The Corner Bar in Wellington Menu

MEAL DISHES MEAL DISHES
  • Beef Chow Mein $12.00
  • Chicken Chow Mein $12.00
  • Combination Chow Mein $12.50
  • Bami Goreng (Beef,Chicken,OR Comb) $12.00
  • BBQ on Rice (Beef,Chicken,OR Comb) $13.50
  • Nasi Goreng $13.00
  • Shrimp Fried Rice $13.00
  • Combination Fried Rice $13.00
  • Roast Pork Fried Rice $12.00
  • Beef Fried Rice $12.00
  • Chicken Fried Rice $12.00
  • Egg Fried Rice $10.00
  • Lemon Chicken $13.50
  • Sweet Sour Chicken $13.50
  • Beef Black Bean Sauce $13.00
  • Beef Cashew Nuts $13.50
  • Sweet Sour Pork $13.50
  • Chicken Egg Foo Young $12.00
  • Combination Egg Foo Young $13.00
KIWI DISHES KIWI DISHES
  • Bowl of fries $5.00
  • Hot dog and Chips $7.50
  • Fish & Chips $7.50
  • Bacon & Egg Burger $7.50
  • Egg Burger OR Steak Burger $7.50

Nearby Sample Menus

  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Miso soup $2.5
  • Beef Steak $17
    • Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • yellow pickled roll $4
  • tuna roll $5
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • PIE (WHOLE) $22.00
  • MEAT PIE $7.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • FRIENDS $5.00
  • SAUSAGE ROLL $3.50
  • HAM $4.20
  • SPANOKOPITA $9.00
  • BRIE CHEESE $4.90
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Stir fried vegetables with peanut sauce $12.00
  • Garlic Roti $4.50
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Stir fried beef with mushroom & vegetables $12.00
  • Steamed Vegetables $3.50
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Smoked nuts, pepitas $6.00
  • Please advise your server of any allergies or dietary requirements
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Buttermilk fried chicken burger $20.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Arancini $7.00
    • tomato, mozzarella, basil
  • Buttermilk mash, house made churned butter $8.00
  • Truffle fries $9.00
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • Additional Sauces $2.50
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • Bibim Bab / Hot Pot Bibim Bab $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Darkgogi Bab (Chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • E-1 Pan Fried Dumplings
  • Savories $1.60
  • Sausage Roll $2.20
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Quiche $5.20
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak
    • chunky prime beef Steak
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • All food is available for dine in or take-away.
  • -Bacon and avocado
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Spicy Wedges $6.50
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Vanilla creme brulee(GF) $10
    • with pistachio biscotti
  • Warm mixed olives(V) (GF) (DF) $8
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Half Portion $8.00
  • Half Portion $12.00
  • Soup of the Day with Toasted Ciabatta
  • Side Salad $6.00
  • Full Portion $10.00
  • Half Portion $12.00
  • Fries with Tomato Sauce
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Roti Telur (Egg) $4.50
  • Veggie Satay Burger $6.00
  • Deep Fried Prawn $9.00
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Nasi Goreng $10.00
    • Chicken / Seafood / Veggie
  • Malaysian Ipoh White Coffee (Iced) $4.50
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Garlic Mushrooms $12.50
    • w toast
  • Wholegrain Toast $5.00
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Tomato or hash brown $2.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Smoked Salmon Bruschetta $16.00
  • Kids Fries $5.00
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 11. Honey Mustard Vinaigrette
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 8. Balsamic Vinaigrette (LF)
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 3. French (LF)
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Seasonal Vegetables $6.00
  • St Clair Calamari Salad $23.50
    • Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Ranfurly Pork Ribs $27.50
    • Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
The Corner Bar

The Corner Bar

location

Address

Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

049394403

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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