The Claddagh in Christchurch City Menu

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FRIES $8.00
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa

CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce

Nearby Sample Menus

ROSSA $18.00
- tomato, mozzarella
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Grass Jelly $3.50
Roast Pork (hot) $10.00
Combination Fried Noodle $10.00
Beef Bals $3.50
Stir Fried vegetables (hot) $8.00
Pan Fried Dumpling $5.00
Hot Spicy Chicken Feet $6.00
Red Bean Bun $3.50

Potato Fritter $0.80
Half Roast Chicken with Pineapple $10.50
MeatLess $4.90
Roast Pork with Veg & Cashew Nuts $12.00
Bottle Fried Noodle $5.00
Plain $3.50
Cheese & Pineapple $4.70
Chicken with Mushrooms on Rice $11.00

Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Serving of Fried Mushrooms $3.50
-Soup of the day
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
See Blackboard for:
Available from 11am - 5pm daily
Serving of Side Salad $3.50

Eggplant with Salty Fish & Chicken Pot $18.00
Stir Fried Beans with Garlic $16.00
Friendship a product pot Mixed Seafood Pot $22.00
Beef with Black Bean Sauce $18.00
Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
Leek fried clams Stir Fried Clams with Chive $20.00
Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00

Chicken Patties $2.00
Kransky $1.50
Bacon & Corn $2.00
Crumbed $2.60
Cheese & Onion $2.00
Mushroom $4.00
Hot Dogs $2.20
Mixed

CHICKEN CURRY ON FRIED RICE $11.00
CHEESE $4.00
CHILI STEAK HOT & SPICY $12.50
ROAST PORK WITH CASHEW NUTS $15.00
SWEET & SOUR WON TON $10.00
VEGETABLE CHOW MEIN $10.00
CHICKEN WITH CASHEW NUTS $13.50
CHICKEN NIBBLE $1.00

ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
CURRY OF THE DAY
- served with basmati rice.Gluten free
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.

Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Green curry fried rice (chicken, pork or beef) $13.00
Tom yum soup with chicken/prawn $9.00/$11.00
Kari Ayam Indonesian chicken curry $13.00
- with potato
Fried rice chicken $13.00
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Combination add $3.00
Extra rice $2.50

Soup Of The Day $10.00
- see daily specials board
Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
Kids Roast $12.00
- beef, chicken, lamb or pork
Vegetables $8.00
Chicken or Beer Slider $10.00
- with coleslaw and chips
Mushrooms $5.50
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Ice-Cream Sundae $10.50
- your choice of topping – chocolate, caramel, banana or strawberry and cream

Chinotto Nero-Italy $5.50
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
MARINATED FETA 6.9
PESTO GENOVESE DIP 4.9
Johnny Walker Red $8.50
Eye Spy Chardonnay Bottle $32.90
Squealing Pig Saugnon Blanc Bottle $56.90

Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Bacon (2) $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Toast $3.00

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Mini crême brulée -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Pissaladière – caramelized onion and pesto mini pizzas -
Mixed berries sorbet with a dash of crème de cassis -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -

Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico

EDAMAME $3.20
- steamed soy beans
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
2pcs Inari
8pcs Salmon Supreme
8pcs jumbo salmon
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
FANCY PLATER 2 $32.90
- 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
TERIYAKI CHICKEN ON RICE PLATTER $29.90