The Corner in 143 Picton Street, Howick Menu

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Chunky Polenta Chips $10.5
- with truffle aioli
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Cajun Shrimp Taco $6.9 each
- with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
Fries $7.9
- Fries with Aioli & Chilli Jam
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
Cauliflower Bites $13.9
- with truffle aioli

Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds
Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Braised Lamb Shoulder Croquette N/A
- with buttered carrot purre, minted peas, crumbled feta & mint red wine jus
Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
62.5 Degree Scotch Egg N/A
- with chunky piccalilli & capsicum jam
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
Candied NZ Yams N/A
- with pickled apple & kumara chips
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Pork & Prawn Tortellini Dumplings N/A
- with wilted asian greens & pickled ginger dipping sauce
Quinoa, Corn & Black Bean Quesadillas N/A
- with burnt onion crema
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
Tuna Tartare N/A
- with melba toast & crumbed egg yolk
Warm Kingfish Sashimi N/A
- with tomato bisque, pasta pearls, salmon caviar & truffle oil
Braised Rabbit Leg Croquettes N/A
- with spring pea puree, pickled radishes, carrots & olive soil
Butternut 5 Ways N/A
- butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
Lamb Albondigas N/A
- with red pepper & chorizo sauce and homemade tortilla chips
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Beer Battered Bluff Oysters N/A
- with bloody mary shots
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Red Roasted Monkfish N/A
- with Miso Turnip Puree, Pickled Shiitake Mushrooms & Garlic Fried Rice Flakes
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
Smoked Pork Tenderloin $17
- Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing

Mini Hamburger $10
- beef pattie, lettuce & aioli
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Chicken Nuggets $10
- golden fried chicken nugget with aioli
Salt & Pepper Squid $10
- with lemon & aioli
Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
Steamed Mussels $10
- garlic & herb steamed mussels

Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Vanilla & Strawberry Sundae $7.5
- vanilla ice cream, hundreds 'n' thousands & strawberry sauce

Nearby Sample Menus

ITALIANO $11.50
- (Capsicum, Chicken, Mushroom, Olives & Pineapple)
CHEESE $8.00
ADD TOPPINGS $1.00
- (Olives/Pineapple/Extra Cheese/Capsicum)
JALEBI PLATE $3.00
TANDOORI ROTI $2.00
JALEBI PLATE w/ RABRI $5.00
VEG SPRING ROLL $8.00
CHANNA MASALA $8.50

Miso Soup $2.00
Green Salad S$6.00/L$8.00
- with homemade dressing
Fresh Tuna Salad S$8.50/L$16.50
Combination of seafood $6.50
Teriyaki Chicken $6.00
Seaweed Salad S$7.00/L$11.00
S=Small / L = Large
Japanese Fried Gyoza $8.00
- Vege, dumpling

Side Dishes
- Raita 2 Poppdoms
Tandoori Roti $3.00
- Flattened bread made from whole meal flour
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices
Aloo Palak $11.00
- fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
Butter Naan $2.50
- leavened bread from refined flour

All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
Chicken Pieces $2.50 each
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Apple Crumble $6.00
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Meat Rolls $7.00
- Served with meat of your choice, salad & gravy
Pork S$11.50/M$15.00/L$19.00
Kumara $0.70

Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Prawn Tempura Udon $12.50
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Salmon Sashimi Don $15.50
Vegetable Udon $9.50
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice

EGG BURGER $3.00
MINCE $ 2.70
HOT DOG $ 2.00
STEAK & cHEEsE $ 3.00
HAMBURGER $ 2.50
CHICKEN BURGER $ 3.20
LASAGNE TOPPER $ 2.80
MINCE SAVORIES $0.90

Scallop in batter $2.20
Wedges and sour cream $5.40
Cheese tomato onion $5.00
Hawaiian $8.50
Oyster in batter $2.20
Fish $8.50
Tarakihi $5.00
Market fish $4.50

Chicken with black bean sauce $18
Gold prawns meat balls $30
3 in 1 $16
Lamb with the five spices sauce $13
Chicken with garlic Chilli $18
Steamed whole prawns with soy sauce $26
Prawns with veg $27
Sichuan sausages $16

Vegetarian Dinner Set $24.00
- Teriyaki tofu, tempura, sushi set
Udon and sushi combo $19.00
- 5 pcs
Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
Sushi and Sashimi Combo $34.00
- Nigiri 2 pcs, Sushi 2 pcs, sashimi 12 pcs
Salmon Sashimi $28.00
- 12 pcs
Wakame Salad $7.00
- seaweed
Yakitori $9.50
- Fried chicken on skewers/2 pcs
Combination Tempura $17.00
- 2 prawns, 6 vege

EGG OR CHEESE $4.00
BACON EGG $4.50
PORK OR CHICKEN CUTLET ON RICE $8.00
STEAK EGG OR CHEESE $5.00
HAWAIIAN BACON $5.00
AMERICAN HOTDOG $4.50
STEAK CHEESE OR EGG $5.00
W MEAT EGG OR CHEESE $4.50

10. Fried Food $5.00 (5 pcs)
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
2. Seasoned Fried Chicken $27.00 (whole chicken)
7. Spicy Raw Crab $16/$30
8. Spicy Rice Cake $5.00 (pack)
12. Dumpling $9.00 (10pcs)
3. Chicken Combo $25.00 (whole chicken)
4. Soy Sauce Chicken $26.00 (20pcs)

Pulled Pork
Homemade Honey Toasted Muesli,
Our popular range of breakfasts for any taste
Creamy Mushrooms
Eggs Benedict
Kiwi Breakfast
Bircher Muesli
Risotto

Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
- add beef or pork $10.00
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
-add extra veges $1.00
-add an egg $1.00
-add extra peanut butter $1.00
-add pork $10.00

Green Soybean
Spicy Won Ton Soup (Small/Large)
Chicken Wing With Honey (Pair)
Seafood Combination
Fish Ball With Honey (5 Sticks)
Sambal Prawn
Mini Spring Rolls
Deep Fried Tofu

Red Crabs Crab Cakes $12.50
- Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce

The Corner

Auckland Region > Auckland > The Corner

Address

143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

Phone

095340592

Email

Info@thecornerbar.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Gastropub , Kiwi , Pub Food , Spanish , Wine Bar

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Television , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Corner in 143 Picton Street, Howick Menu

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The Corner

Auckland Region > Auckland > The Corner

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand

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