The Cornershop Bistro in Christchurch Menu

DINNER DINNER
  • Warm olives $6.50
  • Spiced almonds $6.00
  • Grilled breads w yoghurt and lime dip $8.90
  • Tonight’s soup w ciabatta $13.50
  • Freshly shucked Oysters: served naturally or Chef’s choice (Each / For 6) $4.50 / $26.00
  • Braised squid in tomatoes with olives, fried potatoes and chilli $16.90
  • House ceviche w radishes, coriander, lemon $17.50
  • Kervella ‘Love’ cheese fondue with quince and grilled ciabatta $16.90
  • Smoked venison with almond butter, pickled greengages, mesclun salad and buckwheat $16.50
  • Cumberland sausages w mustard potatoes, braised cabbage, cider gravy and parsnip crisps $29.50
  • Tagliata of beef w rocket, pickled onion, fig balsamic compote and pecorino $25.50
  • Tonight’s pasta plate $28.50
  • Butternut pumpkin risotto with sage mascarpone and toasted pumpkin seeds $28.50
  • Cornershop Coq au Vin w garlic croute and parsnip puree $29.50
  • Aged Hereford beef ribeye w rosemary gratin potatoes, rocket, sweet onions and smoked oyster butter $38.90
  • Slow roasted lamb shoulder w roasted cauliflower, raisins, mint, quinoa and zucchini yoghurt $36.90
  • Fresh market fish $36.50
  • Confit duck leg w pommes Anna and salad of red cabbage, walnuts and watercress $38.50
BISTRO SIDES BISTRO SIDES
  • Shoestring fries w porcini salt and aioli $8.00
  • Bistro green salad $7.90
  • Green beans w fried lentils and garlic $8.90
DESSERT DESSERT
  • Passionfruit curd Eton mess w tamarillo sorbet, pineapple crisps and cream $14.50
  • Dark Chocolate mousse w hazelnut praline and espresso icecream $15.00
  • Vanilla creme brulee with rhubarb $13.50
  • Affogato: Vanilla icecream, biscotti, ristretto, liqueur of your choice $15.00
  • House sorbet $3.50/scoop
  • Selected Cheese (For One / For Two) $16.50 / $26.50
BRUNCH BRUNCH
  • Eggs your way w thick toast $10.00
  • Brioche French toast with brown buttered apples and cinnamon cream $16.90
  • Spiced beans and chorizo with poached egg, parmesan, fresh herbs and toast $18.90
  • Eggs Benedict w poached eggs, hollandaise sauce on English muffin $18.50 / $19.50 / $19.50
    • w ham / w smoked salmon / w bacon
  • Roasted mushrooms w feta, spinach, wholegrain toast, kale pesto and smoked tomato vinaigrette $19.50
  • Coddled egg with colcannon, smoked fish and soldiers $17.90
  • Brunch salad: cos lettuce, tomatoes, poached egg, parmesan and fried lentils $17.50
  • Brunch salad: cos lettuce, tomatoes, poached egg, parmesan and fried lentils $23.50
    • with house smoked salmon
  • Sides $7.00
    • bacon
  • Sides $4.00/each
    • pork sausage
  • Sides $5.00
    • roast tomatoes
  • Sides $5.00
    • fried potatoes
  • Sides $5.50
    • grilled mushrooms
  • Warm marinated olives $6.50
  • Shoestring fries with porcini salt and aioli $8.00
  • Grilled sourdough with kale and walnut pesto $8.90
  • The Bistro green salad bowl $7.90
  • Bowl of soup served with ciabatta $13.50
  • Todays pasta plate $28.50
  • Butternut pumpkin risotto w sage mascarpone and toasted pumpkin seeds $28.50
  • Beer battered fish in a bun w lettuce, pickled carrot, tartare sauce and shoestring fries $22.50
  • Bistro beef burger w Gorgonzola, caramelised onion, rocket and shoestring fries $22.50

