The Coloseum in Gisborne Menu

The Coloseum in Gisborne has no menu available, but can choose from many other options such as Margherita or Bagels with from Ara - Tai Cafe. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Zest Cafe includes a wide range like FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM or Bacon & Eggs on Wholegrain Toast (Any Style).. LIVE OYSTERS and TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from . Soho offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • Mattar paneer $13.90
    • Peas & cottage cheese cooked in a rich onion gravy
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Papad $1.00
  • Rogan josh $16.90
    • Succulent lamb cubes cooked in a traditional North Indian style
  • Alloo matter $9.90
  • Mixed pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
  • Longhorn Cheesecake $12
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Barney'S Ribs (DF) $15,5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Comfortably Numb (GFO) $9
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
  • Kiwi Pavlova (GFO) $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Campfire Burrito V $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Served Daily From 5:30Pm
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Potato Gnocchi (V) $29.00
    • Waimata blue, cauliflower, sultanas, almonds
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Ham & pineapple $13.00
    • You know how this one goes
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Add Dips (2) $3.50
  • Fresh Green Salad $4.50
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • House Loaf (v) $9.50
    • Fresh cobb loaf with butter
  • - Chilli beans v
  • 400g Dinosaur Rump* $32.00
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Chicken Little $10.00
    • Chicken tenders served with fries & fresh salad
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • Toast $2.00
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Dal Makhani $14.50
    • Black lentils stewed on a slow fire overnight
  • Cheese and Garlic Naan $4.00
    • Whole meal bread, roasted over charcoal
  • Tandoori Chicken $20.00 / $11.00
    • A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
  • Tamarind Chutney $3.00
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Raita Mixed Pickle $3.00
  • Mattar Paneer $14.50
    • Spiced homemade cottage cheese and pea curry
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Creme brulee with poached fruit. $13.00
  • Today's cakes (see front counter) POA
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Steamed Fig Pudding $14
  • Vines Autumn Trifle $14
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Dutch Beef Croquette $16
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Fish of the day $30.0
  • Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Tart $9.00
    • Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
  • Chocolate Brownie & Ice-cream $4.50
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Ham, cheese and pineapple or Vegetarian $8
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Fish Burger $12.00
  • Meat $5.00
  • Bacon & Eggs $9.00
  • Hot Dog $3.00
    • Battered
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Paua Fritter $7.00
    • Battered
  • Beef $10.00
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • Steak $12.00
  • Seafood Fried Rice $19.80
  • Steak & Veges $14.80
  • Thai Sauce Chicken on white rice $17.00
  • Pork & Veges $14.80
  • Prawn Fried Rice $16.50
  • Vegetables $10.50
  • Combination $16.00
The Coloseum

The Coloseum

location

Address

10 Riverpoint Road, Matawhero, Gisborne 4071, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary

features

Features

Reservations ,  Waitstaff

Location
10 Riverpoint Road, Matawhero, Gisborne 4071, New Zealand
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