Address
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
The Corner Bar in Wellington Menu
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MEAL DISHES- Beef Chow Mein $12.00
- Chicken Chow Mein $12.00
- Combination Chow Mein $12.50
- Bami Goreng (Beef,Chicken,OR Comb) $12.00
- BBQ on Rice (Beef,Chicken,OR Comb) $13.50
- Nasi Goreng $13.00
- Shrimp Fried Rice $13.00
- Combination Fried Rice $13.00
- Roast Pork Fried Rice $12.00
- Beef Fried Rice $12.00
- Chicken Fried Rice $12.00
- Egg Fried Rice $10.00
- Lemon Chicken $13.50
- Sweet Sour Chicken $13.50
- Beef Black Bean Sauce $13.00
- Beef Cashew Nuts $13.50
- Sweet Sour Pork $13.50
- Chicken Egg Foo Young $12.00
- Combination Egg Foo Young $13.00
KIWI DISHES- Bowl of fries $5.00
- Hot dog and Chips $7.50
- Fish & Chips $7.50
- Bacon & Egg Burger $7.50
- Egg Burger OR Steak Burger $7.50
Nearby Sample Menus
- Chef’s Salad (V) $17.00
-
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
- SALAD (FULL) $7.50
- MOUSETRAP $7.50
- QUASADILLA $8.00
- SAMMIE/ROLLS $9.50 half roll $5.00
- LASAGNE (piece) $9.50
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- FRITTATA $7.00
- BRIE CHEESE $4.90
- Turkish Bread $3.00
- Magic Fried Chicken $9.00
- Mixed Vegetarian R $9 L $11
- Mixed Vegetarian R $13.50 L $15
- Chicken R $8.50 L $10.50
- Turkish Biryani $7.00
- Turkish Delight $4.00
- Mixed (Chicken & Lamb) $14.00
- Bacon & egg butte w our famous chutney $11
- Fruit salad with passion fruit syrup and fresh mint $11
- Deli kedgeree w potatoes smoked fish & poached egg $18
- Greek yoghurt with vanilla berries $5
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Sliced tomato, hummus + basil toast $10
- Saute spinach and mushrooms on toast $15
- Bacon butter $11
- Spicy Pork Belly with Vegetable $14.00
- Lemon Chicken $12.50
- Shrimp Egg Foo Young $13.50
- Bami Goreng (Noodle) $11.50
- Braised Pork with Soya Sauce $14.00
- Vegetable with Black Bean Sauce $11.00
- Deep Fried Squid with Spicy Salt $14.00
- Curry Chicken $12.50
- Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
-
Whitestone "Monte Cristo" $25.00/ $32.00
- Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
- Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
-
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
-
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
-
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
- -Extra Spread $0.50
-
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
-
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
- -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
- -Extra for additional fillings/Salmon $2.00
-
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
-
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
- Hot Chips $5.50
-
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
-
Soup of the Day $8
- Chefs choice changes daily
-
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
-
Omelete & Salad $15
- Your choice of filling
- Steak & Bacon $4.20
- Stuffed Sausages $2.00
- Mince $4.20
- Steak & Cheese $4.20
- Steak & Mushroom $4.20
- Mince & Cheese $4.20
- Butter Chicken $4.20
- Sausages $1.80
-
Fries $8.00
- With house-made aioli & tomato sauce
-
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
-
Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
-
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
-
Garlic Bread $7.00
- With lashings of garlic butter
-
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
-
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
corte del dia
- best cut of the day, bone marrow, chimichurri
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
- -All served with homemade bread
-
margherita $19.00
- the classic
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empanadas $12.00
- beef or napolitana
- Yangzhou Fried rice $11.80
- Beef Hofen $12.50
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Seafood fried noodles
- Yangchow fried rice
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Wonton Noodle Soup $11.80
- 1/4 chicken $7.00
- Roasted duck $40.00
- Free range roasted chicken $20.00
- Roasted pork $40.00
- Chicken sandwich with coleslaw and aioli $8.00
- Duck fat roasted gourmet potatoes $7.00
- Coleslaw $5.00
- Combo with potatoes and coleslaw $11.00
- Veg stir fry $13.90
- Honey Butter Chicken $14.90
- Prawn Stir-fry $18.90
-
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
- Garlic Roti $3.00
- Mee Goreng $15.90
-
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
-
Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
- All main courses are served with today's potato and vegetables (unless otherwise specified)
-
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
-
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
-
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
- 200g Tenderloin of Wairarapa Angus Beef $36.00
-
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
The Corner Bar
Phone
049394403
Opened hours
10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
EFTPOS , Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Full Bar
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Chinese Menus
- Wellington Finger Food Menus
- Wellington Region Chinese Menus
- Wellington Region Finger Food Menus