Nearby Sample Menus

Buddha Stix (sample menu)
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Seafood $21.50
  • Marinated Spare Ribs (4) $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef or Pork or Vegetables & Tofu $21.00
  • Prawn $23.00
Theo's (sample menu)
  • Meat pattie $2.20
  • Squid ring $1.00
  • Chips . Regular $2.50
  • Sausage $2.00
  • Spring roll $2.50
  • SALAD $6.00
    • greek salad coleslaw
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
The Elmwood Trading Company (sample menu)
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • -red wine jus
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • -Add Baileys $4
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
Big Gary's Fish and Chips (sample menu)
  • Chocolate Wrap Donut $2.50
  • Small Hotdog $2.60
  • Crab Stick (battered) $2.00
  • Cheepy, Cheapy, Chicken Burger $4.90
    • Chicken patty, lettuce, onion and mayo.
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Kumara $5.20
  • Curry Roll $3.20
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
Theobroma Chocolate Lounge (sample menu)
  • Gourmet sandwiches $7.90
    • Chicken Satay, Lettuce,Tomato and Cucumber / Chicken, Avocado and Tomato / Smoked Salmon, Lettuce,Red Onion and Cream Cheese
  • Muffins from $4.50
    • Assorted Selection
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Spinach and ricotta roll $6.90
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Cheese and bacon roll $6.90
The Origin (sample menu)
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
El Camino Grill (sample menu)
  • Mexican corn salad $5.00
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Kids quesadilla $9.00
    • 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Fries with fire spice $6.00
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Tomi Japanese Restaurant (sample menu)
  • Miso Soup $2.50
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Edamame (V) $5.00
  • Teriyaki Chicken Roll $10.50
    • 8pc
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
  • Takoyaky (Optopus ball) $8.00
    • 8 pcs
  • Fried Dumpling $8.00
    • 6 pcs
St Pierre's Sushi (sample menu)
  • - 8 pieces Avocado, Cucumber & Capsicum
  • 8PC. JUMBO $11.00
  • 8PC. DBL AVO $8.40
  • 8PC. JUMBO $10.00
  • 8PC. JUMBO $11.00
  • - 4 pieces of Inari
  • Fancy Platter - 1 $30.90
  • - 4 pieces Cucumber Hosomaki
Blue Dolphin Seafoods (sample menu)
  • PINEAPPLE $4.50
  • BACON & EGG + MEAT $5.50
  • MUSHROOM $4.50
  • PLAIN $3.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • MUSHROOM $2.50
Savoire Cafe of Merivale (sample menu)
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Bacon $3.50
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
Twenty Seven Steps (sample menu)
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Tudors on Papanui (sample menu)
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
    • plain, anchovy and parsley butter
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • PORTOBELLO MUSHROOM(GF) $17.00
    • canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Belgian Beer Cafe (sample menu)
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Frikadellen $16.90
    • Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • - Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
  • Steak Frites - +Grilled Ribeye Steak 300gm $37.50
    • W garlic butter or béarnaise, petit salad and fries
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Vegetables $7.50
Pierside Cafe and Bar (sample menu)
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Chicken Strips $12.00
    • Crumbed chicken strips, dipping sauces
  • Pasta of the Day $17.00
    • Chef’s choice of freshly made pasta
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Soup of the Day $9.50
    • Pierside’s own wholesome soup served with Chef’s choice of bread
  • Mushroom, Blue Cheese Stack $12.00
    • Three stuffed Portobello mushrooms on spinach dressed with red capsicum
  • Roast Tomato $3.00
  • Brulee $12.00
    • Traditional crème brulee served with short bread
The Cornershop Bistro

The Cornershop Bistro

location

Address

32 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033266720

email

Email

info@cornershopbistro.co.nz

clock

Opened hours

5:30 PM to 11 PM (Wed-Thu), 10 AM to 11 PM (Fri-Sun), Mon & Tue Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , French , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Cash ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
32 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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