Address
2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand
The Coffee Club in Auckland Menu
Are you the owner? Manage this listing for free.
The Coffee Club in Auckland has no menu available, but can choose from many other options such as Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran'' from Sen Vietnamese Bar & Kitchen. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Marco Polo Cafe includes a wide range like SWEET CORN FRITTER or CHICKEN SALAD. Rock Burger & Fries and Country Rock Burger & Fries from . The Rocks Bar and Bistro offers Eden Kebab and Served with pita bread or turkish bread.
Nearby Sample Menus
-
Brioche french toast (GFA) $16.50
- Free range bacon, banana & butterscotch sauce
- -Free range bacon / Smoked pork sausage $.500
- Omelette with your choice of toast (GFA)
-
Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
- Grilled tomatoes / Roasted field mushrooms $4.00
- GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
-
Potato & kumara rosti stack (GF) (V) $18.50
- Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
-
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
- Chicken kebab $3.20
- Sausage $1.40
- Lucky chicken $8.40
- Won ton $0.80
- Scallop $1.80
- Kumara chips $6.00
- Kiddie $2.50
- Lasagne topper $2.90
-
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce
-
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
-
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
- Roti Bread (each) $2.50
- Mee Goreng Vegetables $14.90
-
Massaman Lamb $17.90
- Tender pieces of lamb cooked in massaman curry with tomato and peanut
-
Green Curry Vegetables $15.90
- Seasonal vegetables cooked in green curry, coconut milk
-
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
- Braised Assorted vegetables $23.00/$28.00
- Chinese cold Roasted Beef $30.00
- Braised Shank's Fin of Cantonese Style $30.00/$35.00
- Sauteed Shredded Beef with capsicum $25.00/$33.00
- Fried Pork with Garlic sauce $23.00/$30.00
- Chinese special braised cold pork hocks $30.00
- Cold Jelly Fish $28.00/$33.00
- Sweet Corn soup $9.00
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Heirloom tomatoes, strawberry, basil $10
- Gem lettuce, brioche, parmesan $8
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Caroline bay flounder, seared grapes, capers, parsley $39
- loaded fries w/ curry sauce,gravy or cheese $9.00
- Monday - Chef's Special
- Sunday - Roast
-
SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
- - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
-
CHEFS SPECIAL OF THE DAY
- See staff for details
- - salmon & baby spinach $16.00
- - button mushroom & thyme
- Sesame prawn (3pcs) $9.00
- Chinese Tea $1.00
- King Prawns with Egg-yolk $33.50
- Fish Fillet with Garlic and Black bean Sauce $25.00
- Chicken Fried Noodle $20.50
- Szechuan Beancurd (Spicy) $19.00
- Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
- Spring Onion Pancake (2 pcs) $8.00
- Bacon & Egg $3.70
- Chips $1.80
- Chicken Dimsim $1.70
- Steak Onion Roll $2.50
-
Samosa $2.50
- Chicken,Vege, or Lamb
- Vegetarian $9.00
- Seadog $3.20
-
Fish Combo $15.00
- 4 Fish, 2 Hotdogs, 2 Potato Fritters, $2.50 Chips
-
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Crab Risotto $18
- dressed with parmesan and truffle oil
-
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
-
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
- Seafood fried noodle $18.00
- Kung Pao chicken on rice $18.00
- Sausage $2.00
- Fried crisp chicken with pepper $16.00
- Beef brisket on rice $18.00
- Spicy chicken on rice $18.00
- Garlic taste chicken wing $16.00
- Garlic $1.50
- Vegetarian $6.50
- 5 Fish bites, 1/2 chips 1 potato fritter $5.00
- Wedges and sour cream $5.40
- 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
- Bacon egg $8.50
- Cheese $3.50
- Mussel in batter $1.50
- Pineapple fritter $1.20
- Hamburger $2.20
- Combination Meat $9.50
- Pork $8.50
- Mussel $0.70
- Chicken $8.50
- Sweet Corn $1.90
- Chicken Nibbles (5 Pieces) $3.00
- Chicken $8.50
- -with bacon $15.50
-
Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
- All Cabinet food served with Salad
- -with mushroom & avocado $15.50
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
-
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-
Calamari Salad $16.00
- Pan fried calamari in creamy sweet spicy sauce on green salad
-
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
- Chicken Nuggets & Chips $7.50
- Hot Chips $5.50
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
- Prawn Twisters & Chips $7.50
-
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
-
Wedges $10.00
- served with bacon, cheese, sour cream
- Ice cream selection 3 scoop $7
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Clams and Green lip Mussel moilee $12.50
- Chicken liver masala, black garlic buttered pav, shitake $7
The Coffee Club
Phone
021728967
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Seating , Child-friendly
2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland New Zealand Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region New Zealand Menus