Address
10 Riverpoint Road, Matawhero, Gisborne 4071, New Zealand
The Coloseum in Gisborne Menu
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The Coloseum in Gisborne has no menu available, but can choose from many other options such as Margherita or Bagels with from Ara - Tai Cafe. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Zest Cafe includes a wide range like FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM or Bacon & Eggs on Wholegrain Toast (Any Style).. LIVE OYSTERS and TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from . Soho offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
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Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Paneer tikka masala $13.90
- Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
- This lunch is available between 10.00am and 2.30pm
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Lamb biryani $16.90
- Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
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Cheese & garlic naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
- Papad $1.00
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Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
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Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
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Warm Chicken & Bacon Salad $20.00
- Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
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Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
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Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
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Bread Basket (2-3 people) $13.00
- Selection of bread, served warm with parsley butter, virgin olive oil and balsamic reduction.
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Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
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Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
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Greek Salad $14.00
- Iceberg Lettuce, feta cheese, kalamata olives, red onions, tomatoes, cucumbers with our balsamic vinaigrette.
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Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
- Two shanks $36
- -Six $19
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Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Redneck Ribs Tm
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Chips $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
- -Add buffalo chips And Lone Star coleslaw $5
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Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
- Roast & Steamed Vegetables $8.00
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Monster Burger $20.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
- Plate of Chips $6.50
- Fresh Green Salad $4.50
- Pepper $4.00
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Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
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Beef Schnitzel $21.00
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
- Garlic aioli $3.00
- Sausage $4.00
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Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
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The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
- Fried egg $2.00
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Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
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Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
- Toast $2.00
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Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
- Greek salad $10.00
- Garlic bread $10.00
- Duck Vietnamese pancake cashew butter $17.00
- Hand cut fries aioli and tomato sauce $10.00
- Roasted duck fondant kumara and rocket with yogurt dressing $45.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- (5 piece / 8 piece)
- Teriyaki chicken $11.10
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Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
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Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
- Smoked salmon & wasabi mayo $3.20
- Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
- Nigiri combination - 3 piece $5.80
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Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
- -Seafood Chowder & warm bun
- Crumbed Calamari, salad & fries
- -BLT- Bacon, lettuce & tomato, served with fries
- ·Dine in
- -Battered pacific oysters, fries & salad
- -Open steak sandwich on turkish bread with fries
- -Pork belly burger & eggs
- -Fish, Fries & salad
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
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Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
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Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
- Vines Autumn Trifle $14
- Feijoa & White Chocolate Cheesecake $14
- Garlic & Herb Focaccia $7
- Steamed Fig Pudding $14
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
- Mini Hotdog & chips $8
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Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
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Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
- Ham, cheese and pineapple or Vegetarian $8
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Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
- Chicken nuggets & chips $8
- Banana Split $6.00
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Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
- Bread Or toast & butter $1.50
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
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Homemade Lasagne $15.00
- served with chips and fresh salad
- Kids Burger & Chips $8.00
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
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Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
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Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
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FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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FRIES $8.00
- Tomato sauce & aioli
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APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
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GARLIC BREAD $8.00
- Homemade garlic butter
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CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
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300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
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Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
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Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
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Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
- Pork belly bites & micro salad w/ sweet & sour sauce $13.5
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Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
- Greek Salad $11.0
- Bacon $6.0
- Magic tasty Special $17.50
- Combination $16.00
- Prawn Fu Yoong $16.50
- Ham Fu Yoong $12.00
- Sweet & Sour wonton $12.00
- Black bean Squid Chow Mein $17.00
- Prawn $16.50
- Satay Sauce Beef on white rice $17.00
The Coloseum
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Reservations , Waitstaff
10 Riverpoint Road, Matawhero, Gisborne 4071, New Zealand
- Gisborne Contemporary Menus
- Gisborne Region Contemporary Menus