The Corner in 143 Picton Street, Howick Menu

SMALL PLATES SMALL PLATES
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Sriracha Chicken Bites $14.5
    • sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
  • BBQ Pulled Pork Slider $6.5 each
    • with Red Cabbage & Apple Slaw
  • Bread & Dips $13.5
    • Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
  • Cajun Shrimp Taco $6.9 each
    • with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
  • Mussels of the Day $10.9
    • A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
  • Scallops of the Day $18.9
    • A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
  • Cauliflower Bites $13.9
    • with truffle aioli
SPECIALS SPECIALS
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
  • Asian Lettuce Cups N/A
    • with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Braised Lamb Shoulder Croquette N/A
    • with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Mini Boerewors Hotdogs N/A
    • with sauerkraut, aioli and classic hotdog mustard
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • Panko Crumbed Chicken Livers N/A
    • with thyme roasted mushrooms, parsnip puree & red wine jus
  • Porter Braised Beef Short Rib Mini Yorkshires N/A
    • with horseradish whip
  • Smoked Kingfish & Salmon Chowder N/A
    • with steamed mussels, pan seared scallop & a whole tiger prawn
  • Venison Fillet "Wellington" N/A
    • with mushroom duxelle, truffle pomme puree & red wine venison jus
  • Whole Yellow Bellied Flounder N/A
    • with green olive, semi-dried tomato & onion salsa
  • 62.5 Degree Scotch Egg N/A
    • with chunky piccalilli & capsicum jam
  • Seared Venison Carpaccio N/A
    • with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
  • Cured Salmon Gravlax N/A
    • with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
  • Smoked Baby Beet Salad N/A
    • with whipped feta, salted orange marmalade & pistachio crumb
  • Chipotle Braised Pork Belly N/A
    • with white bean puree & five bean chilli & corn salsa
  • Mulled Wine Roasted Plums N/A
    • with blue cheese mousse & toasted walnuts
  • Not Fish & Chips N/A
    • pan seared snapper with duck fat roasted potatoes & crushed minted peas
  • Pork & Prawn Tortellini Dumplings N/A
    • with wilted asian greens & pickled ginger dipping sauce
  • Quinoa, Corn & Black Bean Quesadillas N/A
    • with burnt onion crema
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Sous Vide Lamb Sirloin N/A
    • with minted pea puree, mint yoghurt & balsamic glazed strawberries
  • Sticky Asain Pork Ribs N/A
    • with kumara chips, spring onion & sesame seeds
  • Sticky Asian Braised Ox-Tail N/A
    • with parsnip puree, smoked baby beets & grilled brussel sprouts
  • Temura Smoked Eel N/A
    • with pickled cucumber ribbons, mandarin dressing & shrimp crumb
  • Tuna Tartare N/A
    • with melba toast & crumbed egg yolk
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Coffee & Cocoa Rubbed Venison Carpaccio N/A
    • with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
  • Lamb Albondigas N/A
    • with red pepper & chorizo sauce and homemade tortilla chips
  • Mexican Street Corn N/A
    • with feta, lime, coriander & chorizo crumb
  • Moroccan Lamb Sliders N/A
    • with whipped feta tzatziki
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
  • Smoked Chicken Salad N/A
    • in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
  • Three Little Birds N/A
    • Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Crumbed Lambs Brains N/A
    • with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
  • Red Roasted Monkfish N/A
    • with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
  • Winter Lamb Salad N/A
    • with Carrots, Puy Lentils, Feta, Lemon & Thyme
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Panko Crumbed Pork Cutlet N/A
    • with Pickled Pineapple & Red Pepper Chilli Sauce
  • Eye Fillet Beef Takaki N/A
    • with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
  • Mongolian Braised Beef Dumplings N/A
    • with Wilted Greens and Dipping Sauce
  • Oregano & Mead Wine Slow Roasted Goats Leg N/A
    • with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
  • Roasted Bone Marrow N/A
    • with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
KIDS KIDS
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Fish Fingers $10
    • golden fried fish fingers with lemon & aioli
  • Chicken Nuggets $10
    • golden fried chicken nugget with aioli
  • Salt & Pepper Squid $10
    • with lemon & aioli
  • Shrimp Soft Taco $10
    • fried shrimp, tomato corn salsa & aioli
  • Steamed Mussels $10
    • garlic & herb steamed mussels
SWEETS SWEETS
  • Chocolate Sundae $7.5
    • chocolate ice cream, chocolate sprinkles & chocolate sauce
  • Vanilla & Strawberry Sundae $7.5
    • vanilla ice cream, hundreds 'n' thousands & strawberry sauce

