Address
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
The Corner Bar in Wellington Menu
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MEAL DISHES- Beef Chow Mein $12.00
- Chicken Chow Mein $12.00
- Combination Chow Mein $12.50
- Bami Goreng (Beef,Chicken,OR Comb) $12.00
- BBQ on Rice (Beef,Chicken,OR Comb) $13.50
- Nasi Goreng $13.00
- Shrimp Fried Rice $13.00
- Combination Fried Rice $13.00
- Roast Pork Fried Rice $12.00
- Beef Fried Rice $12.00
- Chicken Fried Rice $12.00
- Egg Fried Rice $10.00
- Lemon Chicken $13.50
- Sweet Sour Chicken $13.50
- Beef Black Bean Sauce $13.00
- Beef Cashew Nuts $13.50
- Sweet Sour Pork $13.50
- Chicken Egg Foo Young $12.00
- Combination Egg Foo Young $13.00
KIWI DISHES- Bowl of fries $5.00
- Hot dog and Chips $7.50
- Fish & Chips $7.50
- Bacon & Egg Burger $7.50
- Egg Burger OR Steak Burger $7.50
Nearby Sample Menus
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Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
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Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
- Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
- -Combination $14.5
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Steamed Chicken Leg In Chef Special Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Soy Ginger Sauce -Spring Onion -Coriander
- -Seafood $12.5
- Stir Fried Flat Rice noodle with Beef $11.5
- -Chicken $10.5
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Kids pack $5
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Bacon, eggs, black pudding, sausages $5
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Bread & dukkuh w Kapiti Olive oil $7
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
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Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
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Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
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Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
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Sayur Lemak: $14.90
- Seasonal vegetables cooked in coconut cream infused with lemongrass, chillies and turmeric.
- ●Mains:
- -vege $12.90
-
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
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Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
-
Lasagne Beef $17
- Made in traditional Italian way
- Light and nourishing, fresh and filling
- With five-star taste !
-
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
- add Mozzarella $2.50
- Smooth, creamy and oozy.
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Jovan’s Special $18
- Salami, mushrooms, ham, bacon, olives, feta.
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Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Mix $10.00 per head
- Marmite Mania $4.00
- Grilled Wedges $4.90
- Custom Mix $10.00 per head
- Signature Kids $5.00 per head
- Cookie Fix $2.00
- The Protein Pack $15.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
- Fennel and herb citrus slaw $11.00
- Caprese salad on fried polenta $14.00
- Spiced lamb meatballs with tsatziki $14.00
- Grilled ciabatta with garlic and herb butter $7.50
- Manuka smoked fish cakes $11.00
- Cured salmon with fresh dill and marinated fennel $14.00
- BBQ chicken nibbles $14.00
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Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
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Homemade Pate $10.00
- Brandy & apple pate served with pita bread
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Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
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BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
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Garlic Bread $7.00
- with lashings of garlic butter
-
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
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Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
- Crumbed Fish Pieces with Wedges $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- Penne Pasta With Tomato Sauce $7.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Hamburger
- Sirloin Steak $14.90
- Wedges Bacon & cheese $8.50
- Seasoned Chicken
- B.E.S.T $11.50
- Hawaiian
- Fish
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Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
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Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
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Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
-
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
-
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
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Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
- Gluten Free Pasta $3.00
- Vegetarian $3.70
- Bacon spicy beef $4.80
- Ham & cheese croissant $3.70
- Ham & egg $4.00
- Egg $3.60
- Bacon spicy beef croissant $5.20
- Chicken salad $4.60
- Chicken $4.30
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VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
-
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
-
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
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SEAFOOD LAKSA $13.50
- Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
- curry Sauce $3.00
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BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
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MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
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Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
- Lemon Fish $8.50
-
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
- Gluten-Free Available
- Trumpeter $10.40
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Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla
- Crumbed Calamari $6.00
- Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
- CHICKEN / PORK / BEEF $12.00
- COMBINATION $14.00
- COMBINATION $14.00
- COMBINATION $14.00
- CHICKEN / PORK / BEEF $10.00
- SEAFOOD $14.00
- ROTI BREAD
- COMBINATION $14.00
The Corner Bar
Phone
049394403
Opened hours
10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
EFTPOS , Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Full Bar
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Chinese Menus
- Wellington Finger Food Menus
- Wellington Region Chinese Menus
- Wellington Region Finger Food Menus