The Corner Bar in Wellington Menu

MEAL DISHES MEAL DISHES
  • Beef Chow Mein $12.00
  • Chicken Chow Mein $12.00
  • Combination Chow Mein $12.50
  • Bami Goreng (Beef,Chicken,OR Comb) $12.00
  • BBQ on Rice (Beef,Chicken,OR Comb) $13.50
  • Nasi Goreng $13.00
  • Shrimp Fried Rice $13.00
  • Combination Fried Rice $13.00
  • Roast Pork Fried Rice $12.00
  • Beef Fried Rice $12.00
  • Chicken Fried Rice $12.00
  • Egg Fried Rice $10.00
  • Lemon Chicken $13.50
  • Sweet Sour Chicken $13.50
  • Beef Black Bean Sauce $13.00
  • Beef Cashew Nuts $13.50
  • Sweet Sour Pork $13.50
  • Chicken Egg Foo Young $12.00
  • Combination Egg Foo Young $13.00
KIWI DISHES KIWI DISHES
  • Bowl of fries $5.00
  • Hot dog and Chips $7.50
  • Fish & Chips $7.50
  • Bacon & Egg Burger $7.50
  • Egg Burger OR Steak Burger $7.50

Nearby Sample Menus

  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Agria Fries w/ Garlic Mayo $9.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
  • - Add Grilled Chicken $4.00
  • Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
  • - Add Grilled Chicken $4.00
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • HOUSE SALAD LARGE $6.90
  • BRAISED RED CABBAGE $6.90
  • SAUSAGE & MASH $19.90
    • onion gravy
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • FISH N' FAT BIRD CHIPS $19.90
    • traditional English ale batter mushy peas & chunky tartare sauce
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • Gnocchi Fugneto $18
    • Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
  • Penne Marinara $16
    • Penne topped with a mixed seafood & tomato sauce
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Penne Lupara $16
    • Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • add Red Onion $2
  • add Anchovies $5
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Focaccia-Sandwiches & Panini:
  • - Fresh Red Cabbage salad w/ orange dressing
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Fresh Pasta:
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • - Chicken, leeks and potatoes
  • Soup of the Day $9
    • Please ask for today’s special
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Single Filling $2.50
  • Cheese $5.40
  • Chicken Nuggets $0.90
  • Potato Wedges $5.50
  • Chicken $10.90
  • Fish $5.90
  • Bacon Fritter $2.50
  • Bacon & egg $4.50
  • Yeng Chow Fried Rice $13.80
  • Pork with Pickled Ginger and Pineapple $14.90
  • Mee Goreng (Noodles) $10.50
  • Tofu with Seasonal Vegetables $13.90
  • Combination Meat and Vegetables Filed Noodle $13.80
  • Lightly Fried Squid with Vegetables $18.80
  • Squid with Ginger and Spring Onions $18.80
  • Yeng Chow Fried Rice $10.50
  • 24. Sesame Crispy Chicken $18 Whole $10 Half
  • 7. Dry-Fried String Beans $13.50
  • 8. Mapo Tofu $12.50
  • 35. ROAST DUCK NOODLE SOUP $12.50
    • Bokchoy, Roast Duck and Noodle
  • 19. Combination Roast On Rice -3 Meats $14.50
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 13. HOT & SPICY COMBINATION noodles/rice $11.50
    • Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
  • 2. Kung Pao Beef $13.50
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Garlic Chilli Prawns $11.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Egg in a hole with bacon $9.00
  • Paneer Tikka Masala $16.50
    • Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Kadai Fish $19.90
    • Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Chicken Vindaloo $17.90
    • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Spicy Prawn Taco Cones $15.50
    • Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Soup of the Day $10.00
    • Served with toast
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Falafel $8.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Lamb shish $13.00
  • Mixed vegetarian $7.50
  • Lamb $7.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • ●Macaroni cheese $9.00
  • Wedges $7.00
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Bacon & Eggs
    • With our homemade lemon aioli dressing.
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Gnocchi $12.50
    • Changes daily
  • Nasi Kampung $11.00
    • Chicken / Seafood / Veggie
  • Kung Poh Pork / Chicken $11.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Steamed Rice $2.50
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Roti Telur (Egg) $4.50
  • Steamed Vegetables $7.50
  • Peanut Sauce $1.50
The Corner Bar

The Corner Bar

location

Address

Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

049394403

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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