The Commons in Auckland Menu

ENTREE ENTREE
  • gf= gluten free / gf* gluten free on request / V= vegetarian
  • spelt sour dough & house whipped butter (V) $6.50
  • roast beetroot & whipped goats curd with house flat bread (V) $9
  • eastern style fried squid, green chilli, lime & coriander (gf) $16
  • salt cod croquetas, sweet green pea & caper aioli $15
  • buffalo curd, smoky egg plant, dukkah & olive oil (V) $14
  • mushroom arancini, gremolata & parmesan (6 piece) (V) $18
MAINS MAINS
  • confit salmon, poached baby fennel, baby beetroot, parsnip dressing (gf) $29
  • fish of the day (gf) $34
  • half roast chicken, peas, mint, chorizo, roast baby onion, chicken jus (gf*) $26
  • hay baker pork belly, celeriac puree, armagnac prunes (gf) $34
  • roasted wild venison with smoked mushroom, sunchokes, red wine jus (gf) $38
  • slow braised angus short rib, horseradish, whipped potato & red wine jus (200g) (gf) $32
  • New York cut savannah sirlion grain feed w/ chimchurri & salad (360g) (gf) $42
  • Savannah eye fillet grass fed w/ chimchurri & salad (200g) (gf) $38
  • Gnocchetti w/ marinated buffalo curd, pumpkin puree, walnuts, crispy kale, black garlic (gf v) $25
SIDES SIDES
  • house thick cut chips, huose mayo (gf v) $9
  • Zucchini, parmesan, parsley & mint (gf v) $9
  • Creamy mash (gf v) $9
  • Roast butternut pumpkin salad, walnuts, spinach & goats cheese (gf v) $9
DESSERT DESSERT
  • creme brulee, biscotti (gf*) $6
  • Rhubarb cheesecake mousse with gingernut crumbs & pickled rhubarb $12
  • chocolate fondant, malt ice cream, spiced crumb $12
  • malva pudding 'sticky toffee' ice cream $12
  • plate of locally sourced cheeses & seasonal accompaniments (gf) $20
SET MENU SET MENU
  • Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person
  • Entree
    • Choose 2
  • Pork fritter apple slaw, pecorino
  • Duck liver pate toast, red onion jam
  • Sashimi plate tuna, salmon, snapper
  • Chilled pea soup salad of crab and prawn, mint
  • Main
    • Choose 3
  • Marketfish white onion puree, chives beurre blanc
  • Savannah eye fillet chimichurri
  • Roast chicken breast chorizo, peas, roast baby onions, chicken jus
  • Gnocchi buffalo curd, butternut pumpkin, toasted walnuts, crispy kale, black garlic
  • Shared sides
  • Thick cut chips, house mayo
  • Zucchini, parmesan, parsley, mint
  • Roast butternut pumpkin salad, walnuts, spinach & goats cheese
  • Dessert
    • Choose 2
  • Creme brulee, biscotti
  • cheescake mousse
  • chocolate tart, vanilla marscapone

Nearby Sample Menus

  • Fish $5.80
  • Mushrooms $3.00
  • Bacon $5.00
  • Bbq Pork Won Ton & Noodles $10.50
  • Hawaiian $4.80
  • Pork $14.50
  • Bbq Pork Won Ton (1 Doz) $10.50
  • Wing(Each) $1.50
  • Satay Prawn $12.50
  • Pineapple $2.50
  • on Soft Noodles $2.50
  • Fish, Eggs & Chips Salad $8.50
  • Vegetarian $9.00
  • BBQ Pork Bun $2.50
  • 6 Fish Bites & Chips $6.50
  • Jumbo Burger $6.50
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • vanilla bean/vanilla bean honeycomb
  • passionfruit sorbet
  • 1/4 Chicken $5.00
  • Large Combo $9.50
    • 2 large thighs, 4 golden potatoes or chips
  • Served with meat of your choice, salad & gravy N/A
  • Beef $11.50
  • Beef $6.50
  • Pork $15.00
  • Mashed Potato & Gravy $2.50
  • Hot Roast Meat Roll or Sandwich $11.00
    • with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
  • Potato $0.60
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • BEEF $10.00/$13.00/$16.00
  • PORK $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • VEGETARIAN $7.50/$9.50/$11.50
  • Beef $6.00/$5.00
  • kumara $0.70
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Khamang Kakdi $4.00
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Bhat $3.00
  • Poli $1.00
  • Amti / Varan $3.50
  • Pulav Kadhi $9.00
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Chicken burger $8.00
  • Falafel $9.00
  • Falafel salad $10.00
  • Mixed $11.00
  • Curries
  • Hummus dip $6.00
  • Cheese burger $8.00
  • Mixed wrap $17.50
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - Hollandaise $2.50
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Additional Sides Available
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Katsu $12.00
    • Chicken / pork / fish
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • -Vegetarian
  • Curry rice $12.00
    • Chicken / pork
  • Seafood udon $12.00
  • Kakiyage $5.50
  • Teriyaki pork don $11.00
  • Teriyaky chicken udon $11.50
  • King Prawn Malabari $21.50
    • Prawn cooked with onion, capsicum, coconut & spices.
  • Bhindi Do Pyaza $16.90
    • Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
  • Aloo Paratha / Garlic Naan $3.50
  • Samosa $5.90
    • Pastry stuffed with spicy potatoes & peas
  • Korma $15.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Paneer Bhurji $16.90
    • Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Fish Tikka Half $10.00 Full $18.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 47. Banana Split With Ice Cream $6
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 49. Sweet Sticky Rice & Ice Cream $6
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
  • Jasmine Rice $2.50
    • Steamed white rice
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Large $12.90
  • Salads - Made to order
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Fruit salad & yogurt
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Medium $10.90
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • -Red wine jus
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • (GF) gluten free option available
  • ·Choose your sauce
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Creamy mashed potato $6.50
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
The Commons

The Commons

location

Address

21 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099292791

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , Kiwi , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
21 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand