The Cashmere Club in Christchurch Menu

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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

*Gluten free on request
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials

Chips $2.00
Eggs each $2.00
Mushrooms $2.50
Side salad $3.50
Vegetables $3.50

Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
For Children 12 years of age & under

Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Childs Roast $6.50
Octopus Sausages & Chips $5.50
Fish N Chips $5.50
Junior ice cream sundae $4.00

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

Nearby Sample Menus

Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Crispy chicken $9
- Deep fried panko crumbed boneless chicken .
Oyako(chicken & egg) don $16
- Comes with miso soup .
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Prawn $5
Spinach with miso and sesame dressing $4.80
- Blanched spinach topped with tasty home made dressing .
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .

Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Won Ton Soup $10.00
- Won ton and bean sprouts.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.

Cheese $4.20
Fish $4.60
Mussels $9.00
Fish $2.60
Chicken & Cheese $5.70
- without Meat
Pineapple Rings $2.30
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
1/2 Scoop $1.80

-Chicken $10
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Chicken $10
-Fish Fillet $12.50
-Sukhothai Noodle Soup $10.50
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Special Noodle Soup
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk

Stir Fried Squid with Chilli Sauce $18.00/$34.00
Chicken Pot $18.00/$34.00
Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
Pork Egg Foo Yung $16.00/$28.00
Peking Duck $30.00/$58.00
Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
Singaporean Fried Rice Noodles $11.00
Sweet & Sour Chicken $18.00/$34.00

Pork Curry on Fried Rice $9.50
Steak Oyster Sauce $11.00
Sweet and Sour Wontons $11.00
Steak Tomatoes on Rice $10.50
Pork Tomatoes on Fried Rice $10.50
Chicken Pineapple on Rice $10.50
Kim's Chow Mein Special $12.00
Pork Foo Young $9.50

Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Chicken Nan $4.50
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.

Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
Large halfsies $23.00
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each

Fish Bites 12 for $8.00
Plain Sausage $2.10
Fish Bites each $0.80
Bacon & Corm Patty $2.10
Chicken Burger $4.50
Pineapple Ring $2.10
Tarakihi (Batter/Crumbed) $4.30/$4.60
Potato Fritter each $0.70

Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi Tofu Salad(V) $ 11
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Kimchi Jeon (kimchi Pancake)(V) $ 12

Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Add to it $5.00
- two fried eggs or blue cheese
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Pea and ham risotto G/F $11.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Add lemon and thyme chicken tenderloins $7.00
8oz ribeye $38.00

Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Quarter chicken
Combo 3 $ 13.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Pumpkin (each) $1.00
Roast Roll
Quarter $ 7.50

Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Omakase Sushi Regular $ 26
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
Sashimi Regular $ 26
• King Salmon
• Tender Eye-Fillet

Steak & Mushroom $4.80
Savouries $2.50
Steak & Cheese $4.80
Sausage Roll $3.10
Mince & Cheese $4.80
Chicken & Cranberry $4.80
Chicken Satay $4.80
Steak $4.60

Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00

The Cashmere Club

Canterbury > Christchurch > The Cashmere Club

Address

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

Phone

033320092

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM