Address
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
The Corner Bar in Wellington Menu
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MEAL DISHES- Beef Chow Mein $12.00
- Chicken Chow Mein $12.00
- Combination Chow Mein $12.50
- Bami Goreng (Beef,Chicken,OR Comb) $12.00
- BBQ on Rice (Beef,Chicken,OR Comb) $13.50
- Nasi Goreng $13.00
- Shrimp Fried Rice $13.00
- Combination Fried Rice $13.00
- Roast Pork Fried Rice $12.00
- Beef Fried Rice $12.00
- Chicken Fried Rice $12.00
- Egg Fried Rice $10.00
- Lemon Chicken $13.50
- Sweet Sour Chicken $13.50
- Beef Black Bean Sauce $13.00
- Beef Cashew Nuts $13.50
- Sweet Sour Pork $13.50
- Chicken Egg Foo Young $12.00
- Combination Egg Foo Young $13.00
KIWI DISHES- Bowl of fries $5.00
- Hot dog and Chips $7.50
- Fish & Chips $7.50
- Bacon & Egg Burger $7.50
- Egg Burger OR Steak Burger $7.50
Nearby Sample Menus
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Free Range Eggs $18.00
- Add any side. Add GF $2
- Spicy Roasted Chickpeas $5.00
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
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Burrito (V) (GF) $16.00
- Add GF $2
- ●French Toast $15.00
- Egg $3.50
- Bacon Jam $8.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- 55 Phad Thai Rice Noodle $11.50
- 48 Tom Yum Noodle Soup $12.50
- 2 Roti with Satay Sauce $5.00
- 35 Chicken & Mushroom $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 5 Curry Puffs $6.00
- 34 Chicken Cashew Nuts $12.50
- 10 Steamed Chicken Rice $11.50
- Rhubarb & cream trifle with champagne & custard 15
- Charcuterie platter with pickles & bread 30
- House made bresaola 4
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Fried calamari with mango, chilli & coconut 14
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Daily baked farmhouse bread with smoked butter 8
- Market fish crude with confit tomato & chorizo oil 14
- 3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
- 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
- Shrimp $400
- Plain Donut $1.50
- large $6.00
- Bacon (Without Extra Filling) $4.00
- Crumbed Fish $4.00
- Single Filling $3.50
-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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$19.00 Pack
- 2 Fish 2 Chips 2 Sausages 2 Spring Rolls
- Crumbed Fillet $7.70
-
$6.80 Pack
- Fish Chips Hot Dog Potato Fritter
- Thai Sweet & Sour Steak $11.50
- Chicken & Black Bean Sauce $12.50
- Lemon Chicken $11.50
- Scallops & Vegetables $14.00
- Seafood & Black Bean Sauce $16.00
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Fish fingers $8.90
- served with chips and tomato sauce.
-
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
-
Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
- -Full $4.80
- -8 for $14.90
- ●Battered fish $4.00
- Do-nut $2.00
- Tempura Prawn $8.00
- Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
- ●Grilled fish $17.00
- -Full $6.90
- -Cheddar $2
- -smokey bbq sauce $1
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Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
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Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
- -buttermilk onion strings $2
- -Mine (VG)(DF) $13
-
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
- Side dish of the day priced daily
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Selection of two cheeses $29.00
-
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Jasmine tea creme brulee $16.90
- w home made lime sorbet
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Wedges $6.00
- Served with sour cream & salsa.
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
- Avocado $10.50
- Chicken
-
Add $1.00 each
- brie, avocado, sundried tomato
- Avocado $1.00
- Sundried tomato $1.00
- Salmon $1.50
- Salami
- Cheese
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Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
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Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
- Extra Rice $4.00
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Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
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Vegetarian Biryani
- A combination of fresh vegetables cooked with basmati rice, herbs and spices
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Main $18.90
- Mild/Med/Hot
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Lamb Shabnam
- Tender pieces of Iamb prepared with onion, tomato, mushroom, capsicum and thick masala gravy
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Waldorf Salad
- With our homemade yoghurt & aioli dressing.
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Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
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Peas & Beans
- With our homemade vinaigrette.
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Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
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Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
- Small (up to 3 choices) $9.50
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Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
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Omelette $14.00
- Your choice of two fillings
- Lemongrass pork $8.50
- Up size deal $11.50
- Grilled chicken $8.50
- Drink combo $10.50
- Spicy tofu $8.50
- Five spice beef $8.50
- The classic $8.50
The Corner Bar
Phone
049394403
Opened hours
10 AM to 8 PM (Mon), 11 AM to 1 AM (Tue-Thu), 11 AM to 2 AM (Fri-Sat), Sun Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Finger Food
Features
EFTPOS , Live Music , Cash , Nightlife , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Full Bar
Bay Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand
- Wellington Chinese Menus
- Wellington Finger Food Menus
- Wellington Region Chinese Menus
- Wellington Region Finger Food Menus