The Cashmere Club in Christchurch Menu

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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

*Gluten free on request
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials

Chips $2.00
Eggs each $2.00
Mushrooms $2.50
Side salad $3.50
Vegetables $3.50

Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
For Children 12 years of age & under

Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Childs Roast $6.50
Octopus Sausages & Chips $5.50
Fish N Chips $5.50
Junior ice cream sundae $4.00

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

Nearby Sample Menus

Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
Barger $6
S= Small / L= Large
Chicken S $8.5 / L $12
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Qabili Palau Chicken, Salad, Drink S $12 / L $16

Large Deep Sea cod $5.50
Bacon $4.20
Double Meat $4.20
3 Fish Bites $2.60
Pineapple Rings $2.30
Mushroom $4.20
Battered Sausage $2.30
Paua Pattie $2.30

Large $11.00
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Mix $12.50
Triple $13.50

Tempura prawn udon $11.90
Plain udon $8.90
Unagi don $18.90
- Fresh water eel
Chicken katsu curry $15.90
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Served on rice with miso soup
Ten don $13.90
- Deep fried prawns and tempura veges

Fresh Volstead Salsa $3
Fresh Guacamole $4
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Tortilla Chips and Volstead Salsa $11
Spicy Chilli Squid $12
- Served with lime aioli.

Steak Burguer $5.50
Spicy Wedges (with sour cream) $5.00
Kids Burguer $3.20
Camembert Wedge $1.50
Tarakihi $5.00
Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
Falafel $7.95
Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70

German Bratwurst with Sauerkraut in a bread roll N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Fleischsalat/Meatsalad served with bread N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
2 Frankfurter with Berliner Potato Salad N/A
Rote Grütze with Vanilla Ice Cream N/A

Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Honey BBQ pork $20
Satay chicken $20
Stir fried green beans with black fungus $14
Deep fried mini spring rolls 1/2 dozen $6
Curry chicken on rice $15
Squid and black bean sauce $21
Steamed chicken with ginger and spring onion on rice $15

2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Pancakes $14.90
- served with banana, bacon and maple syrup
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
(A) OR berry compote with cream or yogurt $12.50
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Toasted Sandwich $3.00
- Cheese and ham
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces

Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Also check out our specials board for daily specials
Our Dessert Board offers todays selection of sweet indulgence
Bacon $3.00
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips

Hummus (M/ L) $3.00/ $4.00
Couscous Salad $3.00
Shish Kebab 1kg $32.00
Shish Taouk (Chicken) $14.00
Falafel (Vegetarian) $10.00
Baba Ghanoush (Eggplant dip) $3.50
Lamb Kebab $14.00
Zaatar (Thyme) $2.00

Mushroom $4.00
Fish $5.00
RodCod $4.00
Vegetarian $5.00
Bacon and Egg $4.50
Hoki $3.00
Chicken $5.00
Cheese and Pineapple $4.00

Thai Chicken Pie with side Salad $7.50
Assorted mixed daily Sandwiches $4.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Club Sandwiches $4.00
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
Sausage Rolls $2.80
Roast Chicken Wraps, also GF $5.00
Egg Sandwiches $3.50

Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
-Wilted Spinach $16.00
Salmon $6.90
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00

The Cashmere Club

Canterbury > Christchurch > The Cashmere Club

Address

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

Phone

033320092

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM