The Flying Squid in Dunedin Menu

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The Flying Squid in Dunedin has no menu available, but can choose from many other options such as Hot Dogs or Corn and Bacon Fritters from The Normanby Tavern. Lakeside Palace Chinese Restaurant offers many options including Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) and Deep Fried Scallops. Courtyard Restaurant includes a wide range like Garlic or Herb Bread or Soup of the Day. Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Sampan House and Deep Fried Wontons 6/12pc.

Nearby Sample Menus

Crispy Balmac onion rings, woodgrilled zucchini, parmesan, village press olive oil $11.00
Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
Self saucing flourless Belgian chocolate pudding, vanilla bean ice-cream, hazelnut praline $15.90
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Spiced Nuts $8.00

Wedges served with sour cream $13.00
- Plus cheese & bacon
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Barnyard Omelette $17.50
- Or smoked salmon and herbs
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread

-S $ 1.20
Cannelloni (V) E 14.50 / M 18.50
- Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
-M $17.50
Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
-S $12.80
-M $13.20
-M $14.40
12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces

Mini hot dogs & chips $7.00
- Gluten free bread $2.00
Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
Scrambled eggs on toast $6.00
Antipasto platter for two $25.00
- Grilled tomato $3.00
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad

Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
Extra Sour Cream $2.50
Change Plain Fries to Wedges $2.50
Mushroom Sauce $3.50
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50

Char Siu $10.90
Pork $9.50
Whole Soya sauce Duck $32.00
Honey king prawns $14.00
Roast pork and tofu $11.90
Plain $7.50
Chicken Curry on rice $10.90
King Prawn $14.00

Roasted eggplant $16.00
- with black bean & corn salsa
Patatas de maiz(GF,V) $9.00
- with burnt onion cream
TOSTADAS
Polenta fried chicken $9.00
- with chipotle mayo
Roasted eggplant $6.00
- with black bean & corn salsa
ENSALADA
El calamari $11.00
- with slaw & habanero mayo
Corn chips(GF,V) $9.00
- with hacked avocado guacamole

Chicken Burger $8.00
- W/ cranberry, brie & bacon
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Bowl of Onion Rings $5.00
- W/ aioli
Wedges $5.00
- W/ sour cream & sweet chilli
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Fish & Chips $6.00
Add Chips $1.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00

Won Ton Soup $4.00/$10.00/$15.00
Spicy Lamb Brisket $20.00
Vegetable Dish $15.00
Hakka Stew Tofu $17.00
Beef and Ginger and Spring Onion
Braised Meat Balls $18.00
Deep Fried WonTons
Sliced Pork in Peking Sauce $17.00

Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad

Steamed seasonal vegetables $6.00
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Craic Nachos $18.50
- Corn chips topped with chilli mince, sour cream & melted cheese
Beer Battered Onion Rings $6.00
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank

Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Egg $2.00 each
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Toast/Bread $2.00
Butter/Garlic Butter $2.00

1/2 Doz: $7.50
Coleslaw $3.50
Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
Extra Side
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
1/2 Doz: $7.50
Battered Fish & Chips $23.90
- Golden fried Marinated Fish fillet coated in special batter with chips, lemon and tartar sauce
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.

Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Angus coleslaw $3.50
Roasted vegetables $5.00
Gourmet potatoes $3.50
Green salad $4.50
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce

- Prosciutto or Smoked Salmon $6.00
- Provolone $5.00
Toast - vogels or sourdough with ... $4.00
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Toast & Preserves $5.50
- Vogels or sourdough
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Cheese Roll $2.00