The Dairy in Canterbury Menu

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The Dairy in Canterbury has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Amici's offers many options including Scone Toastie Combo and Bacon Egg Toastie Combo. Subway includes a wide range like Ham or Veggie Delite. Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Belgian Beer Cafe and Fish of the Day w daily flavours.

Nearby Sample Menus

Tomato $4.20
AKoroa Cod $4.00
Battered Mussels
Pineapple $4.90
Chicken $5.50
Corn Nuggets (6)
Seafood patty $3.00
Vege Fritter

Coffee & Brandy Snap $7.00
- Your Choice of Coffee served with Crispy Brandy Snap. Freshly Creamed
chilli mayonnaise & salad gf avail Main $21.00
Chicken, Cranberry & Camembert- Fresh succulent chicken breast, soft Camembert topped with delicious Cranberry Sauce & Mozarella Cheese
The Works Wedges $13.50
- Bacon n Melted Cheese, Mexican Salsa & Sour Cream
Garden Salad $6
Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
Coffee Liquer & Brandy Snap $11.00
Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus

Roast Pork Nasi Goreng $12.50
Cantonese Ginger Beef on Rice $13.00
Sweet and Sour Pork $14.00
Chicken Chop Suey $12.50
Chicken Fried Noodles $11.50
Vegetarian Fried Rice $11.00
Party Pack
- Sweet and Sour Pork/Sweet and Sour Wontons/Black Bean Steak/Diced Chicken Cashew Nuts/Pork Foo Young/Vegetarian Delight/Fried Rice/Fried Noodles
Mongolian Beef on Rice $13.00

Mushroom $4.20
Extras $1.70
Cheese $4.20
pineapple $4.20
Monster Burger double meat egg cheese & pineapple $6.50
Hashbrown 6 for $3.00
Steak $5.20
Hawaiian $5.50

Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Mix Platter $25.00
- 2 pieces of the above items served with salad
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Paneer Naan (homemade cheese) $5.00

Seafood $22.50
Seafood $22.50
Chicken, Pork or Beef $18.50
Mussaman Curry
- Potato curry coconut cream vegetables topped cashew nut
Seafood $21.50
Chicken, Pork or Beef $13.50
Hung Lay $21.50
- Lamb spicy curry aroma ginger, garlic and simmer with Thai herbs
Served side of rice

STEAK AND ONION PANINI $16.50
- prime rib-eye minute steak, sauteed onions, tomato, lettuce and chutney
(1) $18.50
CHICKEN TENDERS $10.50
- chicken tenderloins, crumbed and deep fried served with golden fries
Your choice of a main meal & a sweet treat for afters at a discounted price!
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides
ONION RINGS (SIX) $5.00
CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash

Mushrooms $5.00
-Without pint $20.00
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Grilled tomato $4.00
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita

PRAWN CURRY ON RICE $11.50
Chicken Nuggets $6.50
ROAST PORK PINEAPPLE ON RICE $10.50
PRAWN FOO YOUNG $11.50
Mussels (doz) $8.00
PRAWN FRIED RICE $10.50
CHICKEN CHOW MEIN $10.00
Plain Sausages $2.00

Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
250g Canterbury Lamb Rack $39.50
- French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
There are French snails in my back garden $21.00
Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
Market Fish $38.00
- New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
Poached Onuku Rhubarb $16.00
- blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
We have a children's dinner menu available at the restaurant.

Sai Wu Beef soup $5.50 / $12.00 / $14.50
- small / medium / large
Peking duck frame with spicy salt $16.00
Beijing marinated pork $18.90
Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
Stir fried squid with seasonal vegetables $21.00
Deep fried prawns $7.00
Roast pork with crackle $21.00
Beef with pickled vegetables $21.00

Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
Green-lipped mussel chowder $16.50
- served with bread
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad

tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
Sides $8 each
- Fries, Salad, Potatoes
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
French Onion Soup $16
- w/ Gouda Crouton
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce

Steak with Black Bean Sauce $10.50/$13.50
Tomato Burger $4.20
Pork Foo Young $9.00/$12.00
Sliced Steak fried rice $9.00/$12.00
Curried Chicken $10.50/$13.50
Scallops Doz $22.00
Giant Burger $8.20
Mussel $0.90

Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce