The Corner Bar in Wellington Menu

MEAL DISHES MEAL DISHES
  • Beef Chow Mein $12.00
  • Chicken Chow Mein $12.00
  • Combination Chow Mein $12.50
  • Bami Goreng (Beef,Chicken,OR Comb) $12.00
  • BBQ on Rice (Beef,Chicken,OR Comb) $13.50
  • Nasi Goreng $13.00
  • Shrimp Fried Rice $13.00
  • Combination Fried Rice $13.00
  • Roast Pork Fried Rice $12.00
  • Beef Fried Rice $12.00
  • Chicken Fried Rice $12.00
  • Egg Fried Rice $10.00
  • Lemon Chicken $13.50
  • Sweet Sour Chicken $13.50
  • Beef Black Bean Sauce $13.00
  • Beef Cashew Nuts $13.50
  • Sweet Sour Pork $13.50
  • Chicken Egg Foo Young $12.00
  • Combination Egg Foo Young $13.00
KIWI DISHES KIWI DISHES
  • Bowl of fries $5.00
  • Hot dog and Chips $7.50
  • Fish & Chips $7.50
  • Bacon & Egg Burger $7.50
  • Egg Burger OR Steak Burger $7.50

Nearby Sample Menus

Floriditas (sample menu)
  • Cherry, chocolate, caramel & rum trifle $14.75
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • 2 eggs $11
  • Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
Restaurant 88 (sample menu)
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Junior
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Thorndon Chippery (sample menu)
  • Kids Special 6
    • Free-range Waito Chicken Nuggets or Fish Bites w/Curly Fries and Tomato
  • Smoked Warehouse Chowder 6
    • House Manuka smoked Warehou Chowder with mushroom, corn and coriander
  • Kumara (Sweet Potato) $8
  • Curly $6
  • Chicken Burger $13
    • southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
  • Monkfish $8.1
  • Yellow fin Tuna $12.7
  • Zelati Cioccolato Fondente $6
    • With premium select dark chocolate
Red Mount Restaurant (sample menu)
  • ●Boiled Crawfish with Garlic Butter
  • ●Soup
  • -Vegetable (VG) $15.80
  • Salt and Pepper Fish º $22.80
  • -Ice Cream Sundae
  • -Large $15.80
  • -Beef Cashew Nut in Noodle Basket
  • -Pan Fried Prawn & Chives Pancakes
Collins Chinese Takeaway (sample menu)
  • Chicken Curry & Roti $10.00
  • Hot Dog $2.30
  • Meat $3.00
  • Beef with Mushroom $13.00
  • Chicken Wrap $8.00
  • Poached Beef in Hot Chilli Ol $13.00
  • Spring Onion Pancake $3.50
  • Fish Bites (6) $5.00
Mojo Central (sample menu)
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Toast with Preserves $7.50
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Tomato (seasonal) $3.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Bacon $5.00
Americanos Breakfast Restaurant (sample menu)
  • All prices are subject to change without notice.
  • Americanos Special
  • Classic, servied with whipped butter
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Grilled Chicken and Bacon Open Sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
  • Farmers Breakfast
  • Eggs Plus Two
  • Served Monday - Friday 11.00 am - 2.00 pm
Maharaja's Indian Restaurant (sample menu)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Skipping Stone Cafe & Eatery (sample menu)
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
Burger Liquor (sample menu)
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • -malt vinegar mayo $1
  • -jalapenos $2
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • -smokey bbq sauce $1
  • -Vegetarian $12
  • Double Smokey $18
    • go large with double the beef and double the cheese
  • -fried onions $2
Curry To Go (sample menu)
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Daal Makhni
    • Mixed lentil cooked in tomato paste, spices and finished with cream and butter
  • Lamb Balti
    • Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
  • Mushroom Makai Masala
    • Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Lamb Bhuna
    • A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
Franziska Seatoun (sample menu)
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • fries $7.00
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • green salad $7.00
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • -All served with homemade bread
Gales Cafe (sample menu)
  • Chicken & chips $10.00
    • 2 pieces
  • French fries $4.80
  • Omelette $11.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Scrambled or poached eggs & toast $8.00
  • Porridge with cream & brown sugar $7.00
  • Fish & chips $9.00
  • Wedges with sour cream & salsa $7.00
Trisha's Pies (sample menu)
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK
    • Chunky prime beef Steak
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
The Glasshouse Restaurant (sample menu)
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Mint Sauce $2.00
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • Sauteed Garlic Mushrooms $8.00
  • $26.00
    • Add Smoked Chicken
The Corner Bar

The Corner Bar

location

Address

Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

phone

Phone

049394403

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
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