The Claddagh in Christchurch City Menu

Are you the owner? Manage this listing for free.

FRIES $8.00
- served with tomato sauce
BEER BATTERED FRIES $10.00
- served with garlic aioli
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa

CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce

ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta

BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce

Nearby Sample Menus

Cashew Nut Stir-fry & Rice $8.50
Wontons (6) $5.00
Green Curry & Rice $8.50
Fried Rice $8.50
Garlic Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00
Peanut Sauce Stir-fry & Rice $8.50
Ginger Stir-fry & Rice $8.50

Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Battered fish and chips with salad $10.00

Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Vegetarian Tempura $18.00
- Assorted seasonal vegetables
Tuna Sashimi
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Oshinko Japanese Pickles $5.00
Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce

LAMB BIRYANI
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices

Teriyaki Chicken $13.00
White Fish in Spicy Garlic Chili Sauce $10.00
Grilled Fish with Sweet Miso - Salmon $10.00
King Prawn - 3pcs $10.00
Grilled Angus Ribeye $16.00
Angus Beef Tataki $10.00
Tofu Salad (V) $8.00
Tempura Sushi Roll - Veges $7.00

Corn & Bacon Patties $2.20
Scallops $1.30 Ea Or $15.00 Doz
4 Cheese Burgers, 2 Scoop Chips $20.00
Prawn Rolls $0.80 Ea Or $9.00 Doz
Egg Fried Rice N/A
Pineapple Rings N/A
Sliced Beef Fried Noodles N/A
Pork & Pineapple On Rice N/A

Fish $3.00
Basket of Fries $4.80
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Homemade Pies $4.00
Freshly Baked Quiche $4.00
Toasted sandwiches $4.90
- ham or bacon with one filling
Chicken Nuggets & Fries $7.20
Freshly Made Sandwiches $4.00

Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
● Burgers $25.90
West Coast Ribs $26.90
- Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
French toast $15.50
- Served with bacon, banana & maple syrup
Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
mushrooms $6.00
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing

Large $10.90
Triple $13.50
Egyptian Sausage
Kebab Skewer $5.00
Combo
- Souvlaki of your choice + fries + can of drink.
Small $8.00
Large $10.90
Large $10.90

Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil

Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
Tom Xao Kin Chi - Kinchi Prawn $24.00
-Honey Roast Pork
Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
Scallop with Vegetables / Scallop with Ginger and Spring Onion / Scallop with Satay / Scallop with Chilli $22.00
Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00

Deep fried squid served with Japanese mayonnaise $14.00
Eye fillet steak with black pepper sauce $34.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Fried rice with roast pork & Chinese sausage $28.00
Egg fried rice (bowl) $5.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Matcha ice cream with lychee $14.50

Please ask staff about our gluten free options
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries

Garlic with meat and vegetables with rice $12.90
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Peanuts sauce on top/ Cashew nuts $4.90
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce

Caesar Salad $21
- add chicken
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Bagel $7
- w. cream cheese and jam
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Bagel $6
- w. cream cheese
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad