Address
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
The Corner Bar in Wellington Menu
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MEAL DISHES- Beef Chow Mein $12.00
- Chicken Chow Mein $12.00
- Combination Chow Mein $12.50
- Bami Goreng (Beef,Chicken,OR Comb) $12.00
- BBQ on Rice (Beef,Chicken,OR Comb) $13.50
- Nasi Goreng $13.00
- Shrimp Fried Rice $13.00
- Combination Fried Rice $13.00
- Roast Pork Fried Rice $12.00
- Beef Fried Rice $12.00
- Chicken Fried Rice $12.00
- Egg Fried Rice $10.00
- Lemon Chicken $13.50
- Sweet Sour Chicken $13.50
- Beef Black Bean Sauce $13.00
- Beef Cashew Nuts $13.50
- Sweet Sour Pork $13.50
- Chicken Egg Foo Young $12.00
- Combination Egg Foo Young $13.00
KIWI DISHES- Bowl of fries $5.00
- Hot dog and Chips $7.50
- Fish & Chips $7.50
- Bacon & Egg Burger $7.50
- Egg Burger OR Steak Burger $7.50
Nearby Sample Menus
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Salad leaves $7.50
- Smoked Mackeral pate $13.50
- Aubergine, anchovy + tomato $12.50
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- 1/4 Chicken $5.50
- bacon, meat patty $1.50
- Fish Burger $5.00
- crumbed,battered or grilled
- Seafood Fritter $3.50
- Real Paua Fritter $6.00
- Hawaiian Burger $5.20
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P5 $24.50
- 7 Fish, 2 Chips
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
- Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
- Pea, mint & chorizo soup $14
- Kedgeree, soft boiled egg, curry oil $22
- Omelette Arnold Bennett $23
- Polenta & Parmesan chips, harissa mayonnaise $10
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
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Bellini
- Venetian Harry's Bar classic in a sorbet
- Vege Rice Noodle Rolls $7.00
- Vietnamese Chicken Cari On Rice With Naan $15.00
- Vegetarian Vietnamese Sandwich $10.00
- Vegetarian Salad $14.00
- Vegetarian Noodle Soup $14.00
- Stirred Fry Noodles With Beef $15.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Seafood Noodle Soup $16.00
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
- -spinach $16.50
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Avocado and slow roasted tomato on ciabatta $16.00
- with rocket, preserved lemon and smoked feta
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Chicken curry $18.50
- with rice and roti
- -bacon $17.00
- -salmon $18.50
- -add fries $4.00
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Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- Fries, ketchup, mayo $8.00
- Soft boiled eggs & soldier $5.00
- Cheese on toast $7.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
- Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
- Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
- Maple sirup $2.50
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
- Extra egg $3.00
- Fried cherry tomatoes $5.00
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
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L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
- Hot B.L.T $6.50
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- Hot roast beef sandwich $6.50
- Omelette $11.00
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Chicken & chips $10.00
- 2 pieces
- B.L.A.T $7.00
- Porridge with cream & brown sugar $7.00
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●Assorted paninis & sandwiches
- made to order
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Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
- Chicken Satay $7.50
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Yum Gai $12.50
- Thai spicy chicken salad
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Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
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Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
- Cashew Nuts $3.00
- Cheese on Toast $6.00
- Kids Fish & Chips $8.00
- Choose from: bacon or kransky $4.00
- Kids Fries $5.00
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
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BBQ Pulled Pork Ciabatta $19.50
- w fried egg & Apple slaw, served w wedges
- Avocado or mushroom $3.00
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Aloo Gobi $7.00
- ALOO GOBI $7.00
- CHICKEN KORMA $10.00
- Large $13.50
- ALOO MUTTER $7.00
- Samosa Chat $6.00
- Chicken Korma $10.00
- Chick Peas Curry $7.00
The Corner Bar
Phone
049394403
Opened hours
10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
EFTPOS , Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Full Bar
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Chinese Menus
- Wellington Finger Food Menus
- Wellington Region Chinese Menus
- Wellington Region Finger Food Menus