Address
205/8 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
The Courthouse Cafe & Bar in Otago Menu
Are you the owner? Manage this listing for free.
The Courthouse Cafe & Bar in Otago has no menu available, but can choose from many other options such as Vegetable Samosa or Aloo Wada from South Of India. Subway offers many options including Ham and Veggie Delite. Laneway Espresso includes a wide range like Honey toasted Nut and Oat Muesli or Apple Crumble Porridge. Mince pork omelette with rice and Served with rice and meat of your choice from . Hammersley's Thai offers Shop Eight Food & Wine and Just spicy enough cheesey goodness.
Nearby Sample Menus
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
-
Tempura Kumara $15.00
- Lime slaw, housemade ranch
- Roast Veggies $5 Sml / $9 Lrg
-
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
-
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
-
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
-
Loaded Fries $12.00
- Served with pulled pork & cheese
-
Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
- What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
-
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
-
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
-
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
-
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
-
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
-
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
-
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
-
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
-
Rib Eye Steak Gluten Free $32.00
- Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
-
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
-
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
-
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
-
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
- -Bacon $16
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90
- -Salmon $6
- Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
-
Option 2
- Served with organic salad and garlic bread
- Pork Chop Noodle Soup $ 13.80
- Rosemary Lamb Chop $ 17.80
- Herbal Chicken $ 17.80
- Chicken Curry (Small/Large) $ 9.80/$ 13.80
- Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
- Roasted Chicken Noodle Soup $ 13.80
- Chunky Beef Delight $ 13.80
- -Add a bun $4.90
- Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- Mac's hop rocker battered local fish w fries, tartare Market price
- Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
- Sticky BBQ chicken shanks (GF) $13.90
- Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- Beef with Spring Onion and ginger $16.00
- Roast Pork with Bean Curd in Hot Pot
- Beef with Black Bean Sauce
- Chicken in Black Bean Sauce $16.00
- Shrimp Egg FOO YONG $14.00
- Tea
- Crispy skin Chicken $25.00
- BBQ Pork Egg FOO YONG $14.00
-
Pure Wisdom $16.00
- Ancient grain salad with cranberries, almonds, lemon & mint dressing (Vegan)
-
Totally Nuts $10.00
- Grilled banana bread with cashew nut butter
- Hot cake with maple & banana $10.00
-
Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
- Fruit plate $9.00
-
The Chowder Pie $21.00
- Smoked salmon, prawn, leek & potato pie with green salad
-
Winter Warmer $12.00
- Porridge with chai spiced stewed fruits & cream
- French fries with tomato chilli relish & aioli $9.00
- Hot & Spicy Venison $38.00
- Vegetable Noodle Soup M $13.00/L $20.00
- Crayfish with Butter Sauce TBC
- Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
- Beancurd Thai Style M $17.00 /L $30.00
- Sweet & Sour King Prawns M $23.00/L $38.00
- Sweet Sour Deep Fried Fish M $18.00/L $30.00
- Venison with Ginger & Spring Onion $38.00
-
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
- ROAST OF THE DAY $9.90
- Onions $4.00
- Toasted Garlic Ciabatta $6.90
- Chicken thigh (boneless) $19.90
- Fries $4.00
- SOUP & TOAST $5.90
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
- Baked beans or spaghetti on toast $8.00
- Extra fillings $0.50
- When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
- Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
- Scrambled eggs $10.90
- Bacon and egg slice $4.00
- Hot BLT $7.00
- Bacon and egg $4.00
- Baked beans or spaghetti on toast $8.00
- Steak and cheese $3.30
- Hot BLT $7.00
- Bacon and eggs $15.90
- Steak and onion $3.30
- Gourmet rolls $5.80
- Large club $5.00
- Chicken $4.20
-
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
-
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
-
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
-
Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
-
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
-
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
-
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
-
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
-
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce
- SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00
-
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
-
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
-
CLAM & MUSSEL NOODLE BOWL $28.00
- nhanced w. chilli & lime
-
CRISPY HOG $30.00
- pork belly, Asian greens, duck fat potatoes & caramel sauce
-
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
-
CRISPY PORK BELLY $15.00
- w. caramel dipping sauce
The Courthouse Cafe & Bar
Phone
04487818
Opened hours
Monday
6:00 am - 6:00 pm
Tuesday
6:00 am - 6:00 pm
Wednesday
6:00 am - 6:00 pm
Thursday
6:00 am - 6:00 pm
Friday
6:00 am - 6:00 pm
Saturday
7:00 am - 1:00 pm
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary
Features
Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly , Outdoor Seating
205/8 Centennial Avenue, Alexandra, Otago, 9320, New Zealand
- Otago Contemporary Menus