Flat $6.00
With pesto, sweet chili sauce and sour cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Garlic French Stick $5.00
Crispy bread, toasted with our special blend of garlic butter
ENTREES
Greek Style Marinated Mushrooms * $10.00
Mushrooms in a rich tomato and red onion marinade served chilled
Lambs Fry $12.00
Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Cashmere Chicken Liver Pate * $10.00
Our own recipe, served with brown toast and salad greens
MAINS
*Gluten free on request
Pork Fillet Salad * $20.00
Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Chicken Tenderloin Stack * $23.00
Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Fish and Chips $18.00
Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Roast of the Day * Small $13.50 Large $17.50
Check the board for today’s choice, served with potatoes and vegetables
Salmon Fillet * $28.50
Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lamb Cutlets $26.00
Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Venison Medallion * $26.00
Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Ribeye Steak * $28.50
250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials
SIDE ORDER
Chips $2.00
Eggs each $2.00
Mushrooms $2.50
Side salad $3.50
Vegetables $3.50
DESSERTS
Meringue cascade $8.00
Served with mixed berries, cream & ice cream
Créme Brulee $8.00
A classic french favourite, a melt in your mouth dessert
Bread & Butter Pudding $8.00
With a hint of cinnamon & sultanas served with ice cream & cream
Ice Cream Sundae $7.50
Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Baileys & Maltese Cheesecake $8.50
Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
For Children 12 years of age & under
CHILDREN’S MEALS
Children’s Platter $9.50
Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Childs Roast $6.50
Octopus Sausages & Chips $5.50
Fish N Chips $5.50
Junior ice cream sundae $4.00
DESSERTS
Passionfruit Cheesecake $8.50
Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
A classic French favourite, a melt in your mouth dessert
Sticky Date Pudding $8.00
This classic served hot with toffee sauce, cream & ice cream
Three mini cakes with a choice of blueberries or banana.
Baco Bagel $14.50
Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
Double up on toppings for an extra... $2.70
Greek yoghurt $3.20
Chocolate sauce $2.50
Italian $18.20
Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
One egg plus TWO $17.90
Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Chicken, bacon, and pesto burger $18.90
Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Turkish Delight $0.50
Egyptian Rice/Couscous $3.00
Deluxe Meal $17.50
Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Beef $8.00 / $11.00 / $14.00
Small / Large / Triple
Mix $9.00 / $12.00 / $14.50
Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
Small / Large / Triple
Snack Box $8.50
Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Noodle soup $6.00
Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
Fried rice with Taiwanese sausages $9.00
Deep fried kumara chips with plum powder $4.80
Deep fried green beans $4.50
Braised beancurd $4.00
Thick cut toast w/ garlic & herbs $4.80
Taiwanese style beef noodle soup $12.00
Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Your choice of poached, scrambled or fried on Turkish or grain toast/double
Toast 6.00
with ham and mustard/single
Mushrooms on toast 15.50
Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Supremo 19.50
Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Mama Mitchell's muesli 10.50
Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Bacon butty 10.50
Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Eggs Benedict 16.50
with free range smoky bacon …
Mitchell's special 16.50
A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Please ask us or check our blackboard for details of the chef’s special.
The Scotsman $32.90
Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Lambs Fry and Bacon $16.90
A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Fried Egg $1.25
Apple Crumble $11.90
Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Homestyle Breakfast $16.90
2 eggs, hash browns, bacon and sausage, served with toasted bread.