Address
2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand
The Coffee Club in Auckland Menu
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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran'' from Sen Vietnamese Bar & Kitchen. Smart Sushi offers many options including Chicken Teriyaki Donburi and Chicken Katsu Donburi. Marco Polo Cafe includes a wide range like SWEET CORN FRITTER or CHICKEN SALAD. Rock Burger & Fries and Country Rock Burger & Fries from . The Rocks Bar and Bistro offers Eden Kebab and Served with pita bread or turkish bread.
Nearby Sample Menus
- Special Sashimi $80.00
-
Prawn Tempura $20.00
- 8 pcs
- Sashimi Donburi $15.00
-
Nigiri Sushi Plate $20.00
- 12 pcs
- Eel Teriyaki Lunch Box $25.00
-
●Sizzling Hot Plate
- 300g of Meat & Vege
- Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
- Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
-
Margherita (Small / Large) $15.00/$20.00
- - garlic, tomato and cheese
- Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
- Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
- Green Salad $7.00
- Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
- Greek Salad $7.50
- Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
- Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
- Tarakihi $3.50
- Hawaiian burger $3.50
- Steak(small/large) $10.00/$ 12.00
- Prawn(small/large) $11.00/$ 13.00
- Won ton $9.50
- Cheese $2.00
- Steak(small/large) $10.00/$ 12.00
- Honey chicken on rice(small/large) $10.00/$ 12.00
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ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
-
CHIPS $6.00
- Our hand cut golden fries
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SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
-
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
-
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
-
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
- Braised Assorted vegetables $23.00/$28.00
- Ko'special Cold Dish $35.00/$40.00
- Sweet Corn soup $9.00
- Braised Chicken vegetable in hot sauce $23.00/$30.00
- Boiled Dumplings $10.00
- Steamed Dumplings $10.00
- Cold Jelly Fish $28.00/$33.00
- Braised Shark's Fin with Brown Sauce $30.00/$35.00
- egg $2.50
- egg $3.50
- bacon $4.00
- mushroom fu yoong $8.80
- hawaiian $3.50
- nasi gorang (meat, rice, veges) $12.50
- snapper $4.50
- curry roll $2.00
- Chinese Pancake with Chives $3.00
- Millet Porridge $1.00
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Egg with Seaweed Soup $4.00
-
Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Beef with Veg Bun / Seafood Bun $1.10
- Mung/Red Bean Soup $2.00
- Add poached Egg $2.0
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
-
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
-
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
-
Turkish Pide $9
- with garlic butter & dips
-
Abbey Bites $19
- your choice of two bites with fries
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
- -crispy pork belly & spiced apple chutney
- -Salad leaves with homemade dressing $8
-
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
- -Large $18.00
- Chicken Nibbles 45 $29.00
- -Small $10.00
- -Small $6.00
- ●Vegetarian
- -Medium $13.00
- Pork $5.00
- -Large $17.00
- Wedges W sour cream $9.90
-
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
-
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
-
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
- kumara chips W aioli $9.90,
- Add chicken $5
-
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
-
Mini breakfast
- 1 egg (served any style), bacon and toast
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
-
Sundae Gukbab $13.00
- Korean sausage and rice soup
-
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
-
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
-
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
-
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Gukbab $12.00
- Beef soup with rice
- Kiddie burger $4.70
- Beef quarter pounder $7.20
- Chicken nuggets $0.80
- Crumbed (fresh fish) burger
- Chicken breast fillet $8.80
- Donut $1.30
- Vege, avocado & pesto $9.50
- Beef, bacon & avocado $9.90
-
Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
-
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
-
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
-
Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
-
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
-
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
-
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
-
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
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Breakfast #1 n/a
- French Toast
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
The Coffee Club
Phone
021728967
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Lunch , Seating , Child-friendly
2/7-9 Florence Avenue, Stanmore Bay, Orewa, Auckland, 0931Florence Avenue, New Zealand
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