The Claddagh in Christchurch City Menu

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FRIES $8.00
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa

CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce

Nearby Sample Menus

PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
LAMB CHOPS SMALL $16.00
- [4 pieces]
VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
LAMB SAAG $10.50
- A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices
TANDOORI PLATTER FOR TWO $22.00
- 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices

Blue cod $5.80
Sole or turbot $5.50
Warehou $4.30
Double Chocolate Donut $2.20
Mushroom $0.70
Red Snapper $4.80
Onion ring $0.50
Kumara Chips $3.00

Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
Chicken salad $15.00
- goi ga
Chicken laksa rice noodle soup $11.00
Vegetables and tofu in fried noodles $11.00
- hu tieu chay
Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
Medium $14.50
Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
Large $24.50

Corn Nuggets $2.50
- 6 for
Monster $6.80
Pattie-Corn & bacon $2.80
Onion Rings $2.50
- 6 for
Chccsc&Pincapple $5.10
Chicken Nugget $0. 80
Bacon $1.30
Steak $5.60

Roast Pork Fried Rice $11.00
Prawn Foo Young Egg $13.00
Prawn Curry on Rice $13.00
Spring Roll $2.50
Fish $2.00
Pork Foo Young Egg $9.80
Hot Dog $2.00
Chicken with Cashew Nuts $13.00

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt

FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00
Honey mustard chilli glazed chicken kebab GF DF
Greek style w tomatoes, cucumber, feta, olives and red onion
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
Spinach roulade w cream cheese, red peppers and pesto GF V
Southwestern style BBQ meatballs
EGGS ON TOAST (V) $9.50

Cheese $3.80
Spring Roll homemade $2.70
Noodle Base $1.50
Briggston Special Chow Mein $11.00
Chicken Egg Foo Young $10.00
Mixed Vegetable Chow Mein $10.00
Battered Blue Cod $5.80
Prawn Fried Rice $12.00

Combination Fried Rice R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
Steak with Mushrooms & Vegetables R $11.90 / L $12.90
Mushrooms $4.00
BBQ Pork on Vegetables R $11.90 / L $12.90
Prawn Crackers $2.00
Plain Fried Noodle $6.50

VEGETABLE CHOW MEIN $10.00
CHICKEN MUSHROOM CHOW MEIN $12.00
NASI GORENG RICE $12.00
CURRY RICE ROLL $2.50
DOUBLE MEAT $4.50
ROAST PORK TOMATO ON FRIED RICE $12.00
EGG $4.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00

Spicy Sichuan-style king prawns $32.00
Stir-fried Squid with black bean sauce $30.00
Fresh salmon sashimi $12.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Wok-fried chicken with cashews and mushrooms $32.00
Eye fillet steak served with chef’s special sauce $34.00
Steamed white rice (bowl) $3.00

Truffle Mash $7.00
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Mussels with honey, soy and sesame seeds $8.00
Coleslaw $7.00
Polenta Chips with Chilli Sauce $7.00
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce

Bellini $16.50
Monteith’s Original $8.50
PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
Jack Daniel’s Single Barrel $13.50
Hapsburg Absinthe $9.50
Tequila Sunrice $14.50
Piper Cuvee Brut NV France $112.90

Fries $7.00
Nachos $13.50
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Shrimp cocktail $12.00
Toasted Roast Pork Sandwich & chips $10.00
Seasoned Wedges with sour cream $10.00
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce

Money Bags $9.50
- Minced chicken prawns & Veges
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
All seafood fry dishes come with one rice
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls