The Coffee Club in Auckland Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran'' from Sen Vietnamese Bar & Kitchen. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Marco Polo Cafe includes a wide range like SWEET CORN FRITTER or CHICKEN SALAD. Rock Burger & Fries and Country Rock Burger & Fries from . The Rocks Bar and Bistro offers Eden Kebab and Served with pita bread or turkish bread.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • 250G SCOTCH FILLET $34.50
    • Smoked Pork Fat Roast Potato, Parsnip Crisp, Sauteed Kale, Black Pudding , Red Wine Beef Jus
  • ADD $5.00
    • House Smoked Chicken
  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • CHICKEN BREAST $27.90
    • manuka smoked
  • GODDESS $2.50
  • ROSIE'S PAVLOVA $18.00
    • 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
Smith and Wong Takeaways (sample menu)
  • Curry Rice Roll $2.00
  • flavoured with ginger, garlic & wine, cashew nuts N/A
  • Squid $11.00
  • Cheese $2.20
  • Steak Burger $3.80
  • Bacon Burger $3.80
  • Chicken $9.50
  • Combination Seafood $13.90
Union Post Brew Bar (sample menu)
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • Rustic Chunky Chips $9.5
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • Duck fat roast baby potato $8
  • Horseradish creme fraiche $2.5
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
Rumi (sample menu)
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Ice Cream $9.00
    • vanilla chocolate
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
Fisherman's Catch (sample menu)
  • Mussel Frifter $3.80
  • Ham and Egg $3.80
  • Steak $5.50
  • Bacon $1.80
  • Ham $3.20
  • Squid Rings $0.90
  • -or 6 for $5.00
  • American Hotdog Dressed $4.50
Speakers Corner (sample menu)
  • -for 4 $40.00
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • French fries $4.00
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Please order and pay for your meal at the bar.
  • -main $22.00
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Calendula Cottage Cafe (sample menu)
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Smoked Chicken, Cranberry, Camembert $22.00
  • Add Bacon $3.50
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
Yoshi Sushi (sample menu)
  • Chicken Katsu $8.00
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Mix Tempura $12.90
  • Edamame $3.50
  • Takoyaki $6.00
  • Cream Cheese Salmon Roll $9.20
  • Seaweed Salad $4.00
Bun Hut (sample menu)
  • Chives, shrimp and egg dumpling $13.00
  • Shanghai cabbage & mushroom bun $1.50
  • Plain bun with balckbean and peanut $1.00
  • Pork and cabbage bun $4.50/$5 or $8/$10
  • Boiled noodles with chicken shreds $10.00
  • Beef and coriander dumpling $12.00
  • Fish and chives dumpling $13.00
  • Wonton $9.00
Golden Tulip Restaurant (sample menu)
  • Roti ganai 2pcs $5.00
  • Combination Soup Noodles $12.00
  • Prawn Soup Noodles in Clay-Pot $13.00
  • Nasi Goreng $12.00
  • BEER DUCK $25.00
    • buck with Tra Gran substance and beans sprout, beer in hot spicy soup
  • Mee Goreng $12.00
  • MIXED VEGETABLES $18.00
    • stir fried local mixed vegetables with onions and oyster sauce
  • CHICKEN RENDANG $19.00
    • boneless chicken cooked with Malaysian spices, lemon grass & coconut
Dong Ji BBQ Noodle House (sample menu)
  • M2 Beef Brisket with Vege in Hot Pot $16.00
  • Crispy Roast Pork $33
    • Per kg
  • K19 Spicy Salt & Pepper Squid $20.00
  • O17 BBQ Pork Egg Fu-Yung $15.00
  • M3 Lamb with Dried Bean Curd in Hot Pot $25.00
  • F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
  • G7 White Rice (per Bowl) $1.50
  • B4 Roast Pork on Rice $8.50
Kushi Japanese Restaurant (sample menu)
  • Yakiniku Bento $19.90
    • Marinated beef, vegetables with teriyaki sauce
  • Sashimi Bento $24.50
    • 3 varities of raw fish
  • Misosiru $2.50
    • Miso soup
  • Seaweed Salad $14.50
    • Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
  • Beef Tataki $8.50
    • Seared beef and veges with Kushi homemade soy sauce
  • Maguro Tataki $10.90
    • Seared tuna and veges with Kushi homemade soy sauce
  • Gohan $2.50
    • Steamed rice
  • Salmon $6.20
Mulan (sample menu)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • STEAMED RICE $3.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Jamaican Fajitas $24.00
    • 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
  • Prawn Twisters $15.00
    • Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
  • Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • BBQ Pulled Pork Burger $22.50
    • Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • -Add Mozzarella $2.00
Manly Bakery (sample menu)
  • Steak and curry pie $3.20
  • Steak and cheese pie $3.20
  • Pork pasty $2.80
  • Steak and mushroom $3.20
  • Mince savory $1.20
  • Potato top pie $3.80
  • Mince and cheese pie $3.20
  • Steak pie $3.20
The Coffee Club

The Coffee Club

location

Address

2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand

phone

Phone

021728967

email

Email

tccorewa56@gmail.com

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly

Location
2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand
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