The Exchange Cafe in Christchurch Menu

The Exchange Cafe in Christchurch has no menu available, but can choose from many other options such as Cookai Style New Sashimi or Beef Tataki (Sashimi) from Cookai Japanese Restaurant. Cafe ine offers many options including JAM ON TOAST and EGGS ON TOAST. The Stables Family Restaurant includes a wide range like SEAFOOD CHOWDER or GARLIC LOAF. The Fat Pig and Italiano from . Spencer Park Cafe offers Willows Cafe and Muffins.

Nearby Sample Menus

  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Cumin battered market fish, salsa mojito, coriander $8
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
  • Guac, salsa & corn chips $13
  • Pork hock, new style salsa verde & corn crema $29
  • Prawns Crumb (1/2 Doz) $3.60
  • Jam Wrap $2.00
  • Deep Fried Mars Bar $3.00
  • Hot Dog $2.00
  • Plain Donut $2.00
  • Pineapple $4.00
  • Chicken $4.80
  • Steak Onion Pattie $2.50
  • Blue Cod and Chips $16.90
    • w/ salad
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Caesar Salad $18.90
    • w/ chicken
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Cinnamon Girl $6.00
    • Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
  • Jenga Toast $17.00
    • Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Taco Tuesday $19.00
    • Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Green Tea Tiramisu $10
  • Deep Fried Takoyaki 8pcs $8
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Grilled Ginger Squid $6
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Edamame - Chamame $6
  • Avocado & Salmon Roll $12
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Ciandi Thoke $12.50
    • Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Nasi Goreng (Rice) $10.50
  • Crumbed Hoki $2.00
  • Combination Chow Mein $10.50
  • Bacon Corn Pattie $2.00
  • Steak Chow Mein $10.00
  • Tray of Fried Noodles $6.00
  • Roast Pork Fried Rice $7.50
  • Chicken with Black Bean Sauce $11.00
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Fisherman's burger $21.50
    • Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Turkish Delight $0.50
  • 1/2 Dozen Falafel $5.00
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • Kebab Meal $16.00
    • Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
  • Baklava $3.00
  • Combination Meat $16.50
  • Chicken beef or pork $16
  • Seafood $11.50
  • Black Tiger Prawns (7 pieces) $18
  • Deep Fried tofu $9
    • with sweet chili sauce
  • 18. Yellow Curry Stir Fried
    • Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
  • Black Tiger Prawns (7 pieces) $18
  • Crispy Duck or Pork added to your order $4.50
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • TEPPAN LAND SET $54.00
    • otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Miso shiru $4.00
    • miso soup
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Beer Battered Fries $8.50
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Toasted Sandwich $4.00
  • Hot Dog (Small) $2.60
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Wedges S $2.40 / L $4.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Hot Meat Sandwich / Roll $7.50
The Exchange Cafe

The Exchange Cafe

location

Address

376 Wilsons Road North, Christchurch 8011, New Zealand

phone

Phone

+64 27 828 3757

clock

Opened hours

Tuesday 7:30am–10pm Wednesday7:30am–10pm Thursday 7:30am–10pm Friday 7:30am–10pm Saturday Closed Sunday Closed Monday 7:30am–10pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
376 Wilsons Road North, Christchurch 8011, New Zealand
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