The Cashmere Club in Christchurch Menu

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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter

Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens

*Gluten free on request
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials

Chips $2.00
Eggs each $2.00
Mushrooms $2.50
Side salad $3.50
Vegetables $3.50

Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
For Children 12 years of age & under

Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Childs Roast $6.50
Octopus Sausages & Chips $5.50
Fish N Chips $5.50
Junior ice cream sundae $4.00

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream

Nearby Sample Menus

Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
Halloumi and Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone
Pizza $11.00
- Topped with tomato, pineapple, mozzarella and served with fries
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Wild Prawn Pasta $28.00
- With smoked fish, tagliatelle pasta, charred peppers, lemon and dill creamy sauce

Kids Ice cream Sunday $6.00
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
Chicken & Bacon $20.00
Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
Chocolate Mousse $12.50
- A very delicately blended chocolate mousse, served with ice-cream, cream and berries
Kiwi Burger $22.00
- 180g. Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
(Meal only, without combo $12.00)

Double Meat Burger $4.50
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Kumara Fries $3.50
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50

Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Southern Man Breakfast $19.50
- 2 pork sausages, 2 hash browns, 2 eggs any style, baked beans, sautéed mushrooms, thick toast and grilled tomato.
BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
Side Salad $5.50
Piece of Blue Cod $12.50
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Vegetables $5

Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Beef Salad $12.50
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Prawn $14.50
- available in certain meals
Side Of Stir Fry Vegetables $9.90

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

Saagh Murg $12.00
Paneer Makhani $12.00
Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Mixed $10.50
Lamb Biryani $14.90
Vegetable Pulao $8.50
Indian Salad $5.00

Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
Pizza $15.00
- Hawaiian or cheese
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
Option 3 $15.00
- Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese

Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots

SIDES
BANGERS & MASH $15.50
- with caramelised onion & gravy
HOT STEAK SAMMY $12.50
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise

Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
3 Roast Potatoes
1 390 ml soft drink
Lamb Shank $ 14.50
Roast Sandwich
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Quarter chicken

Cheeky Cheerios $6.50
- With bread & tomato sauce
Dutch Pancakes Plain $10.00
Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Free Range Egg $0.50
Muesli $10.50
- Homemade with berry compote & yogurt
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream

Crumbed Hoki $9.50
Ham and cheese pizza $9.50
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze

22.Poached sliced abalone POA
41.Scallop with celery and lily bulbs $28.00
31.Prawn ball with golden garlic crumb $22.00
4.Cucumber salad with garlic dressing $6.00
33.Whole prawn with maggie sauce $22.00
1.Mouth watering hot and sour chicken salad $6.00
17.Mixed seafood and tofu soup $5.00
2.Rolled pork and cucumber with garlic dressing $6.00

Cheese $4.40
Roast Pork with Pineapple on Fried Rice $11.00
Prawn with Cashew Nut & Mushroom $15.50
Chicken with Pineapple on Fried Rice $11.00
Egg $4.40
Slice Pork with Mushroom Chow Mein $11.00
Sweet & Sour Chicken $13.00
Prawn with Satay Sauce $14.50

The Cashmere Club

Canterbury > Christchurch > The Cashmere Club

Address

50 Colombo Street, Somerfield, Christchurch, Canterbury, 8022, New Zealand

Phone

033320092

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM