The Crema Cafe in Christchurch Menu

SALAD SANDWICHES (All served fresh with cucumber, tomato, salad greens & home-made mayonnaise.) SALAD SANDWICHES (All served fresh with cucumber, tomato, salad greens & home-made mayonnaise.)
  • Choose from $7.00
    • Ham, chicken, bacon or falafel
TOASTED SANDWICHES TOASTED SANDWICHES
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
TOASTED BAGELS TOASTED BAGELS
  • Butter & jam $6.00
  • Pesto & cheese $7.00
  • Smoked salmon & cream cheese $8.50
BRUNCH MENU (Please place order and purchase at the counter. Available until 2pm) BRUNCH MENU (Please place order and purchase at the counter. Available until 2pm)
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
FOR THE KIDS FOR THE KIDS
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy

Nearby Sample Menus

Terra Viva Cafe and Deli (sample menu)
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Chef's Salad $10
    • please ask your server for today's salad
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Terra viva hot smoked salmon, (50g) $6.5
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Apple & popcorn $2
Five Stars (sample menu)
  • Medium $18.00
  • Vietnamese Sweet & Sour Squid
  • Beef, Chicken or Pork Lemon Grass on Vermicelli $12.00
  • Sweet & Sour Tofu
  • Medium $16.00
  • Vegetarian Fresh Rolls $8.00
  • Chicken & Corn Soup $6.00
  • Medium $16.00
Belfast Food Bar (sample menu)
  • Chocolate Donut $2.30
  • Pineapple Rings $2.30
  • Chips $2.60
  • Fish $2.60
  • Chow $4.20
  • Egg $4.20
  • 3 Fish Bites $2.60
  • Bacon and Egg $5.00
Indian Pearl Restaurant (sample menu)
  • Lamb Vindloo $16.90
    • Very hot lamb curry prepared with vinegar and spices.
  • Tandoori Prawn $16.90
    • Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
  • Chicken Tikka Masala $15.90
    • Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
  • Pearl’s Special Tikka $14.00
    • Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Onion Bhaji $6.00
    • Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
Volstead Trading Company (sample menu)
  • Fresh Guacamole $4
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Fries with Chipotle Mayo $9
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
Himalayas (sample menu)
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Cafe Kudos (sample menu)
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Fries $7.50
    • w' homemade aioli
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Hot Chocolate $1.50
    • Fluffy
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • French Toast $19.00
    • generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
  • Home Made Muesli $12.50
    • w’ seasonal fruit & natural yoghurt
Gin's Takeaway (sample menu)
  • STEAK EGG FOO YOUNG $11.00
  • STEAK PINEAPPLE ON RICE $10.50
  • ROAST PORK FRIED RICE $10.00
  • PRAWN & CASHEW NUTS $13.50
  • PRAWN FRIED NOODLES $10.50
  • COMBINATION FRIED RICE $11.50
  • ROAST PORK FRIED NOODLES $10.00
  • I4OAST PORK TOMATOES ON RICE $10.50
Khmer cambodian cuisine (sample menu)
  • Khmer Vermicelli Chicken Salad $17.00
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • Vegetarian Satay $13.00
  • Satay Burger Beef Or Chicken $18.00
  • Khmer Tom Yum Soup
  • -Beef, Chicken Or Pork $16.00
  • Chicken Noodle Soup $12.00
  • -Seafood $19.00
Burger Station (sample menu)
  • She boss $10.90
    • Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
  • Hungry man $13.90
    • Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
  • Kid's crumbed chicken $4.00
  • -Add avocado and bacon $14.40
  • Chips
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
The Harvard Bar & Cafe (sample menu)
  • Fries with aioli $5.5
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Popcorn $4
  • Fish & chips $18
    • fries, tartare, tomato relish, side salad
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
Leinster Rd Bistro (sample menu)
  • Omelette $22.5
    • served with wholemeal toast or salad and Smoked Salmon & herb
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Ice cream & Sorbet Selection $13.5
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Risotto of the Day N/A
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Pasta of the Day $22
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
Sandridge Hotel (sample menu)
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Sockburn Bakery (sample menu)
  • Lamb & Cheese Pie
  • Steak & Tomato
  • Bacon Egg & Cheese
  • Steak & Onion
  • Steak, Onion & Tomato
  • Each $3.90
  • Lamb Pie
  • Chicken Pie
Thyme Cafe (sample menu)
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • The Works $20.00
    • Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Eggs Benedict $17.50
    • Bacon
  • Bagel – Tomato, cream cheese and basil pesto $10.30
    • A bagel with Tomato, cream cheese and basil pesto
The Crema Cafe

The Crema Cafe

location

Address

10 New Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822120

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Sandwiches

features

Features

Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10 New Brighton Mall, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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