Address
205/8 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
The Courthouse Cafe & Bar in Otago Menu
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The Courthouse Cafe & Bar in Otago has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Subway offers many options including Ham and Veggie Delite. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Shop Eight Food & Wine and Just spicy enough cheesey goodness.
Nearby Sample Menus
-
Ebi Furai Curry $14.00
- crumbed prawns with curry
- Teriyaki Tofu served with plain rice $15.00
- Salmon & Avocado $4.50
- Smoked Chicken and avocado $8.00
- Vegetable Teriyaki served with plain rice $12.00
- Crispy Chicken and Avocado $8.00
- Beef Tappan $15.50
-
Sushi Sashimi Boat $28.00
- sashimi combination, 4 pcs nigiri & 6 pcs hosomaki
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Up of the day $10.50
- with lightly toasted ciabatta
-
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
- Garlic bread $7.00
-
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
-
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
- Chicken nuggets & chips $10.00
- Creamy shrimp & fish chowder $14.00
- - Gluten free bread $2.00
- Extra Poached Egg $2.00
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Extras
-
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
-
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
-
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
-
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Regular kebab combo $18.00
- Chicken $14.50
- Lamb $14.50
- Chili Lamb $14.50
- (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
- Lamb > Regular $11.90
- Chicken $14.50
- Vege Falafel Small$9.90/Regular$11.90
- Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
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Southland lamb rack $41.00
- Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
-
Hummus $12.50
- Sundried tomato infused hummus served with pita bread and homemade Dukkah (peanut free available on request)
- Pommes rissolées $8.50
-
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
- Steamed vegetables $8.50
-
Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
-
Asparagus ice cream $16.50
- Homemade asparagus ice cream in a filo basket with rocket, sauteed market mushrooms and jamon serrano crisp
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
- Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
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PAVA PATTIES
- served with chilli yoghurt
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
-
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
- Kransky/smoked salmon/bacon $4.50
- Toast/ hashbrowns/tomato/mushrooms $2.50
- KIDS MENU AVAILABLE
-
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
-
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
-
LOMBARDI PIZZA 2.0 $26.00
- blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
-
ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
-
CHICKEN & BACON PIZZA $26.00
- mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
- Freshly baked loaf $10.00
- Garden salad $12.00
- Neapolitan style pizza bread $12.00
-
WILD FIORDLAND VENISON LOIN $39.00
- beetroot & kumara gratin, spinach puree, sautéed greens, onion compote, pan jus
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SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Soft Drinks $4.5
-
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
-
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
-
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
-
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
- Fish of the day POA
-
Risotto of the day $22.90
- finished w meat
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
-
Bendigo Brie (V) $25.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot noir plum sauce & bistro salad.
-
Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
-
Cheesy Pizza Bread (V, GFO) $14.00
- Thin crust pizza. ~ Tomato pizza sauce, mozzarella cheese & a little bacon.
-
Gladsmuir Lamb Shoulder (GF) $35.00
- Slow roasted until tender ~ Gravy made from the cooking juices, bistro salad & parmesan potato gratin.
-
Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
-
Barnyard $25.50
- Chicken, brie cheese & shitake mushroom. ~ Mulled Pinot Noir grape jelly.
-
LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.
-
Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
- Double Choc Chip N/A
- Old English N/A
- Honey Oat N/A
- Jalapenos N/A
- Sweet Onion N/A
- Mayo N/A
- Ham, Egg and Cheese N/A
- Roast Beef N/A
- Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
- Lamb $13.50
- Chicken (Regular/ Small) $12.40/$10.90
- Chilly Lamb $13.50
- Mix (Regular/ Small) $12.40/$10.90
- Cheese $2.00
- Toboli (container) $6.90
- Mix $13.50
- Fried tofu with brown sauce $16
- Green bean with garlic sauce
- Chicken Corn Soup $8.00 / $14.00
- Griddle Cooked spicy prawns $25
- Deep Fried Spring Rolls
- Deep Fried Spring Rolls (Large)
- Noodle soup (Ho Fan) with beef brisket $10 / $13
- Vegetables and Spicy Sauce Chow Mein (Large)
- Served with French baguette / crackers / Dried fruits / nuts /quince paste
-
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
-
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
-
Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
-
Roasted butternut squash(V) $9.00
- Brown butter / coriander
- 4 for $32.00
-
Mouse au chocolate $14.00
- Nougatine tuile
-
Hand cut French fries(V) $9.00
- Parmersan / truffle salt
The Courthouse Cafe & Bar
Phone
04487818
Opened hours
Monday
6:00 am - 6:00 pm
Tuesday
6:00 am - 6:00 pm
Wednesday
6:00 am - 6:00 pm
Thursday
6:00 am - 6:00 pm
Friday
6:00 am - 6:00 pm
Saturday
7:00 am - 1:00 pm
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
205/8 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
- Otago Contemporary Menus