Nearby Sample Menus

  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Lamb Bullets $12.00
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Gluten free wraps $2.50 extra
  • The D.I.Y salad $8.90
  • Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
    • Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
  • Thai beef salad $8.90
  • Mexicano $10.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Sandwiches can be made as wraps $1.00 extra
  • -sweet corn, zucchini, mint, monte vecchio
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • Gypsy salad, goddess dressing $8.00
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Piadina $16
  • Singapore fried rice vermicelli $24.00
  • Fujian fried rice $24.00
  • Deep fried taro pasty $5.00
  • Triple with chu hou sauce $5.50
  • Stuffed shrimp ball $5.50
  • Sticky rice roll $5.50
  • Durian & cream ball $5.00
  • Chilli chicken feet $6.00
  • Aloo Bonda $1.00
  • Puri $1.00
  • Onion Kachori $1.50
  • Chole Bhature $8.99
  • Chaat Papdi $6.00
  • Mixed Paratha $6.50
  • Aloo Paratha $6.00
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Crispy Chicken Roll $1.30
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Unagi Nigiri $2.50
    • teriyaki Eel
  • Sashimi Bento Box $22.00
    • sashimi sushi, salad, tempura, fruit, rice, miso soup
  • Spicy Cooked Salmon Roll $1.30
  • Crispy Chicken Katsu Bento Box $18.00
    • crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Tataki Nigiri $1.80
    • seared beef
  • Roll & Nigiri $43.00
  • Deep fried prawn wrapped with shredded potato $9.00
  • Deep fried tofu w/ thai sweet chilli sauce $7.00
  • Pork ribs with black bean sauce $5.30
  • Nasi / bami goreng $12.80
  • Stir fry rice noodle with beef $12.80
  • Golden mushroom salad $9.00
  • Steam spinach & shrimp dumpling $5.80
  • Steam prawn dumpling $5.80
  • SP43. Prawn rice roll
  • SP37. Chive prawn pork cake
  • SP45. Beef rice roll
  • SP36. Black sesame seed ball
  • L49. Noodle muesli (sweet)
  • M22. Taro cake
  • Fried Eggs on Toast $7.50
  • M30. Taro puff (pork)
  • Steamed/Fried Dumpling
  • J20 Spicy Salty Chicken Slices $18.99
  • Thin Pancake & Rice
  • M2 Vegetable with Beef $16.99
  • C5 Noodles Mixed with Sesame Sauce $7.99
  • Stir Fry Prawn with Cashew
  • B6 Pork Slices Noodles $9.50
  • D9 Cumin Beef Mix Noodle $9.50
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Marinara (Medium/Large) $14/$18
    • Shrimp, mussel meat, anchovy, capsicum, roast garlic
  • Chicken Tandoori (Medium/Large) $14/$18
    • Tandoori chicken breast, mushroom, onion, capsicum
  • Carbonara fettuccini $15
    • Crispy bacon in a cream sauce with fettuccini
  • Mexicana (Medium/Large) $14/$18
    • Salami, bacon, capsicum, jalapeno, chili
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Satay Beef Noodles in Soup $10.80
  • Deep fried chicken with brown sauce $17.80
  • Steamed Vermicelli with Spicy pork mince $14.80
  • Chicken with Jelly Fish salad $10.80
  • Eggplant in spiced gravy on rice $11.80
  • Traditional sweet and sour pork with chili sauce $16.80
  • Twice-cooked pork Slices in hot chili $16.80
  • Steamed Bun Stuffed with Juicy Pork $12.00
  • Platter C/45 Pieces $55.00
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Crazy Chicken B $13.50
    • Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Wellbeing Udon Noodle $10.00
    • Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Platter D/36 Pieces $45.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • SPICED EGG each $1.00
  • SAGO MANGO PUDDING each $3.00
  • EXTRA BEEF ON TOP $2.00
  • BRAISED PORK ON RICE $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Char siu pork bun 2 for $10.00
  • Chicken Satay Stick $8.00
  • Marinated chicken thigh $3.50
  • Hoki Fish $2.50
  • Sausage & Potato $2.00
  • Spring Roll $2.50
  • Lasagne $2.50
  • American Hot Dog $3.00
  • Hash Brown $1.00
The Corner

The Corner

location

Address

143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340592

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gastropub , Kiwi , Pub Food , Spanish , Wine Bar

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand