The Claddagh in Christchurch City Menu

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FRIES $8.00
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa

CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce

Nearby Sample Menus

Kumara Chips $6.00
Cheese, Pineapple, egg etc $1.00
Deep Fried Moro Bars $3.00
Crab Stick $2.30
Chicken Nibbles 6 for $5.50
Fish $2.40
Hot Apple turnover $2.30
Monster Burger $7.00

Kashmiri Naan $4.50
- Raisins, coconut & nut
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Chicken Naan $4.50
- Tandoori chicken filling
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Aloo Kulcha $4.50
- Potato and pea filling
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices

Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Chicken Naan (mince chicken) $5.00
AIoo Kuicha (potatoe & pea) $5.00
Garlic Naan $4.00

Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Extra meat $2.50
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
Add Feta Cheese $1.50
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
Dolma Iskander (GF) $19.50
- Wine leaves stuffed with rice and herbs
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread

Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Cheese & Onion $2.00
Topper Lasagne $2.80
Mussels 1/2 doz $4.50
Oysters 1/2 doz POA
Steak $5.00
Scallops 1/2 doz $9.00
Seafood Sticks $1.80

BATTERED SOLE $6.00
GIANT $6.20
BATTERED MUSSELS 1/2 DOZ $5.20
FISH WITH TARTARE SAUCE $4.70
PINEAPPLE $4.00
CHEESE $4.00
DONUTS $2.10
HOTDOGS WITH SAUCE $2.70

Vegetarian Falafel
Double $13.00
Single $10.20
Double $12.20
Double $12.50
Double $12.20
Double $12.50
Childrens Souvlaki

FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

Chicken Chow Mein $9.50
Roast Pork & Cashewnuts $12.50
Egg $4.00
Seasonal Vegtable Chow Mein $9.50
Roast Pork & Tomato on Rice $10.50
Crabstick $1.90
Chow Chow $4.00
Extra servings of Cashewnuts on meal $4.50

Chicken $4.80
Chips $2.50
Cheese $4.00
Sole Fillet $5.50
Hot Dog $2.20
Tarakihi $4.50
Extra $0.80
Jam Rap Donut $2.20

MEAT & POTATO $2.20
CRAB STICK $1.80
HASH BROWNS 4 for $2.80
ONION RINGS 6 for $2.00
SOUR CREAM SWEET & SOUR SAUCE $0.70
HAWAIIAN $9.90
- ham pineapple & cheese
KUMARA CHIPS $4.60
SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese

All dishes come with vegetables and served on steamed rice
Chicken, Beef or Pork $13.00
Cooked fresh to order, follow steps 1-3
Money Bag $1.20
Malay Mild Chilli Sambal
- Prawn, Seafood or Combination $16.00
Cashew Nuts $3.00
Chicken, Beef or Pork $14.00

-Pineapple Jelly
-Red Beans
Handmade Spring Onion Pancake $4.50
-Green Beans
-Custard Pudding
Braised Tofu $4.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Fries $4.00

Chicken Noodle Soup $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Money Bags (4) $8.50
Prawns Noodle Tom Yum Soup $13.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Tom Yum N/A
Thai Curry Puffs (4) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu