The Courthouse Cafe & Bar in Otago Menu

Add: bacon, tomato, spinach, mushroom, avo $5ea
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Two Free range eggs any style on toast $13
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21

Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Soup of the Day $11.50
- With roasted ciabatta
Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon
-Add Eggs (each) $3.00
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)

Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
$2 Extras $2
- Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
Combination $13.90
- Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
Your Choice of Sauces N/A
- Barbeque, Tomato, Chili, Garlic, Special Mayonaise

SPINACH $3.50
KIDS ICE-CREAM SUNDAE $7.50
- chocolate, strawberry or caramel sundae
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
CLASSIC COOKED BREAKFAST $21.00
- eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
CHICKEN NUGGETS $12
- served with fries and coleslaw

Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
House Salad
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Steamed Vegetables
Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>

Prawn Jalfrezi $18.90
Roasted Poppadoms (4 pieces) $2.00
- Paper thin lentil wafers
Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Naan $3.00
- Leavened white flour bread baked in clay oven
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Lamb Rogan Josh $16.90
- A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor

Gurnard $6.30
Kumara $6.50
Fish Wrap $6.80
Hot or Cold $6.50
Monk $5.50
-2 Oysters $7.00
Spring Roll (vegetarian) $3.00
House Fish $4.50

All day menu - until 2pm
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw

Mediterranean Salad $5.00
Wedges $6.00
Mixed Salad $5.00
Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
Wedges $9.00
- Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
12 for $14.00
Apple Pie $12.00
- Served with warm vanilla custard & ice cream

From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
Spiced Wedges $14.00
- With sweet chilli and sour cream
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.

66 Chili Paste $3
14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
56 Sago Pudding Gula Malacca $6
- Topped with palm sugar and coconut cream
34 Udang Masak Lemak Prawn $19.90
- Prawn cooked ture to its originality from villages throughout Malaysia
37 Onion Dosai $ 9
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice

Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
Brussels sprouts, sherry vinegar, almonds $7.00
Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
Homegrown mixed leaf and herb salad $7.00
Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
Chocolate cremeux, coconut sorbet, hazelnut $20.00

Sandwiches N/A
Gourmet Cheese Rolls N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Club Sandwiches N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Chicken Nuggets & Fries N/A
Pies & Savouries N/A
Chicken Nachos N/A

MUSHROOM BRUSCHETTA (V) $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
NO5 LUNCH MEZZE $30pp
VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
BACON & EGGS $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
HOT-SMOKED SALMON & RYE TOASTS $9.00

The Courthouse Cafe & Bar in Otago Menu

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The Courthouse Cafe & Bar

Otago > The Courthouse Cafe & Bar

Address

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205/8 Centennial Avenue, Alexandra, Otago, 9320, New Zealand

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