Address
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
The Corner Bar in Wellington Menu
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MEAL DISHES- Beef Chow Mein $12.00
- Chicken Chow Mein $12.00
- Combination Chow Mein $12.50
- Bami Goreng (Beef,Chicken,OR Comb) $12.00
- BBQ on Rice (Beef,Chicken,OR Comb) $13.50
- Nasi Goreng $13.00
- Shrimp Fried Rice $13.00
- Combination Fried Rice $13.00
- Roast Pork Fried Rice $12.00
- Beef Fried Rice $12.00
- Chicken Fried Rice $12.00
- Egg Fried Rice $10.00
- Lemon Chicken $13.50
- Sweet Sour Chicken $13.50
- Beef Black Bean Sauce $13.00
- Beef Cashew Nuts $13.50
- Sweet Sour Pork $13.50
- Chicken Egg Foo Young $12.00
- Combination Egg Foo Young $13.00
KIWI DISHES- Bowl of fries $5.00
- Hot dog and Chips $7.50
- Fish & Chips $7.50
- Bacon & Egg Burger $7.50
- Egg Burger OR Steak Burger $7.50
Nearby Sample Menus
- Sausage Roll $3.40
- Pie of the week $5.10
- Mexican PIe $4.90
- Chicken bacon & mushroom pie $5.10
- Vegetable Pie $4.90
- Steak & Vegetable Pie $5.10
- Steak & Creamy Mushroom Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Szechuan Whole Fish $39.00
- Steamed Tofu stuffed with Fish Paste $22.00
- Steamed Chicken Pieces & Chinese Mushrooms on Lotus Leaf $20.00
- Deep Fried Pork Dumplings $6.00
- Diced Chicken stir-fried with Vegetables served with Lettuce $26.00
- Salted Fish & Diced Chicken Fried Rice $20.00
- Arhat Vegetables Chow Mein $18.00
- Chinese Mushrooms braised with Oyster Sauce $26.00
- 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
- Beef Satay (Skewer) $3.00
- Corn on the Cob $1.70
- 7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
- Potato Fritter $1.00
- Wife Burger $6.50
- Crumbed Chicken Schnitzel $4.00
- Fish cake $2.50
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
-
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
- Rustic Fries w/ Tomato Sauce $6.00
-
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
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Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
- Seasoned Wedges $6.00
- 200g Beef Eye Fillet $35.00
- 250g Prime Steer Beef Sirloin $33.00
- Bluff Oysters 1/2 Doz $ 15.00
- Blue Cod‘ $ 9.30
- Vege Roll $2.00
- Kumara Chips $ 4.80
- Tarakihi $ 8.30
- Spring Roll $2.80
- Padic Oysters 1/2 Doz $ 10.50
- Mussels $ 1.20
- Bacon & egg butte w our famous chutney $11
- Poached eggs, colcannonan and white pudding N/A
- Cheesy stars $5
- Toast & Jam sourdough, bagel or grain $6
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Deli kedgeree w potatoes smoked fish & poached egg $18
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
-
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
-
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
-
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
- Haloumi Salad $16.00
-
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
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S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
- Sausage Rolls $2.50
- Sourdough Dinner Rolls $0.90
- Bagels - filled from $2.70
- Pain au Chocolate $4.30
- Farm Rye Small $3.90
- Polenta & Parmesan Loaf $6.30
- Range of house made pies from $4.90
- BLAT $6.70
- (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
- -malt vinegar mayo $1
-
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
- -avocado $2
- Weekly Specials: cooking up new styles every week #checkoutourbuns
- -crispy fried shallots $2
- -With Chicken(V)(GF) $17
- -Mine (VG)(DF) $13
-
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
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Crab & Prawn Bisqué $18.00
- brandy cream
-
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Additional Sauces $2.50
-
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
-
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- Beer Battered Fish & Chips $29.00
- Brioche French Toast $16.50
- - jam, marmalade, marmite, peanut butter or honey
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - ham & cheese
- Toast $8.00
- - multi-grain or ciabatta
- - bacon, smoked salmon, kransky sausage $5.00
-
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
-
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
-
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
- Gluten free burger buns available $2.00
-
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
-
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
- Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
-
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
-
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
- Fried Mushrooms 3.00
-
Fish bites 6.00
- Served with thick cut fries and tomato sauce
- Egg 1.00
-
Steak cut fries $6.50
- With aioli and tomato relish
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
- PP=Per Person
- Childrens portions available $7.50
- 3 courses $55.00 Pp
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
- Mojito Cheesecake with cardamom biscuit $16.50
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- Omelet- mushroom $8.00
- Chips $2.50
- Omelet-beef $8.50
- Steak, egg,sausage & chips $15.00
- Bacon, egg, sausage & toast $8.50
- Chicken drum $2.00
- Omelet- pork $8.50
- Scrambled egg, sausage & toast $7.00
The Corner Bar
Phone
049394403
Opened hours
10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
EFTPOS , Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Full Bar
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Chinese Menus
- Wellington Finger Food Menus
- Wellington Region Chinese Menus
- Wellington Region Finger Food Menus