The Corner in 143 Picton Street, Howick Menu

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Chunky Polenta Chips $10.5
- with truffle aioli
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Cajun Shrimp Taco $6.9 each
- with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
Fries $7.9
- Fries with Aioli & Chilli Jam
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
Cauliflower Bites $13.9
- with truffle aioli

Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
62.5 Degree Scotch Egg N/A
- with chunky piccalilli & capsicum jam
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
Candied NZ Yams N/A
- with pickled apple & kumara chips
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Pork & Prawn Tortellini Dumplings N/A
- with wilted asian greens & pickled ginger dipping sauce
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
Tuna Tartare N/A
- with melba toast & crumbed egg yolk
Warm Kingfish Sashimi N/A
- with tomato bisque, pasta pearls, salmon caviar & truffle oil
Braised Rabbit Leg Croquettes N/A
- with spring pea puree, pickled radishes, carrots & olive soil
Butternut 5 Ways N/A
- butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
Lamb Albondigas N/A
- with red pepper & chorizo sauce and homemade tortilla chips
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Beer Battered Bluff Oysters N/A
- with bloody mary shots
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
Smoked Pork Tenderloin $17
- Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing

Mini Hamburger $10
- beef pattie, lettuce & aioli
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Chicken Nuggets $10
- golden fried chicken nugget with aioli
Salt & Pepper Squid $10
- with lemon & aioli
Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
Steamed Mussels $10
- garlic & herb steamed mussels

Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce

Nearby Sample Menus

Seasoned Half $15.50
Crispy Chicken $26.00
Spicy Seasoned Chicken $30.00
CHIPS $5.00
Spicy Seasoned Half $16.00
Seasoned Sauce $1.00
Boneless Crispy Chicken $6.00
Boneless Seasoned Chicken $7.00

Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Margherita $20
- tomato / buffalo mozzarella / fresh basil / EVOO
Rocket, Pear & Parmigiano Cheese Salad $8
Calamari $17.5
- Tomato / cucumber / olives / feta / red onion

Fillet Steak Chinese Style $15.00
1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
Chicken $10.00
American Hot Dog $3.50
Hot Dog (with sauce) $1.50
Kumara Fritter $1.00
Beef $12.00
Scallop $1.50

In house made Japanese ice cream
Grilled Rice Ball With Butter $5.00
Miso Soup $3.50
Sausage $4.80
Zucchini $5.00
Kumara $4.50
Chicken With Mentaiko & Seaweed $5.80
Miso Sauce $1.00

Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Lamb with carrot $1.2
Pork with Chive, Egg and Prawn (20 pieces) $14.00
Sliced pig heart in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Lamb with Onion and Carrot (20 pieces) $14.00
Bread roll with Chinese sausage $1.2/each
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Fennel (20 pieces) $12.00

Deep Fried Mars Bar $2.50
Special F $20.00
- 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips
Corn Fritter $2.50
Kids Dog Battered On A Stick $2.00
Mexican $7.80
- with cheese, jalapenos, guacamole & sour cream
Hawaiian $7.80
- with bacon, pineapple & cheese
Cheese Beef $5.60
Chicken Schnitzel Crumbed $4.00

Five Spicy Pork Spare Ribs (no bone) $19.00
Curry Chicken Noodle $11.00
Fish Heads with Tofu Soup $17.00
Roast Pork & Bean Curd with Rice
Sweet & Sour Pork $17.00
Roast Duck $18.00
Steamed Chicken with Black Fungus $19.00
Soup with Veggie $16.00

Egg Fu Yoong $11.00
Steak cashew & vege $15.50
Combination meat $14.00
Chicken & Sweet Corn Soup $8.00
Prawns $5.00
Potatoes $0.50
Chips $3.00
Cashew & Vegetable $13.00

SAUSAGE $1.50
COMBINATION MEATS $12.50
STEAK $10.50
CRAB STICK $1.50
HAM $3.30
PRAWN $15.00
Meats or Prawns $5.80
PAUA FRITTER $2.90

Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
Teriyaki Tofu $10.00
- Deep fried silky tofu steak with teriyaki sauce
-Large (12 pcs) $16.50
Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
-Small (6 pcs) $10.50
Teriyaki Beef Don $11.50
- Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
Seafood / King's Deluxe / Kingdom's Beef $13.00

COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
TRUFFLE POTATO MASH $6
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
NZ FRIES $5
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12

King Prawn $2.50
Egg Burger $5.50
Crabstick $1.00
Bacon & Egg Burger $7.00
Battered Sausage $1.50
Beef Burger $5.00
Fresh Tarakihi $4.50
Sausage $1.50

Hawaiian $5.00
- Ham, pineapple & mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Asparagus Roll $4.00
Takowasa Ship Octopus With Wasabi $4.00
California Roll $4.00
Spider Roll $4.50
Market Fish (5Pcs) $7.50
Palm Roll $4.0
Renkon Chips $4.00
- deep fried lotus root
Ika Squid $4.00

Steak, Egg and Cheese N/A
Turkey N/A
Thousand Island N/A
Choc Chip N/A
Beetroot N/A
Old English N/A
Ham, Egg and Cheese N/A
Double Choc Chip N/A

The Corner

Auckland Region > Auckland > The Corner

Address

143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

Phone

095340592

Email

Info@thecornerbar.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Gastropub , Kiwi , Pub Food , Spanish , Wine Bar

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Television , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Corner in 143 Picton Street, Howick Menu

Nearby Sample Menus

The Corner

Auckland Region > Auckland > The Corner

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

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