The Exchange Brasserie & Bar in Napier Menu

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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Te Pania Bread Selection $14.00
- With vegetable purees and relish
Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto

Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus

Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree, creme fraiche and ciabatta chips
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, jerusalem artichoke cream and chive oil

Ovation Lamb Shanks $24.00
- Navarin, carrot broth, Dutch carrots, turnip, green pea coulis
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
Te OPania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps

Wakanui Blue Rib 300gm $40.00
Wakanui Blue Angus Tenderloin 220gm $38.00
Wakanui Blue New York Cut Sirloin 350gm $42.00
Complemented with caramelised golden shallots, porcini mushrooms, dill pickles and truffle poaste. Compound butter cafe de Paris - available with steak if desired.

Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, blasamic glaze

Paris Mash $8.00
Rustic Fries $8.00
Broccolini, Olive Oil, Greek Feta, Mint Leave $8.00
Steamted Cavolo Nero, Flaked Roasted Almonds $8.00
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00

Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
Creme Brulee $14.00
- Almond tulles, rhubarb sorbet, rhubarb sticks
Hachiya Persimmon Galette $14.00
- Short crust, persimmon anglaise, vanilla ice cream

Cheese Plate
- From New Zealand and imported artisan cheeses. Complemented with fruit paste, dried fruit, pacific rose apples, olives, Ringawera lavosh and wafer crackers.
- 30 gram portion $14.00
- 60 gram portion $21.00
- 90 gram portion $27.00

Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple, tomato, mushroom
Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning, nacho chips and sour cream
Butter Chicken $16.00
- Marinated in yoghurt, cooked in a curry sauce and served with rice
Cheese board for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney

Pancakes & Maple Syrup $14.50
- With bacon & banana
Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
French Toast << Traditional French toast with bacon & maple syrup, or fresh fruit & cream $14.50
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant, Danish & preserves
Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Your choice of Cereals $8.00
- Homemade muesli, cornflakes, weet bix, rice bubbles with yoghurt & fruit compote

Nearby Sample Menus

Pacific Oyster $1.50
Chicken Wing $1.50
Fish Bit $1.00
Won Tons 1/2 doz $4.80
Chicken Drumstick $2.50
Ham & Cheese $5.50
Fish $5.50
Kumara Chip $4.50

PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Chicken $11.50
-Prawns $14.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- Chicken, Pork, Beef $11.50
- Chicken, Pork or Beef $11.50
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Risotto $15.00
- Flavour Changes Weekly
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50

Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Hawke’s Bay Hohepa cumin Gouda
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Lamb & cumin meatballs, humus, sheep milk feta, pickled beet $18.00
Olives, marinated Italian green & black $9.00

Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Green salad & dressing (v, Gf) $8
Beef & Guinness pie, made fresh with fries or salad $19.5
Sour cream, garlic mayo, sweet chilli (v) each $2
Beer battered shoestring fries with garlic mayo (v) $7.5

Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
Tandoori Prawns $12.00
- prawns marinated in home made spices and roasted in a tandoori oven
Saag Aloo $14.50
- potato in spinach sauce
Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
Prawn Chilli $17.00
- prawns marinated in eggs with capsicum, onino, soya

Bacon & Avocado Buttie $6.50
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Mushrooms $3.00
Sausages $2.00
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Salt & Pepper Squid $15.00
- with salad greens & salsa
Mushroom Omelette $16.00
- with spinach & feta
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour

Daily cooked greens / Duck fast roast potatoes $6.50
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
House made hot-smoked salmon $6.20
Seared wild venison fillet $29.00
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Honey Cured Esk Valley Meats Bacon $5.10
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Focaccia & ciabatta, evoo, dukkah $7.00

Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
toasted sourdough $4.00
Toasted sour dough $6.00
- with butter and jam
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
avocado ( if available) $4.00
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
TOAST $6.00
- with jam or 3 fruit marmalade
House made SOUP $10.00
- served with toast
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
Spinach / hollandaise, sauce $2.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Pasta of the Day $18.50
- See our specials board for today’s pasta
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Pancakes $16.00
- With banana, bacon & maple syrup
Cabinet Food available Everyday from 9am – 4:00pm
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce

The Grand $22.00 - $32.00
Spicy Salami $12.00 - $19.00
Romana $12.00 - $19.00
Four Seasons $14.00 - $24.00
Dumpling 6 Pack $9.00
Simply Proscuitto $18.00 - $28.00
Margherita $8.00 - $14.00
Dumpling 12 Pack Combo $16.00

Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
One fillet $10.50
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy

The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Toast/jam (V) $5
Family Size $20
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
Gluten free toast (GF), Hollandaise, Tomato $1
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16

Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Crushed gourmet potato, wild garlic $6.00
Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Tempura Veg of the day with chips and green sauce $20.00
Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00

The Exchange Brasserie & Bar

Hawkes Bay > Napier > The Exchange Brasserie & Bar

Address

45 Marine Parade, Napier South, Napier, 4110, New Zealand

Phone

68337733

Email

tepania@scenichotels.co.nz

Opened hours

Mon 6:30 AM to 10 AM, 6 PM to 10 PM Tue 6:30 AM to 10 AM, 6 PM to 10 PM Wed 6:30 AM to 10 AM, 6 PM to 10 PM Thu 6:30 AM to 10 AM, 6 PM to 10 PM Fri 6:30 AM to 10 AM, 6 PM to 10 PM Sat 6:30 AM to 10:30 AM, 6 PM to 10 PM Sun 6:30 AM to 10:30 AM, 6 PM to 10 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

French , Mediterranean

Features

Reservations , After-hours , Breakfast , Waitstaff , Bar Scene , Seating , Dinner , Outdoor Seating

The Exchange Brasserie & Bar in Napier Menu

Nearby Sample Menus

The Exchange Brasserie & Bar

Hawkes Bay > Napier > The Exchange Brasserie & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

45 Marine Parade, Napier South, Napier, 4110, New Zealand

Napier Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Thai Hutt Restaurant

Taradale Seafoods

Sushi Club

St. Germain Cafe

Bistro Three Eleven

Mountain Kebabs

Onekawa Food Store

Tu Meke Don